15 Best Seafood Restaurants in Bloomington

“If you haven’t already been, you need to! Minute chicken, wood fire pizzas, banana cream pie!!! So good 🤤“

“Today, Jule 7, 2026, was my daughter's birthday, and we decided to celebrate at Red Lobster. It was our first time eating lobster, and we really enjoyed everything. There were six of us in our group. The atmosphere was very pleasant. Our waiter, Abdalla, was very polite, helpful, and attentive; he wished my daughter a happy birthday and brought her a beautifully presented ice cream treat with a candle.“

“Nice enough! Mall restaurants are like airport restaurants except you can carry a full bottle of shampoo and no one will tackle you.

I got the St. Paul cut prime rib and if that thing was 12oz I’m the Pope. It was easily 16oz or more. A woman across from me hopefully got the Minneapolis cut (18oz) because it was basically the size of a badger.

Great prime rib. Tender. Juicy. My medium rare was closer to rare. The lady with the badger cut got hers well done but nobody’s perfect. The horseradish sauce had very little horseradish in it. Bummer.

The mashed potatoes come with gravy. You don’t see that a lot and I was a big fan. Good gravy, too.

Very attentive service. Staff constantly coming by to refill water or clear plates.

If you have a large group they have rooms in back to accommodate you if you call ahead. Great for work dinners you don’t want to go to in the first place.

If you’re at the mall or nearby, go! If you’re not, you’ll drive past multiple comparable places to get here.“

“Great people! Great food! atmosphere was so cool too. Im on a hunt to find the best lobster roll in America and so far this place is top 3!“

“I visited the Bayshore location in Glendale, Wisconsin for lunch. I used the coupon for $5 off & it was absolutely outstanding. I will be back for sure.“

“OMG!!! I wasn't sure what to expect from this restaurant within the Hilton, but was I ever surprised!\nI ordered the Seared New York Strip with fingerling potatoes, asparagus and broccoli, and it was PERFECT! The steak was cooked to order, with seasons that kept me (a definite salt person) from ruining it by putting salt on it! It didn't need it. \nThe wait staff were great, and so nice, even after I spilled my water all over the table and floor. I wish I could have sampled some of their wine to go with the steak, but unfortunately, that wasn't possible. Honestly, the food didn't need it. Would highly recommend them to anyone in the area!“

“Nicole, James and your waitress with the last name Dixon were outstanding! The food was amazing and so were the drinks! The staff was very friendly! All I wanted for my birthday was bubba gumps and the one by us closed so it was worth driving from chicago to go eat there.“

“This place is simply amazing. Im an old guy who travels a lot and the waitress London was absolutely wonderful. She recommended a drink that was not on the menu bet fit the taste I was looking for. The appetizer was great as well. Ask for this server and you will see. She truly wants you to have a great experience. Thank you!“

“Consistently delicious, every meal, every time. The atmosphere is beautiful with all the windows, dark wood, cozy seating and water feature. And the staff is so friendly and professional.“

“Our favorite restaurant in Minnesota, hands down. We’ve tried dim sum in NYC, LA, Boston, Florida, San Francisco, and plenty of other places, and somehow nothing beats the dim sum here. We’ve been coming for years, and it has become our favorite dim sum restaurant of all time.

The regular dining menu is amazing too, but you can really tell how much they care about their dumplings and about staying true to the craft. It’s unreal. The scallop and shrimp dumplings genuinely make me want to shed a tear with how good they are. Every time I come here, I’m somehow still amazed by the entire dim sum experience. My whole family absolutely loves this place. Even the non-dumpling items during dim sum are phenomenal. The crab lollipops were something I had never even seen before coming here, and they might be the best crab creation I’ve ever had. The juicy duck is incredible too.

But one of my absolute favorites has to be the steamed BBQ pork buns. Unbelievable. Truly the best BBQ pork buns I’ve ever had. They even reheat perfectly in the microwave, so I always stock up and bring extras home whenever I go. Truly amazing little buns of happiness.

Every time I walk into this restaurant, I come in with a smile and somehow leave with an even bigger one and a stomach full of ridiculously good food. What makes the experience even better is our server, Jack. He always takes such great care of us. He knows exactly what we like and will sometimes start bringing out our favorite dumplings without us even having to ask. He is genuinely such a kind person and treats me and my family so well every time we come in on a weekend morning. He brightens our day and somehow manages to make an already incredible meal feel even better. We absolutely love this place and hope to keep coming back for many more years.“

“Some of the best Curried Goat, Rice & Peas I have ever tasted! A must go f you enjoy quality Caribbean Food!! Keep it coming Ashley and Co“

“We had an incredible experience at Bloomington Chophouse! Our waiter, Jay O, was absolutely amazing. He was attentive, friendly, and took the time to walk us through the menu and explain each item he brought to us. My husband and I had such a wonderful dinner — it was one of the best, if not the best, filets we’ve ever had. The food was delicious, and the atmosphere was warm and inviting. Highly recommend! P.S. order the calamari... oh.. my... goodness it's so fantastic!!“

“Food was fantastic! Super flavorful and service was quick. Will absolutely be coming back! The online menu offers a really good preview of how it will look and I went here just based on that alone. I'm glad I did! I recommend and will bring more people here!“

“Every time I come through Bloomington I stop in and grab some Togo. Tracy has always taken care of my order is is very pleasant. Thank you again Tracy!!“

“6/24/24: The first ever Rainforest Cafe that opened on February 3, 1994 first floor at Rainforest Cafe third floor Relocated on January 22, 2016) first time back to rain forest cafe. Since July 2016 Enjoy Everyone“