50 Best Bakeries near Walnut Park

“Excelente sazón! Y precios justos.“

“There cakes are Awesome and taste great and the designs�“

“I had been wanting to come here for a long time and try the gluten free birthday cake. It did not disappoint!“

“When we went to Porto's Bakery and cafe we had no idea that there would be tons of food to select from. We had a cheese & spicy pepper potato ball, and the savory sampler. We loved every thing that we ate. The place was clean and the staff was more than helpful. Can't wait to go back.“

“You’ll never know it’s vegan, and that’s the best part. These desserts are out of this world delicious.“

“I love this place I would travel so far just to try the cookies every week as they change flavors. It’s so exciting you have to try this place. Specially, in Inglewood the energy is so cool.“

“They have very good pastries, bánh my and moon cake“

“recommended to me — I wasn’t disappointed. There was a bit of a line when I arrived, but it moved quickly and the staff were helpful, even with all the hustle. The ordering process was super easy, and the space felt clean and welcoming.

The cookies themselves? Genuinely excellent. Big, warm, and packed with flavour — definitely lived up to the hype. I tried a couple of the weekly specials and would’ve gone back again if I’d had more time in Downey.

Nice stop if you’re travelling and want something sweet (or very American!). Great location too — easy to find and plenty of parking nearby, but we walked as hoteled in the local area“

“Such Wonderful atmosphere, food and coffee! 💖🎉🥳 They also have a super sweet display of gourmet treats!!! 🤩“

“Everything is good. Loved the coffee“

“They BEST Bread around Been coming since I was a little girl 55 yrs and thank you for always giving me a calendar“

“Hi Bakery is a true gem in LA—a bakery and coffee spot that turns pastries into edible art. I’m so grateful for places like this that honor ancient fermentation methods with the absolute best, time-honored ingredients, including ancient grains that are stone ground and far more expensive than the commercial or conventional flour used by 99% of other bakeries. They could easily opt for the cheap stuff, but instead, they choose these premium ingredients to keep us healthy. Every bite feels nourishing and light; you walk away feeling energized and good, never groggy, bloated, or overly full. For the gluten-free people (by preference, not allergic/celiac folks), give this a chance—you’ll be so happy to have real pastries again! It’s a testament to the passion and care of the people behind it. There’s simply no other spot like Hi Bakery; thank you for existing!“

“Omelete sandwich and beet salad were delicious. Berry lemonade was refreshing. Pastries are divine.“

“Crumbl Cookies is dessert happiness in a pink box.

The weekly rotating flavors keep things exciting, but even their classic chocolate chip is everything you want in a cookie—gooey center, crispy edges, and just the right amount of chocolate.

The shop is clean and bright, and the staff is always friendly and quick.

You can’t help but smile walking out with that iconic pink box.

Perfect for a sweet pick‑me‑up or sharing (if you’re generous enough to share!).“

“Was almost lost when trying to find the outlet since it's located in a plaza that might not be visible if you're by the road side. Worry not about parking at the plaza since they apparently validated parking (yep! plus point for sure).

The gorgeously designed outlet only served grab and go since there's no seating on the spot. There were some outdoor benches at the center of the plaza though if you just couldn't wait to enjoy the goodies.

They offered bunch of sweets from Canele, Madeleine, Financier, Cookies, Cheesecake, and more; all of which did come in multiple flavors. So yeah, be prepared to be indecisive in front of the showcase. They were super helpful though in assisting you making your choices by recommending the favorite ones. It was nice that the price was decent enough for LA standard, so you could definitely opt for more than one or a couple.

For my initial visit, I started with the Ube Financier, which was kept in the chiller, maybe due to the cream on top. It came in spongy yet not too airy texture with luscious ube cream topping. It was decent, but not really my top choice. My second was their Earl Grey Milk Chocolate Tigre, which was basically buttery cake kinda similar to financier IMO, with milk chocolate ganache at the center. I definitely loved this more than the financier, especially the combo of earl grey and milk chocolate which to my surprise was awesome and helped balancing the taste to be not overly sweet. Another one I tried was their thick salted chocolate chip cookies, which decadently had crispy edge though I wish being more gooey inside as it's tad dry. Nonetheless, flavor wise I felt like classic chocolate chip with a sprinkle of sea salt indeed never failed. The creme de la creme, however, was certainly their canele which I was beyond thrilled to finally find in LA. I had my favorite one in London which I thought unbeatable, and it's impressive that LA now had something comparable to satisfy the craving without having to fly over 5K miles away. It flawlessly had that crispy coating, moist center, and just the right sweetness level. I surely made the right choice going with matcha as Brown Bag definitely elevated the overall taste with this matcha flavor and that matcha cream top. It was no brainer that their canele is NEVER TO BE MISSED if you ever paid Brown Bag a visit.“

