50 Best Wine Bars near Oak Park

“I called on short notice to have 9 bottles purchased for a tasting menu party. I needed lighter bodied "crowd pleasers" for a diverse menu and on a restricted budget. I believe it was Adrian who graciously helped me over the phone. The wines were a massive hit with the wine newbies and those with a much more experienced palate than mine. I am grateful to have such a wonderful shop local to Oak Park that provides the extra effort of fabulous service and hospitality. All of my in-store experiences have been wonderful, as well. Kudos to ownership!“

“Blueberry Wine is awesome!!“

“Pablo, our waiter, was exceptional. During our first visit here, he warmly welcomed us and showcased impressive knowledge of the menu, even extending to items not listed. He encouraged us to customize our meal to our liking, and he certainly delivered! For starters, we chose the grilled calamari and Rockefeller oysters. The calamari was tender and impeccably cooked, steering clear of the typical rubbery texture. Opting for balsamic instead of oil was a perfect choice. The oysters were superb, not overwhelmed with cheese. I ordered the veal picatta from the menu, expecting a thin slab, but was pleasantly surprised by the generous portion size. The angel hair pasta complemented the dish well, although I could have done without the mushrooms – a personal preference, which I should've mentioned. Nonetheless, if you're a mushroom enthusiast, they give you plenty. My boyfriend ordered off-menu, enjoying the Zuppe di Pesce with shrimp, clams, extra calamari, and rigatoni Diablo style in red sauce. It was absolutely amazing and satisfied his taste without being overly spicy. To accompany the meal, I had a glass of the house Chardonnay, which was light and buttery. Even my boyfriend, who doesn't typically drink wine, enjoyed it. Our heartfelt thanks to Pablo and the owner/chef Giovanni for an outstanding dining experience, both in terms of the meal and the service.“

“My Fiancé and I discovered this restaurant after watching “Somebody Feed Fill” and were inspired and intrigued by Sarah’s restaurant and craftsmanship. We had our eye on getting reservations here for a very long time and we ended up landing lunch reservations for my Fiancés birthday (whom is also a Chef). We just happened to be seated by the expo line near the kitchen where we saw Sarah working. From start to finish our server Rose, and Sarah made sure our experience was personalized special. Sarah even signed the cookbook we bought and menu! Everything was on point from the food to the service. I can see why it’s so hard to get a reservation here! If we could rate our experience higher we would. We greatly appreciate the hospitality and dedication that this restaurant displays!“

“After a terrible dining experience at a nearby restaurant my friends and I decided to head somewhere else to get a drink and keep chatting. We randomly decided on Apero and I'm so glad we did! The drinks were delicious, the atmosphere mellow and comfortable, and the service was kind and attentive! The gentleman who took our order was funny and friendly, while the lady at the bar frequently checked on us and discretely got us some napkins when she noticed our conversation got a lil emotional ❤️ I'll definitely be coming back~“

“We had to wait for about an hour for a table but it was sooooo! worth it :) the Beaujolais that my friend got was phenomenal, I was jealous that I had opted for a martini.

We all got a burger which was 10/10, cooked perfectly and extremely flavorful. we shared the boccarones which I highly recommend and the gnocchi which was good but perhaps not paired well with something as heavy as a burger — thought the flavors might be a bit lighter/brighter.

all in all a wonderful experience, the staff was funny and attentive, the music was good, the vibes were up. looking forward to returning.“

“Food was delicious. Everything we had was amazing.“

“Absolutely love this place and bar manager knows his wines. Very informative.“

“This was the best night out!! We went out with friends and shared multiple dishes (and so much wine.) The food was outstanding. The wine was so flavourful and we just kept ordering more. The Black Grape Crostini was probably the best I've ever had. Go here for a cozy and welcoming atmosphere with great food and team!!!!!“

“The food and the staff were amazing. I will visit again.“

“Im embarrassed it took us a couple of years to finally dine here but I'm SO grateful we FINALLY arrived and assure you we will be back again soon. Fun cocktail menu, great wine list and an impeccably delivered menu and great service! Thank you for the perfect date night!“

“Dishes were creative and unique, had amazing flavor profiles. I absolutely love the lamb carpaccio, never had raw lamb before, it was cured well and paired with gooseberries that popped in the mouth and cut through the greasiness. Mussels were also mind blowing with the taste and creativity. Everything was fantastic until the blue prawns get in the way, they were still kinda raw I know that’s how some places do it but I felt uncomfortable eating raw shrimps, and desserts were subpar. However overall it’s amazing and definitely worth going back for new menu rotations“

“I love this place, they have the best pitas in the city. Hands down. They’ve gone through I think 3 chefs in recent years as our waiter was explaining. But we both had the steak Laffa sand which and fries. 10/10 from both of us. It’s a sandwich I could eat daily. Tbh I feel like they gave too many fries, but they’re still really good, and the mango curry sauce mayo thing they give is unique, punchy and bright. We thought it was a curry mustard but it’s actually a mayo (I think).

