50 Best Asian Fusion Restaurants near San Carlos

“I love momos , fried corn , noodles & fried rice ...“

“1st time at Noelani's and certainly won't be last time! Excellent Mai Tai, Mahi Mahi tacos and the ice cream cake, oreo base with chocolate sauce and macadamia nuts and toasted coconut was wonderful. I ate the entire plate of hurricane fries myself. They were addictive! My dog and I chilled out on a sofa basking in the sun talking to owner Noelani. Thank you Noelani for bringing the feel, warmth, and food of Hawaii to San Carlos- the SF Bay area! Mahalo! Karen & Lucca Spaghetti“

“We have been here a couple of times with and without our baby and each time it is amazing. The sushi is fresh and consistently taste good they also have other options that are not sushi. That is amazing like this sizzling beef. We’ve had great experience with their servers every time we’ve went, but they do get busy during prime time dinner time.“

“Always like a place where the windows open up to the street, and there are a couple tables in front on the sidewalk you could use with your pup. The decor is simple but nice. The service a bit on the slow side, but nothing to complain about assuming you're not in a hurry. Food is very good and flavorful. But being Burmese don't expect your pad thai to be like in Thailand (here it is a little sweeter), nor your curry like India (not as spicy). We came for lunch midweek, and it is a bit expensive for lunch (because all they serve is off the same menu used for dinner). So your better value may be dinner. Our bill was $60 for two without tip or any alcohol.“

“Quail + Crane
Excellent service and friendly staff, combined with great coffee and a nice view of the SFO airport. A perfect spot to relax before a flight. Definitely worth a visit if you’re passing through the airport! ☕✈️“

“Came for the omakase and stayed for the uni ✨The sashimis were so fresh, the mini don with uni is very tasty. Definitely really fresh good quality pieces for good value. The owner is super sweet and nice, we had a great time here, definitely would come again!“

“Easily one of the top 5 pho bowls I’ve had an I’m Vietnamese. I had a lot of doubts about so many different Asian ethnicities represented as dishes here but from the few we samples (Japanese, viet, Thai), it did not disappoint. Also the craft beer selection is *chefs kiss*

Bonus points: 👧🏻 tolerant restaurant“

“actually an amazing place. HOW IS IT NOT MORE POPULAR.

the food is BOMB. the lady there is so sweet and helped me on a mandarin project freshman year of hs. love her so much. she is bilingual speaking both english and chinese 服务员可以说英文和中文。

the atmosphere is really chill but is still restaurant vibes it’s great for when i want to go with my friends

also SO AFFORDABLE (especially in comparison to the rest of downtown los altos)

WOULD RECOMMEND 1000%“

“Tried the downtown SJ location a long time ago and remembered liking it. Ordered takeout by phone and order was ready in 20 mins. We got the Jhol momo $14, tandoori chicken momo $16, chicken curry $14, lamb tikka masala $16.50, and garlic naan $5. Food is all high quality and pretty good overall. Asked for no added salt or butter and they were able to accommodate. Tandoori chicken momo was my favorite followed by the Jhol momo and lamb tikka masala. Lamb tikka had really good flavor, but the lamb wasn't very tender, although not tough or dry either. Chicken curry wasn't anything special. Garlic naan was decent. Generous portions for the price, it's nice that the curries include rice. Small restaurant with some tables inside and a lot more outside on the patio deck. I recommend it, but like Himali just a bit better (sister restaurant in Burlingame)“

“Healthy options Good price“

“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“

“Teriyaki Madness - Redwood City, 875 Middlefield Rd

I keep coming back to Teriyaki Madness in Redwood City for a reason. The staff are consistently friendly and genuinely accommodating, making every visit feel welcome. Service is reliable and attentive—always quick, with a smile, and ready to help with any customization or questions about the menu. The quality of the dishes remains high: flavorful, generously portioned, and easy to customize to my taste. If you’re in the area and craving a dependable, satisfying teriyaki meal, this spot is a great choice.“

“Onigilly is always my favorite quick, affordable lunch, especially when I want something nutritious and savory. I was in a rush today, so I UberEats, everything took like 30 mins, arrived warm and smell delicious!!!

