50 Best Vietnamese Restaurants near Pico Rivera

“Found this hidden pho spot in Pico Rivera and was pleasantly surprised! It’s a small restaurant but very clean with a fresh, modern vibe and trendy music. Everything looks new, which made the experience even better.

The server was attentive at the start, though he didn’t come back to check if we needed additional refills. The dumplings were on the smaller side and a bit pricey, but they were packed with flavor and definitely worth trying. The pho itself was hot, delicious, and very satisfying.

Overall, we really enjoyed our visit and will definitely be back to try more items from the menu. This place is worth checking out if you’re in the area!“

“The food is goods d the price is reasonable 👍“

“Had a fantastic experience at Thien Huong Restaurant! The food was fresh, flavorful, and absolutely delicious. The service was friendly and welcoming, and everything was served perfectly. Definitely a 5-star experience—I’d happily come back again!“

“This was my first time at My Dung. The atmosphere and vibes were good. The customer service was good as well. I paid $7 and paid through Zelle. They only take cash or Zelle. I got the grilled chicken Banh Mi. It was okay. The chicken was tough. It tasted like it was either over cooked or left out for a long time. The bread was flaky and not too tough. I’ll give the customer service 5.0 🌟 and the Banh Mi 3.0 🌟.“

“Although the restaurant is often crowded, the wait staff are usually responsive and able to attend to customers' needs.“

“Excellent food and great service. Family owned and my favorite local eatery. Please try it.“

“We devoured the bahn mi's before we could take any pictures.

Very nice presentation in the box and bread was crazy fresh. Ordered the frspy pork and beef sandwiches, with extra pate. Delicious!

The vietnamese coffee was strong strong! Will be back.“

“The banh xeo is top notch here. Both the shrimp and fish ones are great! It's so crispy and comes with lots of fresh veggies. Its even crispy and perfect when I get take out! A little pricey but it's a good portion. There is a $1 credit card fee so bring cash. I love this place so much, if only they opened for dinner!“

“Extremely nice workers and the food was amazing. Spring rolls, summer rolls, and pho tai were all outstanding.“

“The atmosphere of the restaurant is relatively simple but comfortable. The waiters are friendly and provide fast service.“

“It's not the best banh mi around, but certainly the best price/quality ratio in Alhambra. The line can be long and you can order ahead (phone), but if you just drop by around noon. Expect a bit of a wait. The owner speaks English, Vietnamese and Cantonese, so walk in with no fear. Coffee is excellent here too.“

“Great Vietnamise food. Food it really delicious and the owner is very nice.“

“Best bánh mì sandwich I ever ate. I had the #8 charbroiled pork. So good!! Very highly recommend this place.“

“The best Vietnamese Style Lobster and seafood! Always a long queue to be seated. Get here early for best parking and best seating.“

“Excellent Pho noodle soup near Knotts Berry Farm. Note: no more stir fried noodle on the menu. I ordered the beef noodle soup and beef tendon pho. Excellent variety of beef tripe, beef ball, tendon, and brisket. Friendly counter service for takeout and good portion size.“

“My first time here, and it was an excellent experience from start to finish. The rare beef pho was absolutely delicious, with a rich, flavorful broth and tender beef that melted in my mouth.
What really stood out, though, was the outstanding customer service. Everyone was incredibly friendly, welcoming, and attentive. The staff made me feel right at home, checked in regularly, and were happy to answer questions and make recommendations. It's rare to find a place where both the food and service are equally impressive.
Great food, great atmosphere, and genuinely kind people. I'll definitely be back and highly recommend this restaurant to anyone looking for delicious pho and exceptional service.“

“Service was fast, friendly and very helpfull....food was also great by the way. I came on a weekend and it was very busy and had to wait but still was well worth it.“

“Blossom never disappoints for delicious, fresh Vietnamese food in the heart of China Town. Everything we've ordered has been yummy. Service is also excellent and professional. We make a point to eat here whenever we make it to downtown LA. The atmosphere is really laid back and chill. Love this place.“

“Had the steak sandwich and grilled shrimp rolls, and both were delicious! Everything was made fresh and had great flavor. This is definitely a small hole-in-the-wall spot, mostly geared toward takeout. They have a few stools, but I’d recommend calling ahead and placing your order.

When I stopped by, it looked like one guy was taking the orders and doing the cooking, so be patient—it’s worth it. Great little local find, and I’ll definitely be coming back. Adding this one to my regular restaurant rotation!“

“loved eating there with pops“

“Nem Nướng Khánh Hoà is widely praised for its authentic Vietnamese cuisine and warm atmosphere. The restaurant’s specialty is nem nuong cuon, a dish of grilled pork meatballs wrapped in rice paper and served with fresh herbs and vegetables. The dish stands out for its flavorful, fresh grilled pork and the crunchy texture of the accompanying ingredients“

“Haven't heard of this place before and came to try with friends on a Friday evening. There was no wait and they have plenty of tables inside and a small outdoor patio as well.

