{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
Customers` Favorites
Customers` Favorites
“We were staying at the Parsippany Hilton where Ruth Chris is located. Service was superb. Our server, Garett, was very attentive. He also had a pleasant personality. We chose to order the Ruth Chris Classic which includes appetizer, entree and dessert. Good choice financially. The only thing that I would do differently the next time is to omit the butter on my food choices. Items were swimming in butter. Too much for me.“
“Tried familia pizzeria for the first time. Did not disappoint! Food was absolutely fantastic and the service was excellent! Highly recommend this spot!“
Customers` Favorites
“We needed a reservation for a pretty large group. Multiple restaurants in the are would not accommodate. I called Miller's Ale House and was able to speak with a manager who made the reservation for our group. 2 months later, we arrive, the manager was phenomenal! The service amazing. The waitress, the best! The food- zero complaints! I highly recommend this restaurant. They absolutely nailed it and it made a huge difference in our evening! Thank you!!“
Customers` Favorites
“Great food, excellent service!“
Customers` Favorites
“I have been here before and was pleased with the food and service. It was just as good this time. Fast service and so many food choices for any diet. Most of the food is already prepared. You see what it really looks like instead of pictures. Serving sizes always leaves something to take home. In addition to Thanksgiving dinner I had lunch for two days. Prices are reasonable.“
Customers` Favorites
“Delicious flavorful but not greasy and light. Very prompt service. Had a construction plaster smell but the neighboring unit just had new tenants so presumably their construction was infiltrating the air system. Otherwise nice open airy place. All about the food. DELICIOUS!“
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“When I order a bone - in New York strip, I asked them to cook it medium rare. when I started eating the steak, it turned out to be all raw. Yes, I think a management came around the table and asked me if everything was OK and I said yes. I didn't want to get into my steak being raw because I was told many years ago, never complain about your food because you never know what you're going to get back. And yes, I'll be going back there to eat.“