Customers` Favorites
Customers` Favorites
“My favorite Restaurant BBQ . Love their huge salads and prime rib . Awesome Management and staff.“
Customers` Favorites
“I recently visited this steakhouse and was really impressed by the great service and cozy atmosphere. The staff was attentive and made us feel welcome from the moment we walked in. However, I have to mention that my steak was overcooked. I ordered it medium, but it came out well done, which was a bit disappointing. Aside from that, everything else was enjoyable, and I hope to have a better experience with the steak next time“
Customers` Favorites
“Quick, friendly, excellent service and delicious steak and sides!“
Customers` Favorites
“We loved the BBQ dinner at Jack Stacks Lees Summit. One of the people in our party had a birthday and they served her a delicious carrot cake that we all shared. The food was delicious! The server was excellent! We were seated in the middle of the restaurant and it was a little noisy. I would have preferred something on the side. Otherwise it was a great experience!!“
Customers` Favorites
“Eat there every time we are up that way.“
Customers` Favorites
“Jack Stack is the quintessential KC BBQ destination. Have tried others, but I'm never as happy as I am here.
The beans are where it's at for the side.
Kid-friendliness: Kids menu available. Chicken tenders were what my kids wanted. Heathens.“
Customers` Favorites
“The pork ribs, Arkansas Topper, and chicken chili were all delicious, as were sides of cheesy potatoes, beans, and loaded baked potato. However, the ribs and Arkansas Topper were both barely warm when served and proceeded to cold very quickly, as the restaurant was freezing cold! This is a frequent observation with Kansas City restaurants: cold temperature of restaurants, no matter the time of year, and subsequently cold food. We rarely, if ever, encounter this phenomenon in the many restaurants we have been to in California (San Diego, San Francisco, Carmel, Palm Springs, Anaheim, etc.).“
Customers` Favorites
“Great food on this visit. Everything was flavorful waiter was attentive. While my 2 visits to burnt ends were good had a freind who was with me on my visit go back and had diffrent experience food not as good and staff not as helpful in fact they were antagonistic. My point for bringing this up is that experience can be inconsistent here so my positive experience might not reflect yours but I would recommend giving them the benefit of the doubt because when they hit they hit they hit it out of the park.“
Customers` Favorites
“We are on a cross-country trip and a friend suggested we try Brobeck’s. It was so good! I had short ribs with Mac-n-cheese and green beans. My husband had a sliced brisket sandwich with a salad. We also enjoy sampling their famous ham salad. Our waitress was very friendly and we had a great time! We’ll be back anytime we’re nearby.“
Customers` Favorites
“Had an amazing time both times I’ve been here. But my favorite was when we had Patrick as our server. He was very attentive and patient when we asked questions. Gave us amazing alcoholic beverages recommendations. The meat selection is great! And food is so delicious you really have to come prepared to eat!!“
Customers` Favorites
“They are rude and yell at you just because but dont let that freak you out Karen...If your from Texas chances are you not gonna like this joint. But you get so much for your money. This place contributes to the waistline of the locals. Some big people are in this fly-over town. The red bbq sauce SUCKS they would hang you in Texas for serving that mess. Overall they do a pretty good job!“
Customers` Favorites
“Absolutely loved it. The service was great! The food was delicious!“
Customers` Favorites
“Hesitate to write this review as it may make getting a table more difficult. This is a small diamond of a restaurant hidden on the main drag of Hwy 58 going east out of Raymore. The food choices and selections on the menu are top notch meals found in other classy restaurants. It was hard to decide which item to select! Our meals and salads were excellent - can't wait to go again and try something new. Service was outstanding and personal. We were greeted with friendly faces and the hostess, server, waitress, and manager all stopped by more than once to ensure we were enjoying our meal and see if we needed anything. There is an inviting back room with lounge chairs and couch that offer privacy and relaxed dining and visiting area. The drink and wine list had some unique and tempting selections. It was obvious others from Raymore have made this their "regular" dining experience as first names and greetings reflected familiar faces arriving. Perfect 70's Eagles music played quietly in the background making us feel even more at home. Warning: this place is busy and reservations are suggested. I suspect they will need to expand as there were more arriving customers than tables.“
Customers` Favorites
“Great service and food was delicious.“
Customers` Favorites
“We like this restaurant a lot!
This time we went for Nick’s birthday!
The Ribeye, TBone and Strawberry Salad spicy chicken bites and steakhouse Mac n cheese were our favorites are properly cooked and very tasty!
Erin, Alex, Tina, and Vinny are all phenomenal and Kolby and Jake was a great server!“
Customers` Favorites
“Stopped in for a steak and margarita, our server Madelynn (I hope I got her name right) was great . I had Parmesan crusted chicken 9oz) with Caesar salad and Mac and cheese, spouse had steak, Caesar salad and loaded baked potato. Everything was cooked perfect chicken and steak was so tender. If we are in MO again we will definitely stop at this location. Drinks were on point as well“
Customers` Favorites
“Excellent food and service tonight. Thanks Grace!“
Customers` Favorites
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“everything we love odens“