We've rounded up Hopkins' top Mexican spots for you to try.
“Amazing people making my takeout food as usual, very fair good prices, friendly fun atmosphere and good service. Good family takeout for grabbing dinner on the go for all family's and good place all around. Keep up the good work and very yummy eats thank you ???????????????“
“I ordered their version of Enchiladas con Mole. While it was flavorful, there was only about half of the mole sauce the dish needed. By the time I got home to eat, approximately 12 minutes, it was dry.I intend to give them another try because the service was awesome, but I believe I will dine in instead of take out.Very festive restaurant with great employees.“
“My experience.. showed up 20 minutes before closing (3:40am). I wasn't expecting much given they were about to close. Ordered spicy potatoes taco and beefy nachos. (Not sure if the nachos are a new Item or it's specific to this Taco Bell). I can say this is the first time in awhile I was surprisingly beyond satisfied with the food I received. Going to Taco Bell I usually expect something to be missing or messed up with order, quality or presentation. I just drove it off and say, "oh that's Taco Bell for ya."There was nothing I could complain about with my order. I always get one spicy potato taco and this was the first time I had the spicy potato taco and the potatoes were crispy, and the taco was filled to proportion. And the nachos were very simple, but they were so damn good and again proportioned perfectly. It was also the first time I ever really noticed Taco Bell's guacamole, probably because there was some actual flavor to it. It was the first time I ever tasted lime in any of Taco Bell's food.It was my first time at that Taco Bell so I'm not sure if they're just that good or if I just got really lucky but I'm definitely going to go back again and find out!To the guys that were there working, Thank you! I literally was debating on whether I should go through the drive-thru one more time quick and order some more it was that good. (for Taco Bell) whatever those guys are doing in there it should be implemented and all the Taco bell. Next time I go back I'll write another review“
“I just changed locations for work, and this is now the closest Chipotle to my office. It's crazy the difference you can find in a good Chipotle location. I used to go to the Richfield location that was by my previous office, and they were so unbelievably rude there and the food quality was always so poor that I hardly went, and now since discovering the Hopkins location on Mainstreet, I find myself coming back multiple times a week.The staff here is so friendly and professional, especially the woman that works at the cash register most weekdays, and the food quality is always top notch, so good that I don't even feel like I'm eating at a Chipotle, but a high-end cantina... I've been to dozens of locations across the country, and this is by far the best. Extremely consistent, very well-prepared ingredients (especially the proteins), and a welcoming staff. What more could you ask for?“
“I had a lovely dinner here. The star of the show was the churros dessert. I haven’t had any that come close! We also tried the Caesar salad (different but tasty!), aguachile, elote, and octopus al pastor. The octopus was a bit chewy and could have been saucier. Overall, it was delicious and I’d come back!“
“With a relatively small menu, this establishment eliminates the potential concern of not knowing what to select. I was actually able to order a whole bunch of dishes under their dinner menu, which was great because I got to try a little bit of everything, but it also showed how much their portion was relatively small for the price, which would be a minus, at least for the entrées.Out of all the dishes I have tried, I will strongly recommend the beets, the piquillo peppers, the brick chicken, and the two desserts: Arroz con Leche and Tarta de Queso. The beets conquered the controversial earthy flavor by incorporating whipped feta, serrano peppers, and red wine vinaigrette. The piquillo peppers, by using goat cheese along with the peppers, achieved a new pleasant flavor profile. The brick chicken was both crunchy and juicy with the duck fat pan sauce, with the only caveat being that $29 for just half a chicken with no sides on the plate was a bit too much. And for the desserts, I don't have any additional comments other than that they had both flavor and texture.The cheeseburger was good in terms of quantity and price and definitely could serve as a solid option for many, but it wasn't something that one can't find elsewhere. Everything else I would say is solid as well, just not spectacular, but I still would recommend them to whoever is craving for, for example, fish or pasta or cheese.I know that this establishment has more items on the brunch menu and it seems like its brunch dishes may be some of the highlights, so I would love to return for brunch one day!“
“Went on a Wednesday night with my daughter, pleasantly surprised, larger than it seems,food was amazing,server's very knowledgeable and friendly, very tasteful decor. Loved personal touch by chef bringing our food to the table too.My daughter and I enjoyed making more memories together with great authentic food, and friendly people.Dessert and margaritas were pretty great too.?“
“Had myself a fantastic late lunch atLa Bodega, the tacos and soup were incredible service was excellent and courteous. A little pricey but well worth it. I absolutely would recommend this place to anybody that likes good food!!Will be returning ?“
“Best Mexican in the Twin Cities! It's usually busy but the food is well worth the wait and prices are reasonable. Everyone is friendly. Great date spot. Check it out!Parking: If the lot is full, just park on the side street next to the gas station and walk on over!“
“Im new to this area and have seen this place but never went. I wanted tacos, so to google I went. I ordered online and picked up my order. It was done on time. Prices to me are a little high for a take out spot, but the tacos were delicious. The street tacos said they came with chips and salsa, but there were like 5 chips. Birria tacos I also ordered. That didn’t come with anything except the birria. But was sooooo good. I do recommend as a special night in treat, but the price to me being a bit high would keep me from regular visits. I should also include that it’s possible the website ordered on could’ve had higher prices, I didn’t look at that part.“