“My date and I checked out this lounge and their drinks were tasty.We first had the Fue Mejor and Jungle Bird for the first round. The tall Jungle Bird wasn't bad while the Fue Mejor had that sweet and smoky taste.The second batch we tried was the French Martini and the Midouri Sour. These batch of drinks were our favorite. The French Martini had an elegant finish on top of their drink while the Midouri Sour was a great sweet and sour combination.Definitely check out this intimate lounge and make sure to have a reservation before going. Definitely worth to check out.“
“We had so much fun sharpening our skills for if there’s ever a zombie apocalypse. Adam & Kelly are great teachers & made sure we hit the target each time. Will definitely host another even there or just go with a small group of friends.“
“Steve is the most amazing bartender. Look at the definition of 10,000 hours to master a discipline, for cocktail making Steve has done that. 17 years of experience, you are assured to get the most amazing cocktail from homegrown herbs in the smoked old fashioned to the fabulous French 75, to the expresso martini you can’t go “
“Everything was excellent, I mean everything~ Can't wait to go back!Vegetarian options: I love curry and it was excellent. Also had the mushroom tom kha soup which was on the spring menu - home run!Dietary restrictions: Very easy to eat Gluten Free plus vegan which can be a challenge.“
“Alexander Tervan's expertise and professionalism are unparalleled in Baltimore. From the moment we began working with him, it was clear he had a deep understanding of our needs and the local market. His guidance was invaluable in making informed decisions, and his attentiveness made us feel like we were his only clients. Highly recommended for anyone needing top-notch service in the area!“
“Y'all. I don't have the self-control for this level of pizza. I ate the *entire* pizza in one sitting. My trainer is going to hurt me - absolutely worth it.Trust me. White Pie, add bacon. Outrageous!Their bacon isn't that thin, flaky, oven-baked-to-death, tasteless topping. Their bacon is so meaty and flavorful.Goodness gracious. I ate the whole thing!“
“Dutch Courage was a wonderful bar. When there for a girl's night and the drinks were delicious. I had the brussel sprouts which were mostly ok but the environment was wonderful.The only reason I give it 4 stars is because it was not that wheelchair friendly. I went with my mother who's in a wheelchair and I know she couldn't have gone by herself. The wheelchair accessibility is through a gate in the back that can only be accessed if you go up the stairs and ask them to open the gate. Maybe even a sign would be helpful. To be fair, if you call ahead they probably could have someone waiting for you.There is also a small step to get to the bathroom that my mom's wheelchair couldn't pass through. A server held the door while I helped my mom stand up to move the wheel chair into the bathroom. I hope that they become aware of some small changes they can make to make it easier for wheelchairs to get to the bathroom easier. I will definitely say he customer service was impeccable. All the servers were so friendly. I would definitely go back.“
“Five Iron Golf Baltimore!! I can not begin to thank them enough for being the host of my wedding. YES I did say wedding! Everyone thought I was crazy at the time for picking Five Iron as our wedding venue BUT they knocked the socks off of every guest, vendor, and idea we had! Between the delicious food made by Sarge, the awesome bartenders, our event manager Maureen and Megan, and the GMs Frank and Brian. We all put our heads together brainstormed for months on how we could flip Five Iron (a colorful, industrial, welcoming, golf simulating space) into a wedding venue. Maureen made floor diagrams to help visualize as well as offer some of her lighting from her own personal inventory, Frank and Brian helped us with roof top access for photos with a beautiful city background, the confetti cannon logistics, etc. and Megan coordinated the entire rehearsal and wedding day. I could not have asked for a better team to work with! Every single idea we had was approved and encouraged (besides a tiger standing next to the groom LOL). Would 10/10 recommend!!“
“Went on a Saturday for the lunch buffet. Every dish was AWESOME! Great selection of food, naan for the table, and the chai was delicious. We could only eat 2 plates before we were all stuffed!This is a "hidden" gem that should have a line out the door 24/7. Can't wait to go back!“
“Illusions is a hidden gem! Spencer's magic show was nothing short of phenomenal. The way he effortlessly captivated the audience with his sleight of hand and illusions was truly impressive. The cozy atmosphere of the bar heightened the experience, making it feel like a private performance just for us. Nicole's expert mixology skills were the cherry on top. Can't wait to come back for more magic!“
