Tapas Restaurants near Baltimore, MD

“Our favorite ore- movie small plates!“

“We had our rehearsal dinner for our wedding here a few months ago and it was INCREDIBLE. Everybody raved about the food and drink.
The restaurant buyout minimum was very very reasonable compared to other restaurants in the area. The owner, Sam, would also let us do basically anything with the menu. He worked with the chef to make a custom menu for us based on our needs, dietary restrictions, and what was in season at the time. He also picked out wine for the dinner and created a custom cocktail for my wife for the event because there were no mezcal cocktails on the menu at that time.
The service was excellent, the drinks came out fast, and the food was plentiful.
We've also been here a couple times before and since, and it's been the same excellent experience.
We really could not recommend this place enough, it's easily one of the best restaurants in Baltimore!“

“Buffalo arancini spring salad w egg lemon curd dessert“

“I rate all restaurants based on how they compare to similar places. This is basically a dive bar vibe with elevated food. Service was great, cocktails were well made and creative and the food was outstanding and varied. We will be back... I suspect regularly! Bonus... Prices a very reasonable. Most craft cocktails are $12-14. The food was also a good value.
Service: 5 nothing fancy... Just efficient and friendly.
Food: 5 Great quality, creative choices. Fantastic 'bar food'.
Atmosphere: 4.5 Clean, comfortable and a great vibe.
Price: 5... Great value. The kind of place that makes you forget about Cross Street (Atlas) and other more expensive places.

Stongle recommend!“

“A hidden surprise, Located in the quirky neighborhood of Hampden, a vividly blue colored row house “ Verandha”.
At first glance, it reminds me of my home “Bluecity”.
The food “flight chart Menu” Tikki chatt was super tasty💕. So mesmerising at first bite. Dal makhhani and garlic naan is top on cherry. It took me back to streets of Jodhpur🥹.
A nice interaction with Founder “ Radhika”. She is so kind and enthusiastic about different cuisines. The staff is very nice and humble.
Upon a careful tour of her restaurant interior, I found canvas from the Jodhpur city 🤩.
I do highly recommend this place “Verandha” to person who like Indian street food.“

“We stopped by on a whim and loved the experience! Quiet on a rainy Thursday. The vibe was so cool … reminded me of New Orleans! We sat at the bar and were looking for something non-alcoholic and bartender Bong made us each a delicious bespoke cocktail based on our preferred flavor profiles and even showed us the aperitifs. Will definitely be going back!“

“Barcocina's staff consistently demonstrated professionalism and a commitment to excellence throughout my mother's 70th birthday celebration. From initial contact, their communication was seamless, and they had everything ready upon our arrival. The food was impressively presented, and the wait staff provided attentive and personalized service. Their efforts exceeded expectations, making the occasion truly memorable.“

“I dined there for the first time tonight, and I was pleasantly surprised. The atmosphere is quaint, cozy, and perfectly decorated. The first two drinks that I got were absolutely amazing, as they were custom-made. We also tried a flight of tequila, which was also very delicious. We both got an entrée each, and got nachos and queso. It was all absolutely delicious. The waitress kept coming back to check on us and was very attentive. Thank you for a lovely evening. We’ll be back!“

“Great wine, delicious food. excellent service. Reds is a must try! Manny behind the bar is a true professional and very friendly.“

“Explore Maryland - Naru Sushi

Naru Sushi in Catonsville, Maryland, features a diverse menu highlighted by its famous viral deep-fried sushi burritos, fresh classic rolls, poke bowls, and Japanese bento lunches. The restaurant operates as a hidden gem food court stall tucked inside the Beseto Asian food hall.🌯 Viral Sushi BurritosThe standout section of the menu features oversized, 8-inch sushi rolls wrapped in soy paper. Options include:Deep-Fried Cooked Naru Burrito ($17.99): Shrimp tempura, steamed shrimp, real lump crab meat, avocado, cucumber, and crunch.Deep-Fried Naru Burrito ($15.99): Spicy tuna, salmon, lump crab, and avocado.Deep-Fried Vegas Burrito ($17.99): Crispy fried signature combination.Deep-Fried California Burrito ($17.99): A warm, crunchy twist on the classic roll.Deep-Fried Philadelphia Burrito ($15.99): Fried roll containing salmon and cream cheese.“