We ordered the oxtail pho, Charbroiled beef tiny vermicelli, Charbroiled pork rice plate with steamed egg and pork skin, and pan fried rice crepe with pork and shrimp. Food was served pretty fast and employees were friendly.

The pho portion was really big with generous amount of noodles that we couldn't finish. The broth tasted good and flavorful. The tiny vermicelli was great, tasted like other Viet places I have been too and the egg rolls were really gooe. The pan fried rice crepe was also great. It was my first time trying this dish but it tasted good with the crepe, pork, and rice together. The rice plate was disappointing though since the steamed egg was a bit dry and not very flavorful so it did not taste good. The charbroiled pork was also dry and small portion compared to how much of the pork skin they gave. The pork skin also was so chewy and not good as well. I tasted better broken rice so wouldn't recommend ordering it from here.

Overall, this tasted like an authentic Vietnamese place for pho and other specialties. I would not recommend the broken rice plates here though.“

“The food was perfect and the service was excellent! We don’t live close by. We were just visiting the San Gabriel Mission. However, whenever we go back to the area, we will definitely come back!“

“The food is really good and cheap, plus its a really good portion of it. The atmosphere is pretty welcoming and feels good to be there. The most remarkable thing its the service, it is a really nice and good service in every way, best service I've had so far and will definitely go back.“

“Food is delicious and great variety“

“Great food and new location!“

“Our first time ever Trying the Vietnamese food! One word ; THE BEST!!“

“es deliciosa la sopa y todo y los empleados muy hamables y lo mejor que hablan español. 👌“

“I really like the service that I got there they really care about their customers and I do really appreciate that a hole lot . Thank you for awesome service and great food .“

“I have my personal preference in taste as anyone else would.
It didn’t completely match what Im used to but I won’t ever put that against anyone.
It was delicious, boiling out of the pot- just how I like it.
Noodles were a bit more chewy than I prefer
Service: Only that I needed to flag someone down if I wanted something other than water. But still better than most places.
It was slow but the inside is very warm and welcoming.
I ordered the fried wontons-15/10
Chicken pho-9/10
Loved it 😊“

“Pretty good brisket,and rare beef slides“

“This place has the best Pho and Lousiana Cajun seafood near Knott's Berry Farm.

Its located on Magnolia near La Palma Ave same center as Popeyes.

Its a mom and pop operation and the food seems home cooked.

Atmosphere is quiet and soothing with the sound of birds

The Lousiana seafood can be boiled which is a great healthier option. The fried seafood is savory.

You must try the Rib Cube beef Pho its super beefy.“

“Back in October, my friends and I spent a month vacation in Vietnam and we were introduced to Com Tam. We wanted to see if King Com Tam Vietnamese Restaurant is as authentic as we had in Vietnam.

Com tam - Vietnamese broken rice is rice that was broken during the milling process. If you're unfamiliar, broken rice has a couscous-like texture. The broken rice plate options might seem extensive, but it's just rice with various combinations of pork chop, beef, pork, fried bean curd with shrimp paste, egg roll, sausage, shredded pork and skin, and steamed egg loaf. All served with veggies, a small bowl of broth, and fish dipping sauce. The plates run from $12.99 to $20.99 for the 10-item plate. If you don't see exactly the plate combination you're looking for, you can just tell the waiter which items you want and they'll charge accordingly. Just ask if you can swap items.

Not Vietnam authentic, but then again I am no expert but definitely satisfied our cravings and brought back memories of our month long trip. We loved it so much that a month ago during the rainy weather that we went back so we can try the noodle soup/pho. The portions were generous for around $13.99 a bowl. I was craving Bun bo Hue, Vietnamese spicy beef noodle soup and my friends ordered beef pho and hu tieu, a Vietnamese Phnom Penh-style seafood noodle soup with pork and shrimp. It was good but I've had better.

Service was good. The ambiance and presentation is spot on.“

“Pho Filet 2 is a solid Vietnamese spot in the San Gabriel Valley if you’re craving a comforting bowl of pho. The restaurant has a casual, no-frills atmosphere where locals come for quick and satisfying meals.

I ordered the Pho Dac Biet (special beef pho), and the broth was rich and aromatic. It came with a generous portion of noodles and different cuts of beef like brisket and tendon. The meat was tender, and the fresh herbs, bean sprouts, and lime really brought the whole bowl together.

I also tried the spring rolls with peanut sauce, which were fresh and light, making a great appetizer before the pho. The portions were big and the prices were very reasonable.

