“As always bad with names but our server was wonderful! Haven’t been there in few years but it was though I never left! Myself and my 2 boys went for dinner and it was delicious our server did an excellent job and the food was amazing as always! Thank you for a wonderful “
“Always searching for new pizzerias, I stopped in for lunch at Pizza Rustica yesterday. This restaurant is located in a strip mall off Main Street in Rockaway. There's plenty of parking in the lot in front. The place is big inside with plenty of seating. The counter is on the right with a few small tables. To the left is a large dining room. I always love when there's plenty of choices of pies for slices, and they had an excellent selection here. I chose a slice of broccoli rabe with sausage. That combo is great and you don't find that on pies too often. Very friendly server behind the counter giving details on other pies. It was a fun stop and I definitely recommend!“
“Place is takeout oriented with basic dine-in space and not so great ambience. Price seems to be on the higher side. We were told that this place has reopened couple of weeks back with a new chef. Food was delicious and service was good. Tandoori parantha was really well made and the veg khubani malai kofta was really delicious. Overall our experience was good and even though there are some improvements warranted, we were pleasantly surprised.“
“Great place. Very friendly staff. Despite being very busy, were seated in 5 minutes despite being told it would take 10 minutes or more. The food was very good and came out quickly. Had breakfast food today. Looking forward to coming back for lunch in the future!“
“We had a wonderful, relaxed meal with super attentive (but not obtrusive) service led by Thomas Connelly. Thomas knows the menu inside and out, made helpful and considerate recommendations, and orchestrated the timing of the food delivery to perfection. Highly recommend!!“
“What a delight! Nick, the manager, was gracious as he met us at the door and made sure we were seated at a table we liked. Our server, Hillary, went above and beyond to explain the menu, guide us to making superb choices and kept us well entertained with her wit and humor. The filet was perfectly prepared, simply the best steak I ever tasted. The sides were equally good, and we found a very nice Malbec that complimented the meal perfectly. My husband and I shared the bread pudding for dessert, which was delicious. The portion was so large, we brought half of it home. Absolutely a top recommendation. We will be returning!“
“Visited the Season 52 while traveling to Morris Plains, NJ for work. Went during happy hour which they have from 3-6pm, and the bar was full but they had high top seating open around the bar. The service was quick and the server was delightful. My food was well made and typically this comes with a risotto but I wanted just protein and veggies. It was seasoned well and cooked well too. I'm never disappointed in my time at Season 52.“
“I really really really like this place. I ordered penne (a form of pasta) with butter alongside my family, and I love this place very much. The penne is beyond the term exquisite and the butter with it was amazing. I can only say the downside is the physical appearance and even then I like it. It's a little cramped and it's relatively hard to navigate when with a group even though the place is small, but I genuinely love this place very much. Overall on a scale of 1-10, I'm giving this a 9.7 due to the small inconvenience of small size it that's what happens when your located in a strip-mall. Thank you for your service and food!!“
“A hidden gem. Authentic Irish inn atmosphere. (Well, I have never been to Ireland, but it seems to be authentic.) Consistently fresh and delicious food. Service at the tables is excellent, but there is a lively bar scene, for the those inclined. Try the shepherds pie.Parking: If you park on the other side of route 46, there is no stop light. In New Jersey, stopping for crossing pedestrians is optional!“
“I’ve been a huge fan of the Station restaurant for years, but hadn’t been in for a while until last night. I went for dinner with my wife and had an absolutely outstanding meal. Alan is a top notch waiter and German is a first class bartender/front of the house who does an excellent job of interacting with the patrons. We were sorry to miss Carlos, one of the best in the business. Our meal was a 10/10, don’t miss the firecracker calamari. My wife had the filet and loved every bite. The grilled marinated hanger steak was cooked to perfection and their scalloped potatoes are the standard by which all others should be measured. Truly superior restaurant, highly recommend.“