We also learned you can buy the pita in bulk which is a game changer.“

“Volo Wine Bar might be known for its wine, but even without ordering a glass, we had an incredible experience. The ambiance is warm and intimate, perfect for a relaxed night out. The outdoor patio looks like it would be a dream in the summer! We started with the French onion soup, which was rich, cheesy, and full of flavor—exactly what you want on a chilly night. For mains, we had the filet mignon, which was cooked to perfection, and the BMG flatbread, which had the perfect balance of crispy crust and flavorful toppings. Instead of wine, we opted for mocktails, and they did not disappoint! Super refreshing and well-crafted.“

“Barrel has an amazing event space where we recently held our engagement party. The space is huge and was plenty of room for our 40-50 person party - I imagine the space could hold double that amount. It is a great atmosphere with dim lighting, great loud speakers, a full service bar in the back, and even a pool table! It needs minimal decorations since it already has a lot of character!

Ahmed, the owner was great to work with. He offered us a few packages, all very reasonably priced with the option to use their food and drink or bring in everything ourselves. There are no time limits on use of the space, so our party was able to linger even after most people had gone home and had a fun moment playing music, dancing and even doing a round of shots before calling it a night.

I would recommend this space to anyone looking for a no-fuss and high impact event space!“

“First timers and now we will be regulars! The hospitality, atmosphere and fare were outstanding! From the knowledgeable staff, the welcoming management and the hostess that went WAY above and beyond to be sure my disabled husband was accommodated from when we booked our reservation to the end of our dining experience - we couldn’t have been more delighted! See you again soon, Lardon!“

“Great, fun cocktail class!!“

“Sooooo cute. Lovely wine spot in a fun area of Lincoln Park. Go when it's warm out and sit by the windows or on the patio to people watch. This is the perfect spot to go before a fancier dinner nearby (pro tip: put in your name at Armitage Alehouse and wait here). There aren't a lot of food options-it's a wine bar- but what they do have is great.“

“GReat location in Roscoe village, nice wine list with full bar, friendly staff and great food as well“

“I wanted to make my own cheese board but did not have time. I was looking for a local cheese shop in the neighborhood and stumbled upon WineStyles. I completely forgot to take a picture. However Emily and her staff are wonderful! We ordered a cheese board for a party, normally this isn’t something they do. We bought our own board from HomeGoods and brought it to her, came back the next day for pickup with a wonderful board. I think there were 3 different meats, and 4 different cheeses. Along with the crackers, jam and almonds. Everything on the board was super delicious and it was a hit at the party!! The whole thing was gone within 20 minutes haha. We had quite a few people ask where we purchased it. We definitely think Emily & team should look into offering this as a regular service or at least around the holidays, it would be super popular. I love the aesthetic at her place as well. We also purchased a few bottles of wine which we brought to party. Also a huge hit! As a local business owner myself, I am happy we found this place and happy to support. My husband and I will definitely be coming here to eat and drink soon. We were both pleased with the friendly service and the amazing cheese board! We absolutely recommend! Thank you!“

“Great new spot in Bucktown!! We are so excited to have this around the corner. Customer service is excellent. Cocktails are 10/10. Atmosphere feels unique and artistic while also feeling warm and welcoming. Looking forward to more stops here!“

“Amazing time and they have karaoke on Fridays! It was super fun!😁🥰“

“Sometimes, you pick one restaurant over a million other nearby options thanks to a tiny detail. For me, it was a picture of their mouthwatering mushrooms tartine. Well, tried and verified!The orange wine was excellent, and the entire wine list and menu looked great.I also gave a try to the desserts, but here I was a bit disappointed. The pistachio bread pudding was excellent, but the quantity was way too small. The ice cream served with it held its apricot promise, however it was more crème au beurre-like and more fatty/buttery rather than fresh and tangy like what I would have expected from an apricot.Looking forward to my next visit!“

