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Customers` Favorites
Customers` Favorites
“Love Reds. I have Ben going for over 20 years and get their one of their many steaks, most of the time and ,done medium rare!“
Customers` Favorites
“We went for Happy Hour and sat in the bar. There was a partial view of the ocean with open and airy seating. Kevin was our waiter and he went above and beyond to make sure we had a great experience. All the food we ordered was amazing and reasonably priced. I'll definitely be back.“
Customers` Favorites
“Consistently wonderful service and food! The lamb was some of the best I've ever had - perfectly seasoned and cooked. Both appetizers we had, the crab and shrimp stuffed mushrooms and slow roasted meatballs, were fabulous with big flavor. Portions were nicely sized and we felt we got great value for our money. Beautiful restaurant with a modern twist on old-time dark wood steakhouse decor. Great, lively bar with great wine selection as well. The Caymus Wine Flight was delicious and great value. Highly recommend this restaurant!“
Customers` Favorites
“The bar area is a nice casual place to sit but with full menu options!“
Customers` Favorites
“Overall, the food was good, but I was disappointed with the presentation. Since we chose to split a steak dinner, the restaurant served half of the steak on a very small plate. It made the portion look much smaller and did not create an appealing presentation. For a restaurant of this quality, I expected more attention to detail in how the dish was plated and served.“
Recommended
Customers` Favorites
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“One of the best steak experiences we have had any where. The food was amazing. Absolutely try the steak sampler boards I believe the smaller one is good for 2-3. It was really worth it. The bread was also amazing. The service was top notch. If looking for a exquisite steak experience this is the place.“