14 Best American Restaurants in Healdsburg

“We had a great prix fixe meal of 3 courses but the also offer 5 courses. No bad selections except for the cauliflower steak. I don’t think that is worth a steak or shrimp pasta but that is my opinion. Outdoor dining is available and they have heaters by the wall of sliding windows that open up totally he outside. Awesome deserts. I had the cookie butter cheesecake. I died and went to heaven.“

“The SingleThread team delivered the most exceptional hospitality we’ve ever experienced.

Every aspect of our two-night stay and dining experience exceeded expectations. My wife and I have stayed at many of the world’s top hotels and resorts, and this was the first time we’ve had a trip where every single touchpoint felt thoughtfully designed and flawlessly executed.

From the pre-arrival communication and concierge team, to the transportation arrangements, farm tour, personalized service, and countless small details throughout our stay, everything was handled with genuine warmth and care. The team made us feel less like guests and more like friends they were welcoming into their home.

The restaurant experience was equally remarkable. We’ve been fortunate to dine at many of the world’s best restaurants, and our dinner at SingleThread easily ranks among the best meals of our lives.

A special thank you to Kyle, Katina, Brianna, Alyssa, and the entire SingleThread team for creating such a memorable experience. In an industry where true hospitality is rare, SingleThread sets the standard.

We left already looking forward to our return.“

“Valette is the kind of restaurant that reminds you why dining out is an experience, not just a meal. The Day Boat Scallops en Croûte is an absolute showstopper—encased in a delicate, golden pastry, it arrives at the table with a dramatic tableside pour of velvety sauce. The result? A perfect balance of buttery richness and ocean-fresh sweetness. Another amazing is the Sashimi Grade Hawaiian Ahi Poke Style. This is not your ordinary poki as it is made with 24 Month Barrel Aged Soy. The level of freshness of the fish truly comes through as the flavors blend perfectly with the crisp avocado. It is a fine line when adding a flash fried avocado to a dish that’s usually served cold. Vallete executes it perfectly! For the main course, the Dry-Aged Duck is a must-try. Crispy skin, succulent meat, and a medley of locally sourced seasonal veggies. Dessert is not an afterthought here. Strongly Suggest even if we do not have room at the end we always order the ItsNotA ‘Snickers Bar’ Deux. Service is impeccable—attentive without being intrusive, and the staff exudes genuine passion for the food and wine they serve. We love the whole team but especially Aaron-Jake-Sean-Isaac are amazing !?!?“

“Top notch and the perfect setting for a getaway.“

“Top notch and the perfect setting for a getaway.“

“Just an outstanding evening. Was able to meet Charlie Palmer in person (I have been a long time fan). He was so warm and welcoming..

That was followed by some over the top service by Dominik. What a pro he is. Really made for a wonderful experience.“

“We have been coming to Acorn Cafe about once a week since they opened. They have the absolute best Egg Benedict. The staff are friendly, the place is very clean, and the owner is so very nice. The outdoor patio is our favorite spot and very dog friendly.“

“Incredibly fresh raw oysters. The view is amazing. The wait staff is kind & attentive. The manager really cares about his customers. I highly recommend this restaurant.“

“This was good burger. They have specials and lost of options. When i walked in it was like 2 menus with all the specialty burgers and classic. I got the Bobo burger fries and a shake. It was delicious, you can tell the quality with fresh cut fries and patty. Will definitely come again“

“Food was great and service was fast! Very friendly staff!!“

“Healdsburg, worst kept secret. Best BBQ place in plain sight! It gets very busy over the weekends, but the table is always available without the wait. Staff are very friendly and attentive. Excellent service.“

“we all had the steak frites ribeye. was delicious and our server Lauren was perfect outside patio was Devine!! can't wait to come back!!!!“

“Food and service was excellent!“

“We were a party of six for dinner. We had oysters, goat cheese croquettes & asparagus appetizers. All were amazing! For mains we had trout, bucatini pasta & chilled corn soup . We loved everything! So fresh and delicious! Highly recommend dining here.“