“Fresh Veggies at a Wine Shop - WootWoot!!“

“AMAZING!! great wine and snacks! the blueberry goat cheese is amazing the staff is so nice and hospitable and gave great wine recommendations definitely recommend the chocolate shots (won't give it away but they were a fantastic surprise!) we stayed for 3-3 1/2 hours it was a great time will definitely be back and will recommend to everyone!!!“

“Cesar. I was having the worst day because I found out my mom needed emergency surgery so I was rushing to get to Scottsdale and stopped for a glass of wine. (Or two) I realize I was late for my flight and ran to my gate. I of course left my laptop there. Thank you for reporting it because I was screwed if not. Somehow the laptop ended up at my gate and an attendant brought it to me. Great service. Great man and great vibes. Thanks for the wonderful service.“

“excellent food - we both the spring rolls and the egg rolls. the crab fried rice and vegetable salad with rice noodles were also really tasty.“

“This place is a must visit. My wife and I have been here twice and they don’t miss! Love the Chicago spin they put on a lot of their dishes. Each dish is well balanced and so flavorful and their cocktails are tasty too! Every team member we have interacted with is always knowledgeable and welcoming. There is no doubt this place will continue to get more popular and is easily one of my favorite restaurants in the city. Can’t wait to go back“

“Beautiful Birthday dinner here in one of the cabanas. Liked the privacy and obscuridad the cabanas and low lights gave. Flavors of soup , scallops, and rib eye were great. Definitely recommend for a date night or girls night 😍“

“Tried Bodega for the first time, and since I really like Tango Sur, I wanted to see the experience of the food and the atmosphere. The place was somewhat empty in what appeared to be a slow Sunday night. Had a drink that was not that good and a Quilmes beer, which at 8 dollars was a bit overpriced for me. The ambiance was definitely not as good as next door, and the food should have tasted just as good, but on this night, it just wasn't as succulent and flavorful. So, needless to say, I'll stick to Tango Sur.“

“If you are looking for a really special food experience with a cozy casual atmosphere, this is an awesome place to visit. The chef, Ms Dani Kaplan, is the daughter of one of my closest bff. OMG! Each bite is a tastebud delight! And the bar - so special! If you want a true, high-quality, Chicago, eating experience don’t miss this place!!!!“

“This place is a gem!! Would highly recommend to any of my friends and will definitely be going back. Amazing food and service. Relaxing, beautiful atmosphere outside on the deck. I’ve lived in Chicago, NYC, and LA and this is one of my favorite places.“

“Food and ambiance were top notch! Grabbed several small plates, apps and sides to share for the table with excellent recommendations from our server. The subtraction of the star comes from the mixup with my reservation. I received two separate confirmation text messages one from Open Table and one from Resy. I originally booked through Open Table so only responded/managed my reservation there plus the Resy one had the wrong number of people. When my friend checked in they referred to the Resy reservation which was wrong and when we all arrived, they didn't even have a table ready to seat us. We were directed to the hostess upstairs only to be told to wait at the bar. I wish they had just acknowledged a mixup with their reservation system and they will try their best to accommodate us as soon as possible. Overall still a great experience, just wish it started off on the right foot!“

“Big selection of wine and rare bottles of spirits inside. I had no idea we had a gem like this in the area. They even have some good bottles of Japanese whiskey. Can't comment on the food but the sandwiches did look appetizing. According to their menu it's 1 dollar oysters Monday to Thursday all day until they run out. So I'm definitely going over during those days. The staff were kind and accommodating to my dog on the patio. Select glasses of wine can start around 10 dollars. There are some happy hour deals centered around drinks from glasses, wine flights, and sangria pitchers. As well as a taco Tuesday special.

Paid street parking, on the first floor so handicap accessible, excited to come back during dollar oysters.“

“We had a delicious breakfast and the service was Excellent. Looking forward to coming back for lunch and mock tails.“

“GO TO SUDA’S!!! This was the best falafel and baklava I’ve ever had. Miriam, our server was so knowledgeable about the menu and so accommodating — multiple things were sent to us on the house and after we tried the Arak “milk of lions” and didn’t like it due to its strong liquors taste she was quick to taking it off of our bill and was very receptive of the feedback. You have to try the labneh spreads and beetroot mutabbal too! We had the pleasure of meeting the owner, who is Suda‘s daughter and came to find out that every recipe on the menu is her mom‘s very own. You can taste the love in every bite. The only constructive feedback I have is I wish I came here sooner. 11/10 RECOMMEND SUDA’S!“

