50 Best Italian Restaurants near Menlo Park

“Food was really quite good. The drinks were noticably skimpy - I'd say half a pour for wine compared to most places. Mains took a while, but without us asking, the server brought a free appi (burrata, which was excellent). I really enjoyed the eggplant parm, and my date enjoyed her tortellini. The place seemed chaotic and disorganized, but at least the food was tasty and the servers pleasant. And sorry, I know the cookies after the meal are free, and I feel like I'm being ungrateful, but just say no. Nuf said.“

“Food was fantastic! Covid has hit all restaurants hard and La Stanza was new to Menlo Park opening in January 2020. The owner / chef has his Italian cuisine dialed. The cesar salad was dressed to perfection served on a chilled plate w/shavings of Parmigiano Reggiano.. Delish! My short rib ravioli special was exactly what I was hoping for. Hand made in house pasta baked to perfection. My wife had the sacchettto vegi pasta pocket stuffed w/vegis . The red sauce had tremendous flavor... and perfect to mop up with the bread. 🤪... This place is a must try!“

“Mi fermo spesso da Cafe Borrone per un caffè e una brioche, ma non riesco a trovare il locale nell’app Coverflex: accettate i buoni pasto?“

“This review might be a bit too critical since I grew up in the Midwest and Chicago was known for spectacular pizzas. The pizzas at Amici’s were good but lacking some pizzaz (pun intended). To be fair tho, it’s among the best in the Bay Area. A good mix of taste and health.“

“I've bought pizza here twice, the first time it was perfect, my favorite in the area. Strong undercarriage, good quality cheese, crispy pepperoni. But yesterday it was overdone, burned in some places and the crust was tough and crumbled like a cracker upon biting. My impression is that Avanti can make great pizza, but it's inconsistent.“

“While basking under the golden glow of the twin arches I started to ponder on what my 1st and last meal of the day would be. In a final act of desperation to avoid a maybe it's made of a pink paste meat meal I threw my lot in with a rando food near me search. Lo and behold Simply pasta pops up. And it was super close. As I walked in, I was greeted promptly, the lady was very courteous and helpful. My expectations were not high, but WoW, I was pleasantly surprised. My pasta was cooked perfectly. The spinach in my pasta wasn't just an afterthought. The garlic bread was done right. The soup of the day was like a corn chicken Chowder. Something I was shocked to know that I liked. My green apple drink might be my new addiction. Overall this place is a definite 4.7- 4.8. The meatballs in the pasta were so-so. Other than that I enjoyed my meal.“

“Good food and great customer service. Do recommend“

“GREAT SERVICE! They made me feel like family! The owner Carlos is such a nice and friendly man and the bar tender Gio was the sweetest gal! Everyone was so kind! And the food!!! 🤤🤤🤤 So good!! Like…memorable! Highly recommended! The desserts were just as good! ⭐️ ⭐️⭐️⭐️⭐️“

“Excellent food every time we have been… will be back. Everything is great on their menu. 🥰 Tonight we had guest from Montreal, celebrated Mother’s Day and our 23rd Wedding Anniversary! We couldn’t be happier to eat at Vespucci. Manuela and Francesco feel like my southern Italian family. Warm, welcoming, good food and wine and genuine conversation. Love them.“

“Amazing service. Great food. Awesome staff! Can’t recommend it more highly.“

“I had an amazing experience at Italico Restaurant! The food was fresh and flavorful, especially the truffle pasta and wood-fired pizza. The service was top-notch, and the atmosphere was cozy yet modern. I’ll definitely be back to enjoy more of their delicious dishes. Highly recommend!“

“Cocktails and Wagyu - soooo good!“

“We had the meat ravioli with bolognese sauce and a meatloaf sandwich on a soft roll. Both were fantastic. Highly recommend visiting. Parking was easy and cheap.

Vegetarian options: Cheese Ravioli, Squash Ravioli.

