French Restaurants near Westfield, NJ

“Excellent - wonderful lunch menu with daily specials . Soups snd risottos are my favorites but the entrees are delicious and perfect amounts. The soufflés - from choc to mango - are to die for. Even the expressos are good.“

“Adorable place. Great for Mother’s Day, Girls Lunch or any reason to have a tea party. Great atmosphere and staff. Nice selection of tea and sandwiches. Adorable kids tea choices. Scones are a little more dense than I am used to. Clotted cream and lemon curd is an extra charge.“

“Not our first visit to Lorena's - this location and previous...No reservation, walk-in last Sunday afternoon. Comfortable bar seating; cozy atmosphere. Solid pour drinks with terrific appetizer dining. Salmon tartare and the best French Onion soup....finished off with a great Au Poivre Burger...Many thanks....topped off a beautiful weekend.“

“My wife and I went there on Tuesday night and it was very quiet and we enjoyed it. Food was great and drinks were good as well. Walter who has been there for more than 30+ years was amazing. I would highly recommend this for a special occasion or simple date with your significant other.“

“I had an amazing experience at this place! The fries were perfectly crispy, and the chicken was just as delightful—light, not greasy at all, and full of flavor. I loved being able to choose from a wide variety of sauces and seasonings to customize my meal. It’s rare to find such high-quality food in a fast-service setting.
I also want to thank the staff for their kindness. I arrived about ten minutes after closing time, but they didn’t turn me away. Instead, they served me with a smile. That level of customer service is truly appreciated. Thank you for an exceptional dining experience. Highly recommend!“

“Great Service. Delicious food“

“From start to finish, our experience was absolutely outstanding. The atmosphere was warm and inviting, and every detail from the service to the food was top notch. The new owners went above and beyond to make us feel welcome, checking in throughout the evening and truly making us feel like valued guests. The chef is nothing short of incredible. Every dish was beautifully presented and bursting with flavor. You can tell there’s a deep passion and talent behind the menu especially if you’re a fan of French Mediterranean cuisine, which was executed to perfection. Highly recommend this gem to anyone looking for an elevated yet cozy dining experience. A must visit spot that I’ll definitely be returning to!“

“amazing food!! great ambiance, will definitely be back“

“Delicious food and outstanding service.“

“I love coming to Wasai Bistro whenever I’m visiting the east coast. I’ve followed Chef Nelson since his days at Aozora and Wabi Sabi. His food quality, menu options, and value are unmatched in the area. Once you try his food you will understand why he has so many repeat diners. I highly recommend the Mes Reves Roll, Uni and bone marrow ramen, Miso glazed sea bass entree and salmon lover entree but it’s very hard to go wrong with anything Chef Nelson serves. Parking is street parking only but honestly I’ve always had a very easy time finding a spot. BYOB so you can drink what you love.“

“Crepes, both sweet and savory are always good. Ambiance is great and the place is very cute with murals of the Eiffel Tower and french music in the background. Every time I go, we are the only people there. If you have a bigger group, wait times will be longer because I think the person who takes your order is also the cook and the waitress. I’ve never seen anyone else working there. She often has an unpleasant attitude that sours my experience, but I go because my mother loves the crepes and the food is good.“

“Very nice fusion cuisine of Thai and French. Very well conceived menu. Good portion size. Everything we tried was superb. One special favorite was the Snapper with Tamarind.“

“The jerk shrimp and scallop appetizer was absolutely amazing. I will most definitely be revisiting this place frequently.“

“I haven’t been to Cafe Paris in about 17 years, not since the end of my senior year of high school when a bunch of us brought our French teacher there to eat. I decided to stop there today for a much needed celebration of myself after a rough few weeks. The food was absolutely superb, and my waitress, Jackie, embraced my self celebration. Now that the warm weather is finally arriving, I can’t wait to bring my kids (who love bread, fruit, and cheese!) for a lovely lunch outside. I can’t believe I stayed away for so long— I won’t be making that mistake again!!“