41 Best Dog Friendly Restaurants Fairview

“Fun ice cream shop, we came twice on our week-long trip to the area. Some hit or miss flavors - not sure if it was just a bad scoop but we had some with mix-ins that ended up just tasting like vanilla. The lavender and lemon blueberry flavors were our favorite. We loved the fun color changing spoons (this was possibly a major factor in the trip back, my husband and I are pretty easily entertained). Service was great and friendly even though we got there late.“

“This place was cool for everyone. Lots of activities for the whole family. They operate out of an old train car. All the details of this place were well done. I like the ode to a little disc golf. I am only giving four stars because the one beer I had time for I didn’t really like. Could be my fault but that was the only sample I had.“

“All I can say is Yum Yum give me some. This place is awesome. One of the best barbecue places around. We know the owners and they are great. They are great to veterans, law enforcement, ems, and firefighters. You cannot go wrong and the price is spot on. Keep doing what you do because it's incredible.“

“I'm giving 5 stars for the service because we didn't want for anything but the person did have the personality of a fencepost. The food, however, was crazy good! I had the shrimp and grits and it was one of the best breakfast dishes I've had in years. My Sister had the Southern Benny and and also raved about it. Really, really flavorful and perfectly cooked. The complimentary beignet beginner was a nice touch, too.“

“Today was our first time at Turgua. I rarely contribute to social media review, but this place is amazingly good. Uniquely inspired and very well executed brew. Spacious outback along the river make this place a must visit. We will be back often.“

“i really enjoyed this! i was hungry after a long hike and i’d read good reviews about this place. I ordered el cubano sandwich and a water. the sandwich was great, toasted well with good ingredients, and it came with potato chips that i enjoyed putting in the sandwich. The water was nice and cold too. Only suggestion is asking for extra pickles in the sandwich, they need a little more in the ratio. Very pleased! would take anyone here!“

“Stopped here on a road trip and didn’t want to leave. Chuck, the owner, is a delight and an insanely talented artist. We had a nice chat while he prepared our lattes (which were some of the best we’d ever had), and what a delight! I’d be a regular if I didn’t live on the wrong coast.“

“Our first stop on our first trip to Asheville. Discovered this when looking for walkable dining from Cedar Crest Inn. If you don’t mind a little bit without sidewalks, it was an easy 20 minutes. We split a rice bowl and artichoke dip which was plenty for us and enjoyed a variety of beverages throughout. Food was great especially for a brewery, and the beer is among top-tier. Lots of seating, though outdoor was a little limited and a bit buggy by the creek in the backyard. Staff was really friendly and attentive, and the venue was fun and well kept. Hoping to make some time to come back!“

“Chaunie’s is absolutely the best place to go for coffee! I’m a daily regular that can’t get enough of the coffees and tacos. My personal favorites are the cold brew with salted caramel and house made oat milk, hot mocha, caramel lattes, and tacos. ⭐️⭐️⭐️⭐️⭐️“

“Another outstanding culinary experience! Thank you for fitting us in yesterday on our way home from SAFF (Southeastern Animal Fiber Fair) we brought our dear friends who were celebrating their anniversary. We had some small plates then scallops, burgers, and schnitzel. Just fabulous. Thank you for a perfect end to a wonderful day spent with great friends. Happy to share such a dining gem.“

“Barn Door is fantastic! We were warmly greeted by the owners and then they explained their ciders and menu. We got a cider flight and a cheese board. It was delightful, delicious, and everything was excellent. The ciders were interesting, flavorful, and paired well with the cheese board. The atmosphere is very peaceful and a nice retreat away from the touristy, crowded mess of downtown Asheville. Barn Door Ciderworks is Asheville's best kept secret but it should be a secret no more!“

“This place ROCKS!! I LOVE what these guys & gals are doing for our community. Their ginger beer/soda/craft cocktails are all delicious and so tasty. Check out their specialty cocktails which constantly change with the seasons. Love the large, open space surrounded by pallets of cans, making you feel truly immersed in the product. The location is great and close to everything in Asheville along with plenty of parking. Do yourself a favor and do not miss this place!“

“The food was excellent--in taste and presentation. Ordered seered cauliflour on quinoa and kale--wonderful! The architecture of the place is interesting and intriguing. Greg and Dianne were musicians who kept us hanging around, drinking and laughing!Prices were a little high, and I wish there was twice the selection.“

“Always delicious food, even if a little expensive. You know they're quality when the wait is out the door. You will have to grab your own drinks and condiments. You will also want to come back over and over again.Parking: During peak hours, the lot we'll be full“

