“Food was fresh and hot at the Maplewood location. The only thing that was not good Surprisingly, the biscuit's. They were overcooked and there was no visible garlic butter sauce on it. I realize what happened to the biscuits because I made the same mistake at home. I believe that the chef cooked them, put the sauce on them and put them in the warmer so that they don't have to keep making fresh biscuits and this is what caused the garlic butter sauce to dry up. I know this for a fact. I did the same thing and they look and taste dry. I was disappointed that I was not able to enjoy the Delicious, buttery biscuits like I remember them with my delicious shrimps because of the problem with the biscuits. But overall the service was goodParking: There is a decent amount of parking space, but if it was a busy night I would say you would have a problem with finding a spot to park unless you park across the street in the mall parking lot“
“We were split into 2 tables because we had a large party of 13. The tables faced each other. The chef at my table was a lot of fun, and also friendly. The chef at our other table was pretty boring.Overall, it was a fun time, and the food and drinks were very good!“
“Million's Crab was a delicious lunch and a fun time! Pulling on a plastic bib and plunging your hands into a seafood boil made just for you is fun!! Potatoes, corn, and egg and even more is what joins your choice of seafood in your boil bag! Served tied up and on a metal dish, you are ready to dive in. Rip apart the juicy crab legs, or wrestle the Dungeness crab or shell on shrimp, so many more choices on the menu. The flavors are deep and you pick from 5 home crafted selections and from there, you pick the spice level! We made a mess of our hands and filled our bellies! Prices are more than fair for seafood, and the flavor of the bag boil is phenomenal! I felt like I was on the beach eating a boil with friends! Crayons and paper cover the table, so take your time and enjoy Million's Crab.“
“Very clean and nicely put together place! Immediately and the whole time we were there the man taking orders was friendly, silly and super helpful. Ended up finding out he was the owner. He was nothing less than amazing and a complete sweetheart. Now the food, price point is very fair, flavor is top notch! We tried 4 appetizers and would get them all again. Hush puppies, edamame(omg the flavor on these!) Calamari and the spring rolls. Then the main course, we got the $150 large family meal and combo A to include more shrimp and crab clusters. We mixed all 3 sauces and we were fully satisfied with out tasetbuds! Best crab broil hands down I've been to in the twin cities. We will be back! This place is a hidden gem and the owners energy matches their food, they take pride in what they serve and treated every customer the same. This place deserves all the recognition for a great dining experience and flavor.“
“I had Meal 3 and King’s Fries. For the boil, I got the House Mix sauce with the Hot heat level and it was delicious. The Hot level is not that spicy at all so maybe try the next level if you want more heat. The sauce was also good but personally I like it more buttery and slightly sweeter.It’s a seafood boil so obviously it’s a bit pricey. Great spot for a big group of people.“
“Food was delicious. I got the doro wat. The only complaint I have is that for $18 you get one small chicken drumstick and a hard boiled egg in a vat of (albeit delicious) sauce. They use organic chicken, so it was even smaller than normal - just a bit larger than what you see when you get buffalo wings. So buyer beware.“
“First trip to Little Canada's Porterhouse, and I can say it was perfect. The drinks on point, the appetizers prefect, and the main course of steaks and king crab legs was also perfect. Dessert was also delicious and a great way to cap off a fantastic meal.We've long eaten at the Lakeville location, ( which is close to our house) which has always been excellent, best place in Lakeville to eat, and it's not surprising, but this location held the same exact standards of excellence.Out with a good friend tonight so we skipped pictures.“
“We ate on the 2nd floor balcony tonight and everything was absolutely amazing! We were greeted the second we walked thru the doors, given advice on the best pace to sit, and our server, Thomas, was very knowledgeable about everything on the menu. We ordered the wagyu steak and butternut risotto with blue crab cakes and Caesar salad to start. The food was perfect! The service was incredible, at the atmosphere was homey and romantic at the same time. 10/10 will recommend and we will be back!!“
“The food was decent, but not spectacular. The service was good. The value was tough at $250 for three kids ordering off of the kids menu and two adults ordering only one appetizer each with two glasses of wine. Pazzaluna was a much better value with the same atmosphere and “
“One of the best Mexican food restaurants in St paul area.. I like their chimichangas the most .. so delicious and full filling.. the staffs are very friendly and hospitable…My new to go place from now on! Hope they will maintain this standard in the future!Kid-friendliness: Very kid friendly“