“My second visit - this time with my husband. Staff was warm and welcoming and seemed pleased to see me again (didn't realize I had made an impression). The restaurant space is what they call "intimate" and "cozy." But it doesn't feel like it. It's airy and lovely. It's the best place to go with friends, family or romantic partners. Again the staff is so welcoming and warm that you feel like you're visiting a friend's house for dinner. But you're not reading this for anything but the food. We started with the airy and lovely calamari - fried with a side of a balsamic dipping sauce. A lovely focaccia with a delightful olive rich dipping sauce came out also. Just when my husband and I thought we couldn't be happier, our mains came out. I had the cinghiale and my husband went for the seafood risotto. Both were delicious. The risotto is very airy and beautiful. You want hardy - the cinghiale (boar sausage) with thick homemade ribbons of pasta will warm your soul. Desserts were wonderful. I had tiramisu while my husband had the pistachio cake. Both were terrific. Tiramisu is one of those things that can be done meh or great. This was great. Ladyfingers soaked in actual coffee had a nice bite (espresso?) with good dusting of cocoa powder to give it some balance with the tender sweetness of the cream. Plan to come back with a couple of my girl friends in the next couple of weeks. Great place to eat.“
“LOVE! The food and wine are great. They have a lovely, dog friendly outdoor patio. The service is always good. The Sommelier is knowledgeable and friendly. Best gluten free pizza I've ever had. The pastas and pizzas are incredible. They also have a fun brunch menu!“
“I had lunch at this Italian restaurant on a Thursday afternoon with a former business colleague and it was a wonderful experience. We ordered the Grilled Prawns Wrapped with Pancetta appetizer, with the Veal Piccata and the Salmon Nicoise salad as entrees. All of the dishes served were very generous portions. The Grilled Prawns had three very large fresh prawns and was served with a lot of delicious sauteed beans with arugula on top. The dish tasted fantastic. The Veal Piccata was also to die for- served in a rich lemon butter sauce with capers over mashed potatoes and a lot of fresh spinach. Enough to take home for the next day! The Salmon Nicoise salad had an abundance of fresh ingredients and was very tasty. Bread and an olive oil bread dip are served at no charge when seated. We finished off our meal with two traditionally made Cappuccinos that were perfect. Service was also impeccable with exactly the right timing between courses. This restaurant is now on my "return again and again" list! Thank you so much for a great and satisfying meal.“
“Fantastic family friendly spot with amazing food. The shrimp and grits app was delicious and the grits were like a polenta cake and had great flavor. The pizza was thin with a little char and good crust. Cesar salad had a really good dressing and was very fresh. The Chicken Parmesan had great flavor, nice lightly breaded chicken with spaghetti. Can't wait to go back and try some more.Kid-friendliness: Lots of families enjoying dinner.“
“I have FOUND my pizza!! From the fresh, delicious crust to the plentiful toppings! I’ve been looking for a good pizza in the Redwood City area and was pointed towards vesta- which is not to my liking at all!! I recommend you try New York pizza, I don’t think you’ll be disappointed!“
“Great birthday celebration dinner. Very good appetizer, calamri, grilled octopus, bruscetta and delicious main dishes, spagetti bolognese, seafood risotto. Creme Brule and napolean for dessert and all served with a smile and attentive service. We will return and highly recommend.“
“This was our second attempt at Doppio Zero in San Carlos. What a big difference since the first try. We decided to dine a bit earlier than usual (4pm). The place was quiet and the service was excellent. The food was SO deliciious and we requested to have the food brought out one at a time. Each plate was serve hot, so full of flavor. We will definitely come back for sure.“
“Food was good, but the biggest downer was the lasagna. Tasted great, but came out cold. I get that it's not made to order, but this was room temperature or lower. A bit unappetizing, and disappointing since it was a cold day and I was looking forward to a nice hot meal. Place was quite, but it was a Tuesday, so easy to have a conversation. Next time I would send the lasagna back to be reheated -“