Parking: There are many in front as well as directly across the street.“

“A little charming restaurant in downtown San Mateo, homemade bread with delicious dipping sauce. We had fried calamari and squid ink pasta (hand made in the shop) with prawns and mussels exceeding our expectations, definitely will visit again to try other dishes.“

“We love Vivace! It’s like a party and the food is good! We esp enjoy the orichette and the salmon w/couscous. Cocktails 👍“

“Súper Delicious, I recommend it to all my friends !“

“Warm and friendly spot. If the Rack of Lamb is offered… do not pass it up, it was a Culinary experience!“

“Great customer service, good food and fine wine 🍷“

“Such a delicious food and let's not forget the attention to detail with what you are being served.“

“El mejor pollo de Redwood City 😋😋😋🌟🌟🌟🌟🌟“

“A fun place for dinner. 10 stars for the excellent, timely, responsive friendly service. It's right next to the train tracks, so it's loud when the trains honk their horns (we sat outside - you won't hear it if you dine inside). But the patio is full - so clearly no one minds the train horns. A great selection of food and drink options.“

“A hidden gem of a family-run Italian restaurant—don’t be misled by the humble exterior. Inside, you’re welcomed with genuine hospitality and unforgettable food. My husband and I ordered the filet of sole and the white Provini veal scallopini—both were bursting with flavor and perfectly portioned. This isn’t a place for flashy plating—it’s all about honest, delicious Italian cooking made with care. The host greeted us with a warm smile and made us feel instantly at home. The retro, moody lighting adds a cozy, nostalgic touch. We’ll definitely be back! Tip: Make a reservation—this spot stays busy, and for good reason.“

“Nice all the time“

“A hidden gem nestled in Silicon Valley’s history.

Vina Enoteca is one of those rare restaurants where everything—from the food to the atmosphere—feels intentional and quietly extraordinary. Housed in the beautifully restored Stanford Barn, the space itself is stunning: high arched ceilings, warm brick walls, and an open kitchen where you can actually watch fresh pasta being made by hand.

The menu is classic Italian but elevated. We tried the spinach tagliatelle with ragù and the burrata with seasonal vegetables—every bite was rich with flavor and clearly made with fresh, high-quality ingredients. The wine list is equally impressive, with thoughtful regional pairings that feel more curated than trendy.

Service was warm but unintrusive. You can tell this team takes hospitality seriously without being overly formal.

Bonus points for the market inside the restaurant! We left with a bag full of fresh pasta, house-made sauces, and a bottle of wine we’d sampled during dinner. It’s rare to find a place that does dine-in and take-home this well.

Highly recommend for a date night, small group dinner, or even just grabbing a bottle and a pizza to go. Palo Alto is lucky to have this spot.“

“Atmosphere was great and service was fantastic for our large group. Food was excellent.“

“Fantastic meal made with care and attention to detail. Fresh ingredients from the farmer's market. Desserts made in the restaurant (normally not done because restaurants otherwise lose money on desserts), even the ice cream. The restaurant is small so they can keep track of everyone and not run their kitchen as an assembly line. The customers are mostly regulars.“

“Fantastic service and Delicious food. Our server ( didn’t catch her name ) was awesome. I do remember she had a beautiful accent. I believe when asked she said she was originally from Kenya! Kudos to her for taking such good care of us! We live in San Joaquin Valley but we will definitely make the trip back for dinner!“

“Great food, drinks and service!“

“First time at Pranzi...loved everything! Ambience, service and food were the best! Our server, Matt, was friendly, knowledgeable and did not rush us. The owner and staff knowing that it was first time, went out of their way to make our experience the best it could be. We will definitely be back soon!,“

“Excellent place to share Cheers with your friends and family. Salute!“

“Amazing Sicilian food, cozy patio and dining experience. Wait staff are welcoming❤️“

“A nice restaurant with a local clientele. We had dinner on a weekday night and saw several regular customers enjoying their meals with no rush to leave. Our meals were good value, well prepared and quite filling. The restaurant has clearly been here for some time with happy diners.“

“Classic Stanford spot, I’ve been going here for a long time. I think it is only open for breakfast and lunch, but I’ve only gone for lunch. The food is good, with a variety of offerings; I get the sandwiches/paninis. The best part is the sitting outside, where they offer umbrellas. The service is super friendly. There is a lot of parking too which is great!

