New American Restaurants near Orleans, MA

“It was Excellent, especially seeing Chooch. What a pleasure it was. I highly recommend the fish & chips, what a fantastic place, great food, great atmosphere, and most of all great friends. See you again soon!“

“Sunbird is one of my favorite breakfast spots on the cape. The food is unique and wholesome. My favorites are the breakfast tacos and chai latte. I love the picnic tables and patio in the back - such a relaxing spot to enjoy quiet or a catch up with friends!“

“We happened to be in Orleans and decided to grab an early dinner at The Barley Neck. We started with a dozen raw oysters and a bottle of French Chardonnay. The oysters were so fresh and delicious we ordered a second dozen. My husband had a lobster pasta dish for his entree and I had a Thai style tuna steak. Both were delicious, but a special thumbs up for the tuna. It was without a doubt the BEST tuna steak I’ve ever had! We finished with the pineapple upside down cake special! O.M.G. Everything was consistently amazing. The service was attentive and welcoming! From beginning to end the experience as a whole was on point! 10 out of 10!“

“Love that some tables are for reservations, and some tables are saved for walk-ins. Such a good, evenhanded policy. The food is always reliable, delicious, and presented to appeal. Service is always pleasant and professional. Our Go-To place“

“Great staff and good food“

“What a beautiful place great food at reasonable prices for a 5 star resort. Everything was perfect.“

“Great service. Food was served hot and quickly. Prepared wonderfully. Excellent , attentive staff. ⭐️⭐️⭐️⭐️⭐️“

“Our experience was excellent. The whole team was wonderful including Antonio. Our waitress was great. It was our anniversary. They made it so celebratory for us!“

“For an unparalleled dining experience on Cape Cod, look no further than this distinguished restaurant, where the elegant dining room overlooks Nantucket Sound, creating a sensation akin to dining on a luxury cruise ship amidst the majestic ocean swells of Dennis. The exceptional cuisine is further enhanced by the Omakase, a carefully selected array of five seasonal small plates prepared by the chef, utilizing only the freshest, locally sourced, and organic ingredients. #summah2024 #oceanhouseresturant #omakase see photo captions for cuisine details.“

“Great atmosphere and food!“

“Chef Matt Lyon kills it! Highly recommend!“

“Visited for the first time after making a phone reservation more than a week ago - this place is very popular! Super friendly welcome, peaceful and calm atmosphere. We had two pasta mains that were very well made, al dente pasta, flavorful sauce. Very cozy on a chilly night. Service is perhaps a little slow but they want to make you feel comfortable and not rushed. Will definitely come back when we visit cape cod again!“

“So much fun! Great staff and great food“

“Perfection! Happy to have gotten in before end of season!“

“8/6/21 Had breakfast here today. Got seated right away about 9-9:15am Waiter took order, BYO Breakfast sandwich with short stack, and 2 Scrambled eggs with sausage and home fries, and a popover. Saw other people come in after us, order, and be served. 🤔 After about 45 minutes, got up to ask where breakfast was; “it should be out soon” 🤷🏼‍♀️We we’re seriously contemplating getting up and leaving !! (Again, a breakfast sandwich, and 2 scrambled eggs!🤔) And it still wasn’t too busy in there. Our waiter didn’t come bring the food to the table, 2 other people did, never asked if things were ok. When he came to bring the bill, again never spoke to us, but, was talking to the table behind is. 🙄🤷🏼‍♀️ It came HIGHLY recommended, but, we weren’t fans. Oh, and also on my “breakfast sandwich”, I got charged separately for the English Muffin!! 🤷🏼‍♀️ it’s listed in the description as coming on an English Muffin, so, again…. Why being charged extra?!!🤷🏼‍♀️🤔 The popover was totally burnt and cold , and sausages over cooked and burned. 2 people- $34, Thanks, but no thanks! Service wasn’t that great! And 45 minutes for a breakfast sandwich and 2 scrambled eggs?!!🤔 We aren’t tourists, we are local to Chatham, and was trying to keep it local, but, …….“

“Monday night’s is industry night @9:30 pm Dj“

“The lobster nachos were excellent! Highly recommend ✅“

“Ashamed to say I finally dined at Viera tonight for the first time. SO glad I did! Perfection on all 3 counts: food, service and ambience! Absolutely everything is made in house and all was divine. Extremely reasonable pricing for exceptional quality. Putting it into our rotation for date night. And did I mention price fixe menu every evening all evening ( except only till 6 on Saturday)?“

“Great first time experience and the venue is spectacular. Good selection of IPA’s and the Appetizers we had at the Bar were first rate. High Five’s to Co-Owner - TJ who swung by and introduced himself and shared the background on the amazing remodeling they did. #WeWillBeBackSoon“

“Excellent food, excellent customer service. staff was great ....great menu selection!“

“Summer of 1965 had the pleasure of working in the kitchen for a wonderful Chef Tim Kennedy (rip). Great experience. That Summer Paul Newman & Joanne Woodward also enjoyed a stay there.“

“My wife and I were married at Wequassett 20 years ago and went back to celebrate our anniversary last week. 28 Atlantic is the most amazing experience of any restaurant that I’ve been to on Cape Cod. We sat in the main dining room with a View of Pleasant Bay. Our waiter, Ignatius was absolutely superlative & The food is so thoughtfully prepared. Everything was absolutely perfect.
On a side note - we arrived early and had drinks at Thoreau’s. I thought $55+ for a Jack and Ginger & quite possibly the worst old-fashioned I ever had was excessive. If you’re going to charge those prices the presentation & The crafting of those cocktails needs to be elevated. The best old-fashioned I’ve had was that the Ritz Carlton in Atlanta & they muddle the fruit and smoke the glass on a cedar plank & use premium everything. That’s my only slight criticism. Other than that, we will definitely be back to enjoy this beautiful crescent on the water.“

“Ima be honest, i felt outta place ! I still had all my work clothes on and smelled like diesel. BUT the staff still welcomed and treated me like a normal customer! The atmosphere was pretty chill they were playing deep house in the background. The lobster cacio pepe was amazing! And the lavender mock tail was fenomenal! Shout out to the staff for being amazing and having good conversations“

“Monday night’s is industry night @9:30 pm Dj“

“very cute place in Chatham connected to a gorgeous inn. Food was great and service was wonderful!“