50 Best Asian Fusion Restaurants near Newark

“Pure good hongkonger canteen. Love it!“

“If you would like to make the best use of your money at this place, go on a weekday for lunch because its gonna be $25. For that price its 100% totally worth it and possibly the best hot pot to try.

Worth eating: Beef, Shrimp, fish fillets, Veggies, fruits and the soup. Just these are easily worth $25 bucks plus you get a great experience.

Rest are filler meat, frozen meat and Dessert is quite bad. There’s chicken and lamb too

Beef is possibly the only meat that I really liked here. The only thing I disliked is that we need to ask the server to bring it as we cannot pick it up ourselves. One bowl has one thin strip in it. They get two at once for a single person. The server would most likely judge you if you order a lot which I found a bit awkward as there is only one server on weekdays

Most of the other meat is frozen. Also, don’t expect high quality cut here because it’s only 25 bucks but its pretty great for the prize. Plus its a very large restaurant.

5 stars for weekdays lunch
4 stars if for weekend dinner
Service is 5 star

Server/Owner lady is very kind and sweet“

“I accidentally placed a take out order to a different Taos Fresh location on Doordash. It was figured out while I pick up. They called the other location to verify and fulfilled my order in this store. I really appreciate the flexibility and friendliness.“

“Loved everything about our visit. Great spot for authentic Korean fried chicken and more (we ordered bibimbop and ttoboki as well). We enjoyed them all. The service was quick and friendly too. We'll definitely be coming back next time we're in town.“

“So....ended up at this place after going to a concert at Levi Stadium, heading home to the North Bay and needing some extra late night dinner. If you like Korean food the place won't disappoint. Had the army stew, which my 17 year old son had been wanting to try for a while now, plus some kimchi rice, short rib stew and a bowl of spicy edamame that the server brought us as a free treat. Service was amazing, especially for an after midnight visit. Next time we have to try Andy's fries because I saw someone at the table next to us order them and I'll he honest, they looked like late night foodie heaven.“

“Stopped by for some vegan dinner. We had the vegan momo, tofu noodle soup and tofu curry. Food was good, the front desk guy was super friendly and helpful when we ordered. It is a take away place, but they have some tables if you want to eat there (we sat down for dinner)..

Vegetarian options: Vegan and vegetarian options“

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“I wandered in from the nearby hotel and found this cafe to be a fun treat! I ordered an omelette, milk tea, and toast. Didn't expect to get fries too but that's fine. Server was very nice. Paid with credit card, didn't need cash.“

“I order 3.6lb of food, and it’s lowkey expensive, it’s like 50dollars, so if you don’t want to eat a lot, then you are welcome, but if you want to eat a lot, then go to the store like all you can eat or other store“

“Came here on Thursday afternoon right when they opened and there was plenty of seating. The food came out pretty fast and love the clean decorations inside.
Service was amazing! The waitress would refill our water frequently and the food was great! The tofu was perfect and tasted really good. The noodle dish and the hangover hearty broth soup was very clean tasting and very good. The tables weren’t sticky either, seems like it’s kept pretty clean.
I would recommend this restaurant and will likely come back to try other dishes and get the signature fried tofu again!“

“Great food. So yummy. Fresh food“

“Rara Palo Alto – A Hidden Gem for Nepalese Cuisine

I’ve had the pleasure of dining at Rara Palo Alto multiple times, and each visit has been nothing short of exceptional. This place truly brings the authentic flavors of Nepal to the heart of the Bay Area. From the moment you step in, the warm ambiance and inviting aroma of freshly prepared spices set the stage for a memorable meal.

What stands out most is the quality of the ingredients—everything feels fresh, organic, and thoughtfully sourced. The spices are vibrant yet balanced, elevating each dish without overpowering it. I’ve traveled and dined at many places, but Rara Palo Alto has earned a special spot on my list of favorites.

A few must-tries: the lamb chops are perfectly cooked and seasoned, the momos are juicy and flavorful, and the Nepali Taas along with Chhoila (both veg and non-veg) are absolute showstoppers. Each plate tells a story of tradition and care.

Behind this incredible food is Chef Binod Paudayal, whose 30+ years of experience shine through in every creation. His journey from small kitchens to luxury hotels is reflected in the finesse and consistency of the dishes here. The staff, too, deserve a shoutout—they’re attentive, friendly, and go out of their way to make you feel at home.

Overall, Rara Palo Alto is more than just a restaurant—it’s an experience. I’m happy to give it a well-earned 5 stars and would highly recommend it to anyone looking for a delicious, authentic, and heartwarming meal. Definitely worth a visit!“

“I had a wonderful dining experience. The food was delicious, fresh, and well prepared, and there were plenty of options to choose from. The dining staff were friendly, helpful, and welcoming. Overall, it was a great experience, and I would definitely recommend the dining service to other students.“

“I only write reviews when it’s super good or super bad. My only regret is that I didn’t come to this place sooner! Super fresh, tasty, handmade food at peak of authenticity. What a hidden gem in Fremont. With this place around, I don’t need to go to Korea for such good food!

