Restaurants in Brookline
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Best Restaurants
“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.”
“Finally posting a review after many visits, including for private events. It's a magical space where every detail is thoughtfully curated. The owners are experimenting and pushing boundaries to create something special and different. The cocktails are off-the-charts, and the bites - when offered - have always been phenomenal!”
“First visit today, although we live somewhat in the neighborhood and I am already kicking myself for not having got here sooner. Red tabbouleh spicing was very punchy and vivid. Allspice in the stuffed grape leaves make them worth coming back for, not something I think I've ever said about stuffed grape leaves before. Most unforgettable was the red lentil soup with its soft rich velvety texture over two or three layers of different delicious flavors. Great first impression, can't wait to go back, solid A leaning toward A+.”
Restaurants by Cuisine
“Wonderful food and amazing service. We highly recommend the Washington Square Tavern. The best in the neighborhood!”
“Great fusion food. Innovative dishes. Greet service. Enjoy Mediterranean and Indian fusion food”
Restaurants with Delivery
“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.”
“Finally posting a review after many visits, including for private events. It's a magical space where every detail is thoughtfully curated. The owners are experimenting and pushing boundaries to create something special and different. The cocktails are off-the-charts, and the bites - when offered - have always been phenomenal!”
“My favorite, # 1 bakery in the Boston area. I've been coming here for years. Lots of, lots of love for this place and folks. ❤️❤️❤️🫶 Their breads and pastries are simply the best. It’s the kind of bread that takes you straight back to your grandma’s kitchen.
Over the years, they've gotten incredibly popular, and the lines now can be a bit much, especially on weekends or holidays. So I don’t stop by as often these days, but they’ll always have a special place in my heart.”
“First visit today, although we live somewhat in the neighborhood and I am already kicking myself for not having got here sooner. Red tabbouleh spicing was very punchy and vivid. Allspice in the stuffed grape leaves make them worth coming back for, not something I think I've ever said about stuffed grape leaves before. Most unforgettable was the red lentil soup with its soft rich velvety texture over two or three layers of different delicious flavors. Great first impression, can't wait to go back, solid A leaning toward A+.”
“Bangers and mash were fabulous at this, new to me, lovely, Irish pub!”
“Friendly service and amazing food! My daughter had the grilled organic chicken sandwich and I had the mixed greens and arugula salad-- both were delicious. Our server was knowledgeable, and several other servers double checked on us and greeted us as they walked by. We will definitely be back.”
Online Reservation Available
“Very fine Korean cuisine. Complex, rich flavors presented in single-sized sizzling cast-iron pans. Highly recommend the grilled chicken. Like the food, the service is exceptional. The place is not cheap. My only quibble is the music which did not match the delicacy of the food.”
“I’m giving Merai, a full 5 stars. The service here is excellent — attentive, friendly, and professional, making the dining experience very enjoyable. The cocktails are well-crafted, flavorful, and perfectly balanced. For those seeking vegetarian options, the menu offers delicious choices that are thoughtfully prepared. Overall, Merai combines great food, drinks, and service, making it a standout spot in Brookline. Highly recommended!”
“Family had dinner at Stoked in Cohasset last weekend….what a great meal! Pizzas were SO delicious, as were the Greek and Caesar salads. House wines were really good. Children loved their meals too. Our server was terrific, fun and attentive. An overall perfect experience…casual and delicious!! It was a little quiet when we went, but it was early. Can’t imagine this local gem will be quiet very often! We’ll all be back ! Nana from Hingham”
“Ssaanjh offers a fun, modern take on classic Indian dishes while still capturing all the comforting, familiar flavors. Their dahi bhallas were a standout — packed with flavor and absolutely melt-in-your-mouth soft. The malai tikka was another favorite; the chicken was incredibly tender and perfectly seasoned.
I’d highly recommend their dal makhani and their variety of naans, especially the sesame and garlic naan. And definitely don’t miss the shahi tukda — rich, indulgent, and the perfect way to end the meal.
If you’re craving delicious Indian food in the city, Ssaanjh is a great spot to satisfy that urge.”
“A must-try for authentic elevated Korean food! This place uses traditional, heartfelt home recipes with high quality ingredients—it’s easily among the best Korean dining I’ve had in the States. The experience was matched by impeccable service; the entire team was exceptionally nice and thoughtful.”
