45 Best Vietnamese Restaurants near Palo Alto

“We love this restaurant! The food is phenomenal and delicious.“

“I like the ambience and enjoy the cuisine. Bring back lots is nostalgia!“

“My favorite pho ga. You know it's good when it doesn't need to be meddled with. The broth bursts with great flavor content. Best thing, they don't use msg! No bloat, no headache. Maybe just a little bit more thirsty, likely from the sodium content. They attain maximum flavor, but I'm a simple girl. Most if not all of their staff is vietnamese so sometimes you'll get a limited response, but to your advantage the food is authentic in that same way. They're super, super kind and service is quick. Place is clean, peaceful. My only complaint is that the spray they use to clean tables off is way too strong and it's a bit unpleasant if it's while you're eating. Otherwise, this is definitely my go-to, without a doubt.“

“Fast friendly service and delicious food“

“Super Thai / Chinese blend of food; good quality; freshly cooked; nice ingredients and variety, especially in our vegetarian dishes. Calm and relaxed atmosphere of a family run place, served by owner herself ( Jenny), and not at all fast or felt rushed with service.

Hot n sour vegetarian soup, kumpao tofu, Singapore noddle were very well made. Would love to try other vegetarian options next time - eggplant, Tom kha soup and spring rolls. Even the spicy sauce is nicely done a bit sour goes well with all dishes and even plain jasmine rice.

Recommend for Palo Alto midtown folks to patronize this place. Open 7 days, hard working family run.“

“Healthy options Good price“

“Cam Hung is a true gem for those seeking authentic Vietnamese flavors made with care and freshness. The aroma of freshly baked banh mi bread, I just couldn’t wait to take a bite into their crispy-yet-airy baguettes is a delight. But the real standout for me is their banh cuon, steamed rice rolls that are light, delicate, and packed with savory fillings. If you love Vietnamese food made fresh, Cam Hung is a must-try!“

“First timers! Bahn Mi's were so good! customer service was very courteous, and quick. Food was delicious, portions were worth the price. Soups looked amazing also!“

“Some of the best pho I’ve had anywhere. They’re pretty committed to their closing hours, so if you go, be sure to get there at least 40 minutes before closing. The kitchen closes 30 minutes before the dining area. I do wish they had later hours sometimes, but that’s just a selfish desire on my part because our family tends to do things later at night than most people. When we want pho, we just try extra hard to get there early enough like normal people during acceptable dinner hours. It’s worth it, the broth is just so good!“

“GET THE TAMARIND SOFT SHELL CRAB.

Looks great, execution needs a little work but by far the only good pho on the Cupertino side of San Jose! Pho noodles slightly overcooked, and the rib is grilled instead of simmered in soup. Soup is great though, and infinite fish sauce table side.

Also, egg coffee and sugar cane are surprisingly genuine; no shortcuts or fillers.“

“Overall food experience is 5/5 Great customer service. Generous portions for it's value. Great aesthetics it was newly renovated - comfy dining chairs and clean restrooms. The owner was very approachable and she really love the community.“

“We wanted a dry noodle so we ordered bun. The pork was cut a little thick so it was chewy. The shrimp flavor was okay as well as the cha gio. I wish there were more combinations of meat but I guess that is not their strength. I liked that the noodles were warm and the mint made it flavorful.“

“Friendly owner & employees. Clean & quiet“

“We went for dinner on a Friday and there was no wait.
We got the Veggie Spring rolls for appetizer - The peanut sauce and the hot suace were great accompaniments.

We wanted to try the Vegetarian Banh Mi but unfortunately they had run out.
We ended up ordering the Pho Chay - Which was served warm and the broth had a really nice umami flavor (a bit on the salty side though). We also got the Bun Chay - Which was alright - It was very similar to the Pho Chay minus the tasty broth.

The surprise of the day was the Sugarcane Juice with Kumquat - It tasted great!!Quantity for price was questionable as it was just filled with ice but the drink tasted great FWIW.

Very generous portions for the entrees and we had leftovers enough for another meal for two.“

“We are regulars at The Pho Cabin and have had it dozens of times because the broth here was so good. Last time we went there, something was off with the broth and noodles. The noodles were mushy and the broth tasted like salt water. It may have been just a one-off, but with so many good pho places in the area, we haven’t been there since.“

“Was passing through this place during a trip, and felt hungry so I stopped by here for lunch. Nice opening hours, immediately got a seat, menu very comprehensible, and very friendly staff. The moment I walked in I knew I didn’t regret this— the smell of authentic Pho was on point.
I ordered #8 (steak, flank, and tripe). Goodness, the broth is money worth. I know there are many different levels of tenderness and softness people prefer to have their pho cooked, and this was definitely a bit on the harder side (though, if you want a more tender feel just put your meat towards the bottom and let heat do the work).
Also the pricing is excellent, I got a small size and felt pretty full after that, though someone I was eating with got the large and there’s just a one dollar difference but the large is large size indeed.
If you wander into that plaza, I betcha you won’t regret walking in to here to eat.“

“This place is a neighborhood gem! We keep coming back to Pho Avenue for its wonderfully fresh and flavorful food in a relaxed, casual setting. The staff is always so welcoming (Vin, in particular, is great!), which makes every visit a pleasure.

