“The food here is awesome, the service here is usually great. Tonight though, our server carleigh was exceptionally horrible. It started out fine even though I could easily tell she had been drinking for what seemed like the entire night based on the fact that when she was looking at you, she was moreso looking through you. That, and the fact that she had to pause every few seconds to remember what she was just saying. All of that taken into account, my partner and I laughed it off.When I noticed both serving plates on the table were dirty, I politely let her know “hey, I understand this happens, but these plates are dirty. Do you mind if we replace them?” ……she then proceeded to pick up the plates and say “how are they dirty”Hahahaha okayAfter that she probably saw our table two last times, one being for the check.She then proceeded to have us waiting for 6-7 minutes for her to come BACK and grab the card from us —so her busser had come by and done it for her. When she finally came to grab the check, she literally non-verbally signaled for the card with her hands in the air and finally goes “the card?”Look- if you’re going to drink on the job, make sure you’re a functioning, kind drunk.Pasta was great.“
“Small pocket of deliciousness brought to you by genuine Italian family with friends. The delicate taste of caprese with homemade bread was scrumptious. Fried & baked panzerotti:The bread was soft, the cheese was ooey gooey & the tomato sauce was fresh and earthly. None of that canned salty sauce. Definitely must try more when we visit again. Forgot to take picture of the shrimp & broccoli linguine but also light & flavorful. You must try“
“Very friendly family owned business. Their pizza always hits the spot! Even ten years ago I used to stop by for a slice and a cold pop after school and if they were out they'd make a new one nice and hot. I definitely recommend this place for anyone who hasnt tried it.“
“This was our first visit to this charming Italian restaurant situated in downtown St. Charles. Our waiter, Abraham, provided excellent and warm service. The restaurant possesses a pleasant ambiance and is meticulously clean. I opted for white sangrias along with the cozze Alla marinara and cozze gratinate. My husband ordered the grilled calamari and Linguine Adriatico Fruti Di Mare accompanied by a red sangria. This establishment truly impressed us with its exceptional and delightful choices. We highly recommend this place and will undoubtedly return in the future!“
“As soon as I walked in, I knew that I was going to have an amazing experience. I was greeted by an extremely friendly employee. It was really nice to have someone acknowledge you and you can do the same. Without judgement. It was around 1:30 pm and there wasn't a line to order. I like things a certain way. I was lucky enough to have a young lady take my order. As we walked through the art of making my pizza, she would ask me if she was doing it right and if there was anything I wanted to add at that point. We had a great level of teamwork going. I knew that my pizza was going to turn out great. I chose the regular full size crust, Alfredo sauce, chicken breast, diced tomatoes, garlic and artichoke. I prefer my pizza to be cooked on the lighter side. I don't like a brown or burnt crust. I definitely don't like burnt cheese. My pizza was cooked to perfection. I sprinkled some Parmesan cheese on top. I really had to let it cool down otherwise I wouldn't be able to enjoy it. BRB I have to be brutally honest, We made a great team and we made an incredibly delicious pizza. I was only able to eat 1 1/2 pieces and I was going to roll out the door. At least I'll have leftovers to go with the leftovers that I'll have from Easter. What I really love the most about Mod pizza is that you can always switch things up a bit. It's not the same as traditional pizza establishments. But it does offer a variety of options that a traditional one doesn't have. Each one is a win-win for all involved. For me, it's all about taste and service. I appreciate the options for being able to choose your own toppings and how much you want of them. My pizza was absolutely delicious. All of the toppings that I chose blended together perfectly. The cheese melted adhering to the artichokes which is my favorite topping of all of them. The crust was cooked just like I asked. No dark or burnt pieces. I did have to use a knife and fork to eat it. Otherwise I'd be wearing it. I had a lot of leftovers, I'm definitely going to raid the fridge for a midnight snack. Mod pizza is worth every single solitary penny in circulation. Make sure that you sign up for the rewards on their website BEFORE you go!!“
“Went here for the first time on Thursday evening to pick our super bowl pool numbers.The bartender seemed young in a bit of an experience, but together with a little input he whipped together. Pretty darn good Manhattan then we had him do a specialty drink that we call the CrumperNickel, which was invented concoction of my son Mikey's.It's in a beautiful section of downtown right across from the old theater just east of the river. Beautiful building. Great atmosphere. We had real good company there too that helped.The boys running the pool watch some pizzas. They were pretty darn good. Nice thin crust. Good sauce. Very tasty.Whole spread was well set up.Enjoyable evening. Look forward to going back sometime Soon.....“
“Drive through for lunch. Food was good, got the beef and Italian sausage combo. Making an Italian beef is an art form, Getting the proper meat to juice ratio in the bun is key. Halfway through the sandwich, it fell apart. Didn't affect the flavor, just made for a mess in my lap.“
“We've eaten here a numerous times and have had anything from appetizers, salads, pizzas and/or drinks without any issues! All has been good! No complaints to any of their food! Our server Ilona has been our server for years-very nice person! When in area stop in!“
“The service is FANTASTIC! The food is great (note: we were able to order off of the advertised menu or a lunch/dinner menu which we appreciated). The music was a little loud toward the front of the room but seemed to even out as time went on. The entertainment was absolutely lovely and I highly recommend Rockin' Ravioli to anyone who is looking to celebrate a milestone or for a fun group outing.“
“Stopped in for pizza after getting drinks at a few places and not wanting to pay an arm and a leg for dinner. Ordered toasted ravioli and some thin crust pizza. Ravioli were tasty. Pizzas cooked perfectly. Servers worked hard to make sure we had everything and prices fair. Only complaint was the space was cramped and they only had beer and wine.“
“By far one of the best pizza places in the area. Super delicious toppings, the sauce is flavorful and the dough is that perfect soft bite. This location was interesting because it was inside of a bar, and not just a restaurant like the other local locations. Kinda threw us at first because all the Billy Brick’s locations we’d been to before this St Charles one were just restaurants with the menu on the wall. This location serves you menus at a table and you have a waiter. With more stuff to choose from on the menu than just pizza and salad too! We actually loved that we had more options and could have a drink too! This might have to be my new girls night out bar…“
“New in town, we stopped in after a long day out and no time - or energy - to cook dinner. Had the Gyro with everything which was surprisingly good. Meat thick cut with nice crisp edges, lots of onion, tomato and a good tsatsiki. Tsatsiki good enough we wished there was a bit more on it, but be that as it may...it was a pretty darn good gyro. Tasty fries. A cheeseburger which totally satisfied us. Good meat with a good char around the edges. Very flavorful and juicy. In our view the place is a good bet and we'll definitely be back.“
“Exceptional. Sicilian-Italian food like it was home made! The bruschetta was fresh and exciting. The bread was home made. I had tortellini, The Wife had gnocchi.We pretty much stumbled onto this place, looking for good Italian food in St Charles, and boy! What a great stumble!Small, no-frills. Just exceptional food.We will be back!“