50 Best Wine Bars near Marina Del Rey

“Happy New Year Y’all!!🥂✨🤘🏼🥳 As many of you know I’ve been playing piano and singing at Casa Ado in Venice for the last 3.5 years, for a total of 700+ shows. There have been two paintings with me in them, a painted recording of this era of my life! It is unclear what will be happening with the restaurant going forward, as there may be some ownership change. Everyone is sort of holding their breath, and for now, music has not been included in January of 2020. There is talk it could go either way in Feb. 🤷🏻‍♂️ Thank you all who have come and supported me these past few years on Washington Square and I will keep everyone posted as to what settles out in the next bit of time. For now, I am looking at all the possibilities and have some cool projects lined up on the horizon. Add me as a friend, Stay in touch, and wishing you all the best decade yet! 🥂✨🥳🤘🏼 Love, Mike 🎹🎤❤️“

“I stopped by HiHo Cheeseburger in Marina del Rey around 3 p.m. on a Saturday, that magical hour when parking is neither impossible nor easy. The restaurant shares a gated lot with REI, which kindly validates two hours.

Inside, the vibe was steady but calm. I ordered the HiHo Double and fries, which arrived in a leisurely fifteen minutes, a dignified wait for 100% grass-fed, grass-finished Wagyu. The burger, though smaller than an In-N-Out Double-Double, was excellent: melty cheese, slow-cooked onions, and crisp lettuce. The fries were fine, but McDonald’s and the BK Lounge can rest easy.

At $10.45, HiHo is in a higher price category than In-N-Out and Shakeshack, but of comparable quality of taste. Worth a visit, but not at the top of my LA/OC burger rotation.

Still a solid 4 stars“

“A very good place to dine and enjoy many kind of beer from lager, pilsner, IPA, stout, and many more. Tasting menu is absolutely a must for first timer. Indoor and outdoor dining area with brewery inspired industrial ambience, Firestone walker brewing company is a place to visit for all beer connoisseurs.“

“Ruth's Chris never disappoints, from the moment we were seated, Joseph was professional, attentive, and genuinely welcoming without being. He was extremely knowledgeable about the menu, offered great recommendations, and made sure everything came out perfectly timed and cooked exactly as requested. Good time“

“Farmhouse kitchen is the best Thai restaurant I’ve ever had. On top of the food being great and delicious, the presentation makes you want to order everything from the menu. Chef Bo was so nice to come out to our table and all I can say is she was a very nice, young & talented person. She even made me a special dessert for my birthday. Thanks Bo❤️ I highly recommend this place if you want an authentic, excellent and delicious food. In addition, the place is so full of life. The decor is amazing! I can’t wait to go back and try some of the fancy drinks and dishes on the menu.“

“My wife and I went to the Grove in Los Angeles last night and we had dinner at "Sogno Toscana," an it was outstanding. It was perfect in every way; great food, great drinks, outstanding and friendly staff, beautiful location, etc. I love Italian food but I can't think of one Italian restaurant that I like, until "Sogno Toscano." The food was outstanding, and there was so much more we saw go by that we can't wait to go back and try. And the drinks were outstanding. I love martini's and they served the best martini I've ever had. Giacomo was our server and took great care of us. He's from Italy and "Sogno Toscana" brought him to America when they opened their New York restaurant, and now he's in LA for this new restaurant. Although very busy, the entire staff were very fun to be around, and most of them are Italian which is also great.“

“The food is phenomenal!! Everything is amazing“

“Since Or Bar opened in the old Gold Coast space, it has become my favorite local place. Good drinks, great people. I love all of the staff here!“

“Warm, hands on and personalized service. A Michelin Bib Gourmand restaurant…Food Made from Scratch, fresh, unique, different, and affordable. Highly recommended! The red onion focaccia bread with herb and Parmesan butter, added Burrata - best- seller, a must. The 3 day brined smoked fried chicken-different taste, with soy and Chiles, a must!!!The Peruvian pork belly with sweet potato , Criolla and crispy quinoa , love it! And the Grilled NY steak with green garlic chimichurri, chorizo aioli and pommes pont neuf, thick cut fries…my son prefers over the fried chicken.“

“Delicious food and drinks“

“Great night for Luke’s 50th Birthday!!“

“My first time in LA and Melanie Wine Bar did not disappoint! The food was delicious, the wines were phenomenal and the vibe was just right. Our flight was delayed, and the team at Melanie worked with us on our reservation. 10/10, it will now be a staple in my visits back to LA.“

“Great spot with creative offerings and an incredible wine list. Service was very welcoming and friendly and they were very accommodating when we got stuck in traffic and we were a little late for our reservation. My only critique would be they would benefit from serving coffee cocktails for dessert. There was a fancy espresso machine, and all the ingredients to make an espresso martini, but when we asked about one for dessert they said they’re more wine focused, which made sense and I’m a wine nerd myself, but half the bar was drinking regular martinis which was a little confusing.“

“Thank goodness for Offhand! A much-needed natural wine bar for the west side. While there are always people here, you can always find a spot to sit no problem. They do a great job of rotating and featuring natural wine, most of which are from California/the west coast — through them, I learned that my hometown has a natural winemaker I’d never known about! Definitely order the grilled cheese, it’s simple yet delicious.

