50 Best Sushi Bars near La Mesa

“Very simple, casual Japanese dining. The food and service are great. It has a wide selection of Japanese meals, and one of the larger and varied sushi roll menus in town.“

“Always great food when I stop by #HWMYTastins #HWMY“

“We've enjoyed every roll, every appetizer, every visit. Left this afternoon planning a return trip on Friday.“

“One of the best Japanese Restaurant in town, highly recommended!“

“the bestttttt japanese food!“

“Amazing omakase, friendly and knowledgeable staff“

“Ichifuji Sushi was a major highlight of our family trip to San Diego. The atmosphere is very friendly and the shop itself has a great feel to it.
The chef was exceptional—not only was he incredibly kind, but he was also extremely good at explaining the details of every dish. One technical detail I really appreciated was his use of a 30-day fermented ponzu sauce. It effectively balanced the richness of the fish and acted as a perfect palate cleanser between courses.
The food was unforgettable, specifically:
• Lobster Sashimi: This was unbelievable and easily the best thing I had. I never realized lobster could be so naturally sweet.
• Sea Urchin: The uni was my second favorite—superb quality and very fresh.
I highly recommend this spot for anyone looking for top-tier sushi and a warm, personal atmosphere!“

“Wonderful ambiance and even our great VP of the US came to eat there. Compliments 👏 🙌 Sashimi and homemade ice cream 😊“

“This was the BEST sushi we have ever had. The entire experience was so wonderful. We left feeling relaxed and happy. Highly recommend this place and the staff were all fantastic and very attentive.“

“We had a great experience at Jump Tokyo Sushi. The tonkotsu ramen was rich, comforting, and full of flavor—exactly what you want from a good bowl of ramen.

The truffle edamame was so good and addictive, and the chef’s pick sashimi platter was amazing with super fresh cuts and a nice variety. I also loved the shishito peppers—simple but perfectly done.

I was there in February 2026 and they had a happy hour (Mon-Wed) and it definitely looks like its worth checking. They had $1 off sashimi, nigiri, and special rolls, which is a great deal. Service was quick and friendly, making the whole experience even better. Solid spot for both sushi and ramen.“

“The food is SO good. The chef was super friendly and nice. We can’t wait to go back. 😄“

“Amazing vegan sushi !! Definitely coming back!“

“Absolutely amazing! My co-workers and I accidentally stumbled upon this place and were blown away! Our waiter Jake gave some excellent recommendations and served up the best sushi we’ve ever had. This place is a must-have for anyone visiting San Diego!“

“Their food is good and prices are decent, I have been here 3-5 times and always get a spring roll with pork and shrimp one time it had a big hair rolled in the middle they immediately remade it, honestly I am still pretty grossed out, they need to be more careful when making their food.“

“Best sushi ever, very friendly“

“Sushi is DELICIOUS! Customer Service is Awesome! Place is Mellow and Relaxing and very Enjoyable!“

“This review is a long time coming the quality and the people here are top notch.
It is definitely my go to neighborhood spot, but even if I didn’t live here, it would be worth a drive. A lot of times I get takeout and eat some great sushi at home, but the dine-in experience is intimate and authentic.
Always looking forward to many more sushi nights here!!“

“all is good!“

“My fiancé & I were running 30 mins late to our 5:30 reservation. After emailing them in a frantic to let them know, (they do not have a phone # to call, which I believe is intentional and just adds to the experience because they want you to focus on the meal and not be distracted), chef Maru was so unbelievably kind and waited for us to arrive before beginning the meal (big apologies and thanks to the family of 3 for waiting for us as well!).

Although there were a couple pieces I could've done without, I was impressed by all the flavors from the starter and appetizer down to the dessert, which was simply WOW and out of this world. The waiter was also great in his recommendations for sakes. The whole experience was divine and lovely; from the moment you walked in to when you leave, you are treated like family. They were so easy to talk to and even recommended other food places to check out for our last day in San Diego (definitely make a res for Callie too).

The interior design is simple and sleek, yet impactful. You can tell everyone working there loves what they do and want to bring you a fine dining experience, which is what Sushi MARU is. Chef Maru is knowledgeable and passionate about his craft and explains each piece so well. Most of his fish pieces are not what you normally get at typical omakase places, but that is what makes this place unique in its own way. Some of our favorite pieces were the seabass and Toro Takuan (both of which we ordered additional pieces of). They also allowed us to try both the San Diego uni and uni from Japan. I love that they also source ingredients from local spots.

