50 Best Pizza Restaurants near Westchester

“Food was great and service was awesome. I was craving a slice today“

“Great, but the poor woman working all by herself needs another person there to help out as well, it's not right or fair that she has to answer the phone, deal with the public, prepare the food, cook the food, package the food and be the cashier. Those are too many hats for one person unless they're getting paid for all of those duties on one head. She's efficient, friendly, fast and professional.“

“The best comfort food for our family!“

“Good customer service Nice people Pizza store so clean and nice“

“This is the best Neapolitan style pizza I’ve had in LA. I went right when the restaurant opened so I didn’t need a reservation, but I would recommend making one. The servers were attentive with their water refills. The bar seating is the best seat in the house because you get to watch the chefs make the pizza right in front of you. It is pretty cramped and hot in there, however, but it doesn’t distract from the food.

I got the Cesar and Tricolore salads and they were both cold and fresh. The Cesar had a strong anchovy flavor which I loved but the croutons were just alright. The Tricolore was light with a good acidity but could use a bit more salt to balance out the meal.

For pizza, I got the Bismarck and one of the specials which was a Lamb Sausage pie, and they both surprised me. The Bismarck tasted phenomenal. You are immediately hit with the funk of the Parmesan cheese that really cuts through the runny egg. The prosciutto melts in your mouth and the basil adds great freshness to a fatty and rich pizza. The Lamb Sausage pizza was packed with delicious spices, it tasted like lamb curry on pizza; so it tased amazing. The sausage was smoky and spicy. The sauce was creamy and paired well with the heat from the meat but the raw shallot was a bit distracting.

However, on both pizzas, I do think the toppings could have been distributed better. There is only one egg on the Bismarck so the first bite is all yolk and then that’s it. It would have been better if there were three eggs distributed around the pie instead of one at the center. The Lamb Sausage had some slices that had a lot of meat and no tomato’s while others were the opposite.

The pizza dough is honestly some of the best I’ve ever had. The chew is incredible and there is some stretch and pull when you bite into it. The crust is so fluffy and has great char. If I had to make a comparison, it is similar to naan bread with its flavors and mochi with its texture.

Pizzeria Sei is some of the best pizza I’ve tried in LA and I would absolutely go back.

Parking: There is a paid parking lot across the streets and the rates are pretty good.“

“My family and I capped off a great vacation with a dinner here on a whim.
1st) We didn’t make a reservation and the host made it happen to get a party of 6 seated in no time at all
2nd) They were extremely accommodating of 3 kids in a party of 6 which many restaurants are not
3rd) Food was absolutely outstanding from start to finish. From the bread, to the pasta, to the prosciutto to the pizza, and even the mocktail. 5 stars all the way
4th) The service was tremendous and especially when our oldest son, who’s on the spectrum, lost something and the server held onto it for him, which absolutely made his day.

From a restaurant owner in New Jersey, we all left filled, happy & was the perfect ending to our vacation.“

“Went there with my kids after a soccer game for a quick slice on a Sunday lunchtime. Tried the Detroit style pepperoni and specialty but my favorite was the thin crust cheese. Super crispy, zero flop, nice sauce. Really friendly staff as well. Definitely recommended.“

“Delicious authentic Roman cuisine …“

“The hosts were so friendly, and the pizza recommendations were great, I got the Margarita pizza and the cheese pizza, I could’ve definitely eaten another one. I was able to enjoy this at the beach right down the road.

