“I’ve been a diehard loyalist to the Arts District Pizzanista, and it’s still so odd to me that they opened one in sleepy San Marino, but no complaints from me! The slices are the same taste and quality as their AD counterpart, and the vibe is as chill as the area that it’s in. It’s a must for a casual lunch if you’re in the area.“
“Highly recommend! I’ve been here twice now and had excellent experiences both times. The pizza is phenomenal—simple and perfectly done. The patio seating is particularly lovely, with several cacti and flowers and even the occasional hummingbird.“
“We always love visiting Propaganda and this time was no different. The 4 Formaggi & Funghi is my new favorite pizza. This time we tried the boozy pandoro dessert and even 5 days later I'm still thinking of it. Can't wait to go back!“
“Before we went, I read the reviews to find out the largest complaints and prepare for them. But actually our experience was pretty much perfect. We didn’t have to wait much at all (15 min) when we arrived at 7pm on Saturday. This was lucky. The queue very quickly filled while we waited. Some reviews said hostesses were unfriendly—not true at all for us. Others didn’t enjoy their pizza. But we ordered the Sicilian and white pizzas and loved them. They were even good after they cooled down. You should expect a hefty pizza though! It’s not a thin crust pizza. Between two people we had two pizzas and the Caesar salad. This was the perfect amount of food. We also tried two non alcoholic beverages, a wine and a beer. The beer is shockingly good and you cannot tell it has no alcohol. Everyone we interacted with was friendly. The person at the counter who took our order stood out. He was communicative, accommodating, and welcoming. This is a place I am sure we will frequent ?We left around 9:30pm and there was a long line out the door of people waiting. Reservations are recommended.Dietary restrictions: Gluten free, vegetarian, and vegan options are available.“
“Our kids’ band was playing at the Paramount upstairs and we had time before the show to eat - O M G ? the Cherry Bomb pizza, lemon pepper wings, DILL ranch, hibiscus margarita- were all incredible! It was so good that we came back the next day and ordered the same items to go. Great atmosphere and delicious food - thank you!“
“Chicago Style Deep Dish is definitely one of the best pizzas I've had and they are always on time with their orders. If you're willing to wait a bit till you get your pizza it's definitely worth it. Specifically the Griffin is amazing and the Main if you're looking for something with traditional toppings. Service is always nice and have no problems with them whatsoever. It's a cool touch considering that in the morning it's a bakery and later in the evening it turns into a pizza place. I would definitely recommend coming here.“
“The menu at Bestia features a tantalizing array of modern Italian dishes, expertly crafted with locally sourced ingredients and innovative techniques. From house-made pastas and wood-fired pizzas to savory meats and seafood, every dish is a culinary masterpiece bursting with bold flavors and artistic presentation.“
“As a Midwesterner who frequents Chicago style pizza joints, I was skeptical of this place at first, which was a huge mistake making that assumption! Everything about this place is phenomenal! The Lil Red Corvette was amazing, and I cannot wait to return! I hope these pizzas can be eventually shipped across the country, because that's how much I enjoyed my visit to your restaurant. Best wishes for continued success!!!“
“The food here is excellent. Staff is very friendly and kind. Felt a little rushed towards the end of the dinner. Probably because they are only opened for a few hours. Overall, I can't get over how delish this food is. Definitely a new favorite. I recommend the Foccacia Bread Board for an appetizer. The bread paired with honey, pears and mozzarella was divine. The Manicotti was so good and the chocolate cake with a glass of moscato was the perfect way to end the meal. 5 stars!“
“Nice spot on the south end of York to share beers and hang with friends! Plenty of seating indoors with a nice enclosed patio in back. Darts, board games, etc. seating for two or large parties. Pizza is solid with a good variety of in-house beers.?Parking: May have to look around for parking on weekends. Not too far away, though.“
“This place is was my childhood place to go, my parents would take us here and it was great. However, this was here in San Jose, Ca and unfortunately is no longer here used to be at story rd close to crossing street king rd the arcade was where my sisters and I would play while my parents were at the table watching us and talking grown stuff I guess ? so any time I go down to L.A. I make sure to stop by before I head back to San Jose since it only exists down there in different places of L.A. county the taste is still amazing and omg there fried chicken wings are the best like when I was a kid ? this time we stopped at Fontana, CA location ? and now my son is part of this amazing place ☺️ I wish I came to San Jose though “