Just note it opens 7am-3pm.“

“Many promotions going on, they have eat for under $10 and I was more than full. Also they have a gift card deal and more discounts when leaving a review that I am taking advantage of! This place is very well priced and you can tell everything is fresh. I saw the girl cutting up all the vegetables from scratch. Very honorable place, really liked the kake, similar to miso soup in my opinion“

“I got the normal broth, medium spicy, and it was very flavorful, not too spicy. Only thing is the beef shrinks a lot in size after it’s cooked so keep that in mind when filling your bowl. It’s a bit pricy, I paid about $30 for my bowl, however it was a large portion“

“I love this restaurant before, because I love to eat anything!“

“The service was great, food was brought out quick and all of it was so delicious. Will be back again.“

“We order pot-roasted beef brisket square and Thai lime pepper crispy chicken, both dish tasty and delicious
On one notes, if you take out and want to eat somewhere else (not home) make sure you ask for chopsticks or fork and napkins.“

“Yummy food and great service!“

“We ordered the stir-fried hand-pulled noodles, beef chow mein, garlic naan, grilled lamb chops, lamb skewers, and baked buns.

As someone from Henan, I thought the stir-fried hand-pulled noodles tasted somewhat similar to the style back home, and overall it was probably the best dish we had this time. The garlic naan was decent, and the lamb skewers were also okay.

However, the grilled lamb chops were disappointing. The meat was way too tough and almost impossible to chew. After we mentioned it to the staff, they kindly removed the dish from our bill, which I appreciated.

Later, we also ordered beef chow mein and baked buns. The beef chow mein was pretty average. As for the baked buns, it did seem like there was more meat filling than before, but the flavor was different from what I remembered. They weren’t as fragrant, didn’t have much juice inside, and overall tasted a bit dry, so they weren’t really to my taste.

Overall, the food here feels different from when the restaurant first opened, and I’m not sure if the chef has changed. Based on the dishes I tried this time, I’d say the stir-fried hand-pulled noodles are still worth trying, but I’d be cautious about ordering the other dishes. I also visited the Mountain View location for lunch, but personally I wouldn’t recommend that one either, since they didn’t have stir-fried noodle dishes and only offered soup noodles.“

“I feel like this place is a hidden gem. If I lived closer, I would get it all the time!

I like how simple and easy it is to build your own bowl. I typically get the regular three scoops because it’s filling enough with all of the toppings that I end up getting I appreciate the fact that they don’t charge you extra for avocado.

The parking situation is pretty easy at this restaurant too because it’s located in a strip mall, but there’s plenty of parking spots.

The seats inside establishment aren’t the most comfy because they’re pretty thin plastic chairs, but at least there’s a cushion on them.“

“Healthy options Good price“

“Being part Burmese, I was very impressed with Burma Bay Cafe’s delicious dishes! Great service too. I’ll definitely be back.“

“I ordered the sizzling stonepot with galbi (beef) and an ube latte, and both were excellent! The stonepot had a generous portion, tasted just like Korean BBQ, and was packed with flavor. The ube latte had a great ube taste without being too sweet or overpowering. I'd definitely order both again and would recommend giving them a try!“

“My family and I love the food! Great place to eat at lunch! I ordered the chicken and shrimp bento box! Very filling! 😋“

“Onigilly Japanese Kitchen was a wonderful experience! The food was fresh, flavorful, and beautifully prepared, with authentic Japanese-inspired flavors in every bite. The service was friendly and efficient, and the atmosphere was casual and welcoming. Everything was delicious and satisfying. Definitely a five-star spot that I’d happily visit again!“

“BBQs and small bites in an unassuming location which seats about 30 people. QR code scan and mobile ordering. They bring it to you. Cuisine is pan-Chinese.

We got all types of skewers: chicken, pork, cauliflower, green beans. All were decent. Chicken and green beans were standout.

The grilled oysters are their specialty and was well made. Wished the sauce had seeped deeoer into the oyster, as opposed to a top heavy feel. Still good.

Cauliflower skewers could’ve been either softer or crunchier. Felt it’s should’ve stayed on the grill another 5min

The cold ramen was fine. I think hot ramen is more my thing.

The pineapple chicken was a fun variation on sweet poultry dishes like orange chicken. Could’ve used some sesame seeds and less marinade. Would order again.

Ordered sides of white rice to with it all.

Cold cucumber salad was well seasoned and light.

Spring rolls were good too.