Parking: There was a lot of street parking, but it was packed when I went at 5pm. However if you park farther down the street it’s not that bad of a walk there’s pretty views and towns of sight seeing.“

“Family friendly, fresh chopped salad and crispy pizza, wood fired with earthy sweet and spicy flavors. Kids were happy with spaghetti and giant meatballs and super cheesy baked Mac. Momma liked the Sangiovese wine!!!“

“5 rating Vegan Delicious Pizza!! Slices, full pies, caesar salad, garlic knots, all house-made ingredients. cashew-based cheese. loved it!! As of October 2022, opened for 8 mos.“

“Excelente comida y sabor!!!!“

“I never leave reviews but something has come over me. One of the best dining experiences I’ve had in the neighborhood in a while. It had a very calm and inviting atmosphere, while the staff was right on point the whole time. We ordered two pizzas and both were amazing!! The restaurant was impressive on all fronts; food, atmosphere, great service, and again, it was run extremely well. Truly can’t believe it took me so long to try it, but I will definitely be coming back again.“

“The little plates are yummy. I love the pita bread that came with the hummus (Salatim plate). The other plates were good also. I loved the bread pudding (I think it's better than the best cake). What I like the most about Bacari, besides the beautiful ambiance, is the friendliest staff.“

“IF I CAN ADD 10 STARS I WOULD CUSTOMER SERVICE WAS A1 OWNER WAS SUPER POLITE & EXTREMELY NICE! FOOD WAS REALLY GOOD AND I COULD TELL THAT IT WAS MADE WITH LOVE! THE WHOLE PLACE IS CLEAN AND I CAN TELL THAT THE OWNER CARES ABOUT OUR SAFETY ENVIRONMENT! WILL DEFINITELY RECOMMEND THIS TO MY POEPLE AND WILL COME BACK AGAIN!!!!“

“Amazing food - breadcrumb spaghetti, and Broccoli were standouts

deer tartare, pizzas, wild boar meatballs were great

Drinks were inventive and flavorful

Great service and ambiance, good music that we could still have a conversation over

Parking: Lots of meters and neighborhood spots“

“great pizza great crew the pizza is a bit pricy but the flavor and quality merit it you can taste the quality and fresh ingredients I highly recommend it just wishi could afford to go more often.“

“The search is over. This is THEE best place in LA for New York Style pizza! Other pizza spots have been ruined for me as this one is reminiscent of the pizzerias I used to enjoy in Brooklyn & Manhattan. My favorite is the buffalo chicken pizza, but everything I've had so far has been absolutely amazing. They also offer vegan pizza and other food like pasta dishes, calzones, wings, etc. Stop by Esco's Pizza for a slice and enjoy the friendly vibes and beautiful NY-inspired murals while you're there!“

“Fpund this place on my way home from a concert, I was looking for a late night bite and this place did not disappoint. The prices are amazing. The quality is top notch some of the most delicious pizza I’ve had in LA. This will be my new late night pizza, it was really really good! The ricotta cheese was mouthwatering!“

“This is the only pizza place in LA that brings me back east to the pizza of my childhood!!!! EXTREMELY personable staff at this no frills neighborhood pizza parlor ☺️ There's a lot of upscale pizza in this city but this place has my heart ??“

“A little expensive.friendly service“

“As an east coaster, finding a pizza I like in LA has been an uphill battle. This is by far the best pizza I’ve had out here. I got the Brooklyn style and the crust was chewy and perfectly charred, the sauce was flavorful, the cheese was good quality. Even after a ten min walk home it was still perfectly warm. The atmosphere inside the shop is really cute and the staff are all very kind. Felt like I was back home. Definitely my new go to spot“

“Best Pizza ive ever had. I grew up in Brooklyn“

“Great pizza and knots! Visiting from Arizona. Owners very friendly and great customer service. Wish we had one of these in Arizona. Definitely we would give 5 ⭐️⭐️⭐️⭐️⭐️.Thanks till the next visit!“

“Genuine Neapolitan Pizza.“

“Today, October 17th at 5:30, I went and a guy served me terribly. I asked him what the Alfredo sauce was and he told me to go to the computer. I repeated the question for the third time and he didn't answer me in a bad way. Just that. I told him I'm leaving. Your attitude is horrible. I mean, there's always a super nice guy who serves me super well. We speak Spanish and he serves very well. I hope the owner sees this message and says something to him.“

“Absolutely delicious, so nice people, has a lot of stuff. They have pastries and drinks and such but their specialty is pizza and do NOT LET ME GET STARTED ON THE PIZZA! It is so good my go to is “The scratch” I don’t even wanna spoil it because it is so frickin good!! Anyway CHECK IT OUT up in palisades I go there all the time after practice and just completes my day!! All love~gotaz2

Kid-friendliness: Absolutely so much stuff you can pick from!

