“I come in with my wife and kids a couple times a year these days and it's a Sunday tradition to meet up with some of the dozens and dozens of cousins we have. Always been a great time. Thank you for doing such a great job on a large party. It doesn't hurt that the food has been always good.“
“Food is always amazing , drinks EXCELLENT. The drop is a favorite here as well but the drinks overall are really good ! The Alex salad is perfect size ! And the filet mignon is absolutely amazing ! Even the kid portions are huge ! Def check them out !“
“Had a delicious dinner and great service from Natalie! She gave us some recommendations and made sure our food was acceptable and enjoyable. Appreciated her attention to that! A little chilly sitting out in the area closest to the parking lot.“
“Before I get into personals, GET YOUR PIZZA FROM MI. York! If you are at all a pizza snob you will be pleased. This has truly authentic taste, texture, ingredients, everything. I lived in Brooklyn, NY for many years of my life, this is truly east coast style pizza that can hang with the best of them. You should consider yourself lucky that you're able to get this quality of pizza in Michigan. Had a fellow from San Marino try it while he was in town, loved it. It seems like the young kid that works the front is the owner or maybe family of the owner, Idk but he's super friendly and knowledgeable. I will be eating here for as long as it is around.“
“It was my first time dining at STH and it wouldn’t be the last. My crab cake appetizer was great and I had the Chuckawalla chicken without the goat cheese and it was delicious. While I was placing my order our waitress asked if I was happy with the sides it came with or if I’d like to change them. No one has ever asked that before. I had the asparagus and swapped out the mashed potatoes for the brussel sprouts. The only thing that could have been better was if the asparagus had been seasoned better. A little salt and pepper fixed that. An all around great experience.“
“Perfect service and great food! Even the Bloody Mary he had was good. Had a breakfast sandwich on their house baked bread with a bowl of berries. Great choices on the menu. My ice tea was never empty nor was his coffee. Definitely will return despite being a bit far for us. Can't wait for weather to warm to sit on the patio!“
“TJ was absolutely amazing. I wanted to try the berry colada and thought I wouldn’t be able to because of the pineapple but he made a special allergy free version for me. One of the best experiences I’ve had here. Service was amazing and the food was even better.“
“Is there a such thing as American food? I don’t know. I’d call it plain and as basic two patties of ground beef covered with bread.So, you’re not talking about cooking with fifty ingredients and that’s just fine. I mean let’s face it, American food has stood the test of time thanks to the taste of people who might not want to eat coriander’s spiced salmon with truffle oil and saffron grits.The garage is unabashedly American and they do a great job. A tiny bit of fusion is more than enough.It’s a spotless atmosphere and the service is always good.Brunch is my favorite and those bloody Mary’s are a work of art.“
“My wife and I wanted to take our daughter who was graduating in 2021 just to celebrate, the three of us. Well due to covid-bs we didn't go. We went there tonight and had one of the best times out we've had in along time. Our server was Stephanie and she was spot on without being pushy or hovering. She had answers for all of our questions about the food and drinks, seeing as how both use some very different ingredients. We started with the White Whale Negroni, Pomegranate Bliss, and the Picante Pomelo and all of them were delicious. The beginner we went with was Fire Roasted Feta & Olives, yum. I didn't know feta could be so creamy, and olives are just a given as the mate. Dinner for my daughter was the Spanish Mackerel. I was proud of her for going out on a limb, because she has never had Mackerel. It was out of this world. My wife went with the Spinach Pappardelle. In house spinach pasta with a rich slightly sweet mushroom cream sauce. Very rich and she couldn't eat it all so we brought some home for a snack. I had the Jerk Seasoned Goat which was milder in flavor than i thought it would be. The share sides we had were the Duck Fat Fried Fingerlings and Creamed Spinach & Greens. All in all we can't wait to go back. If it wasn't already named I would call it The Top of Middlebelt. Great food and a lively atmosphere where you don't have to worry about being able to have a conversation, and dress I would say comfortable casual to nice night out.“
“Been going there for several years. I like the service. No fooling around no loud talking, laughing out loud, just fooling around. It’s quiet, professional service, everybody working, and most of the time they got my eggs just like I like them can’t say anything negative about omega, and I always run into Brenda sitting right on the end at the counter. They know who Brenda is, but you guys might not. I’ll give omega 10 stars.“
“We are regulars at Stuffed Bun and can’t imagine not spending our Sunday morning with them. The food is always excellent and the staff make us feel like family. The food is delicious and portions are generous. A few of our favorites are the country omelette, breakfast burrito, cinnamon pancakes and chicken Greek salad. 5 stars ⭐️“