Normally I would have ordered non vegan, but I would like to try the vegan onigiri this time and they were just as good. The rice was perfectly seasoned. For fillings, I had shiitake mushroom, teriyaki tofu, braised seaweed & nasu eggplant. Teriyaki tofu and nasu eggplant were probably my favorites, but all four were delicious. Each onigiri costs $3.99.

Overall, cheap, light, filling, and nutritious, super ideal for a busy day. Always recommendedddddd“

“My partner and I recently found this spot on her lunch break because we were craving soup and wanted to avoid dealing with parking downtown.

We both ordered the momo (buffalo) noodle soup and were blown away! The noodles were similar to mama/indomie rather than fresh, but I ended up loving it regardless. The broth was very light but super flavorful and savory. AND THE MOMOS!!! Absolutely to die for; I think they were the best I've ever had. Not to mention it was very fairly priced and lasted us both for two meals.

Not to mention, especially in the South Bay, most Nepalese/Himalayan restaurants heavily feature Indian food. Rara stands out to me because Nepali food is absolutely the star here. I wasn't familiar with a majority the menu and that's a great thing because it means they're offering unique dishes you can't find everywhere. Plus, the service was incredibly friendly and kind.

This is definitely going to be a new go-to place for us!“

“Great find and will be back often … loved everything about this place“

“yo comiendo con un servicio para este cliente por sus seguidores y un servicio“

“I had the shrimp Pad Thai and it was excellent! Shrimp was fresh tasting. But the tofu was the star! It was so tasty and well coated with their sauce. And it was totally mild and can be ordered with no chillis. I will definitely order again!“

“Many promotions going on, they have eat for under $10 and I was more than full. Also they have a gift card deal and more discounts when leaving a review that I am taking advantage of! This place is very well priced and you can tell everything is fresh. I saw the girl cutting up all the vegetables from scratch. Very honorable place, really liked the kake, similar to miso soup in my opinion“

“Earlier this week on Sunday, I was craving some Korean fried Chicken, which I never had before. I did a search on Google and came across Bonchon in San Mateo. The first experience I had, I was not happy with my order because it was not accurate. I ordered an 8 piece, but only received a 4 piece and because it’s through a 3rd party nothing could be done. I decided on Monday I would order this time directly from the restaurant. Everything worked out, and I have to tell you even though my order was not right the first time? This did not take away from the quality of the food. I ordered the drumsticks extra crunch? No sauce, and the first time I ordered with fried rice, both were excellent. The seasoning, it was rich with flavor, and I have absolutely no complaints. The second time on Monday I ordered the same chicken a 4 piece, the corn with the mayonnaise, cheese and red pepper flakes, with a side of steamed rice. Everything was just perfect. I’m not kidding you it’s taking everything in me to control myself from ordering more today, and it’s just Tuesday. It’s just that good! Whoever the chefs are, you can taste the love in their cooking, it’s not just thrown together. There is Love in their food, and know this because my Mom’s food is just the same. Every bite is good. I don’t say these things lightly when it comes to restaurants. There’s not too many that impress me like this. All I can say is keep the love in your food, and don’t change the quality even if you have a million customers, don’t change your food. 5/5 for me, it’s a must try if you love fried chicken or Korean food. I don’t have pictures this time, maybe next time if I can upload I will. The chicken is so crunchy that even when it’s cold it’s still good and crunchy and not soggy. That is when you know food is good, when it gets cold and it’s just as good. Thank you so much for listening.“

“(All from vegan menu):
* Tom Yum - 10/10
* Mixed Tofu - great
* Pumpkin Curry - great
* Pad Kee Mao - great
* Noodle Garlic - great
* Basil - great
* Bangkok Duck - 9.5/10 excellent
* Spicy Cat Fish - 9/10 great
* Coconut Rice - 10/10 great

Would be amazing to see the menu become fully vegan someday!“

“The peppercorn deep fried Dungeness crab was delicious. It was cooked just right. Meat was fresh, tender and tasty esp with the chopped garlic and peppercorns. The lightly breaded deep fried shell was perfectly seasoned, not too salty. Definitely will come again!“

“We’ve been here twice, but only downstairs, which can get very noisy. Their yakitori is very good. We also tried the mentaiko udon and grilled corn and both were good, too.