“We had a wonderful experience at Fahrenheit Pizza. We brought some family with us from out of town. We had pizza, garlic knots and even tried their cannolis! The food was all very delicious, especially the pizza. And the staff were all very kind and inviting, especially Conrad. (He was the one that sold us on the cannolis) As a pizza snob, this place has inched its way into my top 3 pizza places in Asheville. Cheers!“

“Not to sound dramatic, but I legit had the best chai I’ve ever had here and their coffee is just as amazing. The perfect accompaniment while you hunt for treasures at Tobacco Barn! The owners are awesome humans to boot. Highly recommend!“

“A laid back family run winery. Very warm and welcoming vibes. There was live music when we arrived, that was a nice touch. The wine was tasty. I got a glass & my husband got a flight. He is usually a sweet wine drinker, but still liked 3/4 of his tasting despite them being on the drier side. I do think the bottle prices were a little bit on the high side. However, being a family owned business, I understand the time and hard work that went into each bottle & can respect their value. We do not live locally, but will stop by again the next time we’re in town.“

“This place has become a 'must' every time we visit BM. I was so excited to show our girls the biscuits 'as big as plates' and it was even better than I remembered. Everyone loved their meal. I ordered the Lookout with a side of grits. I literally can't find one thing that needs to be improved with the biscuit meal and the grits were honestly the best I've ever had. I was blown away. Tip: know that there's probably a wait here. We came on Friday morning and while there were a few tables open, they seemed short-staffed and we had to wait in line. But, people are waiting in line because it's totally worth it. I freaking love this place!“

“Couldn't love this place more. Small but mighty menu, great service and a very cool space - what else can I get ya? Had a bourbon/honey/thyme drink (well, two), a half greens salad with cilantro dressing and a Cuban bowl with mustard roasted pork. 11/10 across the board, and served up by a great crew. Definitely recommend,“

“I ordered the biggie breakfast and everything was well seasoned. My nephew enjoyed the blueberry pancakes. The food was so good I had to Google her. I ordered off of DoorDash. I plan to visit in person because I really enjoyed the food. I don’t have any photos because I devoured my food- it was that delicious“

“I love this place. It's was our first time visiting. We wanted breakfast but, they don't serve bread after 11 a.m. I got the ham & cheese wrap it was really good. My husband got the grilled chicken wrap. Our son got the crispy chicken sandwich. We really enjoyed our lunch. We will definitely be back for breakfast & to try their desserts!“

“Food here is absolutely a must try! I got the Egg Special (served only on Sundays), which can be described as a Egg Benedict but with a twist! Sauce is super yummy and the sausage is amazing! From what I understood, the sausage is locally sourced and it has a lot of flavor! If you go for this dish, I assure you, you wont regret it! The French Toast was alright, nothing out of the ordinary. If you are looking for something sweet, try something else on the menu. The place itself has a homie feeling! And the people are very friendly!“

“I only had a latte, but it was terrific! Lovely little coffee shop, I've passed by it many times, only on the way to someplace& usually in the evening after they've closed. I had no food, but definitely will visit there again to try their “

“Great food and service. Every time we are at Black Mountain, we eat there. The daily soups are fantastic as well. I love the Cuban sandwich, also! The at,osphere in the 10p year old building with the original creaky wooden floors and the decor is great as well.“

“Love this place! It's a go to spot for me and my celiac husband. We drive here often (1.5hr drive) because the food is bomb, atmosphere is fun, and the staff are so sweet. The Gluten Free items are clearly marked. Great date night place! My favorite it the General Tso tacos and chips and queso!“

“Our first time trying Old School Subs & Salads was a game-changer. No other sub places need apply. By far the best sub sandwich I've had in a long time and I'm now committed to trying everything on their menu. What a great experience to walk into a new (to us) shop and be greeted with a friendly welcome! Every member of the crew was friendly and conversational. Made us feel right at home. The atmosphere is very casual and comfortable with a fun mural on the wall and a good amount of indoor seating. Looks like additional outdoor seating is also available on warm days. Old School Subs is now our go-to place in Asheville for sandwiches hot and cold.“

“My wife and I were here a couple weeks ago. I got the cheese steak and my wife got the Mac’s burger… we haven’t quit thinking and talking about the food since… the fires, the burger, the cheesesteak ALL OF IT. Simply amazing food and awesome service. It’s easy to see they take tons of pride in what they do.“

“An absolute gem in the Asheville craft beer scene and an easy hop from Sierra Nevada. My favorite this time was the limited release Where the Boat Leaves From - a delightful toasted coconut blonde ale. My husband chose an IPA flight and can’t decide between the Blue Ghost IPA and the Grapefruit IPA for his favorite. There is so much to love about what this brewery is up to! Their Hungry Ghost food truck was a delicious surprise and their firefly Biergarten is magical at twilight…“

