Customers` Favorites
Customers` Favorites
“Brunch is amazing. Bottomless margaritas and the churros are excellent!“
Customers` Favorites
“The environment is great, the menu is very diverse, and seemingly commonplace dishes manage to be innovative in flavor“
Customers` Favorites
“A thoughtful shared plates experience. We followed the wise recommendations of our server and were rewarded. Nice spot. Excellent yet not pretentious.“
Customers` Favorites
“Fun night for two out of towners! Food was amazing and the staff were incredibly friendly, even though we’re two or three times their ages and not cool at all! ;)“
Customers` Favorites
“I think Old Ebbitt Grill are one of the best grill joints around Washington and they got the most warmed atmosphere and I also enjoyed their service a lot. Their waitress and waiters are well trained with great sense of humor and they always smile to their customers/buyers.. You all can give it a try and thank me later hehe 😜“
Customers` Favorites
“Incredible experience. Will be returning.“
Customers` Favorites
“Exceptional throughout from the rooms to dining to sophisticated and attentive staff - thank you for having us.“
Customers` Favorites
“Great food and excellent service. John was fantastic. 100% recommend“
Customers` Favorites
“I had the Persian bowl ( or something
Like it) and the mushroom soup. Sorry I can’t provide pics cause I wanted to enjoy the full experience. Both plates excelled in presentation and flavors. They blew my mind; specially the mushroom soup. It was amazing! I also like that the Persian bowl was a feature by an Iranian chef recently arrived to the country. The ambience and service were outstanding as well. And I loved that I could, for once, speak Spanish without feeling intimidated.“
Customers` Favorites
“Excellent experience, excellent food, and excellent service! Thanks Lenny!“
Customers` Favorites
“The best experience I have ever had at a restaurant! food was amazing and the staff made us feel like we were regulars! would recommend 1000 times over!“
Customers` Favorites
“My wife and I recently had an amazing experience at Jônt. The whole thing, from the counter seating and loud music, to the phenomenal staff I 10/10 recommend. The food was unique and so fun to try. Every bite may not be a hit for everyone, but like i said it’s fun to try.“
Customers` Favorites
“Nice place and Sol Roots Trio performance was excellent!“
Customers` Favorites
“Some friends rented out the bistro for their wedding party and it was the perfect space. The party was so intimate and perfect for the celebration. The food and drinks were fantastic, I’m still dreaming about the sliders that were served. I can’t wait to come back to town and try the restaurant on a regular night. The owner was fantastic as well. Highly recommend Cynthia’s!!“
Customers` Favorites
“I have chicken wings ring ring Chris Rock they would really really good I had a good time there“
Customers` Favorites
“Returning to Washington from a France worn down by its own melancholy — a nation led by a presidential couple seemingly disconnected from l'esprit de grandeur — was a relief. The Monocle, nestled just a short pas de géant from Capitol Hill, felt like an antidote. Walking through its doors, I immediately felt transported, like one of the CIA operatives from Lioness Psy-Ops, covertly meeting allies in a safe haven of quiet luxury. Opened in October 1960 by Connie and Helen Valanos, The Monocle has seen more political deals sealed over its crab cakes than perhaps in the chambers of Congress themselves. As the Washingtonian noted, “The Monocle is a better restaurant than it’s given credit for,” serving dishes like “pan-fried Chesapeake Bay oysters baked in a light curry sauce” that feel like culinary diplomacy at its finest. What strikes one immediately is the duality of the space: half public house, half refined eatery. In the restaurant's more elegant quarters, I chose a glass of Sancerre, its mineral brightness pairing effortlessly with the signature crab cakes — plump, golden, and loaded with chair de crabe so sweet it could make a New Englander weep. A red wine-braised New York strip followed, its sauce reminiscent of the old-world simplicity one finds in France’s brasseries, yet undeniably American in its confident presentation. The maître d’, Nick Selimos — a fixture here for nearly three decades — greeted every guest with the kind of warmth that makes even the most hardened lobbyist feel comme chez soi. “There’s nothing more satisfying,” said John Valanos, the owner, “than having someone say, ‘We’ll come back ourselves.’” And come back they do — senators, staffers, and curious tourists alike. Sipping a digestif, I glanced at the black-and-white photos adorning the walls — Kennedy, Nixon, and other Washington titans. It’s said JFK dined here regularly during his Senate days. As The Washington Post humorously observed, "Intentions are spoken here, alliances formed, and deals sealed," all over dishes that balance simplicity and sophistication. Leaving The Monocle, I felt reconnected to the vibrancy of Washington, its pulse steadied by the legacy of places like this — where history, gastronomy, and a touch of joie de vivre blend into something unforgettable.“
