16 Best Italian Restaurants near Eureka

“The food was a little pricey but was very good. Our server was very friendly and yet professional. I recommend this spot for an enjoyable experience.Parking: They rely on on street parking so you may have to walk a distance which is difficult for handicapped people.“

“James, our server, made it a fun evening. The food as always, was perfect. We had the caprese with lobster salad to start. Light and tasty. Then we had the 12oz Australian Wagyu, cooked to perfection and just about as good as Japanese Wagyu for a lot less. Served sliced and placed in the middle. We love Wagyu and this is a special dish. We were thrilled they had it tonight. We also had the pasta special, spinach tagliatelle with shrimp and scallops and a cheesy delicious sauce with bacon, almost like a carbonara. Not ultra creamy but super good. Big shrimp and scallops. Finally we had the Truffle Mac and Cheese which is addicting and awesome. We brought some home for our grand daughter. Napoli 2 is a great restaurant.“

“This restaurant has outstanding Italian cuisine. The food is delicious and its presentation is pretty as well. We went there on a Saturday evening with friends and had to wait around 45 minutes. I don't know if they take reservations in advance. It is well worth the wait though.“

“Was reluctant at first, but I'm glad my better half decided that we were going to try as we have never been. As we entered, we were greeted with a simple and soft welcome, we looked at the menu and decided to try a NY style crust, best decision by far! The toppings were perfect for the pizza, not overwhelming, the taste was great and will definitely come back.“

“Best unexpected menu item...Rolando's Merry Christmas Chicken Noodle soup.This is not your grandmother's Chicken soup! The soup was a delectable blend of tender chunks of chicken, sweet carrots, Christmas Tree pasta, and celery in a savory broth with melting Parmigiano cheese on top. A palate-pleasing meld of flavors for the soul!“

“We all decided on pasta. Holy cow the portions are massive. I was pretty hangry and still took home over half. Complimentary bread was very good-appreciated the butter wasn't hard and easy to spread. Owner came by our table to check on us. Server and staff were all great. Server went over all the specials and gave us space as we took forever to decide. All of the dishes were amazing. Spag carbona was so delicious. I recommend adding the shrimp if you like shrimp-it soaked up the sauce nicely. Do not let the parking lot fool you. May be a bit dated inside but very clean and professional atmosphere . Prices seem comparable although portions more than make up for if you feel they are high. We felt prices were appropriate. Highly recommend reservations-we walked in and were able to be seated but we were there at 330. Highly recommend-we will return“

“Very good calzones! I got steak and mushrooms, someone else at our table got the BBQ chicken with roasted corn in it.All the calzones come with sauce "on the side," as the name suggests. Mine had French onion dip, which would have been better if not cold, in my opinion. They also have cheese sauce, a really good garlic butter, a white BBQ sauce...The server asked if we wanted any changes (different sauces, etc) Drinks came in glasses made to look like cans, very cute!Lunch for 4 was under 50 bucks, and two of us got bottomless drinks and a drink to go. Great value, cute place and wonderful food!“

“Our first time in.Nikki was awesome.Food was delish, even though one of the orders was wrong, it was still yummy. ( I ordered the tortellini in Cajun sauce and got the Cajun pasta instead) the boyfriend ordered the lasagna. He said he would give it a 4, and was happy it wasn’t small. HUGE portions. Dinner salad was one of the best we’ve ever had. Overall… we liked it, and will definitely go back.Parking: Easy parking, but a big dip going in and out… still not terrible.“

“Picked up my kids last night from college out of state & they HAD to get her Cecil's fix right away, despite how tired they were. Their pizza were PERFECT. Kudos to the new owner Katie. You provided wonderful, attentive service & the fois was great!“

“Holy foodies! family owned restaurant Ballwin, MO. Their product puts the famous IMOs pizza to shame.You MUST order the homemade sausage with the sauce and provell cheese... it's perfect.I recommend half pepperoni - bell pepper and pepperoni -pineapple.My mouth is watering writing this.we have a standing mandate to eat hear before any vacation.It is just that good.“

“Have been going here for years and the pizza is always great but the customer service is always even better. Drew always makes sure everyone is getting what they want. Drew and his staff do an amazing job here with the food and customer service.“

“Always go for lunch with a friend. No alcohol license but you can bring your own bottle of wine which we do, small fee for service. Lunch menu wide, always opt for upside on salad, theirs the best. Small place but decor fine, server very nice. Can't be bear.Dietary restrictions: Willing to work on changes such as grill vs fried, omit ingredients. Very accommodating.Parking: Small strip mall but at lunch plenty of parking.“

“Love this place- we were there on Saturday night (3/9/24) great food and even better service- Jila at the front was great! She greeted us with a smile the minute we walked in and was so attentive throughout our ordering process and beyond. Thanks for making our night so much better, Jila and team!“

“The staff is friendly,fast and efficient. They are a very busy place every time I go to pick up an order. That should say something in and of itself. The food is always good. Only three critiques. I'm not fond of the waitress carrying a basket with bread and offering a roll vs having a set amount already at your table. They are already super busy. Why make it harder on them? You are just causing them to have to do more work on an already very busy job. Maybe have one worker placed with the task of passing out rolls? Secondly, when you do family meals,the fettuccine alfredo never comes with enough sauce. It's pretty dry. But that's not really terrible and it's easily remedied. Thirdly, I can't find the option to order dinner rolls on their online ordering tool anymore. Boo!Parking: The parking lot is rather small,but people somehow make due.“

“Holy. We ordered tonight for a delivery (keep in mind it’s snowing and we HATE ordering when the weather is bad) and the delivery was super fast, the driver was the nicest and our food was really warm and enjoyable! Thank you so so much. I couldn’t be more happy with the driver.“

“This place is the greatest! We love sitting on the patio in a booth when the weather is just right. Food is pretty good. And portions are HUGE! Service is usually pretty good. I've never had a problem. They are usually crowded on Friday's early evening between 4 and about 8pm.“