Wheelchair accessibility: You can just roll in pretty much no stairs or anything“

“Best food ever. Best staff ever. My daughter suffered a medical emergency at the WeHo location. The manager and staff were beyond kid and helpful. Not that I recommend having a seizure at a restaurant, but Pizzana handled it beautifully. I do love their food. Authentic, fresh and delicious. Their gluten free pizza is the best in town.♥️“

“Great atmosphere and service by the bartenders. Food is delicious and kitchen is open late night. Best chopped salad and best peanut butter pie, pizza by the slice or can order a whole pie. Overall would highly recommend the Elbow Room.“

“We love the ambience at gra. And I’m so happy to see more restaurants coming into the many vacant storefronts in this neighborhood. Gra has an incredible vibe. Wonderful service and unbelievably great music. We do wish for two things though. We love traditional full-bodied reds by the glass. They are hard to come by. We also love fresh vegetables, and as much as we love the fermented veggies we’d love to mix it up with more variety. Looking forward to becoming loyal, patrons and exploring this restaurant more.“

“The portion of the pizza was very large. We were both very hungry. We ordered a medium portion and worried that it would not be enough. When the pizza was ready, I was shocked. Never seen such a big pizza. The taste is also decent and I am very satisfied.“

“The food here is so good! The portions are also huge, my partner and I only ate half of what we got pretty much and were able to have the leftovers for brunch the following day ?, and it still schmacked after being microwaved! 5/5.

Decent service, it was a busy Saturday so it wasn’t anything to complain about ??

Atmosphere was great, washrooms were clean as well.

Only thing that sucked was finding parking, but we’re not from town, so parking could just be normal for locals?

Overall, you gotta try this place. The Vicky’s Breakfast is well balanced, the Pastrami was cooked perfectly and the roasted tomato and herb salad pairs with it so well to cut through that fat. The mushrooms were a sleeper in that plate ?‍? it was delicious! The chicken and waffles were great too, batter was light and crispy.“

“I’m always a little sceptical on dine in pizza but I was blown away by the taste, quality and amount of topping. Great wood fired crust. Service was excellent. Dining room a little weird in shape and quite dark so assuming they’re going for the intimate vibe which probably accounts for the overpriced wine.“

“Angelini Osteria totally lived up to the hype! We had a great dinner there that night and I can't wait to go back again soon. Let's start with the star of this show: uni pasta. Oh my gosh, it was divine! The uni was so fresh and creamy and the pasta itself was cooked just right. Every bite was an explosion of flavor. We also tried the baked lasagna and it was delightful. The layers were perfectly balanced and each bite was full of rich, savory flavors. Let's not forget dessert! We shared a few different things and they were all great. The tiramisu was fluffy and decadent and the chocolate mousse was rich and smooth. Overall, Angelini Osteria is definitely a must-try for Italian food lovers in Los Angeles. The food is incredible, the service is friendly, and the atmosphere is warm and inviting. We can't wait to come back and try more dishes on the menu!“

“Amazing place with an all vegetarian menu (with vegan options available). The staff is super friendly. The chef Mario offers great customisations. The Caprese pizza is to die for! Everything was delicious- from the salad, to appetizers, to the pizza. Service was quick. Food presentation was great.

