“We recently catered an event and were delighted with the quality and quantity of food. We had tea service with a variety of finger sandwiches, scones, frittatas and pastries delivered on time and beautifully arranged in trays. The teas were individually packed and had a good variety.Thank to the owner who dropped by with the food . They are a to go place for high tea??“
“I don’t usually write reviews but this place was too good not to show appreciation for!Amazing service!The atmosphere was a welcoming small Italian kitchen feel with a dining room with warm lighting! They also have a nice back patio if you prefer to sit outside.I ordered a a Classic Caesar Salad with the 8oz strip steak on top. The salad was so flavorful and one of the best I’ve had in a long time! The steak was cooked medium rare and cooked to perfection!I will definitely be returning!Absolutely delicious!“
“Wonderful lunch at Lorena's. The food was quite good. Loved the butternut squash hummus starter and the mussels poached with a hint of pernod were some of the best I've had. The waitstaff was attentive, pleasant, and helpful, and the ambience was relaxed yet refined. I will return!“
“This is an interesting little venue with very good Japanese food / sushi. It is not really a fusion but rather distinct menu items (sushi and French (?)). We only tried the sushi and other Japanese dishes and loved them. Service was good but the space is tight and seatings are limiting (6 or 8 pm) but definitely worth a trip.“
Fine Dining • $$$
“5 stars! Celebrated and hosted our daughter’s baptism here and our guests are still talking about it til this day! Food was great, atmosphere was beautiful and Mary was so helpful and friendly and made planning a piece of cake. I hope to dine here soon.“
“All the flavors were on point.The entree came with a small salad. Greens were *fresh*, tom kha soup was creamy with vegetables perfectly soft (not crunchy, not mushy), and pad see ew had plenty of sauce, just a little sweet like I like it.Service was kind and prompt. Great little spot!“
“We told our waiter Jose that it was our first time eating at Serenade. He made several recommendations. The short rib tortellini appetizer and the pork chop. He highly recommended the steak special which my husband ordered. All were delicious. We live a half hour away. We were glad we made the trip and look forward to returning. The food, service and atmosphere were all outstanding. A five star restaurant“
“Like walking into a restaurant on the titanic, beautiful and classy! Fantastic service, fantastic food! My Mule was perfectly made and I ordered another! Highly recommend! One of the best places to go on a date in Morristown! Don’t skimp on your woman!“
“I was not satisfied with my order and the lovely young lady (manager) was polite and respectful with my order . Overall the food (wings) buffalo and bbq was AMAZING 10/10 & thins was my first time ordering. I will returning. Great staff by the way“
“1st time here, and we loved it. The quality was above average, good enough portions, I can eat so good enough means its good enough. The egg, goat cheese, and tomato omelet was so simple and delicious. It's Sunday so I had two dishes. The Frenchtoast made from croissant was so good, that this alone will make me come back, tons of fresh fruit. Daughter had all of her Frenchtoast, and my wife cleaned off the plate and loved her quiche. Don't expect a meat heavy breakfast. I had to ask for a side of Canadian bacon. Received 2 pieces and wasn't impressed with the portions of anything, but it was good enough. 1st bight, and I knew I was going to really enjoy the meal. Great food, simple, delicious, and will be worth coming back for. Hot latte on this cold morning was appreciated as well.“
“Wonderful birthday dinner with family. The fois gras was amazing. Everyone had different first courses but each one was so enjoyed-including mussels and salad. Main courses were all a treat. Especially the Dover Sole cooked and deboned tableside. So buttery delicious. The evening special of red snapper was excellent. The steak was perfectly prepared as was the chicken with a delicious sauce. Dessert included chocolate mousse - almost as thick as a pot de crème - such an indulgence. The soufflé was a black raspberry which you could smell prior to its appearance at the table. Yum!!!! Always delicious with wonderful service in a pretty dining area.“