“Excellent food very fair prices and very courteous and friendly wait staff. Highly recommended nice prices. Stuffed French toast with strawberries and blueberries was wonderful. My wife had the breakfast bowl which was huge we took half home and ate it the next “
“My recent visit to Peterlins was a delight, especially with their mushroom soup on the menu. The mushroom soup was a comforting and flavorful delight, with rich, earthy flavors that warmed my soul with every spoonful. Each bite was filled with tender mushrooms and savory broth, creating a perfect harmony of taste and texture. The ambiance at Peterlins was cozy and inviting, and the service was attentive, making it a wonderful dining experience. If you're a fan of comforting soups, Peterlins' mushroom soup is a must-try.“
“My recent experience at Albert's Coney Grill was marked by a delightful combination of excellent offerings and service. The restaurant's laid-back and friendly atmosphere, paired with attentive staff, created the perfect setting for an enjoyable dining experience. Albert's Coney Grill's commitment to consistently delivering quality and satisfying options was evident throughout the visit. Whether you're seeking a quick bite or a leisurely meal, Albert's Coney Grill is a reliable choice that offers both exceptional options and attentive service. I'm already looking forward to my next visit to savor more of their delightful offerings!“
“I had the pleasure of visiting the Bistro on a Thursday night. We walked in to a full buzzing inviting dining room. Great music was playing and the decor is well done with artistic treasures catching your eye here and there. I arrived hungry. I ordered chili knowing it'd be quick and take the edge off. Normally chili is not my thing.... This chili was excellent meaty goodness well balanced spices and piping hot. Checked all my boxes for well done. We enjoyed the Mediterranean plank a long time favorite. It's delicious! The little nuggets of fried artichoke are a treat. The olive tapenade and roasted garlic keep us coming back. Services was timely, gracious, fun and funny. I love that a salad compliments your entree at the Bistro. The house salad is simply one of my favorites fresh greens house made dressing and garnished with dried fruit pine nuts and blue cheese. My boyfriend had the crave worthy Caesar. Entrees were Steak Diane a true classic that is perfectly executed and a special of Blue chicken the is worthy of consideration for a permanent spot on the menu. Although we did not enjoy dessert I got some views of others having the pleasure and next time I'll save room and indulge. There is a interesting mix of signature cocktails, full service bar with local craft beers, a thoughtful wine list that covers all the bases from a weeknight trying something new and not spending a fortune to let's make it special a go for a classic Cabernet. All in all you can enjoy the Bistro on weekly regular basis and have great specials or menu staples and never tire of beginning there.“
“Great gyros and salads! Next to the food the best part is the service. Nick greeted us with a smile and continued to make sure our party was well taken care of. The restaurant is clean and updated too. Highly recommend!Vegetarian options: Veggie gyros. Great salads.“
“If you're in the Clarkston area Pete's Coney is the best colony around! They have great fast friendly service and the food is always cooked perfectly. Order accuracy is excellent and it's easy in easy out right off of Dixie with plenty of free parking.“
Mediterranean • $
“This is similar to a chipotle concept of ordering a pre-determined bowl or creating your own bowl. I really appreciated that when you first come in, there is a wall with the pictures of the different items you can pick for your bowl because I wasn't familiar with some of the items. I did a custom bowl half/half with the zartar steak and lamb. I asked for the kale salad and the blaze hummus. This bowl was magnificent. The flavors were great and it was good quantity of food. Everything tasted fresh and light. The hummus was perfect and the blaze sauce gave it the spice I needed. If I knew the blaze sauce would be that delicious, I'd of asked for more of it in my food. The bowls came with fresh warm bread (I saw them make it while I was waiting). I was obsessed with this bread. It was fluffy and warm and fantastic. It was a really nice size to come with the bowl. There were tables to sot down at if you wanted to dine in. I would 10/10 recommend this place.“
“March.2024I visited at my friend's farewell. Share oysters and calamari with appetizer.The main plate was scallops and chicken. The scallops are surprisingly large and plump! The chicken was also good...so no matter what you eat here, it's a delicious restaurant♪“
“We had a great experience for dinner with our friend for her birthday. Kelsey our server was outstanding!! I asked about the Reuben Pizza and she said it’s so good. Well she was right it was amazing, so please keep this as a regular pizza and not just a special for St.Patrick’s Day! If you like Reuben sandwich’s then you will love this pizza!“