Not bad. Would come again.“

“Great food! Great people!“

“Once again I have nothing but praise for the ghost kitchen that made my food I tried umami express for the first time and was highly satisfied and the staff are always nice who I pick my order up from so I was very happy with my chicken rice and cabbage bowl will definitely purchase again! :)“

“Hongkong style restaurant with items reminiscent of Hongkong. Clientele is Hongkong or Cantonese speaking groups. Excellent milk tea- strongest in the Bay Area. Food is flavorful and in adequate portions. Pricing is acceptable with effective staff.“

“非常好吃，超愛煉乳銀絲卷“

“I had the shrimp Pad Thai and it was excellent! Shrimp was fresh tasting. But the tofu was the star! It was so tasty and well coated with their sauce. And it was totally mild and can be ordered with no chillis. I will definitely order again!“

“Company party done well. Would return again.“

“Food is by far superb! A must try and check out the place. Food is C delicious you will love it and waiters are extra friendly“

“Great food! Love ❤️ all that we ordered. And the bubble teas, too“

“Momo King truly lives up to its name — they serve some of the best momos in town! Once you try them, I can guarantee you’ll keep ordering again and again.

They currently offer delivery, which is super convenient. However, it would be even better if they opened for dine-in as well, because their momos and chowmein deserve to be enjoyed fresh at the restaurant. If you’re a fan of authentic, flavorful food, Momo King is definitely worth trying!“

“a true Korean food. the best bibimbop“

“Buena atención al cliente, comida deliciosa, pero servicio lento, tuvimos que esperar unos 25 minutos para nuestra comida Good attention to the costumer, delicious food but slow service, we had wait like 25 minutes.“

“My friend held his 50th birthday party privately at this hole in the wall. This is a popular sports bar especially with Golden State Warriors fans with delicious Asian fusion dishes. The food is phenomenal like the Curry Chicken Toast, baked razor clams, and whole grilled squid. We were lucky with the owner treating us Boba drinks from next door. When the restaurant is full like on game day, it will get pretty loud with the TVs and music blasting. They have a wide selection of cocktails, beer and wine.“

“Apparently I've been driving right by this place for a while, but it happened to catch my eye today. I stopped in and ended up getting the sashimi donburi. It was excellent! The fish was fresh and very good quality, the rice was well seasoned as well. Though slightly more expensive than some other to-go sushi options, the quality of ingredients made the donburi well worth it for the price paid and is overall a very good value.“

“I cannot begin to express the quality of this place. Pricing is average . 15 $ a plate great appetizers. But guys the vegetable soup and chicken noodle soup were how can I say this..... I have been looking for a place that tastes like gramas cooking and this is itt!!!! Everything carefully wrapped with precision and the toppings are so amazing. And if you speak Spanish , Los CALDOS ESTAN MARAVILLOSOS. FRESCOS LOS RECOMIENDO.. AND ONLINE ORDERING WAS EASY ,FAST , AND SO YUMMY . THEY ARE OPEN ON NEW YEARS ... WILL BE OUR GO TO FROM NOW ON . 100/100“

“Food 5/5 - Ordered pineapple shrimp fried rice and hainan chicken rice, both were delicious. The pineapple shrimp fried rice had lots of big pieces of shrimp, and had good “wok-hei”. Hainan chicken rice, the chicken had good texture and the sauces were good.

Price $$ - Price is good for the portions that were served.

Service 3/5 - Service is average. Water is brought to you after you sit, and you’ll need to flag down a server for service.

Atmosphere 4/5 - Interior is good with modern themed decor.

Overall - Had a pleasant experience and would visit again.“

“Came here because my cousin was craving momos late night and this is the only place open at 11:30pm on a weeknight. So I drive him here swearing I wasn’t hungry.

He ordered the chicken Hakka noodles and chicken momos and they were a solid 4/5. 5 because he was hungry. I had some: they were filing and spicy.

Unsure what the rest of the complaint-ready local populous is going on about. Food is fine and service is normal. Worth a visit now and then.“

“Lamb was very tender and girthy, it was especially good raw. The lack of soda perplexed me, I gained over 25 pounds after eating here! Finally I way 440 pounds. The laterally thin rice dessert completely satisfied my cravings. The nice whitish liquid, that elicited a delicious reaction with my pink tongue, wowed my world. Overall my chakra levels increased and I can now go on to master spinjutsu! We love you Tecca! 10/10“

“Food was amazing! We got the Hakka noodles with lak mai paneer and dry gobi Manchurian. All the dishes had good portions sizes for their prices. The deserts were incredible - recommend the chocolate pyramid - and the service was very friendly. Definitely will come again!!“

“Among the best Japanese food in Mountain View/Los Altos/Palo Alto area.“

“I love going to this place for lunch whenever I visit this area for work. The service is quick and food is fresh , healthy and delicious. I love their rice bowls with tofu and the tofu stew which is served with rice, jhapchae ( glass noodles) ,kimchi and pickled cucumbers. Do recommend their hot stone bowls .“

“Great food! We will definitely be back!“