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Customers` Favorites
Customers` Favorites
“Exquisito sabor y presentación“
“We typically avoid restaurants in hotels but this place turned out to be quite amazing. Local ingredients and a modern menu. Everything we had was high quality and tasted amazing. I live in Napa and look forward to my next visit. Well done, Little Summer! Also, there were plenty of options for the vegetarians in your party.“
Customers` Favorites
“More casual than the Gateway CIA. I started with a Manhattan and my table ordered the Veggie Fritto Misto made from veggies from their garden. The best Fritto Misto I've ever eaten. I had the Rockfish which was also excellent. My dessert was a Calvados. Our waiter was very knowledgeable and explained the menu options better than the descriptions in the menu. There were times where we waited on service for a bit too long IMO, but maybe I wasn't in vacation mode yet. We will definitely return.“
Customers` Favorites
“Great food at a great price“
“This was our second time doing the 3D experience, we did the first one in 2019. I have to say the food was delicious and the servers (for the most part) were good as well. The overall experience and value for the money paid was a little lacking compared to 2019. We actually had kept our menu from 2019 and it was much more expansive in terms of courses and wine pairing. While the 2023 experience was still delightful, it was a bit of a let down. The overall experience went down but the price went up so for that we were a little disappointed. But the food was outstanding.“
Recommended
Customers` Favorites
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“Wednesday Oct 2 for dinner for 2. Small place on First w outdoor seating but too much traffic. Decor is pretty and the friendly executive chef checked on every table. We decided to sample apps instead of a meat heavy entree. We love Greek food and have eaten it many times in Europe and US. House made dolmades were one of the best meatless version we have had. Highly recommend. Zucchini cakes crispy and light with good tzatziki. Meatballs were more patty shaped, but good flavors. The Greek salad was disappointing. Too large chunks of vegetables and bland dry feta, and where were the olives? Red peppers predominated. This is the reason for 4 stars. Mocktail w non alcoholic tequila? Why? Hibiscus, lime, and mint should be enough flavors.“