“Let’s get one this straight! This is the SPOT! The experience began with me running behind for my reservation because I-95 traffic is a..well we all know..so in calling the restaurant to alert them my first taste of Marta was Nick, who answered the phone in such a warm and friendly manner I felt welcomed even before my arrival! Now I will say parking is a challenge..but rise up to this challenge..be persistent..because once you’re safely parked you will reap amazing culinary rewards. The space itself..it beautifully done..muted colors and comfortable seating seem to say “ sit..get comfortable and get ready for a great time” Our server Michael was a JOY. Just as important as the food, is the service, Michael made sure that we were comfortable, answering all questions and providing excellent recommendations when they were asked for. No one could have asked for a better tour guide to lead our Marta experience..when making reservations..request him..I promise you won’t be disappointed. Appetizers! Tuna Cannoli..if you think you know tuna..I’m here to say NAW! This dish was whimsical and full of flavor. The tuna was fresh and prefect encased in a light cannoli shell..the sesame seeds tied the whole dish together for me perfectly. Beef tartare(my personal favorite) vibrant color and palate pleasing flavors! I like the addition of beets in place of the traditional capers. Even my one friend who hates beets agrees that it brought a great element to this dish. Oysters! Perfectly briny and chilled expertly the pink peppercorn granita was Everything! Entrees: I enjoyed the Agnolotti which was a fall themed plate of warm comfort food! The spiced squash and apple stuffed pasta was so flavorful..but just when you thought it couldn’t get better, BOOM! Brown butter sage sauce! Please do yourself a favor..make your reservation to enjoy this dish before it goes away..you won’t regret it. The risotto my friend enjoyed with the meatballs from the antipasti menu was creamy and honestly had me making my next reservation in my head so I could enjoy it all by myself! Saffron Brodo, Aged Parmesan, bring this dish home! He couldn’t stop raving about the meatballs and I know they must have been great because he didn’t share..lol My dear friend ordered the Panzotti featuring stuffed Duck and Foie Gras! All components of this dish worked together to create perfection! Wine list..well thought out and composed. When our initial choice was temporarily unavailable, cue Nick with a perfect recommendation for an alternative bottle! Desserts..we ordered them all..don’t judge..lol..we couldn’t decided..lol..and you only live once! In addition to ordering them all..you bet the 3 of us finished them all too! So no further details required..I just suggest you make sure to save room for at least one of these sweet temptations..really any one..you won’t regret it! So this concludes my most epic review..of a most epic experience! Thank you Marta..it was truly wonderful!“
“Quality food, good ambience. Our standby for 40 years had been Ikaros a block away, but the owner had to close due to health problems. This was recommended to us as the new best, and it didn’t disappoint. Wine, saganaki and moussaka were all incredible. Wish I had tried the calamari. Only thing that was not incredible was the bread served at table. I’m a bread snob, and while this wasn’t awful, it was merely ok. I would have preferred a thicker, fresher bread and olive oil for dipping, or traditional greek flat bread.“
“If you are looking for a place to get an incredible cocktail, look no further. Everything about Southpaw exudes elegance and knowledge. It's not flashy but a lot of the time flash is just a way to cover up shortcomings. Southpaw has no shortcomings. The owner is always there and working diligently to provide the best experience possible. If you are passionate about your drinks, go to Southpaw!“
“This is the most reasonably priced place we’ve been in SOME time, and that coupled with the very thoughtfully created drinks, changing/local menu, excellent service…. Great time! My husbands cooking repertoire includes “chicken parm” only yet he suddenly turns into Gordon Ramsey when we eat out & he’s commented no less than 10x how great everything was! He prefers his meat medium rare, which turns out to be a very difficult thing to achieve in baltimore, but we never complain/send back, he usually just saws through the overcooked meat & goes home in disappointment - but not so at Sally O’s!!! Absolutely, amazing, perfectly cooked meat. I had the duck - which is my favorite thing to order on any menu (I absolutely LOVE duck) and this might be the best duck confit I can remember ever having. Service was impeccable - recommendations, timing, everything. We never had empty drinks, but we were not harassed either. The drinks were chefs kiss - espresso martinis with the brownie sunday: *to die for*.For reference we don’t have kids, and my husband cannot sit home for one weekend to save his life so we often eat out — **OFTEN**. We’ve eaten everywhere in the city. Done a circuit of all the Atlas restaurants, Chef Cindy Wolf joints, independently owned’s, all of them. The resounding thing we had to say on the way home was that we were disappointed we hadn’t tried Sally O’s earlier & that we can’t wait to go back. Definitely outpacing the rest of them. Kudos to the entire team tonight!!Any negative review I’ve read has been unhinged and given me a massive ICK. This place is the real deal. Go eat good food.“