“Honestly, came here for the 4.9 rating on Google and the place honestly didn’t disappoint! David is super duper friendly, helped us with some questions and had a smile througout. That’s what i guess good customer service is. They have pizza slices but we ordered a small pesto chicken pizza and it is the BEST i have had till date. The pesto had a nice tangy flavor to it, chicken was cooked to perfection and the crust had just that perfect crunch! This place is a MUST visit. Thank me later :)“
“To start, everything was so delicious and fresh. The food was so delicious that we had about 7 different items off the menu because we had to try as much as possible.We had called ahead and told the owner group of 5 of us would be dining. Once we arrived we were immediately taken to our table. The owner had already set the table with a couple of starters. We had sliced goat cheese, Mediterranean salad, and yogurt with fresh bread.We were given some time to enjoy our starters before the main dishes started coming out. We had the perfect amount of time between each course to truly enjoy our time. One dish was more delicious than the next with the complex seasoning and spices. The owner of the restaurant checked on us once in a while, which I thought was really nice as well.The restaurant has its own parking in front of the. It also offers indoor and outdoor seating. I would highly recommend you give this restaurant a try. In my opinion, the best Mediterranean food I have had.“
“The atmosphere is great, youre not going to be disappointed there. Service was fantastic, they work together as a team to clear and get food out quickly. The calamari and rigatoni were enjoyable. Though the mushroom pasta did leave more to be desired, we look forward to dining in again.“
“This place was amazing. We came it with a group of 10, and we got set up with a table right away. They got our orders quickly, and then appetizers and food came out just as quick. However, the food was probably the best Korean fried chicken I have had in a long time. The sauce flavors were delicious, chicken was crunchy. Definitely have to try Korean BBQ , Lemon Pepper (dry), and the Sweet Chili Wings. Even the Bulgogi Pizza was great. Great little hole in the wall spot. Will have to come backWheelchair accessibility: It's a dive in location off the strip of the downtown location. Entrance is level with sidewalk, so wheelchair can roll right it, and there are a couple tables that can be set up with wheelchair seating. I can not vouch for the restroom as I did not check.“
“This is one of my favorite pizza places now. The photo gallery in their website totally does the pizza justice. It is as good as it photographs! I never had Detroit-style pizza. I don't take part in the Great Pizza Debate with regional styles vying for Best Pizza Ever. Pizza is either good or it's average. The flavors and textures between cheese, crust and sauce are either balanced and each component delicious, or the magic just doesn't happen. Whenever I try thick, rectangular pizza slices I'm always disappointed in either sauce, cheese, or crust. I always hoped that pizza would taste like these slices. This pizza is the paradigm of what a thick square slice of pizza should be-- a sauce that is deliciously balanced between sweet, tangy, and savory-- the perfect intermediary between cheese and carbs. Speaking of carbs, a nice thick crust, just doughy enough to feel your teeth sink into, but with the edges perfectly carmelized to support the slice as it makes its way to your pizza pie-hole. The cheese was-- well, cheese, but cheese that goes all the way to the edge of the crust, caramelized to a deep golden brown against the pie pan. On this maiden visit, we tried both the Margherita and the Biggio. The Biggio is their version of a meat lover's pizza-- pepperoni, Italian sausage, ham, and bacon. The ham and bacon, however, lent a smoky flavor -- almost too barbecue-ish -- for a non-bbq pizza. I know this is Detroit pizza but it was almost a little too un-Italian to us. The Margherita pizza, on the other hand, was crave-worthy. The cheese, sauce, and crust converged into a balance of flavor -- sweet, savory, and tangy, as well as texture -- doughy, crispy, the cheesy stretchiness, the caramelized edges.... I thought this slice was pizza, pure and simple, delicious in its simplicity. Even the tomato slices seemed to be cut the right thickness. I got ours to-go and tried calling ahead-- several times. No go, so I had to order when I got there. The pizzaria (suite #203) lives on the second floor of a two story mini-mall, overlooking the street-side dining lanes on Colorado. The parking lot is also on the second floor which is convenient, the entrance of which is on Mentor, just south of Colorado. Our order took 20 minutes to prepare-- well worth the wait. We also ordered a Caesar salad. Their Caesar was a mix of iceberg and romaine and was fine. Just know that their Caesar salads are tossed-- a dealbreaker for some if you're not into lifeless salads. Just remember this if you're ordering to-go and have to drive a ways before digging in. There is no soda fountain in the restaurant. Beverages are canned. After trying their pizza I appreciate this. I also liked how their menu is simple-- there are just two salads offered and most importantly their pizza, but really, their pizza is all you'll really need. Detroit or otherwise, it's just really good pizza.“
