13 Best Seafood Restaurants near St. Louis Park

“it was super nice setting. comfortable, friendly service. clean well serviced. food was excellent! prices where perfect with food portion.“

“I've written 3 reviews in the last hour.... None of them show up. Same reviews get shown over and over. 35 years I've been going there, never again. Down hill“

“My favorite summer restaurant! Some favorites: fried oyster basket, fried fish, tacos, catfish po’boy“

“Wonderful dining experience for a birthday celebration with a foodie. Our server was extremely well educated about the menu and the sommelier's wine suggestions were spot on! Everything was delicious, the service was impeccable and the restaurant is lovely. Loved it!“

“we thoroughly enjoyed our classic lobster 🦞 roll. It did not disappoint!“

“Wife had the shrimp avocado toast and lobster tail with red potatoes and corn on the cob. I had the lunch smash burger with bacon, great flavor you can tell they use quality meat. I also had the fried shrimp basket with fries, very tasty. Staff was great as well, definitely going back tomorrow.“

“We stopped here on December 24th looking for fresh lutefisk and were pleased to find we could buy a 5lb filet. The lutefisk was amazing I was told and in the future we will be sure to call ahead and place the order. The manager was running back and forth with several options before we decided to just buy the 5lb filet. I can say I was amazed, they cooked it in the oven and when I returned that evening I could hardly smell anything other than the usual air fresheners we have in the house.

So thanks again for helping keep a Christmas tradition alive and hope the girls hockey team does great.“

“We stumbled upon "Barwaqo" as it's now called when we were headed to the Electric Fetus for a book signing event; apparently this place changed hands about a month ago (Oct 2023) so previous reviews under the old Cala name are not relevant. We felt very welcomed by the owner and staff, and had an amazing dinner of Somali chicken and rice, sambusa, and the spinach dish which game with roasted goat and a fava bean soup with glutinous rice cakes. Everything was fresh and delicious and obviously made with a lot of care, and all of the food we got only came to about $45. We were thrilled to have randomly taken a chance on an unknown place and we will go back in the future. When we talked to the owner outside afterwards, I asked one of the staff what "barwaqo" means in Somali and he said "gift" but when I looked it up, it means "prosperity." Take a chance on this place at the corner of Clinton/Franklin instead of the Wendy's across the street!“

“Often, lovely food cooked simply can be the best. That was my experience at Chilango. Fish tacos with a side of charred peppers and onions plus a side of red rice. Staff are trying really hard. Give ‘em a chance.
They have a great mezcal selection too!“

“First visit in years and since restaurant reopened. We all enjoyed our meals. My wife, always very particular on the food she receives, did not have a single complaint - amazing - this would have to be at least a 4-star+ rating from her. \n\nI had promised to order scallops the next time out and there they were! Six bacon wrapped sea scallops, served with a delicious crisp lettuce salad. The salad was dressed with a tasty Italian dressing. I had been craving scallops for many months and was very pleased with Red Lobster's offering! The scallops were lightly seared, cooked through and not translucent, slightly sweet, and no fishy taste - excellent! Each was wrapped with tasty thinly sliced bacon with crisp edges but not over cooked, also. very good. Ordered a side of clam chowder and was told "Manhattan Style" was available. I received New England Style but did not complain because it was thick, creamy, hot and had a good quantity of potato and clam pieces. Best I've had since last trip to Clearwater Florida. I'm not sure the waiter knew the difference between the two kinds of chowders. None-the-less, a satisfying chowder! Almost forgot - great biscuits.\n\nGood, pleasant waiter and service. Red Lobster has re-earned my business! \n\nMac“

“I ordered the salad, side of fries and burrata with tomatoes appetizer. Fries were great, though cooled off quickly. Salad was fresh but for such a basic side salad, not at all worth it. The burrata was generous in the cheese serving. Just a small number of tomatoes and enough bread to get through half the cheese. Not necessarily a bad thing to be generous on cheese, but I'd plan to order extra bread (I ordered a side of pita). A very filling dinner.Service was great, as was the atmosphere.I ate here as I was staying here. Great option in that case, but wouldn't visit just for the food.“

“Everything is good the wings and fried rice is the best the fish is crispy and fresh the fries are just the way I like them they are the best and the price is right it won't break the bank loe love it been going to seafood to go for as long as I been in MN and that's for 30 years they only gets better“