“Arrive 15 minutes before they open, or be prepared to wait over 45 minutes for a table.Waiting isn't half bad though, they do have a separate waiting room where you can order drinks, food, and sit down (although space is very limited in this room). If the room is full, you can head down the block to WC Harlan for cocktails which will never disappoint.Once you received the text you have 10 minutes to get there, don't miss it!The seating arrangement is pretty nice but the seats do leave a bit to be desired in terms of cushion, but they aren't the worst I've sat.You'll forget all about the wait, the chair, the hunger, once your food comes. My wife and I have never had ceviche so substantial and delicious, even in Mexico itself.The cocktails are incredible as well, and I recommend their Mezcal tasting. Raicilla is rare but Clavel has it!Since the experience is so incredible you'll find that many of the tables choose to sit for quite a long time. Even with all the hustle and bustle we never felt rushed during our dining experience.My wife and I will continue to come back to Clavel for years to come (if we're lucky), and is easily one of my top 3 recommendations for dining in Baltimore!“
“WC Harlen is an exquisite speakeasy that exudes an air of mystery and charm from the moment you step inside. Nestled away, its hidden location adds to its allure, making it a cherished secret among those in the know. The carefully curated historic decor, coupled with the ambient lighting and soulful music, transports you to another era, providing a sanctuary from the hustle and bustle of everyday life.The drinks at WC Harlen are nothing short of divine. Crafted with precision and care, each sip is a tantalizing experience for the senses. Whether you prefer classic cocktails or adventurous concoctions, the skilled bartenders are adept at crafting libations that cater to every palate.What sets WC Harlen apart is its versatility. Whether you're seeking solitude, enjoying an intimate date, or reveling in the company of friends, this speakeasy accommodates all occasions with effortless grace. Its intimate ambiance fosters meaningful connections and unforgettable moments, making every visit a memorable experience.In conclusion, WC Harlen is a hidden gem that deserves to be treasured. However, let's keep its mystique intact by sharing its wonders with only those who will appreciate its magic.“
“I just can't say enough great things about the establishment, from the atmosphere, to the food, drinks, crowd and especially the owners, Dre and Natalia. Settled in a nice, quiet, and safe neighborhood you'll find yourself a place that feels like home. I've been there a few times so far and every time I have left there beyond satisfied. Me and my wife are already planning our next trip back down.“
“My go-to place. Vikki and Dan are fantastic bartenders that can make delicious cocktails – just say what you’re in the mood for and they’ll whip up something you’ll enjoy. Definitely try something from the expansive tinned fish selection if you want something to eat on the lighter side. Also, the Detroit-style pizza is quite good (and this is coming from someone raised in southeast Michigan).“
“Nestled within the Locust Point neighborhood, this hidden gem of a cocktail bar is a true rarity. The drinks crafted here are more than just libations; they are meticulously concocted works of art that tantalize the senses with their superb taste and unparalleled quality. The dedication to crafting each drink reflects a genuine passion for mixology that is truly a cut above the rest. What truly sets this place apart is not only the extraordinary beverages it serves, but also the warmth and attentiveness of the service. From the moment you step in, you're embraced with a welcoming ambiance that instantly makes you feel like a cherished regular. If you're seeking an fun evening filled with exquisite drinks and marvelous hospitality, don't miss the chance to pay The Last Penny a visit.“
“Delicious cocktails, great service and tasty bar snacks. My favorite cocktail was the New Tipperary! We will be back at least once a week.Vegetarian options: They have seaweed as a snack.Wheelchair accessibility: Easy to access from the sidewalk on Kenwood.“
“Where to start with this gem?! First off....everything from the moment we stepped in the front door was on point. Host knew our name and had reserved table ready and waiting. Great intimate atmosphere in both bar and dining room. Cocktails were excellent....best Manhattan on this trip thus far. Menu is manageable and clearly based on fresh, in season components. From the Susan's Shrimp appetizer...to the Maryland Crab Soup, perfect starters. Then an entree of Maryland crab cakes with roasted Brussel sprouts and slaw, accompanied by in house tartar, well played pairing. The other “off menu” entree offering was pan grilled red snapper topped with lump crab and velvety beure blanc sauce with roasted root vegetables.....heaven! Finished off with a house grand marnier creme brûlée....NO words! Chef Akbar has outdone himself and still takes the time to check on his patrons table-side should you request, as I did. Do yourself a favor and book dinner here!!! #cheers“