There’s a public parking garage behind the restaurant. Parking is free after 6 pm. You can enter the restaurant through the back door.“

“The food is so good - I love the bowls and Ginger iced coffee! Thank you for the nice service too!“

“Sweet Maple, a chain brunch restaurant, is not only available in Palo Alto but also in Cupertino and San Francisco. Every weekend, there are long lines of people waiting.

For a period of time, I often went to Sweet Maple in PA for brunch. I tried many dishes but couldn't figure out what made it so special. My personal experience was that it was functional, and perhaps a workermanlike approach is what customers need!

Sometimes success doesn't require your plating to be as exquisite as Michelin-starred restaurants, because your competitors are IHOP and Denny's.

Functional, consistently functional, with a slightly better environment and appearance, can make you stand out.“

“The food is absolutely delicious! The staff is friendly and helpful. One of my favorite places to go when in town. Highly recommend.“

“Great selection of food, the house special pork pan fried bao is delicious -- one of the best outside of China. Love its tapas style, you can get a lot of smaller dishes to share and try a lot of different items! Service is outstanding!! Every server is so hospitable and you can tell they care about their customers.

We tried a lot of their items, would totally recommend the dumplings, XLB, wonton in chili oil, pan fried bao, skewers such as the ox tongue, salmon and chicken. Kids loved the porridge and ramen too. We got a bottle of sake, it comes with the coolest chilling/dispensing device -- it's an experience!“

“Delicious Asian fusion breakfast and lunch“

“I recently started coming back again as they started their wine bar program. Food is always authentic and amazing but happy that they started opening later offering great wines for their wine bar. The owner even came by to offer some amazing wines! One of the few places that is open late in Menlo to hang out in.“

“My family and I love Sushirrito, and the creativity they bring in fusing amazing flavors together with sushi rolls the size of burritos 🌯! We recently dined at their newest location in Redwood City. The restaurant is clean, modern, and I loved the decor, esp the fish lanterns hanging from the ceilings. I got the Satori roll, and it’s the best - fish is fresh and it had the right amount of crunch and sauce to balance the tender hamachi. The matchagave latte was very refreshing, and had flavors mixed together that I’d never tasted before. Sumo crunch roll was perfect for the kids, esp. the red tempura flakes!🍣“

“Miss Subi is an absolute gem! The food is incredibly fresh, flavorful, and beautifully presented. Every dish feels thoughtfully crafted with a perfect balance of taste and quality ingredients. The ambiance is cozy and stylish, making it a great place to unwind and enjoy a delicious meal. The staff are welcoming, attentive, and truly enhance the overall experience. If you’re looking for amazing food and great vibes, Miss Subi is definitely a must-visit!“

“Hand-pulled pan-fried noodles is one of my favorite dishes. I get it at every restaurant that sells it. This restaurant had the best version of that dish I have ever had, by a considerable margin. I have never written a google restaurant review before, but the food was so good that it motivated me to write one.

It was like every ingredient was the best version of that ingredient and all the ingredients were all put together into one symphony of flavor. I was reminded of the first time I heard the Beatles.“

“Great ramen!!! Fast and friendly service!“

“The beef tongue was absolutely delicious! We ordered two servings, but the second one wasn’t as good as the first—it was a bit tougher.

The ramen and the beef rice bowl were both very tasty as well. However, the beef was a little too rare and had a strong bloody taste. We hope it can be cooked a bit more next time.

Overall, we had a great dining experience and would definitely come back!“

“So many creative and yummy options! We were lucky and able to get a same day reservation at 5:15 pm on a Friday.

Service is impeccable and it looked like there was more staff than tables when we arrived but over the course of dinner, as the rest filled up, it made more sense.

We loved the custard appetizer. So smooth with great textures and flavors from the potato, fish roe and everything else in the bowl.

The lasagna was very unexpected yet delicious with layers and ground meat.

The pawns had great flavor and we liked the sausages and tomatoes it came with. I also love that the bodies were de-shelled as already.

The cold noodle was very interesting with the foam. It's a very mild flavor so this dish is more about the presentation and textures.

The scallops were fresh but not that interesting. I love Hokkaido scallops but I prefer them raw. This cook was good, just not that interesting.

The spicy hot tofu soup was fine. It didn't feel different or elevated from what I've had at other places and a touch too salty for our tastes.