Customers` Favorites
“Love this place! Dinner is always 10/10 but service, we had Alena or elena and she was just the sweetest young lady and she knows was shes doing, and she was honest too with her recommendations! We always have a tuna and oysters! Then steak this time we shared the cowboy ribeye and added scallops which by the way is not on the menu but elena said they could do it and it was delicious!! 5 star service“
Customers` Favorites
“This would be my second time at Huncho House and it has not disappointed! I shared the wagyu cheesesteak eggrolls and charbroiled oysters with my wife followed by the seared sea scallops as my entree while my wife had the jerk short ribs. Overall 10/10 and the customer service was amazing.“
Customers` Favorites
“I don’t typically take the time to write reviews, but that was the best ribeye I’ve ever had at a restaurant. Highly recommend the surf and turf. Put Fort Worth to shame 10/10“
Customers` Favorites
“Finding a Filipino restaurant isn’t easy. So learning about Purple Patch thru Jo Koy—has ended this search! Literally, Filipino cuisine heaven! The restaurant is uniquely decorated, the staff were friendly, & the food hit that major comfort button for us! Thank you Zahara for being so sweet & a wonderful waitress. We can’t wait to come back for more!“
Customers` Favorites
“Food is good and menu has something for everyone. The best part is the staff. Anna is an awesome server. She has taken care of our family a few times and she always remembers us and our preferences. She is great with kids. The last time my daughter and I were there she had another table with a couple that had a baby. She took care of them seamlessly while juggling everyone else.“
Customers` Favorites
“My wife and I had brunch on the patio at the White House location today and it was fantastic! We had a mezze platter appetizer, Havana sandwich and shakshuka & arepas entrees, and tres leches for dessert. All were spectacular, as was the service! Highly recommended!“
Customers` Favorites
“Lovely ambiance! We sat at the bar and had the three course menu. I was gluten free and the staff was so great about accommodating me! The food was very tasty with great flavors and texture. I really enjoyed all the courses. The beef was so tender and flavorful. I thoroughly enjoyed the dessert as well. The only downside was that we had been walking all day through the city and my phone had died. I was hoping they might be able to let me charge my phone briefly so we could get home but they were unable to do allow that.“
Customers` Favorites
“Matchbox used to be one of my favorite restaurant chains. Now that it's owned by some big corporate company, it sucks. The drinks and food are expensive at the Mosaic location. and there for very few people there. It used to have such a great vibe; it was always full of people at the tables and the bar. please bring back the original owners!“
Customers` Favorites
“Our experience at the Occidental last night was nothing short of extraordinary. From start to finish, every detail was executed with perfection. The menu showcased incredible range and creativity — the twin lobster tails were tender and sweet, the steak tartare was beautifully balanced, and the smoked pheasant under glass was a showstopper both in flavor and presentation. Each dish felt carefully crafted and elevated, yet approachable. The wine list was equally impressive — clearly curated with thought and depth, offering the perfect pairings to complement the meal without ever feeling overwhelming. Service was another highlight. Warm, attentive, and genuinely inviting, the staff struck that rare balance of professionalism without a hint of stuffiness, making us feel truly welcome. Though we couldn’t save room for dessert, it simply gives us the perfect excuse to return soon. The Occidental delivers a dining experience that lingers in memory — refined, flavorful, and utterly satisfying. Highly recommended!“
Customers` Favorites
“Wonderful atmosphere and exceptional service from Will. Food was tasty and very good portions. Memorable and will recommend to friends.“
Customers` Favorites
“food highly recommended 💯💯“
Customers` Favorites
“This is where it’s at pregame DC defenders“
Customers` Favorites
“I met up with a girl friend of mine who I haven't seen in months. We enjoyed the grill punch, while munching on spicy tuna bites and splitting the grill burger. The environment was quiet -- perfect for a girl friend date -- even romantic date.
The staff were friendly...I would say they probably weren't as attentive even though the bar was pretty empty...though my friend and I were chatting up a storm. So many they didn't want to bother us.