Vegetarian options: All vegetarian menu“

“Excellent Pizza, Great service definitely will come back....100% recommend!!!!!“

“yesterday i pay a pitcher of beer with a hundred bill cashier dint have change on box he said after serve the beer gona drop the change at table never show i totally forguet today ill call thr place they dont pick up the phone“

“Great pizza, super friendly staff“

“My partner and I love pizza baby. It’s super delicious and they offer vegan mozzarella which is perfect for lactose intolerant folks. We’ve ordered from them three times now and it’s quickly become our favorite pizza take out spot.

Dietary restrictions: They offer vegan mozzarella.“

“The pizza was delicious. We recommend ordering and taking away. Definitely not a restaurant to eat on site. Waiting time was about 20 minutes. The mortadella sandwich was also delicious, but there was way too much mortadella on it. It feels like 2 packs ? you have to like it. Card payment possible.“

“I just love the mushroom pizza. The generous amount of mushrooms and flavor is just fabulous and my favorite. The pepperoni is delicious as well and as you can see, they are very generous with the amount of pepperoni. We ordered vodka pasta and cheese pasta and both were delicious. The cheese pasta was nice and cheesy and crusty on top which I really like. The vodka pasta had a tasty red sauce and had me wanting more. For dessert we had apple crisp and pear tart. Both were the perfect way to end a meal but I really enjoyed the pear tart as it was less sweet than the apple crisp. I prefer less sweet desserts. You know the food is delicious when almost a week later you still recall the flavor of the pizza and other dishes and you want to go back for more!

Parking: We went on a Sunday evening and there was a lot of street traffic.“

“Wow! SO fresh (they import their ingredients incl. flour) and it’s a casual drop in spot — hard to find combo in LA. Drizzle the infused olive oil on the prosciutto panini - so good. Kind people working who care about the food and experience. Can’t wait to come back.“

“You might get a dud but when you get the right people working on the right day, you'll get an outstanding pizza.

The workers LOL...their customer service and general human interaction skills are...unique but man, working fast-food sucks, I don't think I'd have a good attitude either“

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“What a pleasure all around! Nvard and his wife were wonderful hosts and Nvard is a fantastic chef! The restaurant itself is nicely appointed and very clean and comfortable!It was great to finally be able to get my daughter authentic fresh chicken shawarma, unlike the dry chicken curry masquerading as shawarma at California Adventure two weeks earlier! The chicken shawarma here is made with the freshest ingredients! I even ate the tomatoes, and I don't even like tomatoes! ? The cucumbers had just the right amount of crunch! ? It was so delicious, I ate the whole thing in one sitting!My son's large pepperoni pizza was just as delicious! He ate half all by himself!...then polished off the rest when we got home! ?Nvard's wife even offered us peppermint Lifesavers as we were departing! We will definitely be back! Thank you for a wonderful meal and experience! ?????‍? ?

Kid-friendliness: The owners were very friendly to my children! They made them feel right at home! ?“

“You ever go to a ‘New York pizza’ place and ask yourself “what the hell is this?” That won’t happen at this place lol. This is the real deal and they’re not even calling themselves New York pizza in order to sell bad pies. They’re proper pizza and the pizza is exactly that; proper. Delicious and possibly one of the best pizzas in all of Los Angeles.“

“Absolutely amazing place. I wish I had better words to describe how good their deep dish pizza really is, but just trust me that it’s great. There was only one guy there and you could tell he was working so hard to run the show, and did exceedingly well at it. Deep dish takes awhile to cook, much longer than a normal pizza (obviously) so just be prepared and patient!(:“

“They have really good pizza! I tried their thin crust Deluxe and Margherita pizza. I loved how it was crunchy and toasty, it was perfect. I also tried their well done fries and buffalo jumbo wings, and they were really good as well. Their servers were very friendly and attentive.

FYI- Yelp says they open at 3pm but they actually open at 4pm (at least in the weekend)“

“Great spot for authentic Italian dishes and chill atmosphere. It’s been a neighborhood delight for nearly twenty years. Penne vodka is addictive.“

“Best pizza in town. Honey garlic wings are fire. Owners are awesome. Check it out“