Wheelchair accessibility: Easy access“

“friendly atmosphere, quick service, really good food!“

“The Doppio Zero Pizza will change your life!“

“They have happy hour through 6pm daily which is good to know. Cocktails were good as well the pizza. The only we had is the clams linguine came in red sauce instead of white, server said he didn't hear it, realized he didn't even repeat the order or the option, was giving it a try even we hate seafood pasta in red sauce, just like you are having red wine with seafood. Pasta was over cooked and salty. The clams were fresh. Waited a while for bill even the restaurant was only 1/3 full. Not a pleasant visit compared to last time during thanksgiving. It was full house but service was quick and food was flawless.“

“Loved the food. Delicious and good portions. Loved the Appetizers“

“Good daily special. Friendly staff good food.“

“Deliciosos platillos y pizzas en horno de barro bon apetit 👌“

“We had the most amazing dinner at the restaurant. We were there all weekend. The staff is amazing. The food is out of this world. If you are in the area, you must stop there thank you. I’ve never eaten such an amazing pasta dish and I love Italian food and you guys nailed it and let’s not even start with the lamb chops. Omg. I need to come back again soon.“

“I have done catering from KASA for Diwali Party for 2 years and every time it was a hit with the guest. Food is delicious (we ordered variety of roti kati rolls and daal), delivery was on time and Anamika was very responsive to all my questions and requests. I will continue catering from KASA for the parties for sure.“

“I got my food to go, and it was ready promptly, and the food was absolutely outstanding! I would recommend this place to anybody!“

“authentic Calabrese food - molto bene!“

“I discovered the place by accident. I was next door inside Michaels having some art pieces custom framed when I decided to look for a place to stop by to eat. I was starving. I was craving for pasta. And thats how I got to discover this place. I ordered the chicken fettucine alfredo. Love the dish with its chunky chicken pieces and al dente pasta. The complimentary cheese sticks with that cheese pimiento cheese spread was a delightful surprise. Next time Ill check their lasagna and clam chowder. I heard their clam chowder is as good as Boulins in San Francisco. I dont have to make a drive to the city to enjoy a good bowl of chowder. The lasagna looks so rich as well as their chopino. Im definitely comjng back.“

“In truth, I recommend Jessica --the front desk-- who makes sure that I receive extra marinara as well as extra sauce Anglaise... for takeout. Until, we talked, I stopped ordering from Terun on principle. I was a frequent client. Takeout customers must be honored for requests that are gladly honored when in the dining room. Takeout customers should be thanked for not causing dirty tablecloths and dishes -- and LOYALTY. Jessica reinstated that loyalty. I truly hope that the owners appreciate her. Without extra sauces the food is too dry. With it, delicious. The prices honor extra sauces and more!“

“Huge variety of sandwiches, drinks and chips to choose from. They also have salads and breakfast sandwiches.

We had the California Dreamin’ and My Cousin Vinnie on Dutch Crunch, toasted.

The sandwiches are awesome. I liked the shredded lettuce and a vinegar-forward mix that contrasted nicely with the meats.

The only thing that I would have liked a little different is to roll the turkey slices instead of just stacking them, that would improve the mouthfeel and texture.“

“The food was incredible. I wanted to order almost everything on the menu. So will have to come back at least couple more times to try everything to look good and we couldn’t order in one night. Our old fashion cocktail and blackberry Mojito were perfect. And I can’t say enough about considerate, professional service.“

“Great place for a nice dinner with your love. Patio & service is excellent 🎉“

“Ordered for delivery to my hotel. Arrived in 30 minutes, exactly as ordered, super hot, and really great pizza. Like Domino's on steroids. Highly recommended.“

“the best chicken Caesar salad and garlic toast - love this Newark location and vibe!“