( Also since I always check reviews for happy hour info — theirs is from 5-7 Monday through Saturday :) )“

“We enjoyed everything about our meal from start to finish.“

“What a wonderful restaurant! It's in the Hammer Museum, but there's no museum fee. Just go to the second floor and it's a new world. Calm, wonderful menu that varies weekly, fabulous service, lovely wines and non alcoholic drinks. We will definitely be back“

“Bodega Wine Bar has truly become my third place since moving here. Whether it’s daytime coffee or wine bar evenings, the staff consistently go out of their way to make it a welcoming, comfortable spot. Kelsey and Zack in particular stand out — they bring not just professionalism and great service, but a genuine warmth that makes every visit feel personal.

Here’s a little secret: underneath the excellent customer service, they’re just genuinely kind and caring people. That says a lot about a place, and it’s why Bodega isn’t just another bar or café — it’s a community. On top of that, it’s hands down the best coworking space I’ve ever had. I can’t recommend it enough.“

“Great atmosphere friendly staff and amazing food 😎“

“Me encanta el piano 🎹 es lo máximo.“

“The wine and food. Great service and very friendly“

“One of the most enjoyable meals I've had in a while. Not just about the food. It was a great overall experience. Ash, our server, was knowledgeable and coursed the meal out perfectly. Food was delicious. It was a pretty space. We loved it, and most importantly, I want to go back.“

“Great service, tasty food, and amazing views. Good brunch spot.“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“Great food and wine and amazing host!“

“Amazing food and great place to people watch while looking at the boats in the harbor.“

“The chicken and potatoes are the best!“

“Vegan or not, I can’t imagine why anyone would not love this place.❤️“

“We had such a blast tonight at the show! We had great laughs and the show was perfect and full of magic! Fun for all ages! Totally recommend catching a show and a drink! Love love love!!!“

“Lovely and quaint little spot. The wine selection is excellent. Service was fantastic. Will definitely be returning.“

“We've been attending a handful of concerts at Hollywood Bowl this year. We loved Fattoush Salad (different recipe from how our family makes Fattoush Salad) but was delicious! The Lamb Chops were OK, but Spanish Fried Chicken was just fried, you can't taste or see any chicken meat inside. I have a feeling all vegie dishes here might be delicious, but not the ones with any meat. Service and atmosphere were amazing! We will go back to try different dishes, but for sure to have the Fattoush Salad.“

“Been here now 4 times and it keeps impressing me. The food quality and flavours are SO good, and the wine choices are great, haven’t gotten a bad one yet. The ambiance is a key element too, making it feels like home/community (the name ‘Companion’ is the right one!) with the LP player, the massive bookshelf, the wooden elements and the tables setup. It’s a favourite for us, where we always bring out friend and family visiting us. Love it’s in our neighbourhood!“

“Our server Sean was amazing!“

“The food and ambience & wine selection was excellent! We will be back!“

“Super cool 😎 Great place for drinks with friends, cool vibe and crowd“

“Ricardo was very attentive and knowledgeable about everything he brought out and even recommended some delicious teas to try out. Surprisingly, we were the only ones there for Hi-Tea, so if you're looking for a quiet, romantic spot to feel fancy, this is the place.“

“As a family with a celiac, this place is a godsend. The food pairs so well with their wine selection. The owner is a Som and knows her stuff. Bummer that their bakery had to close due to the terrible economy, but they still have a small selection. The biscuits are pretty insane! A+“

“food and drinks were so good!“

“Great wine different flights to sample. You can even buy bottles“

“Great food as usual and every time we come we have an excellent service. Love coming here!!!!“

“Juliet restaurant is truly wonderful. The French-inspired dishes are beautifully presented, flavorful, and made with fresh ingredients. It feels like you're dining in the heart of Paris.

The staff are attentive and the space is elegant and modern. We look forward to returning.“

“A perfect stay!! Celebrating my husband’s 60th! From the time we arrived, the service and attention to detail was impeccable! The entire staff was so welcoming and went out of their way to make sure my husband was enjoying his birthday celebration. It was our first stay at the Maybourne. It will be the only place we stay from now on. Thank you so much to the entire staff for making our stay so special.“

“We randomly ended up to this restaurant: small, but pleasant, the type of place where you can talk with your friends. Party of three, we had the fish carpaccio, the octopus, and the burger (gourmet burger!). Everything was prepared to perfection. They will definitely see us again.“

“We went to M Grill on Saturday, August 23rd, and the entire experience was pretty great from start to finish. The restaurant really stands out in Los Angeles if you are looking for a Brazilian steakhouse experience that feels authentic, inviting, and full of flavor.

