9 Best Barbeque Restaurants in Monterey Park

“Meet quality really nice to me Good service!“

“There was such a long wait here on a Sunday night, but it was totally worth it. Little Skewer is my favorite place to get skewers. Once you step inside, you’ll understand why it takes forever to get a table - you won’t want to leave! The atmosphere of the restaurant seems specifically curated to create the perfect environment for eating and drinking. Beers were BOGO. Chinese wines were served in tea pots and dainty little saucers. Beneath the tavern lights, a lounge singer sweetly serenades the diners through the huge karaoke machine at the front of the store.

Service is mostly done yourself through an iPad. You place your own order through the system and workers bring the food out to you.

Meats such as beef and lamb skewers are ordered in batches of 10 and will most likely make up the bulk of your skewers, but there are many other types of additional skewers to choose from. An unexpected favorite for me was the king oyster mushroom skewers. I don’t even like mushrooms, but these king oyster mushrooms were irresistible. Biting into the springy flesh was so satisfying. The spicy, vibrant flavors and juiciness made my mouth water and crave more. The scallops, served in their shells with glass noodles, garlic, scallions, and chili paste, were addictive enough to pound back like shots. I also really liked the chicken skin skewers because the crispiness provided a nice contrast to the other dishes. And I liked the pineapple sausage so much that I ordered two.

I would totally recommend Little Skewer for dinner, catching up with friends, and a good time.“

“I love coming to T-Kebob! However, the last time I came here I noticed their prices have jumped and they no longer serve their lamb and beef skewers in orders of 10. This is my favorite spot for skewers though and their corn cheese is perfect! They've also switched brands for their Taiwanese sausage and it doesn't taste as good.“

“We found this place by chance and what a hidden gem!

We ordered the clams, oysters, scallops, quail eggs and they blew us away. Service at atmosphere were both great and the beer was perfectly cold. Will 100% be coming back again.

10/10 from us!“

“The best skewers ever. We drove seven or eight hours from Northern California to eat. The ingredients are fresh and taste great. There is a man who looks like the boss and is very nice. We were served quickly knowing we were hungry. Thank you for the delicious food. See you next month.“

“They were not joking when they called this comfort food. I was sick, and it was raining, so I wanted something warm and hearty. This place seemed like the obvious choice, and far exceeded my expectations. Food came out fast and blistering hot, but still perfect temperature to eat right away. It was somehow nostalgic, even though it was my first time trying this dish. The tofu was extremely soft, but held its shape well, and very flavorful from absorbing the liquid. It really felt like it cured by illness.

Portion size was also very generous, which is always important. The menu was also pretty varied, I could imagine coming back multiple times and trying something new each time.“

“Shrinkflation is real, haven't been here since 2019, but they're still quite tasty. Cash only, prices aren't as high as expected. You don't really need to talk to them if you prefer that, just fill in what you want on their menu and pay. Familiar HK fare but quite delicious“

“Clean, Neat, Great community and work ethic“

“Cocary is amazing! I’ve been coming here since 91 when they were two blocks north. I love the broth for Shabu Shabu part and love the bbq beef. I always pick a dish of egg dumplings as a nice pairing. Experiment with your food and give yourself a true treat. Love this place“