Customers` Favorites
Customers` Favorites
“I spent a few weeks in Xinjiang a million years ago and ate laghman -- the Uyghur's national dish -- two or three times a day. Loved it loved it loved it. Hadn't had any in over 25 years, then recently moved to the area and saw that downtown Menlo Park had a Uyghur place. Woo hoo!
The noodles and sauce are perfect. (The meat is surprisingly low-quality so I ask for it without the meat and just get some flank steak slicked up for stir-fry at Whole Foods and cook that up at home to add.) The portion is generous and the dish keeps well in the fridge for a few days.“
Customers` Favorites
“This place is a fine-dining gem (without the inflated prices of similar establishments). From the warm welcome of Carol to Chef Robert's bar-side interaction with the diners, the atmosphere was cosy and convivial, as if we were dining among friends and family. The dishes were creative and delicious, featuring quality, fresh ingredients that were not skimped on, all enhanced by the pretty tableware they were served in. While we enjoyed all the dishes, the standouts were the Abalone/Hokkaido Uni Chawanmushi and Sushi Mini Don. Based on personal tastes, we would have liked a bit more scallion in the A5 Wagyu Scallion Noodle, and a tad more smoke to the Fusion Sakura Masu Sahimi. Also suggest having a spoon to scoop up the Orange Crab goodness. Small but important detail that is much appreciated - hot tea was continuously topped up. A shout-out to Peter for the yummy chocolate-black sesame tart for my birthday. Thank you 808 Zone (and fellow diners) for a lovely evening. Wishing you continued success - we shall be sharing your address!“
Customers` Favorites
“Urban Momo San Mateo is a true delight for anyone craving Nepali and Indian flavors. Every dish we tried; from momo and choila to chicken chilly, naan curry, and biryani was packed with authentic taste. The staff are warm and welcoming, making every visit a pleasure. If you’re in the area, this place is an absolute must-try!“
Customers` Favorites
“This is the best pan-fried soup dumpling I’ve had in the Bay Area. The xiao long bao have thicker skins, and while I personally prefer the thinner ones from Din Tai Fung, these still have plenty of soup and aren’t bad. The dumplings, mushroom pork buns, chicken pan-fried dumplings, and spicy beef hotpot were all solid and tasty, though not particularly outstanding. The scallion bun is packed with scallions, making it a must-try for scallion lovers. Overall, the food was delicious, and I’ll definitely visit again.“
Customers` Favorites
“Great find and will be back often … loved everything about this place“
Customers` Favorites
“I love momos , fried corn , noodles & fried rice ...“
Customers` Favorites
“Our dinner was amazing from start to finish! Came with friends and tried a few different dishes, including two different styles of momo (kothe and choila), akbare wings, cauli 8848, and chicken chow mein. The juju dhau was also a great way to end the night. Everything was so great! If you’re on the fence, don't hesitate! You have to go here :)“
Customers` Favorites
“I ordered spicy teriyaki chicken bowl to go, and got regular one instead. I was very hungry so the food was good to me, but there was not much sauce on the chicken. The staff was polite! The wait for the food was quick, but they got my order wrong, which was saddening.
I didn't check it while I was there and got home before opening it, but what I ended up with was good. If I would have checked my order before leaving I'm sure it would have been resolved appropriately because the staff seemed very nice.
Just make sure you check what you ask for!“
Customers` Favorites
“In place of fast food, I love stopping here for a relatively healthy and quick snack or meal. My personal favorite onigri is the cooked salmon and plum, or anything with the wasabi slaw in it!
Dietary restrictions: Plenty of vegetarian options but unsure of protein content if that’s a macro you’re searching for“
Customers` Favorites
“Healthy options Good price“
Customers` Favorites
“My go-to lunch/dinner spot in downtown Palo Alto! Yes, it’s gotten a lot pricier- $18 for a sushi burrito... Yes, I’m still willing to pay that price for this delicious roll. I get the salmon samba every time and it never disappoints. Sometimes sushi doesn’t feel filling enough for a meal but this certainly does the trick for me. What a great flavor and texture combo! I feel good after eating it too like my body recognizes it is a nourishing meal. There’s always open seating options whenever I drop by. I’ve eaten in before but I usually get take-out. Have recommended to friends and will keep coming back.
