46 Best Asian Fusion Restaurants near San Bruno

“One of the best places to get food late night in Millbrae. We've come here a couple times the night before our flight out of SFO and every time it's delicious and the bartender has always been super friendly and poured a great glass of wine.“

“I LOVE this place! Its so fast so much stuff to choose and have plenty of styles of tea and foods!“

“I was impressed with my passionfruit tea with a bit of real pulp and seeds. It was $5.50 for the standard large size (24 oz) with a topping, an amazing deal in 2026. They definitely back off the ice if requested, sweetness is slightly high (their 50% is closer to my palate's 70%), and I appreciate the option to choose between green or black teas. The strawberry jellies are tasty, but were harder to suck up the straw. Service was fast and the interior has some tables with C-pop in the background; I'd be glad to hang out with my friends here.“

“The focus is about consistently delicious food. I married into a Filipino family and have learned, as a foodie, that dishes take time, they need to simmer and they are layered with flavors and herbs. KUYA'S IS A STAPLE for our family. Take out or dine in its always delicious. Dine in and the lights may flicker... it take us out of the states and portal us towards a family that cares about food. Yum.“

“Quail + Crane
Excellent service and friendly staff, combined with great coffee and a nice view of the SFO airport. A perfect spot to relax before a flight. Definitely worth a visit if you’re passing through the airport! ☕✈️“

“I love Yoma cafe, the food is amazing, great price, the owner is always so welcoming and nice to everyone.“

“Came for the omakase and stayed for the uni ✨The sashimis were so fresh, the mini don with uni is very tasty. Definitely really fresh good quality pieces for good value. The owner is super sweet and nice, we had a great time here, definitely would come again!“

“muy buena comida, y muy buena atención muy recomendable,.“

“We started with the Luo Buo Gao (turnip cake) chop salad and the shoyu ogo pickles. The crispy turnip cake was the standout here. Honestly, crispy turnip cake in a salad should replace croutons everywhere. It adds so much more texture and flavor.

For the mains, we ordered the pork cutlet sando, ginger scallion cheese bread, and crispy pork belly. While everything was solid, the crispy pork belly easily stole the show. Whatever seasoning they used on the skin was absolutely addictive. It had the perfect crunch and kept me going back for another bite.

To finish, we shared the breakfast sundae, which was a fun and creative dessert that fit perfectly with the restaurant’s playful approach to familiar flavors.

Overall, Piglet & Co. is worth visiting for its unique takes on classic dishes and creative Taiwanese-inspired menu. My only gripe is the price point relative to the portion sizes. The food is delicious, but you may find yourself wishing there was just a little more on the plate.“

“Easily one of the top 5 pho bowls I’ve had an I’m Vietnamese. I had a lot of doubts about so many different Asian ethnicities represented as dishes here but from the few we samples (Japanese, viet, Thai), it did not disappoint. Also the craft beer selection is *chefs kiss*

Bonus points: 👧🏻 tolerant restaurant“

“It serves both traditional hot dessert soup like sesame n walnut and also cold fruity dessert . The mango tofu custard is my favourite. Not overly sweet but combined with lots of fresh mango slices. Yummy !!!“

“Tried the downtown SJ location a long time ago and remembered liking it. Ordered takeout by phone and order was ready in 20 mins. We got the Jhol momo $14, tandoori chicken momo $16, chicken curry $14, lamb tikka masala $16.50, and garlic naan $5. Food is all high quality and pretty good overall. Asked for no added salt or butter and they were able to accommodate. Tandoori chicken momo was my favorite followed by the Jhol momo and lamb tikka masala. Lamb tikka had really good flavor, but the lamb wasn't very tender, although not tough or dry either. Chicken curry wasn't anything special. Garlic naan was decent. Generous portions for the price, it's nice that the curries include rice. Small restaurant with some tables inside and a lot more outside on the patio deck. I recommend it, but like Himali just a bit better (sister restaurant in Burlingame)“

“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“

“I love this place! I come here all the time to do homework. The menu is well rounded, the noodle plates are bomb. They're always served fresh and hot. As a sago lover, their mixed fruit flavor is one of the best, you have to try it if you're a fan of boba vibes and want to try something new. The staff is always friendly and they're open late. I shared a bingsu for the first time and it was a fun experience all around. This is genuinely one of my favorite places in West Portal.“

“The best vegan food Best ever service-our family go to for family events and every day dining ❤️“

“Amazing, me and friends alone driving in the roads at night. Hungry af went there and had amazing time and yes dinner was amazing. Had a time never to forge“

“Great find and will be back often … loved everything about this place“

“Tasty“

“Best food and service in town! A must try!“

“Very clean and stylish interior. Excellent and fresh choices, very tasty. The best hot pot I’ve been to in San Francisco!“

“Always great dim sum and dumplings.“

“👍👍🍜🍜 good Udon place in SFO 👍👍“

“Got here at opening, the place was mostly empty. The staff was polite and helpful. Placed my rice bowl with Korean Bulgogi as protein, the bowl was tasty and with fresh vegetables. The service was quick, got my food in 5 minutes.