“A great place for teamevents, parties and more. The athmosphere is amazing and they have games I have never seen before. If you haven’t been there go there and have a look. The team on the ground is georgeous. They care every second for your needs. Also if you misplanned the event a little bit they find ways to accommodate everything. An awesome experience. Highly recommended“
American • $$
“When I tell you this is the best food we have had!!! We have been supporting black owned businesses for the past two months every Friday and this place is the BEST we’ve had! I highly recommend her food the portions are just right and their prices are easy on your pockets ❤️ we will definitely be back! We had: Whiting fried fish Fried chicken Mashed potatoes and gravy Mac n cheese Yams Sweet corn Cornbread Lemonade Sweet potato pie Great job!!“
“Ever since the ownership has changed at Lim's Star it has become my family's favorite Chinese restaurant. We order both takeout and dine in and have never had an issue. My 5 and 8 year olds love the food and always ask to go here. My wife and I have tried many items on the menu and have been pleased with them all. Tim and family have done a great job with revitalizing this place and we will continue to return and recommend to everyone! You won't be disappointed.“
“Front staff was a little short tempered and fairly rude this visit. We just needed to seat 5 people at the non high top tables as we had one person who was handicapped joining our party. Waitress was pretty good, and the food was decent.Parking: When super busy parking is a little tricky but right next to Busch's grocery store, so can walk a lil bit if needed. They have several handicapped parking spots.Kid-friendliness: Our waitress was ok with my autistic daughter.Wheelchair accessibility: Yes“
“Food was ok but again I hade a salad ? so I can't really be blown awayI have hade amazing salads out before my chicken didn't taste good and the lettcue was way to watery. They charge 10 bucks an hour to play pool which has its ups that way u don't have to share it but still... love the old school vibe. My brother loved the pizza ?“
“Great food, friendly staff. Always busy. Good food is worth the wait. Cook goes above and beyond to make sure you get your dish the way you want. If they make a mistake, they fix it. Really enjoy their hamburgers!Styrofoam melts when very hot food is on it and it affects the taste of food. Can you please put tinfoil or parchment paper under it? (Example: biscuits and gravy, ff with chili and cheese)Kid-friendliness: Kid friendly dishes.Parking: Parking lot always has available spots.“
“Dinner was excellent. Calamari appetizer was just the right size for 2 to share. My salmon was excellent. Side caesar was one of the best I ever had. My colleague had the surf and turf special and said it was delicious. Our server, Tim, was outstanding. Don't hesitate to dine in when staying at this Marriott. A++“
“A warm and inviting , well road side inn with a vibrant bar and rustic wood interior with warm lighting. The service was so friendly and attentive and the menu was stacked with Great Lake front favorites and coastal specialties! Broiled white fish plate was outstanding - also great side salads and starters. The guacamole and tortilla chips was homemade and truly delicious. Went great with our old fashions and full bar drink specialties!“
“We eat here often. They are fairly consistent and make it right when things are off. there’s absolutely no reason to go to Leo’s Coney Island when this place is within a mile or so. The Ruben, breakfast bowls, southwest salad kids menu are all good. they are patient with children and cater to an older crowd without much salt. Surprisingly, wine and beer are available for those in need. Tip your local servers well, this isn’t a tourist town ??Kid-friendliness: Patient and helpful with the kids“
“Very good for a hotel restaurant. Food prices are fair, but a la carte so expect a larger bill if you are looking for soup or salad with an entree. French Onion Soup is a find. It's deep and well seasoned with gooey cheese and croutons. Key Lime Pie is very good it's dense and decadent compared to the fluff others want to serve. Service is friendly and casual. My only complaint are the limited hours. As the only dining at the hotel, no lunch service is disappointing and dinner service doesn't start until 5:30pm, despite being shown as 4pm online“
“FIRST VISIT,Wife had mushroom swiss burger with chips, I had fried calamari appetizer as entree. Burger was cooked perfectly to ordered temperature. Calamari was also perfectly cooked and as important, for my taste, lightly breaded comparable to a tempura batter.Our server "Roxy" was off the charts. She was professional, courteous, menu knowledgeable, personable and accommodating.Uptown Grille is lucky to have such a wonderful ambassador representing them to dining customers! Customers will be equally lucky to draw her as their server!Parking: PLENTY OF PARKING, LIMITED DISABILITY PARKING SO BE PREPARED TO DROP OFF THEN PARK.“
“Mi Mosa delivered at last after searching for so long specifically for a mimosa selection farther out than the normal. (It's in the name.. cough).Regardless, the venue is immaculate, well managed and the staff was no different.I will absolutely be sharing this place with friends and family.“