NOTE: if you want to order ahead, you have to go to their website to order online. Calling won’t work.“
Customers` Favorites
“Tantalizing your taste buds with each and whey bite. From the complimentary papadum to whatever dish ordered, this restaurant will delight your every desire. My favorites include the tandoori salmon and lamb saag, but you really can't go wrong with the menu. If you read this far, stop and place your order right now!“
Customers` Favorites
“This place has grew on me, and with every time i bought food from here. The very cheap prices, and fun waitress, made me love this place more and more, making me want to buy food from here almost everyday. now, i come with friends many times a week, and would very much recommend this amazing place to anyone looking for a nice, cheap meal.“
Customers` Favorites
“Company party done well. Would return again.“
Customers` Favorites
“非常好吃,超愛煉乳銀絲卷“
Customers` Favorites
“I really like this Bonchon location. There’s usually not much of a wait, and the staff is always friendly and welcoming. Ordering is easy, and the space is both kid-friendly and wheelchair accessible, which I appreciate.
A few of my go-to favorites here are the Spicy Chicken (definitely the best in my opinion), Yangnyeom, Soy Garlic, and their Japchae. The chicken is always tender on the inside with that signature crispy exterior. As for the Japchae, it’s packed with ingredients and full of flavor—definitely worth trying.
Looking forward to coming back soon to try their new Buldak addition!“
Customers` Favorites
“This place hits different, everything was so good. Couldn’t even name anything that wasn’t good. Loved the ribeye, pork belly and vermicelli with scallop. Had to order it again, just that good. Nice service and atmosphere, very nice music taste too!“
Customers` Favorites
“The food is so good - I love the bowls and Ginger iced coffee! Thank you for the nice service too!“
Customers` Favorites
“I catered an event for over 80 people with Roost And Roast. Everyone raved about the food! The owner, Branden, was extremely generous and kind and made a special delivery to our event, after closing hours. Each tray was generously filled, and we had an abundance of food. I will definitely order from them again. It was a pleasure working with Roost And Roast and I highly recommend them!“
Customers` Favorites
“The staff was so so helpful and accommodating with my baby and stroller. It's a tight space inside but they seated us in a very comfortable spot where I could park my stroller and they were all very kind (and adorable and silly with the baby). I'm very grateful!!“
Customers` Favorites
“Great place to get together with friends & family. We had about 30 people for a family get together. Service was great. The outdoor patio was the perfect setting! Most of the food was outstanding. We are actually from Hawaii so we’re very critical about the food.“
Customers` Favorites
“While it’s a beautiful place and great location, I wasn’t particularly blown away by the food. It really might be what I ordered but for 30 dollars with the substitutions the Gardena soufflé is really underwhelming. But the dishes my friend ordered as well as dishes on tables near us looked much more flavorful and interesting so I’m not docking much from my rating. But overall i left a little disappointed. I would recommend trying something besides the soufflés as I suspect that’s where I made my mistake.“
Customers` Favorites
“yo comiendo con un servicio para este cliente por sus seguidores y un servicio“
Customers` Favorites
“Just went in for lunch and wow they've leveled up! Overall a solid 4.5!
The things that we used to like were all still yummy, and some things that I hadn't been impressed by were really good!
In particular:
- The youtiao 油條 deep fried doughnut stick was freshly fried and amazing. Maybe a smidge on the heavily crispy fried side but yummy and chewy. The best youtiao I've had in years (but I don't really go out of my way to order this normally since it's often stale). Will definitely get this again!
- the soup dumplings Xiao Long Bao had a nice delicate skin and were tender and flavorful.
