“This wonderful restaurant is hiding just off the main street in Solvang. Take a few steps away from the tourist traps and step into some world class cuisine.Kid-friendliness: Too many nice restaurants lack a kids menu, they have good options for kids.“
“Great food, great wines, impeccable service. When I say "Impeccable" i mean it was top notch attentiveness from the reservation through the bill. Friendly, helpful, welcoming, and the food was excellent. California produce and products of incredible quality prepared competently in a delightful setting. An excellent spot for dinner.“
“Stopped in for a quick rest while just passing through and ended up making a night of it. Received such welcoming and attentive service from Jacob I completely forgot I was on my way somewhere else. I don't even drink and I've never felt so welcomed in a bar. Jacob took full creative liberty to make easily the best mocktail I've ever had, and made me feel like a guest in someone's home. Great service, amazing ambiance, way too easy to spend a whole night in here. This will be a necessary stop any time I'm anywhere near solvang. Cant wait to be back!“
“Me my mom and my sister came up to solvang for work purposes but wanted to make the most of it because it was a long drive from the I.E.. We found this place and it looks like a whole in the wall but honestly was pretty decent. They have a lot for room. The food was AMAZING. We got the ranchero burger, a Cobb salad, and the ravioli with all 3 sauce choices and just decide to share amongst the 3 of us. It was so good the flavor and everything was so good. But let's talk about the service. Our server very much gave off the vibes like head rushing to order he came by probably about 3 times in like 8 minutes and we were trying to decide what to eat. Next there must have been a server off the clock eating at the restaurant before her shift, I have nothing against as I used to work at a restaurant and did that because it was convenient for me, but she was not only distracting servers from their tables but openly feeding her friends while they were working and it was obvious that their tables needed to be served but they didn't care. It wasn't until the manager walked out and said something did they finally get to work in which the employee who came to eat went behind the counter to clock in. The host were amazing and super nice. Over all it was really good and amazing and we would come here again“
“Had the most fantastic birthday at Alisal! Started with a great bbq the night before, then a hayride to a pancake breakfast in the gorgeous hills, canoeing on the lake, biking, swimming and a fantastic dinner. What a great experience! Thanks to everyone at Alisal Ranch for a memorable and wonderful time!“
“This place is a must stop for us on our yearly trip to Solvanf. The breakfast is absolutely amazing. The ebleskivers are amazing but the Danish sausage is to die for. The staff are all absolutely wonderful. One waitress has been there for 20 years if not more. Absolutely amazing place.“
“We played bocce tonight and then went for dinner and drinks in the restaurant. It was a gorgeous night and the patio was very busy! We had a large group which I understand can be more difficult. Eric was AMAZING in getting us sat. He was running all over the place wearing many hats. With how busy he was, he still made us feel seen. He took our order and brought as chips, salsa, fries, and onion rings as an apology. He worked his butt off tonight and it was very apparent how passionate he is about his job and how much he cares about the guest experience. Overall, although we had to wait a bit longer than we would have liked, he personally, along with the rest of the very friendly staff, made sure that we were satisfied and had a fantastic evening!“
“I came here for the chicken pot pie and it didn't disappoint. That along with the Poutine and guacamole bacon burger were all delicious. It was a raining day and the restaurant is welcoming and cozy. The absolute best thing about the experience was the staff. Mikala was AMAZING. As the rain came down more, more people started to come in and all areas of the restaurant had people in them and she never missed a beat. She was alone in the front and there was the cook in the back and together they helped everyone in a timely manner. I was impressed by her calm demeanor and ability to attend to everyone and get the food out and refill drinks. bus tables and still smile the whole time. As busy as it was there was no pressure feeling or rush to leave. I will for sure visit again the next time we are in town.“
“Me and my friends out in solvang for a nightOver to celebrate yours truly for my birthday. We were wondering were to go for dinner. Not realizing most everything closes early. Which we are use to coming from a small town. So we are staying next door at the Corque Hotel. When we walked in, we noticed every table outside had fire...it was beautiful, the atmosphere. The company. The staff were so nice, they even brought me a delicious treat for me bday. Me and my friend order the craft burger with fries and side salad both so delicious. Especially the fries..one of my friends ordered the short rib grilled cheese..omg..amazing. the other ordered the salmon. The flourless chocolate cake, is so delicate and dreamy. The chai tea turamsu..was served in a chocolate edible cup..what the...oh my so creative and yummy to the senses. We also decided to come the following day for lunch...yes that good..come over and try for uour self...Happy hour everyday except holidays..3 to 530. We got burgers again, the only bit i have to say the burgers a bit chard tasting, but they are beautiful to make it better and so they did. We ordered the pepperoni pizza, so delightful. But the main ultimate yummy fest...the sweet and sour cauliflower, can i drop the mic on this...oh my..oh my...$10 happy hour, dinner $17 or 18...its on the pricy side of things, but not to bad..the quality and quanity are worth it...come taste for yourselves...maybe one day ill see u there?“
“We have been to this place probably five times since 2020. We have met the nice owner and generally had a fpgreat experience. We went tonight. the food made by the new Chef was fantastic. my husband said his cheeseburger was the best he's ever had. I ordered the grilled cheese sandwich and tomatoe soup. again, fantastic! We asked the young server if the Chef would come out so we could compliment him. he was so nice and gracious. The ladies behind the bar (we were the only ones there) mostly ignored us. We had to wave our arms to get a glass of wine. They just talked to each other. Horrible service. I asked the server to give our tip to the Chef. very mixed experience.“
“My husband and I had our anniversary party there last week. It was a wonderful experience from beginning to end. The manager, Matt P was gracious and easy to work with, the servers were friendly and attentive, the chef was amazing. Everyone commented on how delicious the food was. Thank you all!“