The bulgogi was bit plain, not a lot of flavor and wish more meats too😊. There are both indoor and outdoor seatings.“

“I love the ramen, the only thing is that I was expecting a softer yolk in the egg, but i got a hard boiled instead, they overcooked the egg, but its okay...“

“I was traveling from out of town and had never been to a dumpling shop. This place did not disappoint! Got the combo to try various styles. Was reasonably priced and the flavors were on point.
If you haven't been you really should go!“

“(All from vegan menu):
* Tom Yum - 10/10
* Mixed Tofu - great
* Pumpkin Curry - great
* Pad Kee Mao - great
* Noodle Garlic - great
* Basil - great
* Bangkok Duck - 9.5/10 excellent
* Spicy Cat Fish - 9/10 great
* Coconut Rice - 10/10 great

Would be amazing to see the menu become fully vegan someday!“

“We’ve been here twice, but only downstairs, which can get very noisy. Their yakitori is very good. We also tried the mentaiko udon and grilled corn and both were good, too.

There’s a public parking garage behind the restaurant. Parking is free after 6 pm. You can enter the restaurant through the back door.“

“The peppercorn deep fried Dungeness crab was delicious. It was cooked just right. Meat was fresh, tender and tasty esp with the chopped garlic and peppercorns. The lightly breaded deep fried shell was perfectly seasoned, not too salty. Definitely will come again!“

“Came here after a nice stroll in Golden Gate Park, and it was probably the best decision we made. We ordered the dry chicken, crispy Hong Kong–style noodles, and eggplant stir-fry. The portions were generous, and all the dishes were excellent.“

“It had my lips smacking, stayed down the street from this place almost 4 months and just now got to try it.I would definitely bring friends next time“

“Love this spot — everything from the food to the service is great. When we walked in, we were warmly welcomed. They chatted with us about what we knew about Indonesian food and made some great recommendations based on what we were looking for.

We loved every dish — a unique combination of spices, yet so balanced; each dish has its own distinct flavors. Definitely order their sambal — we even had to order extra to bring home! The service is genuine, and we loved asking questions and learning more. Really appreciate that such a spot exists in an expensive SF neighborhood, continuing to share their passion and food.

We will definitely be back many times! We also have no problem using QR code ordering. Nowadays, small restaurants are facing a lot of changes, so switching to QR code ordering is totally fine, and I hope people can be more understanding. Plus, the people behind the counter are still so nice and helpful. Let’s all keep this type of place alive!“

“I Love Purple Burritos!!!“

“The best hot pot ever this is my second time with my family and we love it. The only problem is the parking it take us 30 minutes looking for parking.“

“Loved our experience hosting our son's 1st birthday at Dumpling Kitchen Noe - it was absolute perfection from start to finish!
We hosted his party on the back patio here, and I cannot say enough wonderful things about the entire experience. If you are looking for a venue that combines incredible food with flawless execution, this is it!
From our very first inquiry, Shari was an absolute dream to work with. Her professionalism and responsiveness made the planning process completely stress-free. She was incredibly accommodating, working closely with us to fit everything within our budget while completely catering to our specific vision for the day.
The back patio was the perfect setting--cozy, private, and beautiful--but the real star of the show was the food. The dumplings and dishes were absolutely spectacular and completely fresh and delicious. We received non-stop compliments from our guests all afternoon about how incredible the food was. My dad, who is a connoisseur of hot and sour soup, kept saying how this was one of the best ones he's had!
Thank you to the wonderful owner and staff for making our son's milestone celebration so incredibly special. We will be back for regular dinners and won't hesitate to host future events here!“