“Very fine Korean cuisine. Complex, rich flavors presented in single-sized sizzling cast-iron pans. Highly recommend the grilled chicken. Like the food, the service is exceptional. The place is not cheap. My only quibble is the music which did not match the delicacy of the food.”
“For $99, this meal offers excellent value, as the quality of the food is genuinely good. The fish, aged for a few hours, was fairly fresh and tasty. Furthermore, the main chef was highly enthusiastic during the introduction of each course, which was a welcome highlight.
However, the experience as a whole failed to deliver what I would consider a high-quality omakase. The core issue is the scale of the operation: accommodating 10 guests at the counter plus an additional 6 or 7 at surrounding tables, all served the same meal, makes the interaction with the chef minimal.
This approach detracted from two key joys of the omakase format. First, the fish was pre-prepared and cut away from the counter, denying guests the traditional experience of watching the chef prepare the full course in front of them. Second, there were two apprentices beside the chef, who appeared to be learning basic hand-roll techniques and even inventing their own methods right there. As a place striving to establish itself as true omakase, this awkward, visible training significantly affected the overall professional presentation and appearance.
While the food is good and the price is right, the structure and execution prevent this establishment from achieving an authentic or intimate omakase dining experience.”
Takeout Restaurants
“Friendly service and amazing food! My daughter had the grilled organic chicken sandwich and I had the mixed greens and arugula salad-- both were delicious. Our server was knowledgeable, and several other servers double checked on us and greeted us as they walked by. We will definitely be back.”
“Meet point Patisse is a cozy spot with great coffee, turkish breakfast options and warm service in Brookline. We asked for things that were not even in the menu and the couple was very accomodating for our requests. The turkish buns are phenomenal and so is the turkish coffee. We enjoyed our selections everything was tasty and carefully placed together.”
“It's a small location. They are practicing social distancing with mask and take out only. We tried the new mojitos drinks which was mixed berry, mango Orange, and grapefruit citrus. They were all so favorful and sweet. There was pieces of fruit and mint in all of them . They were all carbonated. Service was good and price was reasonable”
“I am so pleased that I can go right down the street from my house and am able to buy a really good apple pie, filled with lots of apples just the right amount of sugar, I almost ate the whole pie myself, another great pie which is my favorite is the Key Lime pie, Lemon squares and blueberry muffins are a must try them. Phyllis O'Leary”
“I ordered the Pho King and it was super delicious!!! The broth was flavorful and seasoned, the beef was tender, and the vegetables and noodles were cooked perfectly. All the flavors came together to make a superb bowl of comfort. A shout out to the server, CHUCK, who answered my questions and provided thoughtful recommendations. I'm bringing family and friends next time!!!”
“I got delivery
Duck buns duck ramen fried meat dumplings
The buns were pretty good ,especially traditional fried dumplings.
Ramen was too salty. No flavors came through”
“Excellent food and cocktails! Service was wonderful. The bartender, Bernie, is wonderful! She makes the best Old Fashion I have ever had. It’s a small neighborhood “hole in the wall” vibe. Definitely worth trying.”
Drive-Thru Restaurants
“I ordered yesterday (June 13) a variety of sandwiches in different sizes from Putterham Grille for a 12-person event, and everyone was genuinely impressed! The quality of the food exceeded our expectations — fresh ingredients, generous portions, and great flavors. It was clear that care went into each sandwich, and the variety kept everyone happy. I highly recommend.”
“This sushi spot is more of a take-out place than a dine-in restaurant, though they do have a few small tables if you want to eat there. The focus is definitely on the food, and they do it really well. The rolls are fresh, and nicely put together — easily better than what you’d expect from a casual take-out place. Prices are fair for the quality, making it a solid value. If you’re looking for a quick sushi fix without the full sit-down restaurant vibe, this is a great option.”
“I had an amazing experience at Anatolia Kebab House. The food was fresh, flavorful, and perfectly seasoned. The doner meat was tender and juicy, and the plate came with a great variety of sides—rice, grilled veggies, carrots, red cabbage, and bulgur, all tasting really good and balanced, Definitely one of the best kebab spots I’ve tried. I’ll be coming back for sure👌🏼”
“I’m giving Merai, a full 5 stars. The service here is excellent — attentive, friendly, and professional, making the dining experience very enjoyable. The cocktails are well-crafted, flavorful, and perfectly balanced. For those seeking vegetarian options, the menu offers delicious choices that are thoughtfully prepared. Overall, Merai combines great food, drinks, and service, making it a standout spot in Brookline. Highly recommended!”