“🌟🌟🌟🌟🌟
I Hate Cake—But This One Changed My Mind

I’ve spent years dodging birthday slices, declining dessert menus, and side-eyeing frosting like it owed me money. Not even as a kid did I like cake. Cake and I? Not friends. Everything i got to try was great, but then came this ube and coconut cake and OMG!!!!

It didn’t just taste good—it rewrote my dessert beliefs. Moist without being mushy, sweet without the sugar assault, and layered like a symphony. The texture? A velvet rebellion. The flavor? A sermon in indulgence. I didn’t just eat it—Im forever converted. Thank you!!“

“Mochi donuts are amazing here! Fair variety, fast service, the display is high so it's easy to browse without squatting or bending over (a huge plus for me)!
Parking can be rediculous as it's mall parking, best to NOT park where Google tells you to (in front of the main entrance to PF Chang's and Lazy Dog) and go over to the side of the building by the entrance to the Mitsuwa Food Court for easiest access!
My family was so excited to try mochi donuts as they'd never had them! These did not disappoint!!!!“

“HOLEY CRAP these are incredible donuts. Who knew the Hawaiian superfood taro could be so delicious? I will most definitely be coming back here for more, even their basic donut offering, the “hot single” is to die for. All donuts are fresh made to order, highly recommend eating them hot. The flavors are orgasmic.“

“I had ordered a 12 slice carrort cake with butter cream frosting for my boyfriend's birthday. It was a hit! Everyone loved the flavor and spices. It was a very dense and moist cake as well. Service was fast and friendly. I would definitely recommend this bakery. I am very happy and very satisfied!“

“best food in Cali ,love it 😋..Ouaa“

“Food here is outstanding! We picked our food to go for an impromptu picnic at the park and enjoyed eveything. The carbonara was a knock out, very rich and decadent. All the pastries were yum, but the morning bun was our favorite. And the sandwiches are so well constructed with bread that was obviously baked fresh.

Only thing ill say is the patio is not good for large parties so if you intend to dine in, the seating there it ideal for parties of 2 or 4.“

“Best bakery...love their pastries.“

“Quality food, service and relaxed environment. Totally understated as the staff assist where needed with a minimum of fuss as we enjoyed the experience.“

“I absolutely love your Pastries, the Vanilla Oat Milk was a recommendation from one of the workers and it was a hit!“

“Highly reccomend! My husband and I went to a dinner party and between the four of us we have all the allergies. This bakery was a wonderful surprise! My guests were so impressed! The “cream filled” Hostess cupcake dupe was a huge hit! Cinnamon crumb coffee cake, and pumpkin spiced donuts were also phenomenal!“

“Been going there for years, the best bakery in SoCal. Every time I bring a cake or cookies to a gathering, everyone always asks where I got them from!“

“amazing mochi!!! don't forget to check out their seasonal flavor“

“My first Crème Brûlée doughnut was in Seoul Dunkin. I was not sure I'd ever taste one in US. Visiting from Chicago, I had to come here. I was happy to taste my fav doughnut again.
Small Korean bakery, delicious bakery items. I ordered classic and matcha Crème Brûlée. Wow.
Located inside Rodeo plaza!
Cute places to sit.“

“Marsha was incredible. We were looking for someone who could provide all the dessert for our wedding, bring us something other than a traditional wedding cake experience, and also bring some extra flair to our big day. Marsha did all that and more. Our cake table was decorated so beautifully! She made the most delicious cupcakes of all different flavors for our guests to enjoy. She even made an ADORABLE cake topper for us that everyone raved about. In addition, Marsha made us a gorgeous, delicious, moist 3 layer cake , and she even was able to bring a ROLLED ICE cart too! People could not get over how cool it was to have rolled ice cream at our wedding, especially because Marsha had extra cupcakes to put in with the ice cream. She was so collaborative, easy to work with, and fun. Everything we asked her to do, she accommodate, often gently giving her sage advice along the way. We could not possibly recommend Marsha any higher than we do. She is absolutely incredible and soooo many people raved about their experience with her at our wedding. 10/10 for everything!!“