Service was fast and friendly, and the food came out quickly even when the restaurant was busy. Overall, Pho Filet 2 is a great casual spot for authentic Vietnamese comfort food.“

“delicious and fresh Nice place too.“

“Hidden gem closed to home. Rare to find great tasting pho closed to home and big in portion.

Throughout the years many pho places give very little and tiny portions, but Tasty Pho reminds me of the good size pho bowls one used to get back in the day. Their prices are also very reasonable. Their stuff attentive to your needs.

The broken rice is very complete with the egg quiche, shrimp paste and radish carrot salad for a very good price. No need to go to Little Saigon anymore to eat great Vietnamese food“

“Really good spot for takeout pho. The broth was super flavorful and still hot when I got home, which I really appreciated. Everything was packed neatly and the portions were actually pretty generous for the price.

I got the pho to-go and the ingredients all tasted fresh, especially the herbs and bean sprouts. Service was quick and easy too. Definitely one of those places I’d come back to whenever I want something warm and comforting after a long day 🍜“

“One of our fav Vietnamese restaurants!
Food is amazing and menu items are more than the basic pho soup and rice dishes. Try the bone marrow, the spicy fish, or the filet mignon with egg noodles! Damned delicious. Staff is also very nice.“

“Great food. Love their Banh Mi and Spring Rolls.“

“I love the two Summer Rolls locations in Temple City already and this one adds another dimension to their restaurants. The first one is traditional, well the second one has a bar and a cool vibe, and this one feels a little bit more elevated. Service was good, food was excellent as usual, but it isn't a busy plaza we're parking can be a little bit of a challenge. I think the location is also good simply because it's near the mission district area. I have met the owners and they are very hard-working people and I really do enjoy talking to you the owner that heads up the Rosemead location who strives to remember your name and always greets people enthusiastically.“

“Very popular Vietnamese restaurant. We got there about 11 am on a Friday and it was almost full. 10 min later the people had to sign up on the waitlist. The size of the pho noodles is huge. The flavor of the broth was good. They charge 3% more if paid by credit card.“

“Food was not bad. Soup flavor is not as crazy sweet like other places so that's nice. Also had takeout for a bun bo hue recently and my dad said the soup flavor was lighter compared to other hue in the area, but he liked the duck blood used in it whereas other places use pork blood. I plan on trying the bun rieu next time I visit.“

“Love love love, It was my first time going and I ordered the Brisket Pho, Shrimp Egg Rolls, Sesame Balls, And Vietnamese Iced Coffee (My favorite 10 out of 10 alone) was amazing. It was a 10 out of 10 for me can't wait to try their other options. 🤤🤤🤤🥰🥰🥰🤤🤤🤤“

“Great experience, the food was so good and the portions were double than any other pho location we have gone too. Taste was a 10/10 eye opening. We are definitely coming back again. The biggest shock was how this place isn't packed in regards to the price taste and service.“

“It's a one man band, so it took awhile for us to get our food. You will need patience. But when it comes out, it was so worth it! Next time I'd try calling and order ahead, or order a takeout. There's a lot next door that has zero marking, but you can park there.“

“The food never fails. The Pho is done right and we always order the 2 rib bone soup which is simmered for 4 hours. But with this visit, we tried the oxtail soup which was simmered for 10 hours. We always get the garlic fries. We also ordered crispy chicken in medium heat and chicken wings in the garlic parmesan flavor. All good and it didn’t disappoint at all. This place is open til 1:30am, this is our go to late night eats which doesn’t happen too often. This place is cute with a potted tree in the middle and decorated well. The evening we were there, we weren’t only ones eating, the mosquitos were eating us, the reason I gave the atmosphere a 4 star. Aside from that, this place is a go-to. There’s always a line.“

“The chicken curry with baguette was so flavorful rich, creamy, and comforting! Love that everything here tastes homemade.“

“Great hidden little joint! You can order take-out or sit at the bar/counter. We got the beef garlic noodles and special Vietnamese crepe. The garlic noodles had a proper amount of garlic and flavor. There were kind enough to cut the crepe in half for us to eat is easier. Both dishes were deliciously made and we'll definitely be coming back for more!“

“Tons of vegan options, tasty Vietnamese fare, and the kind of authentic experience you want.

Not to mention, the prices are fantastic, especially for LA. While we didn’t love every dish we ordered (learned we didn’t like the ‘gravy’ dishes very much), and it hasn’t replaced our other favorite options in Whittier and Van Nuys, still a good spot.

We need to come back again to give it a second try.“

“Their food is amazing. It’s so delicious!!Everything I tried has not disappointed me.Their fries and wings had so much flavor and were crispy. The pho soup was just perfect that you didn’t even have to add anything else to give it flavor so you can enjoy it just like that.“