“Overall, solid choice and worth a visit if you're in the area. Typical bar scene with large television screens broadcasting a variety of major sports games, so it does tend to get rather loud inside. But also decently family friendly assuming you're ok with the large tv's around. Decent selection of drinks, and the happy hour specials are well worth the bang for your buck. I personally enjoy the LIT (Long Island), but the House Margarita Special is probably a better deal. Food is pretty much what you'd expect to find at a bar. Large menu so chances are you'll be able to find something that works for everyone. I'm a huge fan of the mozzarella sticks which was the star of the show for me. It is nice that they let you add onto sides for an extra charge. I've tried several of the entrees but nothing stands out. Overall quality is average across the board. Have not ventured into the dessert options here but they looked good for what it's worth, I'll have to give them a shot one time. My experience with service here has been mixed. On my most recent visit, they did very well apart from taking a long time to bring refills/check, but given how busy it gets on weekends it was understandable. However, I have had other times where my order has been messed up without an apology and were visibly upset that I asked for it to be fixed. Personally I prefer here over Tommy's but some may disagree.“
“Today was the first time we ate out on a Holiday. Having Easter dinner @ Portofino's was the BEST!! We enjoyed a delicious meal, wonderful service and atmosphere without any 'clean up'. The food was served hot and appetizing. It couldn't get better. The entire staff was pleasant, accomodating and attentive.“
“I started writing this big, long and detailed review/ description of this place, and about 3 paragraphs in, I decided 1) no one has the time to read a story like that but 2) and really more importantly, this restaurant, this specific location in particular, is LEGIT.From the 1st time I tried it, to each and every time since, quality, delicious food made with top shelf ingredients. I'll sum it up by saying this, and you other foodies out there will know right away what I mean.How many times do you get chicken from a pizza place, and it's the rubbery chicken flap they get from a restaurant depot in bulk to save money?? More often that not right? Then, once in a while, you get a pizzeria where you unexpectedly bite into a chicken dish, and it's a nice, thick, juicy piece of actual chicken, and you're literally like "whoa, that's delicious" yeah, that's this place, but with everything“
“Our experience at The Windlass restaurant for Easter Brunch was simply outstanding! From the moment we arrived, we were greeted with warm hospitality and a festive atmosphere that set the tone for a memorable dining experience with family.The selection of food at the brunch buffet was exceptional, with a wide variety of delicious options to satisfy every palate. From traditional brunch favorites to inventive chef specialties, each dish was beautifully presented and bursting with flavor. The freshness and quality of the ingredients were evident in every bite, and we appreciated the attention to detail in every aspect of the meal.The ambiance of the restaurant was charming and inviting, with stunning views of Lake Hopatcong adding to the overall atmosphere. The staff were attentive and accommodating, ensuring that our dining experience was nothing short of perfect.Overall, our Easter Brunch at The Windlass exceeded our expectations in every way. We left feeling thoroughly satisfied and grateful for the wonderful memories created with family. We cannot wait to return and indulge in more of the culinary delights that this gem of a restaurant has to offer.“
“The perfect place for a larger family outing. Celebrated a birthday with a dozen plus people including a handful of kids. Spacious interior (outside too in warmer weather). We were seated appropriately in the back room with a great view of the lake and away from adults only by the fireplace. Kids were free to be kids without disturbing others. Without exception, food and drinks were delicious and our waiter was great. With Horse Shoe Lake Park right down the road, it allowed us all to burn off some of the calories.“
“We very much enjoyed Enzo’s food and atmosphere, however we felt rushed to leave while at dinner with friends. The restaurant has a lovely setting, and the food was ample portions, cooked perfectly, and classic yet creative Italian fare. However, we overheard a manager pressuring our server to get us to leave to free up the table, which was uncomfortable.Vegetarian options: There were a decent amount of vegetarian options, although more of the menu centers on meat than most Italian restaurants.“