“Pizza was delicious! Especially the pesto mushroom one. We also had the KBBQ (award winning), which was good but I thought a little too sweet on the sauce. I expected more from the award-winning pizza. Maybe I had my hopes up too much though.“
“Grandma Tony is the best pizza anywhere. The oregano and bell peppers make that much of a difference. I really want to order a pasta dishes and try all the other pizzas, so I'm going to have to come back a few more times. Screw Flanders.“
American • $$
“La Grande Orange remains at the top of the "relaxed" food chain. It's not a dress up fancy and go to dinner kind of place, but if you're looking for some good eating, you'll find it here. I eat a lot of chicken sandwiches and this one is right up there with the best! The brussel sprout salad garnered rave reviews too. Delicious I am told by my daughter. She suggested this restaurant just for the brussel sprout salad! The whiskey selection was pretty wide, but sadly my choice of Bookers seemed to finish off a bottle (according to the bartender) and my pour was pretty minimal. Other than that, everything was perfect ... oh, except no cookies . Those salty, chocolate chip cookies are amazing! But no cookies ...“
“While looking for a nearby pizza spot, Alitalia Pizzeria came up on our Yelp search. Their Pizza By the Slice option was very appealing so my boyfriend and I decided to check it out. The location itself was on the small side. A bench and a few chairs for waiting but not a table to sit down to eat. Unfortunately when we got here they said the Pizza by the Slice option was only available until 4pm. That's fine but I wish they depicted it better on the menu. Had we known that wasn't an option in the evening, we would have called in our order instead of waiting around for a pizza to get made from scratch. I think we already had our stomachs set on the pepperoni so we decided to get their medium Pepperoni Pizza ($16.45). Then for the waiting that could have been avoided. It felt like forever. The one nice thing is they let you grab as much parmesan cheese and chili flakes as you want. The interesting thing is that their sign said they close at 8pm on Sundays but they closed up as soon as we left slightly after 7pm. In retrospect we were contemplating what else we should have gotten or even their half and half option. But not having the pizza by the slice thing and more labelling of such really threw me off. Anyways as to the pizza, my boyfriend thought the crust could have been thinner. I felt like it was oily. I was blotching the pizza like teenage oily acne skin. We both felt like we might be back for the pizza by the slice deal but we aren't in a hurry to try their full pizzas. The cost is high and the satisfaction isn't all the way there.“
“I’ve been here a couple times. Good service and ambiance with a convenient parking lot and some street parking. I have tried the veggie and margarita as well as the Mac n Cheese specialty they have on Sundays. They were all delicious. I didn’t expect the Mac n Cheese to be good but had to try it and was pleasantly surprised. This is my new spot for slices!“
“First time here and I have to say, it’s pretty darn good!!! The antipasto salad was loaded with meat and cheese. The garlic bread is very tasty. I had the Chicken Marsala….. It was very good! Everyone was very pleased with their food. Looking forward to trying the pizza next, it looked delicious!!Parking: They have a small parking lot but we had no trouble finding a spot.Kid-friendliness: What kid doesn’t love spaghetti, pasta and pizza??!! Bring them, they will love it!“
“Authentic Italian dishes! The lasagna is excellent. You have to wait a few more mins cuz it's brought to you right out of the oven.. buts it's worth the wait! Yummy! Cozy place. Makes you feel right at home but with chef services. Love it!!Parking: Parking in front, west side and parking in rear.“