“I have always wanted to try this place but for whatever reason kept pushing it off and I'm mad I did. I went for date night and there was no happy hour but that wont stop me from going back!Steamed shrimp was perfect! Beer cold, service-good, sliders-great, Buffalo wings had the best sauce ever, celery not limp and was fresh.Arrive early because its small and will get packed quick.“
“Service and Food are amazing. If you are ever in Baltimore Inner Harbor, visit Phillips Seafood. Ask for Keisha’s station, she is amazing, after a stressful day, she truly made the evening so pleasant with her calmness and always making sure you have enough to drink. The food is amazing, when I will be back this restaurant will be on my list again, and definitely in Keisha’s station.“
“Food was delicious but menu is small (-1 star for food) especially if you aren't big into seafood (consider for larger parties). We had a party of 20 which requires a per-pwraon minimum of $80 and a paid deposit. This irked me (-1 star for service). When we were there tho, tho waitstaff were 10/10 excellent. And the atmosphere was perfect. A bit more pricey than the atmosphere commands but not by too much. Would recommend for sure.side note: it's a long walk down the pier. If you take an Uber it's ok for them to go in the gate (pick ups and drop offs are free)“
“When your beer doesn’t fit very well in your koozie and your bartender exchanges it for a Section 771 koozie because he knows it’ll fit better ! That’s service !!! Thank you for showing all of us a great time today and tonight the whole family had a blast!!!“
“Nestled within the charm of Hotel Ulysses, by the owners of WC Harlan, Coral Wig emerges as a beacon of sophistication and allure. From the moment you step inside, you're transported to a realm of exquisite ambiance, where darkness intertwines with intimacy, creating an atmosphere steeped in class and allure.The service at Coral Wig is nothing short of exceptional, with staff members who epitomize professionalism and attentiveness. Their dedication to ensuring a seamless experience adds an extra layer of luxury to the evening.But it's the drinks that truly steal the show. Crafted with precision and creativity, each libation is a masterpiece in its own right. From classic concoctions to innovative blends, the menu caters to every palate, leaving you spoiled for choice.Yet, what truly sets Coral Wig apart is its ability to evoke romance effortlessly. Whether you're sharing a quiet moment with a loved one or indulging in solitary reflection, the romantic vibes are palpable, adding an extra layer of magic to the experience.In conclusion, Coral Wig is more than just a speakeasy; it's a sanctuary for those seeking elegance, charm, and an unforgettable evening. Whether you're a seasoned cocktail enthusiast or simply looking for a place to escape the ordinary, Coral Wig promises an experience like no other.“
“Friends and I walked in with a party of 10 and they were able to accommodate us. They have a great side bar to get drinks in while we waited, and once we were seated the food came out quickly and was DELICIOUS! Great spot for some greasy comfort food.“
“Pauline is the best bar owner in Baltimore. (Also owns "Kenwood Tavern"). JR has an impeccable passion for mixology, bar atmosphere, and menu originality. The cocktails are innovative and refreshing. For a moment it feels like you're in Maui. You won't find another Tiki bar in Baltimore. "Fog Surfing" is the best cocktail. If you are hungry, go for the burger. If you are vegan, try the Zaatar sandwich. Enjoy the Polynesian experience! Mahalo.Vegetarian options: Zaatar sandwich,“
“Delia Foley's has trivia on Wednesdays upstairs. We sat downstairs. Service is not bad. Sometimes a little slow, not knowing where the server went but it's probably because they are serving both upstairs and downstairs. The wings are good. Not totally drenched in sauce but we'll covered. Many of their sauces are a variation on their buffalo sauce. The cheeseburger egg rolls were really tasty. I really liked the sauce with them, a variation of thousand Island sauce I think. I'm always a little surprised with how expensive 10 wings can be, but I think it's in align with most places. The wings are listed as MP on the menu. It was about $16 for one order of wings of 10. They have music playing and general vibes are of a bar/tavern. Overall, chill vibes. Good food. Certainly plan on returning.“
“Great wing and great service. Make sure to hit them up on a Tuesday when they have their wing special. Good beer selection but not a ton on tap. Very true to their name of tavern as the atmosphere is very tavern. Parking can be tricky so if you are meeting someone on a date maybe leave early.“