“I went to LA from Northern México last week, and this petit and magnifique place, was the best place I ever been in a while in LA, simply delicious, and perfect. I hope to go back soon.“

“Excelente lugar regresaría sin dudarlo, la comida muy deliciosa, pero sobre todo la atención excelente. Recomendado 💯“

“My favorite cake bakery . The bread is soft and moist not to sweet . The cream outside the case is also a good sweet level I like the strawberries and banana vanilla cake is my go to for any bday celebration in my house we all like this cakes .“

“Family owned, amazing history, delicious borek. My favorite is the spicy cheese—it’s not really spicy but flavorful!“

“I got lemon, key lime, praline, sweet potato, strawberry and cream and pineapple. And all are so very good. Light and creamy with deep rich flavor. Can Not Be Beat.“

“I was and raised in east la/montebello. I have gone to so many bakeries in the area and surrounding areas and have NEVER ever everrrr found a bakery like Chapala. Every single item is fresh! Delicious! Mouth watering. It is so good it is addicting. Place is so clean and nicely organized. I have never even seen a fly. Stop going to your usual bakery and come try this, you will not be disappointed! No questions asked THIS is the best of the best!“

“sus pasteles riquisimos y siempre muy amables para hacerle a uno sus pedidos muchas gracias“

“Yummy, delicious, flavorful cookies, and friendly staff. We stood in line outside as they were super busy, but so worth it!“

“I never write reviews but literally set my slice of cake down (really hard to do) because I had to run and write a review. Hands down the best chocolate cake I have ever had in my life! Please support our awesome local businesses! Great customer service and vibe inside! Will be back more than I should because it is THAT good!!“

“What a cute bakery! I got an iced masala chai, a fruit tart, and a pepperoni mozzarella bagel and I don’t know which one I loved the most! Probably the fruit tart because it was SO FRESH! The chai tea was delishhh and the bagel definitely filled me up! Support this business, BUY LOCAL, BUY SMALL-TIME!!! We have to support people who are truly making a difference and going above and beyond!“

“BEST wagashi in the West Coast indeed!

I waited to try the other wagashi place we found in the Sacramento area before reviewing this place and therefore we conclude, they have the best mochis!

Staff is super friendly and kind 😭 would really love to go here again if ever we are down in SoCal!“

“I have been to the 2 Little Tokyo locations and this one is definitely the winner! there’s a huge variety of pastries and things to eat for a quick bite (you might probably have to eat it standing or elsewhere during the weekends since it gets pretty packed and there’s just 3 tables!) but the steamed buns were good!, the matcha mochi wasn’t too sweet so it was perfect, the almond croissant was fine but their specialty is definitely on other pastries! will definitely come back again to try more stuff.“

“They made me the perfect cake I love my taste and quality of cake. Our family has been fans for years. Highly recommended“

“I love to eat here everything very rich and clean 😋 👌“

“Love Roji Bakery! Great, friendly service and the fruit sandos are the best! This was one of my favorite things about my LA trip!❤️❤️❤️“

“They BEST Bread around Been coming since I was a little girl 55 yrs and thank you for always giving me a calendar“

“the product is not one to pass up and the owner is a fantastic person.“

“Take out only. A very popular spot. There is always going to be at least a person or two in front of you. They have a wide variety of Chinese pastries, both sweet and savory. Less crowded on weekdays than the weekend. I'd say, go whenever you can“

“I work for Crystal Stairs Inc. and was looking for a local cupcake maker in the area. Cakes and Curls has made my experience for finding a baker that makes mass production for are huge end of the year event very affordable and accommodating! The communication was fast and effective. I recommend Cakes and Curls to everyone in the Los Angeles area to check out..“

“I attended a kids' birthday party and they had the most delicious cake ever. It was chocolate with a fresh strawberry center. The chocolate cake was so moist. The icing was light and delicate. This cake was talked about with everyone. We kept saying, "it's not too sweet," which is the best compliment you can say for a cake. I wasn't the one that purchased the cake but I definitely will now after this.“

“My family and I have been eating birthday cakes from the Phoenix Bakery since I can remember. My personal favorite is the strawberry cake of course. I stopped by today and got this, can't remember the name though. So get here ASAP and get yourself some!. Highly recommended!.“