“The food is very tasteful. I often order the burger as well as the tacos. The service is good and all the waiters and waitresses are very nice. There is a lot of seating and you can sit inside or outside and both are very nice. I've never had a bad experience here.“
“I enjoyed my experience at this place. The first time I visited, I just ordered a beer. But I made a special trip back because the chicken wings looked pretty good as the waitress was bringing them by.So when I returned, I gave the wings a try and was very impressed. They were seasoned with a dry lemon pepper rub and I ordered ranch on the side.I also liked the fact that they have 32oz mugs for their draft beer. I felt like a champ drinking out of a glass that size.I also enjoyed the atmosphere of this place as well. It's a very blue collar feel with many tvs to watch sporting events.In the back corner of the bar, there is a spot with darts and other bar games.Overall, I will definitely be back in for some beer and wings when ever back in the neighborhood.“
“I recently visited Manhattan Fish and Chicken, and I must say, it was a fantastic experience. From the moment I walked in, I was greeted with a warm smile and immediately felt welcomed. The restaurant has a cozy ambiance that made me feel right at home.The standout feature of Manhattan Fish and Chicken is, of course, the food. I ordered the fish and chicken basket, and it was absolutely delicious. The fish was perfectly cooked and had a crispy exterior that was not oily at all. The chicken was also cooked to perfection and had a great flavor. The fries were crispy and seasoned just right. Everything was fresh and tasted like it had just been cooked. I was impressed with the quality of the food and the attention to detail that went into each dish.I also have to mention the excellent customer service I received from M.B. From the moment I walked in, he was attentive and made sure that I had everything I needed. He patiently answered all of my questions about the menu and provided excellent recommendations. M.B. was friendly and professional, which made my dining experience even more enjoyable.In addition to the great food and service, the prices at Manhattan Fish and Chicken are very reasonable. I was pleasantly surprised by how much food I received for such a low price. It's great to know that I can get a delicious meal without breaking the bank.The restaurant itself is clean and well-maintained. It has a cozy atmosphere that is perfect for a casual lunch or dinner. The seating is comfortable, and the restaurant has a TV that plays sports games, which is a nice touch. The overall ambiance is great, and it's clear that the owners take pride in their restaurant.I also appreciate the variety of options on the menu. Manhattan Fish and Chicken offers a wide variety of seafood and chicken dishes, as well as sides and desserts. There is something for everyone on the menu, which makes it a great option for families or groups with different tastes.Overall, I would highly recommend Manhattan Fish and Chicken to anyone looking for a great dining experience. The food is delicious, the prices are reasonable, and the service is outstanding. M.B. was a great server, and I will definitely be returning to Manhattan Fish and Chicken for more delicious food and great service.“
“Came for the Valentines supper club highlights were the service (which was attentive without being in the way), the appetizer trio (the tartar on the potato crisp was a delight), and the main course of artic char(really enjoyed the root veg and farro).The salad course was disappointing aside from the dressing which was an excellent house made Caesar. The crouton was crisp but a little oily and didn’t have much flavor.The dessert had potential but would have been better with cherries on top.“
“Nicole is the best. I only go to JAlexander’s because of Savannah and Nicole. They are the best girls ever. Great customer service. Nicole is the best bartender ever. Every time I order a drink it’s fixed to perfection. I can’t say enough about these girls.“
“The ambiance at this steakhouse was exceptional - the dimly lit dining room, plush leather seating, and elegant decor created a sophisticated and inviting atmosphere. The service was impeccable, with attentive and knowledgeable staff who made sure the dining experience was nothing short of perfect, and Mo is a very attentive manager. I had fresh, briny oysters as an appetizer. I then had the filet mignon, which was cooked to perfection - tender, juicy, and flavorful. The accompanying lobster mac and cheese was rich and creamy, with a delightful crunch on top. To cap off the meal, I had the decadent butter cake for dessert. The sweet, buttery crumb was complemented by a scoop of vanilla ice cream, creating a genuinely indulgent finale to an exceptional dining experience. Throughout the meal, I sipped on a perfectly balanced old fashioned, which added a lovely depth of flavor and rounded out the flavors of the various courses. Overall, this steakhouse delivered on all fronts - the service was impeccable, the ambiance was sophisticated and inviting, and the food was delicious from start to finish. I highly recommend this restaurant to anyone looking for a great dining experience.“