The salad bar is on the smaller side compared to some other churrascarias, but honestly that does not matter when the main attraction is the nonstop stream of meats. If you come here, you are coming for the meat, and it is worth every bite.

Before the meats even arrive, the little details set the tone. The cheese bread is warm, chewy, and absolutely addictive. It is one of those items that you cannot stop eating even though you know you should save room for the meat. The spicy red sauce on the table deserves its own shoutout because it is packed with flavor and heat without being overwhelming. A good tip is to ask for their chimichurri as well. They do not automatically place it on the table, but if you request it, they will gladly bring it, and it goes well with almost every cut of meat.

As for the meats themselves, I enjoyed everything that came by, but two items stood out above the rest. The bacon-wrapped chicken was juicy, smoky, and seasoned to perfection. It was easily one of my favorites of the night. Right alongside it were the pork ribs, which were tender, flavorful, and cooked with just the right amount of char. Although, the meat can get repetitive as we found ourselves getting the same thing too quickly in a span of 20 minutes.

The ambiance of the restaurant is very nice for the area. It feels upscale without being overly formal, which makes it perfect for a night out with friends, family, or even a date. Parking in the area can be tricky, but there is a valet service if you prefer to leave your car with them for convenience.

Service was a bit uneven at first. Our initial waiter disappeared for long stretches, which left us waiting and unsure about the flow of the evening. Fortunately, another older server stepped in and completely turned the night around. He was attentive, kind, and very professional. He checked on us regularly, offered great recommendations, and really made us feel like valued guests. The level of care he showed was well worth leaving him a generous tip, and I credit him with making our night so much better. I only wish that I asked for his named so I can be on the lookout for him next time. That's on me.

Overall, M Grill impressed more than the first time I was there. From the food to the service to the ambiance, it felt like a complete dining experience. I have been to Fogo de Chão before, and while it is a well-known name, I honestly prefer M Grill. The atmosphere is more relaxed, the flavors feel more genuine, and the service we received here left a lasting impression. This is a place I would absolutely recommend to anyone looking for a memorable Brazilian steakhouse in Los Angeles.“

“My wife and I had a last minute great dinner at Coucou. We coincidentally happened to dine on Martini Monday, which was truly a great deal including their fantastic Burger Americaine and a top-notch dirty martini. We also shared the steak frites (prepared perfectly with tasty fries) and would never miss the soft serve sundae! It's great to have such a wonderful and comfortable french-style bistro in the neighborhood, and we'll be thrilled to return soon! Thank you very much for the fun, spontaneous evening!“

“Loved this place. Came here for breakfast and it was honestly great. Super cozy, really nice vibe. The food was fresh and delicious, and our server was super friendly and helpful. Everything just felt easy and nice. Nothing to complain about — would definitely come back.“

“I cannot say enough good things about Lexi!!! She makes this place the best! My group (3 of us) showed up without a reservation on a UCLA home Basketball night. She and her team made us feel right at home, even with a full house!!! Food was excellent, service was even better! Can't wait to go back!!“

“Delicious food and friendly atmosphere.We had a great time.Thank you.🙏🤗😇😋“

“I went there in my birthday . I loved that it was open until 23.00. Parking around is expensive so you can park somewhere else and get yourself a another glass of drink or some more oysters. Oysters are medium and 7 out of a 10. I certainly drove drom dtla or melrose to the dudley market for oysters. Very amazing that even if i didnt have reservations they didnt make me wait too long. Wine is good for a price and I have had sashimis and scallops and was pretty good . I just wanted a better sauce on it. Toilets was clean and outside atmosphere was quiete well. I didnt feel discomfort. Ocean breeze and ambiance is well. Art piece on the wall isnt good no worries I have some paintings to replace it while one sit on the bar can keep look at it. Other than that its not super hidden somewhere therefore easy to find i liked that too so i went there again . This time i had three glass of wine and i decided that three is my limit about that. Simple menu cool vibesssssssssss“

“The foods are amazing … i had the salmon creamy pasta and i liked it so much, the salmon with cherry tomatoes are very refreshing , porcini and mushroom are the new favorites , but the black truffle was the most unforgettable one , once you taste it, it seems you are watching a classic italian movie. The employees are friendly and very accomodating. The atmosphere itself makes you feel like home.“

“Wow!! We were so excited to be able to get reservations to Mozza during a business trip to LA. We got sit at the mozzarella bar and watch everything be made. The appetizer was outstanding. We got fresh burrata with dried peppers. It was drizzled with an outstanding olive oil. Our server, Alyssa, was one of the best servers we've ever had and we've travelled and dined globally. Our entrees were spaced perfectly. We started with the raviola. It was presented beautifully. It was exceptional. We also had the cacio e Pepe. Again, delicious and so rich. The final pasta was a ragu. The fresh pasta was cooked perfectly al dente. The sauce was rich and meaty. Dessert was a scoop of salted caramel gelato and an espresso, which we turned into the best affogato ever. Cannot recommend this place enough.“