There's plenty to try on the menu and would have loved to try the kalbi but our bill was quite pricey already.

I highly recommend giving this restaurant a try, it's a great treat and dining experience.“

“The boba was nice! We did order via the digital screen and the option to customize sugar/ice was not offered. Or did we miss it.
We were at the place 6:30 pm on Tuesday. The only customers. The order took a loooooong time.
It’s a peculiar thing that they still seem to have their Halloween decoration out :). It’s end of February:)

Plenty of parking at the plaza.“

“Really good Chinese BBQ place. All of the bread items we tried were flaky and tasty, highly recommend the brown sugar one. The skewers were all solid, and I appreciated that the beef had a more teriyaki-style flavor, because too much cumin starts to get a bit sameish. In that regard, you should consider getting an order of the lettuce leaves to use as a wrap for the skewers, it's a great palette cleanser and adds some nice texture.

Would love to go again, but it's a bit far from my house and Chinese BBQ isn't something you can do too frequently.“

“No parking. No place to eat. Sushi isn't meant to be delivered in my opinion. You have to order online. Their QRcode on the door is outdated and doesn't actually take your order. Price doesn't really make sense when there is no dine in option...“

“Will be back! Great food 😋😋😋“

“Food is really good. And also good value. It’s usually not busy but tonight between the walk in to go orders, third party app and walk ins they were slammed. A good neighborhood spot that can also do banquet style cuisine. I recommend this place especially when the weather turns and you need hot food that tastes great!“

“Found this little gem while on a layover at SFO and the food was amazing! I had the Curry Sliced Beef Ramen and it was probably the best I’ve had. The ordering technology threw me off but I got over it quickly, it is 2025. As far as atmosphere…..just a bunch of people quietly eating lunch. I only gave the service 2 stars because it is an online order and someone just deeply it off at the table. Would definitely recommend though.“

“Exceptional service and very good food (quality, presentation, taste)!!!“

“Had the Rangoon lemongrass chicken, minted jalapeno chicken and the mango daquiri which was average and the strawberry daiquiri which was great but didn't work with the food. Desserts didn't seem extraordinary but the good was unbelievable“

“We’ve hosted two events at this P.F. Chang’s location, and it has become our go-to venue for large gatherings.

From the very beginning, Regional Manager Jay Jenkins was incredibly easy to work with. He was responsive, accommodating, and made the planning process seamless with his prompt communication.

We recently held a retirement party for 35+ guests, and the service was truly exceptional. Brenden and Anastasia were outstanding—they anticipated our needs before we even had to ask, kept drinks refilled, and made sure everyone was well taken care of throughout the event. Their attentiveness and professionalism made a lasting impression on all of our guests.

The large group menu offered plenty of delicious options, and we appreciated that non-alcoholic beverages were included, making it a great value. We’re also grateful to the manager for allowing us extra time beyond our reservation and for letting us come in early to decorate and set up.

This location is honestly a hidden gem for hosting events. Part of me wanted to keep it our little secret, but the team deserves the recognition. Thank you to Jay, Brenden, Anastasia, and the entire staff for making our celebration so memorable. We’ll definitely be back for future events!“

“Delicious sushi and dessert!“

“The fact that it is all gluten free is amazing. I haven’t been able to have a bahn mi since I found out I have celiac. I ordered one today and it was so good. The customer service was great. I love this place and definitely recommend! I will be back to try more of their menu items“

“Chicken Pho You is a small hole in the wall restaurant right along Broadway in Millbrae. Super convenient parking, and it was quite busy during the morning hours!
They have a few breakfast sets to choose from, and they're all very reasonably priced. I ended up getting the satay beef noodle, a classic Cantonese dish. There was a good amount of beef, and it delivered flavor wise!“

“Getting into poke a little more and wanted to give this a shot. The quality ingredients and poke is super delicious! One of my new favorite go to spots for healthy tasty poke! 5 out of 5!“

“Healthy, tasty, fresh poke with kind and respectful servers. 5 out of 5 recommend! I like this place.“

“Unexpectedly excellent. I loved their curry chicken bowl. It’s an airport and you’re a captive audience, so it’s a rip-off. But it’s a good meal, certainly better than what you’d be getting on the plane — in that sense, it’s plenty of value.“