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Customers` Favorites
Customers` Favorites
“This place is very cozy and the cashier was so nice! The banh mis are made fresh so it does take a little longer but it’s so worth it. Everything is well balanced. Bread was fluffy and crunchy. The Vietnamese sauce compliments the juicy crispy wings. No dipping sauce needed for their wings. The grilled pork banh mi - get the pate added and it’ll set it off. The pork was tender and smoky. They have sugarcane juice which was the best refreshing drink for a hot summer day. It’s a modern Vietnamese fusion spot that actually does it right. It still tastes Vietnamese but in a different way. Will definitely be coming back and would recommend!!“
Customers` Favorites
“I bought 10 classic banh mi. Baguettes are fresh and crispy and their iced milk coffee is delicious.“
Customers` Favorites
“Self serve so it’s 3 stars since you’re serving yourself. Other than that, food is amazeballs. Water and napkins and Togo boxes are clearly marked. The nu ro myun isn’t the traditional Chinese style but it’s more curry indochina style. It was still really delicious.“
Customers` Favorites
“Love ❤️ the soup 🥣 n the place is clean.“
Customers` Favorites
“I loved the sushi it's like the most delicious thing and I my favorite is the soup sour and spice sosoooooo delicious!!“
“The best canh bún I've ever had since I moved to the U.S. It's authentic. The flavor is the same as the one I had in Vietnam, which is very hard to find somewhere else. The staff is very nice. The service is quick. Everything is packed well and clean. Bún bò and soup nui are good as well. They deserve to have more people come and try their food.“
Customers` Favorites
“I've been to Gom Shabu Shabu since it first open. The owner is very sweet and kind. The restaurant is very cozy and family friendly. The food is simply and tasty. I love the secret peanut sauce. I highly recommend. I do come and visit once or twice a week.“
Recommended
Customers` Favorites
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“So delicious. Our 2nd time there. Our daughter (10 months old) is a picky eater and she loves the xiu mai chao, tropical fruit salad, and bone marrow pho broth. Once we find a place she loves, we always come back. My personal favorites: the Szechuan noodles with crispy salmon & lychee lemonade!“