- the ground chicken skewer and chicken heart skewer and chicken porridge were really good still. Porridge is still a little salty for my taste but yummy.
- service was fast, friendly, and attentive.
They had a sizzling meat dish on a cast iron that smelled amazing - will look for it on the extensive menu next time.
Great job! Hope to be back often.
Previous review from Feb 2025 or so:
Really like the porridge and the skewers. Consistently good. I like to get the chicken heart. Tsukune ground chicken is pretty good!
The scallion pancake is pretty good.
Kid likes the XLB but I think they're mediocre
Noodles pretty mediocre in my opinion.
Would recommend avoiding the fried stuff (fried shrimp tasted frozen but maybe it's improved in a year?).
Friendly staff but sometimes need to work to get their attention (but I appreciate the friendliness).“
Customers` Favorites
“Hands down the best Korean fried barbecued chicken in the Bay Area! Banchan in San Mateo blew me away — perfectly crispy, juicy chicken with a rich glaze that hits all the right notes. The flavors are bold but balanced, and the sides (especially the pickled radish and kimchi) complement the meal beautifully. Service was fast and friendly, and the place was spotless. I’ve been craving it ever since. Highly recommend for anyone who loves Korean BBQ or just amazing fried chicken.“
Customers` Favorites
“What we thought would be a casual Thai joint in San Mateo turned out to be one of the best veggie meals we've had in a long time. Our group of three split a couple of mainstay dishes including their Papaya Salad, Tom Kha with Tofu, and entrees such as their Fried "Fish" and Minced Basil Soymeat. Everything came in large portions that we were barely able to finish most of them without taking a few bites home. The salad and tom kha were my two favorites - each having so much depth and flavor to each dish. The mock fish was also a standout and really goes well with a serving of rice, so don't forget to order some. Looks like they used to be a fully vegetarian/vegan restaurant but have since started serving animal products. Despite that, I encourage anyone to give them a try because their food and service were fantastic.“
Customers` Favorites
“The price is low, the food is tasty and the portion is large. We ordered a few and none is very spicy. The whole fish, black bass is very fresh and cooked with flavor. Smoked pork has strong smoke flavor. The husband-wife team is from Sichuan. The chef cooks slowly with care. Our cold beef mixture dish came out last after 40 minutes.“
Customers` Favorites
“Great ramen!!! Fast and friendly service!“
Customers` Favorites
“If you’re familiar with Pepper Lunch, this place is a smaller version of that chain restaurant. They offer a wider variety of appetizers and snacks, but you’ll need to mix the sauce yourself (it lacks flavor when they come). The place isn’t large, but it’s spacious enough for a group if you call ahead. The service was great and fast, and the food wasn’t bad. They have a selection of chicken, beef, salmon, and even ramen. Parking was also easy to find.“
Customers` Favorites
“Excellent food and drinks“
Customers` Favorites
“Kemuri is definitely not a typical American Japanese restaurant; if you’re not raw fish eater you can enjoy much broader range of different cooked and uncooked Japanese food beyond sushi rolls and sashimi at this restaurant. However it is far from providing an authentic Japanese food experience. Which authentic Japanese restaurant does not provide tempura sauce but soy sauce for a vegetable tempura dish? And their smoked soy sauce, the staple of Japanese cuisine basic sauce is very salty and dark, another mistake. Other disappointment included real tough overcooked beef tongue and thick fried pork chop not juicy due to problems with the flours. The only dish we truly enjoyed is sardine with cheese, a fusion of east and west. That is probably the strength of this restaurant’s cooking but when I ordered simply traditional Japanese food, it is far from perfect. All that being said if someone wants atypical American Japanese food, this is the place to go.“
Customers` Favorites