“I recently dined at Gale's, an Italian restaurant recommended by a friend. We made reservations for a party of 6 a week in advance, and the restaurant was accommodating and promptly seated us upon arrival. Our waiter served us bread with oil and vinegar as we perused the menu. We ordered a total of 13 items, and requested the dishes to be brought in courses, which the waiter happily obliged.For starters, we enjoyed the flavorful Mussels in white wine sauce, which paired perfectly with the bread. The Prosciutto and Melon provided a simple yet satisfying protein option, while the Carpaccio with goat cheese impressed us with its thinly sliced meat and complementary flavors. Moving on to the salad courses, the Roasted Beet Salad and Rustic Caesar Salad were both refreshing and well-balanced.The pasta dishes were a highlight of our meal. The Rotini Bolognese featured a rich Italian meat sauce, while the Pasta al Forno delighted us with its creamy meat sauce and cheese. The Portobello Ravioli, stuffed with crab and shrimp in a cream sauce with wild mushrooms, was a standout dish that left us wanting more.Each pasta dish was bursting with flavor and paired excellently with our wine selection. Overall, Gale's provided a delightful dining experience with delicious food and attentive service.Towards the conclusion of our meal, we indulged in the 13th and final course—a generously portioned pizza that satisfied our group of 6 adults. This delightful creamy white pizza, topped with mushrooms and olives, boasted a thin crust with toppings evenly distributed on every slice. Our experience at Gale's was undeniably exceptional. The waiter's precise timing between courses enhanced our enjoyment of each dish. An additional highlight was the reasonable $20 cooking fee, and the added touch of live music on Friday evenings.A standout feature for me was the presentation of fresh dishes and utensils with each course, elevating the dining experience.In summary, I enthusiastically recommend Gale's as a warm and inviting spot for genuine, home-cooked meals that evoke a sense of dining among loved ones.“
“It's hard to find a good pizza place—I mean, one that knocks it out of the park. Rios used to be my jam, but then it took a massive nosedive. Then came The Original Pizza Presto, which has blown any other pizza joint out of the water.The pizza is great, the crust is just right, and the toppings are fresh. That's the one thing that massively stands out. Yes, the freshness of the toppings matters.If you're going to invest your hard-earned bucks, I would rather spend them here. The staff is fantastic, and they continue to deliver top-notch service. Missing out on Presto is a huge disservice.This is the spot for pizza. Yes, they have more on the menu. The chicken and pasta are awesome, and potato wedges are a must.I've said my peace, now enjoy a good meal at Presto's.“
“This restaurant is amazing! The food is cooked as if it came from a tiny restaurant with an Italian nonna in the kitchen. The ingredients are fresh and the meals generous in size. The pizzas are HUGE! The minestrone has big sized veggies whose freshness you can taste in every bite. Every dish can feed you at least once, and there are plenty of choices such as pasta carbonara, chicken piccata, sandwiches, empanadas, salads, etc. We have only used outdoor seating and it was pouring rain the last time we went. They had prepared for that with large canopies and even offered dessert on the house. Desserts are hard to choose as each delicacy is mouth-watering. Offerings include a variety of gelato, cheesecake, a pistachio-based pastry, tiramisu, chocolate cookies, and cherry tarts, to name a few. Parking is a little bit of a challenge if you arrive late. There is street parking and some paid parking. You may want to park on Colorado as parking is free after 6pm. If you are a MAD magazine fan, you'll get a kick out if visiting this hole-in-the-wall, awesome restaurant!Vegetarian options: Salads, soups, risotto or pasta dishes.“
“Super friendly employees. I had a big order for my husbands birthday and it was ready really quickly. We had a XL pepperoni and my family loved how fluffy the crust was and how cheese it was. We also had the potatoes and some wings. Potatoes weren't too crispy nor soggy. They were made perfect for little kids. The wings were crispy and had a lot of sauce so they weren't dry. Highly recommend this place.“
“Upon seeing the monstrous wood fired oven, you know you are in for a serious pizza. We had proscuito and calebrese on one pizza we ordered. Tremendous. Beautiful color, chew and char on a crust that proofs for 36 hours. Thin enough to fold, but sturdy enough to hold up the toppings. So much flavor comes through from the fire and smoke of the oven. You can tell the dude man who was running the front of the house has serious love for the place. Very sincere, very authentic. This is not a whatever pizza joint. Its one of those restaraunts that is more than the sum of its parts. This place has vision and heart and you see it, feel it and taste it.“
“GoodFellow Market is my local market. I’m here 24/7, anytime i need something on the spot, they have it. The workers are nothing but welcoming, loving and most importantly respectful. Everyone is truly on top of everything. It’s always a good atmosphere. Overall, 10/10 experience as always.“