“Very friendly staff, who were more than helpful in creating for an eventful night out as a group as we were visiting from North Carolina. Can’t go wrong with the Birria anything and combined with the excellent tequila selection. We even took home a pizza box of tacos with Ruben’s Hot Sauce for late night snacking 10/10 ⭐️“
“This gem is set in the heart of Hampden. Incredible energy from both bar staff and regulars. I was greeted with enchanting laughter as I walked into the bar . They make a very smooth old-fashioned that's made in-house , I also recommend the Low Life . Drink prices are very cheap, I was here for about 3 hours with 2 other friends of mine and the bill was only 95 bucks. Melanie's at Griffith' Tavern is the real deal.“
“We live around the corner and come here often. If we were farther away we’d come here often. We love the laid back ambiance, the food, and the friendly staff. It’s especially nice for me as a vegetarian, but they also have great food for omnivores and in between folks. We don’t have our favorites most anything on the menu is great.“
“Did a lot of drinking here! Almost everything on their menu is really good. Only had maybe one or two drinks that were not to my liking. If you're a Mead or cider fan, this is the place for you!Dietary restrictions: They had gluten free pizza when we were there.Parking: Somewhat sketchy to park on the street but overall ok.Wheelchair accessibility: Easy to get in“
“Geneva and dee were PHENOMINAL very quick to assist and an awesome friendly atmosphere, ive known about judys for quite some time but never have been to ear, i was craving some good jerk chicken and they did not dissapoint! I will be back for “
“So often in life we take the little things for granted. A strangers smile, a kind word, a pat on the back when Maryland teams are doing poorly and need a sign from the universe to keep on going. This is the place to go when you need a friend, a confidant, a shoulder to cry or laugh on. This bar saved me when I was at my lowest and gave me a community that I can depend on. I’ve danced on the bar tops, did spins on the floor, and taken shots with strangers. This is the place you want to go.“
“Been here twice, once was years ago pre-pandemic and it was fabulous. We said we should come back here more often but never did… then the pandemic messed everything up and we went travel nursing. Now we’re back in town again… AND ITS STILL AMAZING. I got a jalfrezi, and hubby got tikka masala. The medium felt like a true medium, not whitewashed. Service was lovely. We were one of two couples who dined in, but looks like they have a busy takeout business. So glad they didn’t disappear in the pandemic like so many other places! Give it a try, you won’t be disappointed!“
“Fantastic place. Probably my favorite bar in Baltimore. They having amazing cocktails which are prized excellently and doesn’t leave a giant hole in my wallet. They also have a few beers on tap. Great vibe, cozy and welcoming.The bartenders are friendly, superb hosts and make great recommendations.Highly recommend the house sangria.“
“Pros: lovely decor, well-crafted drinksCons: servers can be condescendingI really enjoyed my experience here! The decor is cozy but classy, and we even had live music! This is a perfect date spot. We got seated immediately on a Saturday night.I’m not a huge drinker, so I ordered pretty basic cocktails. But they were all genuinely delicious and smooth. I got an aperol spritz, daiquiri, and mojito. I do wish the mojito came with fresh mint, but the flavor was still good.The biggest con is the service. Although our server was attentive with filling our water, he was very condescending. I rarely complain about service because I understand that we all have bad days, but I was really shocked this time! For such a nice establishment, I expected better. Our server kept trying to upsell us, and when we explained that we were new to drinking and politely asked for more simple recommendations, he scoffed. Then he sighed when we ordered, as if he was offended that we didn’t choose something fancier. I just wish he’d understand that we all have to start somewhere!Anyway, I will still come back because I enjoy the ambiance and drinks. But I truly hope the managers can work on having a more cohesive and polite service team.“
“Metro Gallery was the cutest little spot to see a concert in the city, without it being a scary area when leaving late. Parking was easy and accessible, the venue was small but still had ample space, and gender neutral bathrooms were available. The bartenders were so incredibly sweet, even though I would say when it comes to the bar, the drinks can get quite pricey. Everyone was kind and respectful despite the small space, which I know can be an issue at some concert venues.“