Overall, great experience. I would definitely go back for happy hour again.“
Customers` Favorites
“I definitely recommend the Cajun fries over the chicken tenders.“
Customers` Favorites
“Thanks Bussboys for your hospitality during our group’s visit last Thursday . I traveled with my church choir (Tulane MB Church from Yazoo City, Ms). We dined in for breakfast and the food was AMAZING“
Customers` Favorites
“It's a lovely cozy restaurant with great food and wonderful atmosphere. I took my son - who grew up in DC - and his wife there for lunch and it was delicious and charming. I love the desserts and the cesar salad with shrimp is my favorite. The wait staff is so very nice and accommodating. highly recommend this iconic Washington place.“
Customers` Favorites
“Super Essen lecker und liebe Leute 🫶🏼😊“
Customers` Favorites
“Penne Pasta with Pork Bolognese Crispy Lemongrass Chicken Caramelized Cauliflower It tastes good. The environment is nice“
Customers` Favorites
“yummy“
Customers` Favorites
“Loved our visit and such a dining experience! You have to try it!! Cheers y’all“
Customers` Favorites
“Please come out October the 29th for the Halloween Sip&Paint party the cost is $50.00 per adult“
Customers` Favorites
“I went to this restaurant to celebrate my birthday, and overall I had a good time. The service was quick, the staff was very pleasant, and the food was really good. However, I was a bit disappointed because I had mentioned that I was coming for my birthday, but there was no special gesture or attention from the restaurant. A nice experience overall, but a little birthday touch would have made it even better. 🎂✨“
Customers` Favorites
“super friendly and accommodating. we really enjoyed our visit and the food.“
Customers` Favorites
“This was my first time visiting this restaurant. We were a party of three during brunch. We all had the unlimited food and bottomless drinks. I was able to try half size or full size of all of the brunch menu options. I tried half sized of the seafood omelet, catfish and grits, and shrimp and grits. They were all delicious! I had a few peach mimosas and a lemon drop martini for the drinks. My bill less than the price of an entree and a cocktail at most places in DC. I will definitely be back.“
Customers` Favorites
“Food choices were amazing and my server was top notch!! There were so many options on the menu. Can't wait to go back. I had the crab dip and the Kona Steak Skewers for apps. Along with Seafood Ravioli as an entree. Oh, the Jameson Whiskey cocktail was delightful as well. ⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“We shared the roast beef sandwich and home fries. It was delicious!“
Customers` Favorites
“Great location! Highly recommended for anytime of the day or night.“
Customers` Favorites
“Excellent service my retiree group and I received when we arrived an hour early for our reservations. The front desk greeter was warm and welcomed us. Then the servers were helpful. Our main server was excellent with catering to my group of 12 needs. We all loved our various dishes and walking on the upper floor to see the many musicians artifacts.“
Customers` Favorites
“we loved Burton's in Riverdale Park, MD! food was delicious and very accommodating to allergens. extensive gluten free menu including wings, fried calamari, pasta, crispy fish, crab cakes, and more. everything was delicious and our server was super nice as well. wish there was one of these in Union County, NJ! So amazing to know all their food is made from scratch 👍👍“
Customers` Favorites
“This was my and my fiancé's first time dining at this restaurant a few nights ago. We made a table reservation via OpenTable for 7:00pm, arrived at 6:50pm, and we were seated right away. From previous reviews I heard I was a good idea to make reservations, so that seems to be accurate from our experience because it was definitely a full house. The food is a bit pricey, but definitely worth it because it was delicious. I enjoyed my appetizer of Fiesta Egg rolls which were definitely cheesy, hot, and full of shredded chicken and lots of flavor. For entrees I got the Prime Rib (medium) which was cooked perfectly with some redskin mashed potatoes 😋 my fiancé got the Eastern Shore style crab cakes which were broiled and very tasty; came with coleslaw and show string french fries. My fiancé enjoyed all of his meal, with the exception of the coleslaw which he did not partake in due to health reasons. I also tried to Elite Margarita which was pretty good but a tad strong on the tequila for my liking, but the lime slice helped to take down some of the bitter alcohol taste for me 🙂👍🏾 The atmosphere of the restaurant is very relaxing, classy, and dimly lit which we loved because it had a romantic vibe to it. Our server, Olivia, was very friendly and welcoming and was on point making sure everything was to our liking. We will definitely be returning again to this location.“
Customers` Favorites
“Great atmosphere, great food, and excellent customer service.“
Customers` Favorites
“Fantastic food made with love!“
Customers` Favorites
“Kyra, Kyra , Kyra !!!!!! Wowowowowowo !!!!! Friendly, gorgeous, and man can she make a drink !!!! 10 stars to her !!!!! Keep up the good work !!!!! Go see her when u are in town!!! U will not be disappointed!!!! Food and drinks are all top notch!!!!! Thanks so much !!!!🔥🔥🔥💥💥💥💥“
Customers` Favorites
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“I would have to give AC Catering a 5-star rating! The Food was delicious with such variety of choices, and the Service was impeccable! Both George and Michelle were extremely helpful and generous with their time and efforts. Total professionals! This summer, we hired them to cater our children's graduation party as well as our Priests' farewell party at our Chapel. Our guests raved about how delicious the food tasted. We will use them again and would recommend AC Catering to all our friends and family members. A class act!“