“Finally: the best vegan Pizza is back!!Pineapple Express! We’ve been waiting so long!It’s a festival of flavour! :DParking: The parking lot at Purgatory has a small number of spots and it’s kind of difficult to navigate through. S Utah Street has plenty of street parking.“
“After embracing Islam, I worried about missing out on delectable pizzas, especially the Hawaiian variety. However, Big AL'S Pizzeria changed my perspective by offering a variety of halal pizzas that surpass any other pizzeria in flavor. Their wings are the tastiest I've ever had, and I'm confident that anything from this pizzeria will be impressive. A heartfelt BarakaAllahu feekum to the owner, staff, and patrons who contribute to making Big AL'S an exceptional dining spot.“
“Met up with a friend who lives nearby and recommended this particular location. Staff was amazing and the food was always hot and well stocked. The manager on duty, Brenda, has a great staff and a clean store. If you’re in the area for the brunch/lunch special, I highly recommend this location!!“
“The pizza and fries are soo good! And service as well, we wandered in close to closing last night (had an event nearby) not knowing they closed at 8, but we still felt welcomed and the younger blonde guy at register did an excellent job. We had a Hawaiian type pizza with dried pineapple, which sounds weird but was SO good! And fries with their garlic sauce, I'd go back for those two items for sure. We also had a supreme pizza that was delicious as well. Also, tried their freshly made lime guava lemonade, we loved it. Wish we lived closer, would be there more often!“
“Classic and comfortable, you can always find home here. I love the simple things like their veal, their fresh crusty bread and their side salads! Don't forget the affogato or your cash, because they classicly don't take plastic. I suggest to park in the cute neighborhood behind it, and to bring lots of good friends and family!!Kid-friendliness: My kids have loved it here for years!“
“Just recently moved to Baldwin Park and was looking for a similar pizza joint to one where I used to live. I stumbled upon Golden Crust Pizza, and was very pleased with the quality of the Food. Also, the owner is very courteous, and always greets you with a smile. Highly recommend.“
“The food is innovative and very tasty. The veggie pizza is the best I've ever had and the Ranch dip for the crust is amazing. And the miso marinated chicken nuggets are incredibly good. And the celery side salad dressed with blue cheese. And the sautéed eggplant side. Everything really... The prices are very reasonable, considering the quality of the food. And it's ready pretty quickly, which is nice. Another big plus is the beautiful original art on the walls by a number of highly talented younger artists. Yes! Make original art a part of your daily life and support the artists who make it. Also, the counter people are always friendly and welcoming and they often bring your order out to you. I doubt that's in their job description, but it's a nice touch. It's basically a takeout operation - a small space with no tables inside - but there are benches and milk crates on the sidewalk for an al fresco meal and a small stand-up counter you can eat at. And Kumquat, a few doors down, is an EXCELLENt coffee bar, and there's on OG liquor store that has a great selection of beers and if you want to go that route. Of course, you can always get your food packaged to go, but it's all so tasty I always eat it there as soon as I get it.“
“I drove by on a Sunday at 10 am and was so incredibly disappointed that it wouldn't be open for another hour. This place is legitimately amazing. Not sure how they take the same ingredients as everyone else (deli meat, bread, cheese, veggies, and condiments) and work miracles. Huge delicious sandwich that you should not attempt in one sitting, but if you do, then know that you will have died doing something you love.“
“I love Pizza Cart! They've been there for about 20 years and I've been a customer all along. Pizza is delicious and their lasagna is out of this world. I usually order delivery but I noticed they have done some remodeling and it looks very nice.“
“We went out of our way to try this place on a spring break vacation from Canada. With two celiacs in our party, we were very pleased. The gluten free garlic knot dough is so fluffy! The fresh garlic taste was a bit strong for my daughter, but the adults loved it. The basic gluten free pizza dough was really chewy and tasty, even for the 10-year-old. The adults tried the broccoli crust, which was interesting. I'd be interested to try more crusts if we lived closer! We were proactively asked if there was a gluten allergy, and then told that the kitchen has a separate gluten-free area and oven. I also really liked the EDM playing in the restaurant!“