A huge plus is their dedicated vegetarian menu section, with plenty of delicious and vegan-friendly choices. My go-to order is the #17 Vermicelli Noodle with Tofu. Pro tip: For a little extra, I swap the fried egg roll for their amazing vegetarian summer rolls.

If you’re craving something more spicy, try the #16. White Rice - Chilli Lemongrass Tofu Spicy.

Just a heads-up: parking in the area can be tricky during peak lunch times, but it's always been worth the effort for us. Highly recommend!“

“Some of the best Pho and appetizers I’ve had and above all courteous and friendly staff!“

“Love their food,just need to be more attentive to their customers“

“I really enjoyed the banh mi with pork floss and pate. The floss lent a sweet, salty, umami flavor. The bread was fresh and soft. The pickles: mildly tangy. So good.

Food arrived in a timely manner, and the ambience outdoors on a Sunday afternoon was wonderful.

Given the recent string of negative reviews, I was a little hesitant about visiting, but was ultimately very satisfied and would go again.

My only wish is for them to have a hot tea option - not just boba and smoothies. It was early afternoon so caffeine wasn't appealing, and I wanted something lighter to complement the food.“

“If you’re looking for a place with authentic Vietnamese cuisine, you’ve found it. The people here are kind and genuine. I have nothing but positive things to say about the culture they bring to this area. Do not miss out on an opportunity to eat here. Especially if you’re from out of town!

Kid-friendliness: They don’t mind kids. All types of families here.

Wheelchair accessibility: It’s all tables you can remove the chair from and put a wheelchair“

“The service was great along with the explanations of our Pho choices.“

“Great combo beef Phô (all the good stuff, including tripe and tendon), a large amount of meat, plus your choice of noodles... I got egg noodles and loved it.

Served in under 5 minutes...

... Huge bowl, delicious ? broth.

Considering how expensive going out to eat is today, this is the best phô deal around.

I highly recommend this restaurant... It deserves a higher score on Google.“

“I absolutely loved my visit here! The service was top-tier—our server was attentive without being overbearing and made excellent recommendations. The food was a burst of flavors; the pho was hearty and flavorful, while the banh mi had the perfect crunch. The ambiance was cozy yet chic, with a relaxed vibe and soft lighting that set the perfect tone for a great meal. It's the kind of place you can visit time and time again and always have a fantastic experience.“

“A pretty decent family owned Vietnamese restaurant. It’s been a while we saw traditional dripping coffee, so we really liked it. The taste was authentic.For the food, we ordered one Shrimp spring rolls, one Grilled pork ball spring rolls and one Pho Tai. Pho was decent, the broth was just okay. The other two dishes were good. But, I agreed the price was quite expensive compared to other Vietnamese restaurants I have tried.I think they kinda lack of staff because one lady took the job of waiter + cashier + preparing drinks, one uncle served food and cleaned up tables, and there seemed to be only one chef. Thus, it took a bit of time for food to be served. But, the lady was very nice. She chatted with us for a bit while serving our drinks and during checkout.

Kid-friendliness: Kid’s high chairs and plastic utensils“

“I ate Vietnamese no. 11 oakstaila d beef balls this morning. yummy“

“When I need warm comfort food, this is my go-to. That's usually during a tough work day and I need to get away from the office for some pho. I call ahead and it's ready when I arrive for pickup. They package it well so it won't leak, the noodle and veggies are separate from the broth, and it's piping hot. My favorite dish is vegetarian pho. The portion is huge so I usually eat half and save the rest for the next day. I love it!

Vegetarian options: Mostly meat/seafood dishes but you can find lots of tofu options. Good for gluten-free with their rice noodle dishes.“

“Egg coffee 10/10 , must try!“

“Discovered this gem while searching for a bite to eat after a quick stop at UPS. The experience was a pleasant surprise! The Pho was like a warm hug on a cold day—richly flavorful, generously portioned, and absolutely satisfying. They also offer free water and your choice of warm or cold tea, which adds a nice touch. Plus, there’s no mandatory tip, making it feel even more welcoming. An awesome find that I’ll definitely be returning to!“

“Had the vegetarian spring roll, banh mi, and pho. Flavors were good especially helpful for cold. Add little spicy sauce to make the pho taste even better. Service was great and very polite. Would recommend if you are looking for vegetarian options.“