This was my favorite meal of my San Diego trip (beating Sushi Ota by a hair though). If I ever find myself in S.D. again, I'll be sure to make my way to Maru. Do yourself a favor and dine at Maru for an unforgettable omakase experience. Well worth the money, time, and visit!“

“Pleasantly surprised by this place. First time trying it as I’m looking to make 2023 a year I explore new food places. This was my first new place of the year and I’m glad I found them! Friendly people and don’t be fooled by the small frontage. Hole in the wall places are the best. I also liked their happy hour menu….I was there for lunch but will be going back for happy hours and dinners😃“

“Inspiring, creative menu that rivals the best menus in the world. Surprising affordable and unforgettably crafted cocktails. Entire staff is friendly, approachable and highly knowledgeable.“

“This is one of the better sushi restaurants in San Diego, especially if you want a leisurely meal. I expect it is very crowded whenn the Padres have a home game. We dined around 5 pm on a weeknight and the place was virtually deserted. We really enjoyed the sushi and we would dine there again.“

“Eaten here numerous times. Excellent quality food, and service. Equivalent to San Francisco Bay Area Japanese restaurants..which are outstanding.“

“Pranzo spesso da Sai Japanese Bistro con i colleghi e mi piacerebbe usare i buoni pasto Coverflex, sapete se li accettate? Non vi trovo nell’app e sarebbe comodo poterli usare qui.“

“We got there around 800 or so. At about 830 we were told that they would be closing soon so we needed to order anything we wanted and close the bill. Oops, our bad. There was 4 of us and we just got the bill and paid in order to be out at 9pm. The food was great. The staff, were trying to get out of there so they probably weren't as friendly as they would have been had we come earlier. Overall the price was great, food was excellent and fast plus you get a discount if you pay with cash. Can't beat it. This was my first time here, although my kids have eaten here numerous times.“

“Best sushi in San Diego at reasonable prices! Delicioso!!!“

“TJ really makes this restaurant unique and puts his own spin, hearing hip hop music during Omakase. The chef is really interactive with everyone and makes the meal fun! For this experience, we did the Omakase. As for drinks I started off with a Suntory Premium Malt Small. Then 3 Small Appetizers - Tako Jelly, Ankimo, Misotakai, Sashimi Combination - Toro, Mirugai, Kanpachi, Namadako, Aji, Okiaji, Hotate, Palate Cleanser - Negitoro Sumaki, Grilled Dish - Mehikari, Fried Dish - UchiwaEbi & Wakasagi Tempura, Steamed Dish - DobinMushi, Nigiri - Nodoguro, Aoyagi, KobujimeHirame, Hagatsuo, Sawara, Sanma, KamaToro, Uni, Dessert - Green Tea Ice Cream. When it comes ot the Small Apps, I would rate it like 4/10. Sashimi 2/10 - I really hated the Octopus and clam. I really really really liked the Palate Cleanser Negitoro Sumaki. The Grilled Dish - Mehikari was great too. Fried Dish tempura was 5/10. Steamed Dish was 5/10 too. As for Sashimi the ones that were good was Nodoguro, Hagatsuo, Sanma and KamaToro. These were ok: KobujimeHirame, Sawara. The one I didn't enjoy was Aoyagi (Conch). Nice to experience, great food and a fun meal!“

“I love sushi and especially Rolando the person who served us, the best person!“

“very good food and service“

“Great service Great food Delicious 😊😊“

“The food is delicious! I love their chicken kelaquen and the pork ribs. Their food is always nicely presented! Highly recommend if you're craving Chamorro food!!“

“When we lived in San Diego we were up the street from Obi's and we went at least twice a week. I still talk about it years later. If you are in the area definitely stop in its definitely worth the trip.“

“Food already great here 💕 🍣 🍱“

“Fresh and quality ingredients. They have a great variety of proteins, delicious sauces, and toppings. The price is fair for the amount per scoop and the quality of everything. Service is efficient and welcoming. Perfect spot for lunch with plenty of parking.“

“Absolutely phenomenal experience! Chef Aaron and his team delivered a truly world-class dining experience with exceptional attention to detail. Every dish was executed to perfection, and the quality of the food was outstanding. Without a doubt, the best sushi I’ve ever had in my life!“