Cheap Eats
“Coleen will immediately make you feel part of her community. We popped in for brunch on a recommendation and we're so happy we did. Small town community feel in the heart of Brookline. Excellent food, fair pricing, owner operated; and you can see she's well loved in the community. I will always come back here if I'm in the area looking for a bite to eat and a break.”
“Seven Subs is totally consistent - the subs, wraps and sandwiches are stuffed to perfection and made with quality ingredients. My personal favorite The Turkey Club- ITS ALL GOOD! Mike is also a genuinely wonderful person so we all enjoy supporting his local business! Wishing you the very best!”
“I got take out poke bowls and they were both really delicilious. I got my partner the ahi tuna bowl on salad. He said it was really tasty, but the salad was just big chunks of lettuce and not cut up quite right. That was the only negative remark. I got a build your own bowl with tofu and shrimp tempura with corn, seaweed salad, avocado, and edamame with spicy mayo. It was SO GOOD! The person behind the counter was so nice. I will absolutely be back often.
The inside might not look super fancy and what not, but it's worth the try.”
“Very good taqueria in a great location in Coolidge Corner, with metered street parking nearby.
Pleasant interiors, comfortable seating, clean restrooms. Fresh and tasty food in generous portions, friendly service, fair prices.
Yet not 5 stars because there are no fountain drinks and they don’t serve water for those who stay away from sugary drinks. Also no WiFi (for those of us who need to work on a laptop around lunch break). They play upbeat music in Spanish that is too loud and unsettling. The music makes you want to eat quickly and leave, which may be why most people just grab and go.”
“The kushi yaki beef is really good. Would recommend trying.
Tonkotsu ramen was fine, but didnt taste how I expected a tonkotsu ramen to taste. It tasted more like a vegetable pork soup. On the flip side, not too salty compares to other ramens so I drank a lot of it. Lastly, the egg tasted weird...it wasnt bad per say but I liked the eggs from other ramen places a lot better.
Overall solid place. Worth a try.”
“I ordered the Pho King and it was super delicious!!! The broth was flavorful and seasoned, the beef was tender, and the vegetables and noodles were cooked perfectly. All the flavors came together to make a superb bowl of comfort. A shout out to the server, CHUCK, who answered my questions and provided thoughtful recommendations. I'm bringing family and friends next time!!!”
“Miraku Boston is a must-visit for anyone craving authentic Japanese flavors. I’ve been here a few times and it never disappoints. The Yaki Shoyu Ramen has a rich, savory broth infused with umami-packed Rishiri Kombu and perfectly reduced soy sauce. It truly matches what you would eat in Japan. The Shio Ramen is light and refreshing with tender noodles and traditional toppings that make every bite comforting. The Miraku Katsu Curry is crispy, hearty, and full of flavor, served over rice with their signature curry broth. The Strawberry Cheesecake is creamy, tangy, and the perfect sweet finish. The staff are incredibly friendly and welcoming, and there is convenient parking, making it easy to enjoy a meal here. Every visit feels authentic, delicious, and completely satisfying.”
“Ssaanjh offers a fun, modern take on classic Indian dishes while still capturing all the comforting, familiar flavors. Their dahi bhallas were a standout — packed with flavor and absolutely melt-in-your-mouth soft. The malai tikka was another favorite; the chicken was incredibly tender and perfectly seasoned.
I’d highly recommend their dal makhani and their variety of naans, especially the sesame and garlic naan. And definitely don’t miss the shahi tukda — rich, indulgent, and the perfect way to end the meal.
If you’re craving delicious Indian food in the city, Ssaanjh is a great spot to satisfy that urge.”
“Enjoyed a delicious brunch here today - they also serve their regular menu all day. Staff was friendly, beautiful space.”
“A must-try for authentic elevated Korean food! This place uses traditional, heartfelt home recipes with high quality ingredients—it’s easily among the best Korean dining I’ve had in the States. The experience was matched by impeccable service; the entire team was exceptionally nice and thoughtful.”
“This place is beyond amazing!!! The sushi is so fresh and SO affordable. The service is fast and the staff are friendly. Will continue to come here often, I highly recommend!!”