“This was our second visit to Avenida. We decided to return because our first experience was outstanding, but unfortunately, this visit fell short in both food and service. We ordered the beef bulalo, which had good flavor, though the beef shank was not as tender as expected. The pork sisig, which was the highlight of our first visit, was noticeably dry this time. The salmon inasal was enjoyable, especially the garlic kangkong that accompanied it, but the mashed potato on the side felt mismatched with the dish. Service began well but became disappointing as the meal went on. Staff asked if we needed boxes while I was still eating, then proceeded to clear dishes without checking if we were finished. Even the extra rice we planned to take home was removed without asking. The bill was brought promptly, giving the impression that we were being rushed, despite the restaurant not being full and with no guests waiting. A more attentive approach like asking if we were finished before clearing plates, confirming whether we wanted to pack leftovers, or checking if we were ready for the bill would have greatly improved the experience. Sadly, this visit was not as enjoyable as our first, and we may not be returning in the near future.“
Customers` Favorites
“Among the best Japanese food in Mountain View/Los Altos/Palo Alto area.“
Customers` Favorites
“I recently moved to area and walk with kimmy to nearby park. Bibimbowl is on the route. So far try bento type box for lunch and tacos ?. Excellent!!! Service with a smile. Probably too americanized for a purist but perfect for my taste. Patio for kimmy. Highly recommend and kimmy gives 2 paws up.“
Customers` Favorites
“Will be back! Great food 😋😋😋“
Customers` Favorites
“So good! my family and I shared a couple items. soup, cucumber salad, chicken sandwich and 2 types of dumplings. Everything was amazing! I'll definitely be back!“
“It's hard to describe how great this place is, I have been there twice and this is the valentine day lunch. Notice the little details, tiny mint leaves on one piece, tobiko on another. Everything is fresh and pops with flavor. You can really tell they care about the food they put out. If this was a regular restaurant in Belmont there would be lines out the door every day.“
“No parking. No place to eat. Sushi isn't meant to be delivered in my opinion. You have to order online. Their QRcode on the door is outdated and doesn't actually take your order. Price doesn't really make sense when there is no dine in option...“
Customers` Favorites
“Stopped by for some vegan dinner. We had the vegan momo, tofu noodle soup and tofu curry. Food was good, the front desk guy was super friendly and helpful when we ordered. It is a take away place, but they have some tables if you want to eat there (we sat down for dinner)..
Vegetarian options: Vegan and vegetarian options“
Customers` Favorites
“The boba was nice! We did order via the digital screen and the option to customize sugar/ice was not offered. Or did we miss it.
We were at the place 6:30 pm on Tuesday. The only customers. The order took a loooooong time.
It’s a peculiar thing that they still seem to have their Halloween decoration out :). It’s end of February:)
Plenty of parking at the plaza.“
Customers` Favorites
“Best foods , great services 🥰“
Customers` Favorites
“Tandoori Pizza has the best pizza!!! Customer service is great and pizza's are delicious. Thank you for serving the community during this pandemic. We at St. Rose Hospital Emergency department appreciates you.“
Customers` Favorites
“Very good food great people. We have been coming here for a long time. The owner is awesome.“
Customers` Favorites
“{{restaurant.reviews}}“
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“Stopped by The Mandarin Chinese while hoping for some great Chinese food in town. The location was convenient, and the space itself is quite nice, with the added bonus of upstairs seating. Service was smooth; we came on a Friday evening, got seated right away, and dishes arrived in a steady flow.
Unfortunately, the experience was a bit mixed. The sizzling rice soup was disappointing; it came out lukewarm and didn’t sizzle at all, with a watered-down broth. Definitely underwhelming.
That said, the rest of the meal was much better. We ordered Spicy Beef Tendon, Salt and Pepper Tofu, Garlic Snow Pea Leaves, Eggplant in Spicy Sauce, and Kung Pao Chicken. Every dish was flavorful, and the Szechuan-style seasoning really stood out. The beef tendon dish, in particular, looked and tasted great.
Overall, while not everything hit the mark (and prices felt a bit high), the main dishes were strong enough to make it a solid option for Szechuan cravings; just maybe skip the soup.“