“Earlier this week on Sunday, I was craving some Korean fried Chicken, which I never had before. I did a search on Google and came across Bonchon in San Mateo. The first experience I had, I was not happy with my order because it was not accurate. I ordered an 8 piece, but only received a 4 piece and because it’s through a 3rd party nothing could be done. I decided on Monday I would order this time directly from the restaurant. Everything worked out, and I have to tell you even though my order was not right the first time? This did not take away from the quality of the food. I ordered the drumsticks extra crunch? No sauce, and the first time I ordered with fried rice, both were excellent. The seasoning, it was rich with flavor, and I have absolutely no complaints. The second time on Monday I ordered the same chicken a 4 piece, the corn with the mayonnaise, cheese and red pepper flakes, with a side of steamed rice. Everything was just perfect. I’m not kidding you it’s taking everything in me to control myself from ordering more today, and it’s just Tuesday. It’s just that good! Whoever the chefs are, you can taste the love in their cooking, it’s not just thrown together. There is Love in their food, and know this because my Mom’s food is just the same. Every bite is good. I don’t say these things lightly when it comes to restaurants. There’s not too many that impress me like this. All I can say is keep the love in your food, and don’t change the quality even if you have a million customers, don’t change your food. 5/5 for me, it’s a must try if you love fried chicken or Korean food. I don’t have pictures this time, maybe next time if I can upload I will. The chicken is so crunchy that even when it’s cold it’s still good and crunchy and not soggy. That is when you know food is good, when it gets cold and it’s just as good. Thank you so much for listening.“

“The food is absolutely delicious! The staff is friendly and helpful. One of my favorite places to go when in town. Highly recommend.“

“Stopped by for a brown sugar boba milk and got the deep brown sugar flavor I wanted! Pearls are perfectly chewy and a great size (slightly smaller than many other shops', which I like)! I do wish there was more attention to the interior but perhaps there wasn't enough space in the back for all the stock/boxes. There's enough seating for two, but thankfully there's the neighboring park for groups with more people! Love that they have food in their selection and I think the eggette skewers are such a great idea! Hope to be back soon to try other drink items.“

“Great neighborhood gem, family run spot serving Thai and Laotian dishes that had some unique dishes not commonly seen at a typical Thai spot. The black metal doors were a bit discrete, but it's quite spacious inside. we were a party of 3 for lunch and there was no wait. We ordered 4 dishes and the food came out at a good pace.

Would recommend: Green curry - great flavor, mild but creamy. The Champa Sampler with their Laotian sausages and fried spring rolls (skinny, cut into chunks) and some crunchy fried onion (?) or nuts on a bed of white rice. I preferred dipping their rice noodles on the side better than the rice.
Their fried appetizers were hot and crunchy - like their fresh fried rice balls. They have good flavored soup that warms the soul!

Pork belly stir fry with Chinese Broccoli was a pass - the meat was sliced not cubed and fried too hard to chew through. The greens were a bit too greasy from the meat.
Larp (Laotian salad) was a bit too watery and salty! The fish sauce fully soaked the leafy greens.

We will come back and try Padem derm (yellow curry) and Khao piak (noodle soup dish).“

“Super yummy Chinese American classics made with actual real good for you ingredients (ie grass fed beef!) I love the funky, fun and relaxed, fast casual vibe. Mamahuhu is one of our favorite regulars.

Strongly recommend the mapo tofu w/ pork + jade fried rice🤤“

“Delicious Asian fusion breakfast and lunch“

“Food was really great and the staff were super friendly. Unfortunately the atmosphere was not relaxing. We were sat at a shared table and there just wasn’t any room between parties. The couple next to us was talking VERY loudly and we couldn’t concentrate on our thoughts which was very distracting. The restaurant was also playing this bad pop music as if we were in a department store. The experience just made us want to eat quickly and leave! It’s a shame since the food was great.“

“Wooly Pig has amazing tasty sandwiches that come accompanied by delicious salads and/ or other selected portions. You must check it out!…“

“The Fried Chicken was wonderful. I just wished it was better sauced and they do not give out extra sauce on the side.“

“Great flavors come off the woks at Nan King Road Bistro. The whole menu is worth ordering.“

“I order from Cafe Bunn Mi regularly, and they absolutely nail it every single time. The food is always great and incredibly fresh. It’s rare to find a spot that is this consistent with their quality, but they never disappoint.

On top of the excellent food, the staff is always super friendly and welcoming. The prices are also totally fair and appropriate for the solid portions and quality you get. If you’re looking for a reliable, delicious meal in South SF, this is definitely the place to go!“

“Came for a killer burger and got exactly what I wanted — a classic diner style smashburger made-to-order, all tied together with their signature house sauce. Absolutely a win!!

This burger was incredibly filling, and at about $12 per burger, it’s one of the best deals in the Bay. We added some Cajun fries and got two sides of their interesting fusion sauces to try — the wasabi aioli and banana ketchup aioli. Both had distinct Asian inspiration, as did their entire menu (lumpia, Vietnamese pork burgers, kimchi burgers, you name it) and that really made the place stand out.

The service was quick and friendly, and we ordered at the counter near the back of a bar. The joint had an admittedly hole-in-the-wall feel; it might not be everyone’s cup of tea, but I enjoyed the grungy neighborhood feel to the place.“