“We tried Brickhouse for the first time tonight for pizza and salad. While the food was delicious, we had the rudest waiter ever! He was an average waiter until he made a comment about getting our very small bill?Who says that? It’s a casual pizza restaurant! I have never had a server comment on the size of the bill and it was embarrassing. He also never came back to see how the food was or if we wanted anything else. We may have ordered dessert if he came and asked us. Sadly, he ruined the experience for us and we likely won’t go back.“
“We celebrated our son's 30th birthday tonight. Everything was superb! The special appetizer "eggroll pastrami" in honor of St. Patrick was delicious! The mustard stepped it up a few notches. The pistachio tartufo was awesome! Bathroom area needs better lighting...I almost walked into the wrong one.“
“Great food, we had two meatball subs (kids are everything!), a chicken Parm sub (so good), and a penne al vodka (generous portion with salad and thoughtful garlic bread (!) and delish).We went there after a long day of skiing and we'll definitely go again.Very, very clean shop just lacking a little warmth in decor but the food and service totally made up for it.Kid-friendliness: The staff (or owner??) Was very understanding when we had a soda spill“
“Looking for a date night?. Or just really good food with the family?... this is the best one in town!!! My husband and I come here for our date night and we also come with our three children (who love the pizza and pastas!!!)They have amazing staff and the food is so delicious!!!“
“My sister is visiting from Florida and it happened to be her birthday on Monday. My father suggested this restaurant because he had dined in for lunch a couple of months ago. I've passed this place hundreds of times and never looked twice so I was skeptical. From outside it doesn't say much to capture your attention. We were a party of 8 and the place was empty which again made me skeptical. But to our surprise, the waitress was polite and patient as well as Accommodating. We ordered several appetizers: bruschetta on garlic bread with mozzarella, calamari with marinara sauce, garlic knots and clams casino that were the best we ever tasted. All the appetizers were delicious! We ordered drinks from their pretty full bar they have and were generous about topping drinks off ! I ordered the rigatoni chicken a la vodka which I make at home from scratch and tend to be picky. Loved it!! The rest of the family ordered chicken cutlet parmigiana, fried shrimps , shrimp scallops and mussels in garlic sauce, sausages and peppers dinner and chicken piccata. There was no complaints about any of the dishes served. All were cooked to perfection and had great flavor! Even the dinner bread served at the table was delicious! We felt satisfied all around with the food and service! It's a quaint place but you feel very welcome. A must go for a great Italian meal! Loved everything about this place. Unfortunately I didn't take pictures of the dishes , I left my phone in the car and I was enjoying my meal too much to get it!“
“I just cant imagine giving this place a negative review. My wife and I travel quite a bit and dine at many upscale restaurants and we consider La Piccolina very comparable. I guess even at the best restaurants it is possible to have a sub-par experience but coming here several times a month gives us a unique perspective. The owner Sandy is no-nonsense but is wonderful and her husband Carlos is an incredible chef. Would highly recommend dining here.“
“It was our first time here for lunch. The server brought out a nice half loaf of warm bread and seasoned olive oil, which is already a bonus over traditional butter. We split a small Ortolana pie which consisted of grilled eggplant, zucchini, red pepper and fresh mozzarella . The crust was thin and crispy, the sauce was flavorful and the dash of fresh basil really sent a plesent aroma into the air. We can’t wait to go back for dinner .“
“We dined here on Sunday evening for a special occasion. We live so close by but haven’t tried this place so we decided to give it a go.The restaurant is cozy and the host and staffs were nice.We each got two different special menu which were roasted duck with blueberry sauce($27.99) and tuna steak salad ($29.99).They tasted decent.. we both finished the dish. To be specific, the blueberry sauce was too sweet for my taste and it overpowered the whole dish. It tasted like a desert- infact, I tried with a piece of bread and it was exactly like blueberry jam.The tuna salad was cooked properly, my husband was satisfied with the quality of food but he needed more food after that as the portion was too small.Overall, I feel like the portion could have been bigger but I need to try their regular menu and see the portion if we ever go back there in the future as we needed more food badly later.“
“Let’s be honest. The interior is outdated and leaves a lot to be desired, and the parking lot is a complete mess. However, the customer service is lovely and I was pleasantly surprised by how good the pizza was.Prices are reasonable and everything is fresh and well served. I would personally appreciate a larger menu and having the able pizza types on display to make the ordering process easier. This really seems like a “dial in” joint and it would be nicer if more tables were able to sit. But, given the quality of the pizza, I would happily stop in again.Parking: While spots are available, there is no depth to the parking lot. There is limited visibility on a busy road which depending on the time of day, may or may not be worth the effort.“
“Get pizza and pasta here quite often. Their side salad is great, quality lettuces and fresh veggies. Love their garlic cheese bread and their sausage and mushroom pizza is delish. Also have really enjoyed their linguini with clams at least two times now. Their lobster ravioli special is fabulous and they are so friendly and accommodating!!“
“Bruno's is very middle of the road for its regular pizza, but the speciality pizzas are amazing. Specifically, the buffalo chicken pizza. They call it "world famous" and if it isn't it should be because it's awesome.“
“Delicious! I’d suggest calling ahead during lunch because they get busy with a lunch rush (good for them!) Everything I ordered was ready in the time they told me to come pickup. The few one star reviews tell more about the person who wrote them than the business itself lol! Will be going back.“
“In short, I had my daughter’s baptism lunch at Al Dente and here is what you need to know: exceptional, kind and hard working staff, delicious food with large proportions, great atmosphere and easy to work with. Whether you’re looking for a phenomenal dining experience or to host an event, look no further than Al Dente.“