Latest Reviews
“I know this place since 1995 , when I was landed in Boston, my friend introduce this place. Very nice experience and iconic those days when Indian grocery was hard to find around Boston area. I remember the owner Mangala and her husband, very nice people and call you in case any missing items coming from vendor. It is become weekend ritual to visit Madras masala those days in heart of the city. We moved out to suburb and to out of Massachusetts but still visit when we get in Boston the owners remember me. No internet those days this is the place to get information about indian activities and cultural program informations etc. memorable place for us.”
“I am so pleased that I can go right down the street from my house and am able to buy a really good apple pie, filled with lots of apples just the right amount of sugar, I almost ate the whole pie myself, another great pie which is my favorite is the Key Lime pie, Lemon squares and blueberry muffins are a must try them. Phyllis O'Leary”
Most Popular Restaurants
“Stayed in Brookline for the week and ended up here by happenstance my first night there. One of the best pubs I’ve ever been to and some of the best food I’ve had in a long time! A big shoutout to Greg’s mom for the beef stew🤌 Whether you’re there for a great pint, to catch a game, or just some good craic, Hamilton’s is the place to be. I’d fly back to Boston in a heartbeat just to eat here again.”
“I had an amazing experience at Anatolia Kebab House. The food was fresh, flavorful, and perfectly seasoned. The doner meat was tender and juicy, and the plate came with a great variety of sides—rice, grilled veggies, carrots, red cabbage, and bulgur, all tasting really good and balanced, Definitely one of the best kebab spots I’ve tried. I’ll be coming back for sure👌🏼”
“My favorite, # 1 bakery in the Boston area. I've been coming here for years. Lots of, lots of love for this place and folks. ❤️❤️❤️🫶 Their breads and pastries are simply the best. It’s the kind of bread that takes you straight back to your grandma’s kitchen.
Over the years, they've gotten incredibly popular, and the lines now can be a bit much, especially on weekends or holidays. So I don’t stop by as often these days, but they’ll always have a special place in my heart.”
“Food was delicious, around 15 min of a wait upon arrival. Had a little bit of a mishap when trying to order, you have to press a button for the waiter to come, which is troubling when the technology doesn’t work. When the food came, it was decent, although it was a little overpriced. We got the yingyang bowls but I would recommend getting the pork tonkatsu ramen instead. Overall, good ??”
New Restaurants
“For $99, this meal offers excellent value, as the quality of the food is genuinely good. The fish, aged for a few hours, was fairly fresh and tasty. Furthermore, the main chef was highly enthusiastic during the introduction of each course, which was a welcome highlight.
However, the experience as a whole failed to deliver what I would consider a high-quality omakase. The core issue is the scale of the operation: accommodating 10 guests at the counter plus an additional 6 or 7 at surrounding tables, all served the same meal, makes the interaction with the chef minimal.
This approach detracted from two key joys of the omakase format. First, the fish was pre-prepared and cut away from the counter, denying guests the traditional experience of watching the chef prepare the full course in front of them. Second, there were two apprentices beside the chef, who appeared to be learning basic hand-roll techniques and even inventing their own methods right there. As a place striving to establish itself as true omakase, this awkward, visible training significantly affected the overall professional presentation and appearance.
While the food is good and the price is right, the structure and execution prevent this establishment from achieving an authentic or intimate omakase dining experience.”
“Somehow my girlfriend and I can always find the stomach space for dessert here if we’re in the area. I would hesitate to suggest any dessert here even ones I haven’t tasted because the quality we’ve experienced so far have been so good.
Food: The shaved ice was the dessert that brought us in and the one we go back because the ice is so fluffy and the combination of sweetness and texture makes it so easy to finish. But everything else we’ve tried even dishes completely new to us were a serious treat.
Service: Staff is always welcoming and pleasant and really do a great job keeping the place clean especially with all the sticky foods.
Atmosphere: The shop really captures childish joy where you can just dig in and devour some sweets. The anime and the figures also give you endless things for your eyes to wonder off to.”
“Miraku Boston is a must-visit for anyone craving authentic Japanese flavors. I’ve been here a few times and it never disappoints. The Yaki Shoyu Ramen has a rich, savory broth infused with umami-packed Rishiri Kombu and perfectly reduced soy sauce. It truly matches what you would eat in Japan. The Shio Ramen is light and refreshing with tender noodles and traditional toppings that make every bite comforting. The Miraku Katsu Curry is crispy, hearty, and full of flavor, served over rice with their signature curry broth. The Strawberry Cheesecake is creamy, tangy, and the perfect sweet finish. The staff are incredibly friendly and welcoming, and there is convenient parking, making it easy to enjoy a meal here. Every visit feels authentic, delicious, and completely satisfying.”