“The baguette sandwiches are the stars here. Banh mi combination sandwiches are very good. The baguettes are baked in house throughout the day. They have a good crunch and texture, but not a deep flavor complexity. They have a lot of other items on the menu, but haven’t tried them yet.“

“This Place is so Good and Delicious!!! They have Chinese, Hawaiian and even Pho! Been coming here a lot!“

“Stanford in campus counter style cafe offering a blend of Southeast Asian flavours. One has to lower expectations given that this is within the university and caters to a diverse set of diners, so the tastes are milder vs the local Asian staples. A good representation nonetheless of Asian cuisine. The dining area is soley outdoors but relatively clean and provides a good campus spot to have ones meal and to meet up. No toilets available.

Vegetarian options: Counter style gives you options but ask servers on specific ingredients used

Parking: Stanford University parking system in effect while free parking lots are further situated with the use of free shuttles

Kid-friendliness: Ample options for kid's tastes

Wheelchair accessibility: Spacious seating outdoors but ordering has to be done by counter“

“The workers are very nice. Mario, the guy who works in the front cash register was very professional and he great you with a smile on his face. Excellent customer service.
The foods was delicious. I always come here for wonton soup and egg rolls. Yum..
I highly recommend this place.

Parking: Convenient and right in front of the restaurant.“

“Summary: Quick fast food Vietnamese food.

We ordered online and went to pick up. Food was not quite ready but staff were polite and rush it for me.

It was unfortunate they forgot our fish sauce and we couldn’t return to get it. So the overall meal felt incomplete. 🤨

It is running a special this week. $10 of $20 spending. Auto applied via the website.“

“This used to be a Burger King but is now a super cute pho restaurant! I love the interior so much, and the seats are comfy.

The staff is super friendly and prompt. Make sure to bring cash so you can tip them as they don’t allow electronic tips. (This is also a note for myself as I didn’t have cash when I came.)

I got the vegan pho but added chicken. There were large portions of veggies and chicken in the soup! The noodles were very bland and kind of soggy and the vegan broth is too bland for my taste but I will probably request a different broth next time.

Nice little spot I will probably come by again if I am in the area :)“

“Always have a great day at yummies“

“The vintage DragonBallZ sodas made my day!! The service was fast & the 15min wait for spring rolls was WORTH IT—everything was delicious and they made us smile the whole time. What a neighborhood treasure!

Vegetarian options: spring rolls, egg rolls, & a veg/vegan banh mi option!

Dietary restrictions: Great vegan & vegetarian options!

Kid-friendliness: Check out the anime-themed sodas for the kids!

Wheelchair accessibility: Very accessible!“

“Pho Little Saigon is a cozy spot for a hearty winter lunch. Their large pho bowl of PHỞ BÒ VIÊN TÁI (beef balls and rare steak), paired with a Soda Chanh, is a perfect combo. The broth is rich, flavorful, and deeply satisfying, while the portions offer an excellent meat-to-noodle ratio, ensuring every bite is balanced and hearty. The service is quick, though table cleanup can occasionally lag. Seating is self-serve, and clean tables are generally available. At around $20 for a large bowl, the price feels fair for the portion and quality. A great place to warm up and enjoy comforting Vietnamese cuisine.“

“It was good but not great. I have had better pho but I’ve definitely had worse pho. The prices are quite steep ($19-$20 for a large bowl). They are quite generous with noodle and meat portions though. Service is very quick! You pay at the register. I still think you would get more bang for your buck at a local pho place in SJ/Little Saigon and a better meal too.“

“The foods are great. Service is good and the place is clean.“

“I been here twice had the turkey sandwich on slice bagel bread the 1st time and the 2nd time I had the tune on slice bagel bread and the mango tea. so far I love this place everything nice and clean and excellent customer service. I will be back.“

“It's hard to describe how great this place is, I have been there twice and this is the valentine day lunch. Notice the little details, tiny mint leaves on one piece, tobiko on another. Everything is fresh and pops with flavor. You can really tell they care about the food they put out. If this was a regular restaurant in Belmont there would be lines out the door every day.“

“Been supporting this place most of my teens and college years, I recommend this place to anyone looking for a lot of variety such as , pho , Banh Mi , snacks , drinks and anyone looking for ready to go food. Come early sometimes lines can be long. Expect delays too , sometimes they are short staff and get help from security which really is a great help to them.“

“the variety of desserts and drinks they offer is incredible, and everything I tried was delicious. I especially loved their bubble tea – perfectly sweetened and packed with flavor. The staff was friendly and welcoming, making the experience even better. The atmosphere of the shop is cozy and inviting, perfect for relaxing with friends. I’ll definitely be coming back to try more items from their menu. Highly recommend this place for anyone looking for a sweet treat!“