“This place is amazing! The pizza, wings, macaroni, and pasta salad are all out of this world. The owner made sure that the oil was changed before making my wings, because after cooking eggplant, the quality of the oil was not up to her standards, which I greatly appreciated. I had mentioned to the owner that I had just moved in and before I took my food to go, she was kind enough to offer me paper plates, which I desperately needed, top notch customer service.“
“Always excellent. Been eating here for years now and never disappoints. Service is always good. And Chuck treats everyone like family. We like to go early so it's not too crowded but reservations are a good idea. Love the Antipasto salad with meat with the BEST dressing (that you can take to go). Get it every time. Pasta ( rigatoni salsiccia & penne vodka) and chicken (Arturo, Marsala) dishes are a must. Weekly specials always worth a try. And leave room for dessert- NY cheesecake.“
“Fasil is exceptional for Mediterranean dishes. Everything is fresh and well prepared. The servers are attentive, friendly and knowledgeable. Fasil has been one of our favorite restaurants in the Boonton area. We love bringing friends and family.“
“The store environment is clean and tidy, and dining is comfortable. The service attitude is highly praised and thoughtful, and the dishes are rich in taste and delicious, satisfying the needs of many people. The dishes are fresh, the taste is excellent and so on.“
“This was our first time dining at Barka. We were not disappointed. I easily give it 5/5 stars!! Tony was our server and he was fabulous. He was pleasant and very accommodating with all our requests. The cocktails and wine were great. There were 6 of us and we all thoroughly enjoyed our more than substantial apps. The lobster bisque was delicious as were the beet salad, Shephards salad and clams casino. My daughter and DIL shared the Paella for two. It was enough for 4! They loved it. I had grilled lobster which I requested to be removed from the shell and I loved it ! My husband had the delicious Halibut, my son had Ravioli stuffed with lobster and crabmeat and my son in law had the Osso Bucco. We all loved our dinners. This is surely a special occasion restaurant as it is truly fine dining and pricey, but well worth it!! We will be back!!“
“Hands down the best food in town. This place is a hidden gem and the best pasta shop in Denville. Everything is delicious, from the vegetarian "Asian macro" to the salads and the very reasonably priced sandwiches. Every single pasta offering is delicious and unique. The service is always excellent and the warm bread at dinner is a welcome addition. Great for a small or large party, with the vibe of a laid back local cafe. It is BYO. Highly recommend giving this place a chance if you are looking for a great meal in Denville.“
“Even if you're not into Chinese food, you've got to admire the style that comes with it. My top-tier chums and I came here for lunch yesterday after The Pasta Shop had a 90-minute wait (which annoyed them/pretty much quashed any interest they had in trying to go back, and made me want to go even more - so it goes), and were rewarded with approximately a 30-second wait for a table here. Boy is there a lot to look at; I'm not going to risk using incorrect terminology in describing this building, but it's a lot. I'm assuming it's a fairly accurate interpretation of an "authentic" Chinese structure, but that's as far as I'm going. Very unique, very cool. And as someone who has spent a bit of time at a time vortex Chinese place in Rockland County of late, apparently aquariums are a big part of the decor.If you're looking for information on Hunan's authentic Chinese dishes, you've come to the wrong place - we went so basic, we might as well have ordered this with a side of Uggs and a Pumpkin Spice Latte. I ordered my tried and true Sweet & Sour Chicken, one top-tier chum ordered the Sesame Chicken, and the other top-tier chum ordered General Tso's Chicken. The edgiest item we procured were the steamed pork dumplings app to share.Everything here was very solid. These are obviously items that we'd typically get from a hole-in-the-wall takeout establishment, so it was a nice change of pace to eat the chicken off of actual plates (maybe most people do that too with their takeout orders, but I'm a barbarian through and through). The two keys for me when it comes to sweet & sour chicken are ensuring the chicken isn't overly deep fried where you're eating more fried skin than meat, and that the sauce is on the thicker side. Hunan checked off both boxes here, and since it was served with some vegetables, etc., there was some extra flavoring at play as well. The dumplings were very good as well. I've become more of a soup dumpling adherent in recent years, but I liked the seasoning in the pork and was pleased we got something other than generic chicken with our meal.The service overall was above average. I thought it slowed down noticeably towards the end, though we weren't in a