“This local beer is great and options for inside and outside is super comfortable for dog-loving families. Lively because of the warm , friendly patrons & associates. Food options are full of variety, flavor, quality, and value. A win-win-win all around.“

“I was very surprised with this place... The food was freshly prepared and served with a large portion... They do not have table service.. You order and pay at the counter.. Food items were moderately priced and service was fairly fast... We had thunder storms the day we visited and had to eat inside..but they have great outdoor seating with nice views of the gardens.“

“What a very lovely place to stop and grab an ice cream cone and sit on the big front porch and just enjoy your Ice cream and the cool breeze blown across the porch. Service is great and the ice cream is delicious! I highly recommend the chocolate rasberry truffle.“

“The gravy, potatoes, and green beans arrived cold. The gravy wasn't country gravy but more of a cheese sauce. we arrived about 1230pm, well after opening.Fried PicklesGarlic dill slices served with ranch dressingHouse Salad with Housemade Dressings: RanchCountry Fried SteakSirlion Steak Battered and Deep Fried served with mashed potatoes, green beans and country gravy.“

“Beer reigns supreme at Black Mountain Brewing, and you're sure to find something tempting when you stop in. If you're not sure, they'll have something to recommend from the plethora they offer. Personally, I've enjoyed their dark and seasonal beers, but they offer so much more to please multiple palates. If you're walking around Black Mountain and need a spot to take a load off, stop in! They've got cozy seating inside and two covered decks outside, complete with heaters for the chilly weather. Most often there's wonderful local acoustic music and singers out there to listen to while you enjoy their delicious beverages. And if you'd like food to accompany, you can bring something from one of the surrounding businesses or try their on site BBQ food truck that's parked out back-a treat if you enjoy BBQ! To top it off, the staff and service is always welcoming, helpful and at the ready for any questions!“

“As far as 12 bones being goes. Environment is laid back and fun, staff where informative and responsive beer was good. I haven't had the BBQ here but I can't imagine it's much different then the other location..... Ribs are the best... Period!“

“Love this little brewery! The owner and staff are friendly and terrific people. The beer types are varied enough that everyone should find a favorite. The deck, lot and building provide lots of variety in seating to choose from. Mac's food truck has excellent cheeseburgers and cheesesteaks. Local friends keep the fire-pits burning in winter.“

“This is one of the best hidden gems in the city. Bar staff is knowledgeable about the products and the mixology. The owner, Rhett, is such a nice guy. He will sit with you, discuss his wares, tell you whatever you want to know. I highly recommend the Appalachian Fernet and the miller high life combination. Beautiful business.“

“Woah baby! The vanilla custard is out of this world! There are other flavors, some are very creative. The atmosphere is okay. The back corner opposite the entry door has a screen divider with storage behind it, and some of the bar seats are right there. I do love that there is a bar/stool seating option though, they are against windows so you can look outside.Dietary restrictions: Gluten-free flavors available!“

“Super nice people and quick service during a busy Sunday brunch hour. Served 9 people with the most amazing breakfast sandwiches (I had the egg, bacon and cheese on ciabatta with home made herb aioli), ate outdoors on the patio with a lovely breeze. Yum!“

“We ordered a Smokehouse Poutine and smoked olives. The poutine is curly fries (the best fries than I have ever tasted) and pulled pork, beer cheese sauce. The olives were a surprise for me, an incredible flavor! I recommend it. A great visit if you are around Black Mountain.“

“Got there early, before the kitchen was open, but they welcomed us in and sold us a beer. Cool place. Lots of room inside and twice as much room outside for when it's warm. Great people, Can't wait to get back out there and hear some music and enjoy the outside areas,“

“A great recommendation from a new friend. GORGEOUS views and spectacular atmosphere. Ok wines... Asheville is heavy on beers and breweries, obviously. But if you don't mind going a little out of your way, there are some great wineries hidden in them thar hills! After making friends with fellow trivia-ers who were local to the area, they suggested Stone Ashe to us for a visit the next day. The weather was spectacular, so a hilltop wine-sippin' trip was definitely in the cards. Just outside of the Asheville area, with plenty of parking, great service and unbelievable scenery! I am so glad we made the trip! Though I will say, I did not like any of the wines which I why I am withholding a fifth star. Taste is subjective, but I usually find something I would want a full glass of or a bottle to take home...not so much here. And it was not inexpensive. But overall, the visit here was more than the sum of its parts. They also offer food, but we had done brunch before we cam here so we didn't need to take advantage of that. I would be open to a return visit (assuming different wines had been made/released) especially with a group for a meal or a flight.“