“You have to go check out this place. It is in the cutest space. Mediterranean food at its best. So much better than all the rest. Truly Zatar is the best by far!!! Nice selection of food for Vegan and Vegetarians. Had the Vegan Kibbeh, Meat Kibbeh, Zatar Flatbread, Hamburgers, Fries, Babaganoush, Hummus, Grape Leaves and Israeli Salads.”
“We had a fantastic dinner here! The Khao Kha Moo incredibly tender and delicious, with the vinegar sauce really adding to the flavor of the pork. The yellow curry was also very tasty and had rich flavor.
The atmosphere is cozy and quaint. The food was very fresh and brought out quickly by with friendly staff. Will definitely be coming back here!”
“I’m so glad this place is finally open. I must say most of their cakes are very unique that you can’t find anywhere in Boston. I was told they make them freshly in house daily rotate different cakes everyday which is great. I tried the ube towel cake, hojicha latte and strawberry matcha latte. The Ube towel cake was fun to eat and has a strong ube flavor. Their drinks menu is so very unique and tasty. I would recommend to come here on a weekday because this place is super busy crazy on the weekend.”
“favorite cafe in the area! the ambiance is conducive for studying so i come pretty often- it's quiet, sunny, with a fixed playlist that is very jazzy compliments the interior decor well.
their green tea is bright in color and is super smooth. it's not bitter after seeped in water for a while compared to the higher grade green teas i own. the matcha tea and latte are great as well- both vibrant green and a perfect level of sweetness. the matcha used is very good quality & remind me of the matcha i had in japan :,)
as for food- i haven't tried much of the options yet but the spicy salmon, tuna, shiitake onigiri is yummy and rice usually fresh and soft. also the taiyaki and other deserts are light, not too sweet
overall, i'd definitely recommend! the workers are kind and super attentive. there's a very detailed list of allergens which was so helpful for me, and my sibling who has allergies to wheat (no soy sauce), among other restrictions”
“Updating my previous review after we visited Liyin again a few more time. The food has much improved. The congee is tasty, much better than before. The beef chow fung noodle has a great texture and flavor. Their in house hot chili oil is a great complement to the beef noodles. The shrimp rice roll is our favorite rice roll. It has scallions inside which enhances the flavor. We tried the hot milk tea and it's very authentic, like the ones in Hong Kong, and you can order it with desired sweetness level.
The staff is friendly, efficient, accommodating and able to speak Cantonese. I appreciate and enjoy that as part of the whole dining experience. Liyin is a great addition to the neighborhood.”
“The star of this dish is undoubtedly the 'guo ba' - the layer of crispy, scorched rice at the bottom of the clay pot. It's golden, crunchy, and infused with the savory juices from the meat and sauce. The contrast between the tender, steamed rice and the crunchy crust is textural perfection. This is the ultimate comfort food for anyone who loves a good crunch!other dishes are also very good!!”
“Ordered the 3 entree bento from ubereats and I would definitely order it again! It’s a generous amount of food with variety. It was a little salty but was flavorful and spicy. I liked the pork in garlic sauce and celery with shrimp. I’m glad they wrapped the containers with plastic because the oil/sauces spill out of the containers during transit!”
“Lan Feast is a great new addition to the Brookline neighborhood. The food is quite authentic, from the beef noodles, cooked dishes and even down to the desserts.
The beef noodle soup had a good rich flavor. I would have preferred the noodles to be more chewy rather than soft but it was still tasty. The braised beef was very dry however. I hope they can improve on that in the future. The scallion pancakes had good scallion flavor but were undercooked. The eggplant with strignbeans dish was very tasty and well cooked. I was quite surprised by their red bean and dates soup dessert. It was not too sweet, had great soft red beans and sweet dates that rounded out that soup nicely. I would definitely order that again.
Service was friendly and efficient, although a bit slow on the Tuesday night that we were there. They seemed very short staffed that night and the restaurant was full of patrons.
We look forward to coming back to sample a lot more.”
“The food was fresh and fantastic! Service was excellent !”