“The Knotty Pine is an upscale Baltimore corner bar with an intimate feel. Try the smash burgers while you’re here, you won’t be disappointed. The service here is top-notch!I ordered the bacon and bleu cheese burger with extra bleu cheese. This was the most flavorful, juicy burger I have ordered in a very long time. I could have easily consumed two more!My friend ordered the flatbread pizza. Keep in mind this is a pizza crafted with unleavened dough. You’re essentially eating your pizza on a giant flour tortilla shell. Consequently, the “pizza” had hard, crunchy edges. While it worked as bar food, it more closely resembles an open-faced quesadilla than it does a pizza.Meanwhile, my other friend devoured his burrito bowl. He remarked upon the bowl’s beautiful presentation.Not much thought went into interior lighting here. I found it harsh and glaring. Otherwise, if you want a cold beer, accompanied by great food and service, this is the place to go!“
“We stopped by for drinks, the bouncer Kevin is very nice and personable. When we entered there was a DJ. The bar area is quite small but there is a larger area in the back. The drinks are reasonably priced. The staff is friendly. It is quite dark and hard to see the menus or get the servers/bartenders attention. It was also quite loud for it being a sit down bar. It was tough to hear my friends sitting next to me.“
“I first went to this spot with my girlfriend in 2015, and thought it was extended branch of Belvedere Square public market! It's like a spell was cast on me, one that was a reminder ?️ of the City 's other public markets . . . And the other spots which had tried their best yet FAILED!R-House, in the middle of our street!“
“Stopped in yesterday for the first time!!! I have never felt more comfortable in a bar before. ..I can not wait to go back!! The owner is a wonderful person and the grilled cheese was one of the best I have ever had. I could go on and on....again I am already planning my next trip!!“
“I've walked by Idle Hour so many times and never went in, and now I wish I'd visited sooner, this place is great! I finally went by this past Wednesday (2/21) for a listening party. Right away, I was taken with the vibe of Idle Hour. They have totally pulled off dive glam in there. The whole back wall has string lights that provide an ambient glow. There is a bar that runs almost the length of the wall across from the door and several high top tables and chairs. I sat at the bar and enjoyed how attentive the owner/bartender was. He tended to us and everyone in the establishment like beloved children...well, that's what it felt like. I had a nice cider while I was there and my friend who doesn't drink went with a mocktail the bartender created on the spot. Bathroom facility was nice but be aware there is no mirror in there so trying to fluff your hair or reapply makeup is not happening. Overall, looking forward to visiting again!“
“I'm going to call The Cannon Room a hidden gem, because you might not know about it (without reading about it on Yelp, of course). Even once we got inside the Sagamore Pentry, we had to ask for directions to the Cannon Room anyway, because it's tucked away in the back. But the ambiance, the comfort, the decor, and the whiskey selections are all top notch. There are some very good surprise finds on the menu, but unfortunately others know about them, and we were told some of those are often gone within a week. Customers not staying at the hotel will have to start a tab with a charge card. If you're looking for a higher-end whiskey experience in the area, this is your place.“
“Love this place! The vibe is always chill. Doesn’t sell food (not important) but food trucks are there and there are times where onsite catering options were available. Music is always a hit! The games are on, the outside patio area is cozy, and the owner is nice!“
“A new spot that we’ve been trying to go here since it opened. Very “Octo” themed and has the decor to go with it. It has a nice bar downstairs with tables in the back. Walk upstairs and you’ll find a quaint room with more tables and a very nice separate bar for private parties or as an additional bar. Everything we tasted was great and the presentation was a delight to the eyes. You have to try the octopus ceviche and the ostrich tartar. The drinks were very tasty as well and everything was adequately priced. We’re going to add this spot to our dinner outing rotation and bring our supper club members. Definitely the best spot we’ve been to in the past year.“
“The cocktails from here are unique and delicious. The future ball is my favorite. I have tried all of the short rib food dishes and they are all fantastic. Bonus points that they have a seasonal cocktail menu meaning you can get something different every time you go.“
“What a fun, unique and interesting date night! Spencer is engaging, entertaining and hilarious - we haven't laughed this much in a long time. Nicole was an excellent bartender and the drinks were so creative and delicious. We had the opportunity to visit with Spencer and Nicole after the show and they are so personable, down-to-earth and friendly. Would highly recommend this experience as it is anything but ordinary and we hope to bring friends and visitors in the future! Well worth the 1.5 hour drive from Virginia!“