“San Diego’s best sushi! Get the CATS roll!“

“Zzan sushi on convoy is sooooo delicious! the staff are the sweetest people, including the owner Tyler. They answered all our questions and were so patient. Everything we ordered was a 10/10. The vibes were so lovely and fun. We came as a group of 4 around 10pm and the wait was only 5-10 mins on a Friday night. So much fun!“

“Amazing food while we were visiting the area. Best service and the food presentation was perfection. Portions and pricing are both outstanding. 10/10 recommend.“

“Love they're food and prices are reasonable. Especially with discount of you eat in the restaurant. My favorite sushi restaurant!“

“I stumble across this place while running errands in National City and I really enjoyed the sushi!

Staff were great and friendly, my order was prepared in a timely manner and the prices were great!

Will definitely come back with my husband here often.“

“We ordered food to go from Sushiman and it is one of the best sushi that I have ever had in a long time. The price is also very affordable. This will be my new go to sushi restaurant. The shrimps were extremely fresh and tasty. Just writing this review now days later is already making me hungry. Maybe I'll go there again tonight!“

“They always take a while to get your order ready ALWAYS! But the wait is very worth it. I had originally came here for the pork katsu and curry which is really good. I tried their sushi for the first time last night and was seriously surprised, in a good way. I’ve tried several sushi places in the South Bay and this is some of the best. If you’re ever in the area and craving sushi you should try it! I recommend it.“

“The food was great. Mango-Mango roll was exceptional!!“

“Sei Sushi: Fresh Fish, Local Brews, and a Friendly Vibe
Sei Sushi is a genuine neighborhood favorite. When it comes to the food, the quality is undeniable: the fish is consistently fresh and delicious, making every order excellent.
Beyond the sushi, they keep a great selection of local beers on tap, which is perfect for unwinding. The best part, though, is the service. The staff treats patrons like a comfortable extended family, creating a warm and welcoming atmosphere that keeps you coming back.
Check out Sei Sushi for quality food and a great crew. I'll be sure to share pics of my next meal, but in the meantime, it’s 😋!“

“personale gentilissimo. qualità del pesce ottima e.menu molto vasto e di qualita“

“Yi Sushi Review

Today I stopped in at Yi Sushi for a quick bite and ended up staying for an experience! I was greeted by a young lady with such a kind spirit, which set the tone for the visit.

They had plenty of specials and happy hour deals that immediately caught my attention. The Shrimp Consomé soup intrigued me right away, and there was also a Salmon Kama special that sounded amazing. I had originally planned to get my food to go, but since the salmon was dine‑in only, I decided to stay—and I’m so glad I did!

I sat at the sushi bar, where the chef served each dish directly to me, fresh from his hands. Let me tell you, that Shrimp Consomé soup was chef’s kiss! The flavor, the texture, and the crunch of the patty with the green onions on top—it was absolutely perfect. I could have easily gone for a second bowl.

Next came the Unagi, served as a pair. Fresh, rich, and so satisfying. Then came the star of the night: the Salmon Kama. I didn’t know what to expect, but it did not disappoint! The salmon was grilled to absolute perfection—tender on the inside with just the right amount of char. Honestly, all it was missing was a side of rice, which I’ll make sure to order next time.

I was so full by this point that I had my Crunch Roll packed to go. But before I left, I couldn’t resist trying a piece of Yellowtail tuna. It was exquisite—soft, delicate, flavorful, and not fishy at all. That’s definitely on my list for my next visit!

Special shoutout to my server, Anne, who was an absolute darling—kind, attentive, and made the whole experience even better.

I came for a quick sushi stop, but Yi Sushi turned it into a memorable meal. I’ll definitely be back!“

“This is our go to sushi spot! Great rolls. We had their lunch bulgogi bento box which included a miso soup, salad, and vegetable tempura. We also had their tuna takaki roll and their tuna takaki salad. The tuna was seasoned and seared nicely.“

“This is one of the best sushi spots in San Diego as far as I'm concerned, I've eaten from here numerous times and my order has always been perfect. The staff here are diligent and prompt, the menu is versatile and delicious, I reccomend this place to everyone!“

“Big crab legs, big oysters + military discount.“