rush or anything. But we'd clearly stopped eating and didn't receive a visit from anyone to pack up the leftovers for about 20 minutes - not egregious, and there were tons of staffers all over the place and it would have been very easy to hail someone down if the urgent need arose. Beyond that, everyone we interacted with was pleasant and efficient.One of my chums noted a party room in the back and was openly pondering the possibility of returning in the near future and hosting a birthday in there. I wasn't QUITE as blown away by this place as she was, but I'd definitely come back. But since I'm not a frisky teenager anymore, I sadly have to pick and choose my moments to chow down on Chinese food these days. The perils of Geriatric Oregon Trail Millennial-hood.“
“Stopped by on a cold windy afternoon. A couple was walking out as we we're considering trying it out and they raved about the food and service so we were convinced and gave it a shot. Everything was excellent. The octopus special was beautifully grilled so delicate and flavorful. We had the cacio e pepe which was good but the winning dish was by far the penne maremonte! Would highly recommend trying it, you will want to lick the plate clean. They serve warm soft bread sticks and garlic knots with fresh EVOO. For dessert we had the coconut crème brûlée (served with toasted coconut on top) which was nice as well. We were served and helped by Daniel who was a pleasure and gave us great suggestions and was a pro when it came to the menu. Lovely cozy place with friendly and warm staff would definitely visit again!“
“Waiter was a great salesman and polite. One iced tea had to be asked for 3 times, one meal didn't come out until everyone else was almost done.5 adults went, and we were presented a bill with automatic 20% tip... and told a 7% discount for cash and 3% surcharge for credit card. We normally tip 20% so that wasn't terrible. It was just a surprise with only 5 and the waiter didn't tell us it was already added. I get the cc surcharge... but cash discount sounds like.... fishy.We won't be going back...“
“We called ahead to reserve a table of 10 with a person with a wheel chair. The table was very narrow and seating was very close, but we managed to sqeeze in. I enjoyed the deviled egg appetizer that was sprinkled with bacon bits. The popcorn shrimp was not the small sized ones that were expected. Only 4 large shrimp came to an order so we had to order 2. The fried okra and potato skins were enjoyed too. Our guests loved their burgers, pulled pork, chipped beef and salmon salad. I am sorry to say that I was disappointed in my dry herb chicken breast and overly charred grilled vegetables. Service was excellent. The place was very busy on a Wednesday night. It is bright and tight (with spacing of tables). There is no dedicated lot, so you have to find parking on the nearby streets.Wheelchair accessibility: There is an alleyway to the right of the restaurant with a side door that is good. We managed to enter through the front, but it was a tight sqeeze making it through to the room where our table was set up.“
“If you don’t want to drive all the way to Newark for authentic Portuguese food, Tino’s is the place! The shrimp garlic is soooo good. Beef ribs, clams in garlic hit the spot. I’ve tried Portugalo BBQ and they don’t compare. If you want real, delicious Portuguese authentic flavors, go straight to Tinos BBQ & Grill.“
“Went there for the first time. Food was fantastic. Service was good. We went on a Saturday around 6 so it was not yet that busy and service was not what we expected for the quality of this restaurant and the amount of customers at that time.“
“Food was great. Hot fresh and served quickly. Open floor plan and there were 2 large parties going on so for a quiet evening out this wouldn’t be your place. But for good food and great service it’s a great place. Remember cash only !Parking: Large parking lot but seams to be more than enough for their seating capacity.“
“Good steaks and sides, at decent prices, but the service was very slow in a not-full restaurant. Took nearly 40 minutes for the waiter to take our order and another hour or so for the food to come out. Waiter also disappeared and did not check on food after it came out/check on us much at all until we got checks.“
“You don’t know what delicious food is without personal experience. You often miss out on ordinary delicacies. You can give it a try.You don’t know what delicious food is without personal experience. You often miss out on ordinary delicacies. You can give it a try.“
“Best Gluten free pizza I have EVER HAD IN 14YEARS!!!! The crust was thicker and not cardboard, the sauce was sweet, and the cheese was real!! There wings amazing, (not gf but my kids loved it!!) We just moved here and can't wait to order from here again and again!! Yummmm!“