“We have only one hour for lunch so I usually call ahead so they can have our food ready by the time we walk over. Love the egg-rolls, always order it for appetizer doesn't matter we have pho or rice. People work there are really friendly.“
“Went with my kiddos for lunch here. Ordered the Miso tofu Banh Mi as that was one of only two options available. Also got the vegetarian egg roll which was okay. Came out hot but wasn't that fresh as the sandwich. Our banh mi was really good, fresh ingredients, tofu was great and quite filling too. There is no outside seating and very limited inside seating. Service was good. I loved the plants they had inside specially the fiddle leaf fig tree that was teaming with so many leaves. I would love to know the secret from the owner for that, please!!!“
“A great suggestion from a friend. We ordered pho and a bun. The pho had an authentic flavor and the bun had warm noodles. The attention to detail in food is commendable. Even the lettuce was not iceburg so you weren't splashed each time you had a bite. The pho broth had a good flavor, like it was cooking all morning. Next time I may try bun bo Hue.“
“To start just want to say it is really a 3.5. Came in on a Saturday at lunch time. Place was pretty empty. Place is a bit on the smaller side. Service wise was just average. They took the order and food came relatively quickly, however server never came back afterFood wise orderedSpring rolls (3.5/5): was fresh, but nothing amazing. Would order again if craving spring rolls since they are reasonably priced comparatively Egg rolls (3.5/5): Nice and crispy and hot. Flavor was decent just needed a bit more punchBeef Pho + Meatballs (3.5/5): Well priced, noodles were a little on the undercooked side, broth mild flavor, meat decent cutsPork rice plate + shrimp (2/5): Would skip all rice plates if that was the standard. Small portion of meat, shrimp over cooked, flavor just meh (not worth the add on). Flavor of the pork was the only thing going until just got a huge piece of just fat....Over all this place is one of the few reasonably priced pho places I've seen these days. Will definitely be back to give the pho another shot and the crispy noodle dish. Definitely worth a try if your in the area“
“Came as a party of two on a Saturday evening (~5 pm) and were quickly seated. Only a couple other customers were there. We ordered the #16 and #38 and the food arrived very quickly (almost suspiciously quickly), in less than 10 minutes.My suspicions were confirmed, as the food was warm (not hot). The rice rolls for #16 were lukewarm, and the fish cakes were room temperature and a little hard, as if they had been sitting out and were not freshly made. Other than that, the yam tempura felt freshly fried, and the flavors of all the components were good. The #38 also seemed to be freshly made though, none of the vegetables were old; the barbeque pork was tender and flavorful, and the vermicelli not overcooked.Just keep in mind that some of the dishes (depends on what you order) like the vermicelli bowls are a little more mild in terms of taste, so dress it up with the complimentary sauces they provide you on the table (sriracha, hoisin, fish sauce).Overall a pretty solid place for some vietnamese food if you're looking for something other than pho, which I appreciate.“
“Service was great, lady in the front was very sweet. Gave me a hong bao which had $2 for good luck since it was around Lunar New Years time frame. Harder to park because it was next to the highway and auto shop with not that many areas to park. Pho biet: I would give a 7/10. Broth was more light in terms of flavor but it depends on tastebuds and some people might like it more light. Some reason, the pho noodles were a little stickier than I'm use to, might have been overcooked. Otherwise, it was still tastyShaken beef I would give a 7/10. The meat was not tender as I would have hoped but I did eat this later since I had it to go. It was just not that memorable. Worth trying again, could have been an off day. Nice friendly family in the back!“
“First time eating at Blurr, and it was special. As soon as my friend and I walk in we were greeted by the biggest and most beautiful smile along with "good morning"Mari was amazing. She was friendly, attentive, helpful and has the best smile ever.We ordered banh mi's and the food was good too!“
“I miss this place so much! It used to be a regular lunch spot when we were at the office. I am happy to hear they are still in business and will visit soon. My favorite meal is the vermicelli bowl served with lemongrass chicken and a veggie egg roll! Everything is so fresh and full of flavor!“
“One of the best pho restaurants in America so far.Not too sweet, not too salty, soup with beef stock and chewy noodles.The music playing inside the restaurant is so loud that you can't eat in peace. It's a bit disappointing that the menu is hard to read and there aren't many seats.“
“We live locally. This was our first time here, and we will definitely be back. I had the small size vegetarian pho. I was impressed with the veggies it containedbroccoli , bok choy, carrots, and tofu. On the side were fresh lemon wedge , greens, and bean sprouts. The broth was flavorful, not overly salty. I added the hot oil, which really enhanced it. My son had the plate with a large helping of tender chicken, white rice, egg roll, and salad. My husband had the med bowl of seafood pho.All of our plates were very good. The staff were all kind and checked on us regularly. Our son is in a wheelchair and I appreciated the layout of this restaurant for ease of accessibility. The seating accommodates larger or smaller groups. You can't beat the prices and the selection of food and drinks here!Wheelchair accessibility: Easy access for wheelchairs.“
“I’ve lived in the neighborhood for about 4 years and took way too long to finally try Annie’s! I was immediately greeted by nice ladies and ordered and served very quickly at 1pm on a weekday. I got a grilled pork Banh Mi & a thai iced tea. Can’t wait to come back and try more items!“