“Love them! Ok so i love love this pizza place, been purchasing for more than 4 years but i had noticed on the last couple of months that pizzas are lacking ingredients towards the back of the pizza slices! And my pizzas are often from the "specialty " pizzas and are not cheap so i think we as costumes should be getting what we pay for, dont you think guys!? Still loving the c.s. the delicious taste though don't get me wrong!“
“This place is great! My boyfriend and i drive 1 hr every other week just to come and have a good time here :)The music is also great and it isnt pricey like other places.The staff is always so friendly and attentive even when its super busyWe love it here ?“
“I finally tried this place Sunday after my friend kept telling me for months that it is the best pizza within at least 20 miles of us. I am so glad I gave it a try. My usual spot is pizzamania in Whittier..which is a solid spot but this pizza is so much better!! The crust is perfect! Not too thick or too thin. It is crispy on the bottom. There is plenty of toppings, the sauce is perfect and the cheese is good quality. I will for sure be coming here every time I need a pizza. I highly recommend trying them out.“
“My office is at the Row. Took me months to try this place but so happy I finally did! Definitely my favorite slice on the West Coast! Favorites are the salami, red and lemon slices. Perfect crust and huge slices for $5-$6. Need to try a sandwich next!“
“Tasty pie! I haven't had the pleasure of having a slice of NY pizza yet but if it's similar to what I had here I can't wait! We ordered a cold Rueben Sandwich and an 18" NY Classic Cheese pizza. My kids love pizza and they ate their slice as quickly as it cooled down (they don't like their food hot). Nice music playing in the background and Home Alone on the TV when we arrived. You can park in the structure across the street or down on the surface street meter parking. They have a handicap lift to get up and down if you need. The only reason for the 4 instead of 5 stars is no high chairs for kids nor do they have a changing table in the restroom for kids.“
“Rio's Pizza has been my families go-to for over 25 years, and it never disappoints. Their pizza is hands down the best in town, consistently delivering a mouthwatering experience. What sets them apart is not just the fantastic pizza but also their stellar customer service. The staff is always welcoming and goes the extra mile to ensure a positive dining experience. Five stars without a doubt for Rio's Pizza – a local gem with unbeatable pizza and top-notch service!“
“Hidden gem of a spot next to the gas station. The hand painted sign caught my eye as we were driving past and I'm glad we stopped. Got The Heights sandwich and it did not disappoint. We ordered two sandwiches and they were made up quick, we looked around the bottle shop while we waited. They've got a great selection of waters, soda, wine, beer, and kombucha for such a small footprint. I really liked the card system they had describing the bottles of wine and where they're from. Service was friendly and I want to come back for takeaway pasta and a bottle of wine for dinner some night soon.“
“Haven't been to this shakey's in a very long time since I was a little kid, I'm now older and have kids and I had the best time of my life enjoyed seeing my kids play here just as I did when I was younger, love the staff and service, food was good chicken especially. Thank you too Evelio who served us with great service and gratitude...Thank you shakey's for more fun memories“
“Disclaimer, this review is only for pizza. The works pizza is a great combination pizza with a fresh crust and generous, fresh toppings. The Sicilian is another of our favorites. I have to go back to try some other items like the chicken parm plate, but if the pizza is a sign of the food quality and taste, then I'm looking forward to it.“
“I'm an east coast pizza snob living in LA. I have loads of memories of the best slices: Joe's in NY, Pepe's and Sally's in New Haven, hole in the wall places from Philly to Brooklyn. When I read about Secret Pizza and how it followed in the tracks of those crispy, chewy, tomatoey, salty, cheesy slices of my youth, I knew I had to try. Ordering online with a scheduled pick up time: check. Arrive to find our pizza waiting: check. Super friendly owner right there behind the counter: check. We got home, folded up the slices and dove in. And yes, this was the real deal. Not so secret any more!Next time I'll get there early, watch the pie come out of the oven and dive in right on the sweet patio, then come home and warm up the rest. Because there will definitely be a next time! Thank you Secret Pizza for bringing back the slices of my youth. You're better than Sally's and Pepe's, for the record.“
“Great little pizza place with fast lunch service. Pizza was good, price was right, and the store is clean. They accidentally overcharged me by $0.50, which they realized when they gave me my slices, and immediately offered a cash refund. No need since they deserved that as additional tip.“