“It’s more than the drinks that makes you want to return. The ambience is chill and you can have a conversation at any volume. Not good at names but I think it was Manny and Allen or Adam. They know the menu well and gave recommendations on solid drinks. Only problem you’ll have is being hungover.“

“I came here for dinner and it was lovely! Our waiter was very friendly and informative about the menu. Sadly they were out of a few menu items but what we had was delicious! I enjoyed the pizza more than the pasta we ordered, and bright side they had vegetarían options!“

“LOVED the drinks and our Entrée was Spectacular can't wait to go back“

“Absolutely phenomenal, couldn’t speak highly enough of this. My wife had the main menu with the spirt free drinks while I had the vegetarian options with wine pairing and everything was great. Left after ~2.5ish hours absolutely stuffed with a great memory. Very innovative and creative food, warm inviting atmosphere in an intimate setting. Expensive, but worth it!“

“Great Bavarian liverwurst sausage and hunters sausage. First time there this past weekend and will back for sure when I get back to Chicago. Rooftop beer 🍺 and sausage was awesome too!!“

“Came in with a small group for dinner, all the food was good and came out quick. Highly recommend the cheese & charcuterie plate as a starter, brussels sprouts for the small plates, and gnocchi for the large plate category. The trout was good, however a heads up (which we didn’t know) that the fjord trout dish is not a white fish and was very similar to salmon.
The service was good but nothing special. The dining room is small with a few additional tables outside (I came in the winter so outdoor dining was not open). In my opinion, because there are boxes stacked around the cabinets and dining room ended up feeling slightly more cramped than cozy/intimate.“

“Been my favorite store since the 90s.“

“Hands down some of the best food I've had in Chicago. The charcuterie was a sensation. I had the best chicken Parm I've ever had in my life. I was there before the pearl Jam show, i wish so much I recalled my servers name, a guy who served us for outside seating. He was a delight. He knew his menu, he had great suggestions and was so friendly and professional. Thank you for a wonderful experience!“

“Great selection of wines and delicious small bites. Knowledgeable and friendly staff.“

“Amazing establishment. Love the decor and it feels so cozy. Nice neighborhood spot to enjoy a glass of wine. Owner is super knowledgeable and friendly. He helped me pick out a perfect bottle to share with my friend who isn’t always easy to please.“

“We’ve been to Buona Terra several times and our experiences have been great. So it made sense to host a party there. We hosted my 60th birthday party at Buona Terra in late April 2024. What made Buona Terra so appealing to us was we could have the entire restaurant to ourselves and the food, of course!Planning the party was so easy with the help of the owner, Eileen. Eileen was helpful and accommodating and walked us through every step from the menu, bar options and different seating options. She emailed sample bar packages and sample lunch and dinner packages. She also said we could create our own menu which was exciting for us. We decided on Caesar Salad, Pasta di la Nona, Chicken Piccata and Tiramisu. When we arrived for the party Eileen had the room set up perfectly for our party of 35. And the weather was so nice she opened the front patio windows. Everyone had a great time! The food was delicious and the staff friendly. Our family and friends all remarked how great everything was and that they’ll all be back, including the Italians;)“

“I called ahead on a Tuesday for their dinner reservations, we were told they weren't busy that night so we went ahead and made the one hour drive just for their sushi and their great reviews. We had the best experience and their sushi was truly top notch. We basically ordered everything on the menu from sushi, caviar to desserts and drinks. they did not disappoint, customer service was superb. The owner even came outside to attend us, he showed up with his own bottle of sake. I truly appreciate the great experience we had at this beautiful and clean restaurant. I have nothing bad to say, the food was high quality and extremely delicious. I definitely recommend this location, even if you have kids which I did. We left so happy and satisfied, loved it.“

“A gorgeous place, wonderful and authentic food plus excellent service. Casey is a gem and took great care of us.

I have booked several group/team dinners here for work (maybe six?) and every one came back with a positive review and said they loved the food, atmosphere, and service.

Highly recommend!“

“We thought the atmosphere was cozy, service was very nice, and food was really good/tasty. We shared the Arugula Beet Salad and Grilled Octopus apps, then had the Grilled Salmon (really tasty!) and Chicken Verdura (tasted as expected) entrées. Also, the cheesecake they served we both agreed was better tasting than any we’d had before.“