Customers` Favorites
Customers` Favorites
“the S1 and S9 is what I decided to try and both were tasty. if I had to pick one over the other.....S9 would be it! it was tasty and the bread is on point for these sammiches!!!!“
Customers` Favorites
“Pho One is consistently a great choice. Tasty food, big portions, good price. Service has been quick every time we came in. I highly recommend this place.
Wheelchair accessibility: Not sure how difficult navigating their double door is but once inside, it's a spacious place, should be good.“
Customers` Favorites
“absolutely love this place. great food. friendly owner. reasonably priced“
Customers` Favorites
“The pho is fresh and delicious!“
Customers` Favorites
“We decided to try this place on a whim, and I’m so glad we did! It’s a no-frills, hole-in-the-wall spot that serves absolutely delicious food. We ordered the Beef Pho with extra meatballs, the Chicken Pho, and the beef rolls with ginger—everything tasted incredibly fresh and expertly made. This hidden gem was a delightful surprise, and we’ll definitely be coming back!“
Customers` Favorites
“After leaving the temple my family stopped by for dinner. Our server Daniella was amazing group of 14 (4 spit bill )including 6 kids let us take our time to look over the menu. Daniella have an amazing personality food was fast and delicious. Front desk ladies were very friendly we even bought some deserts to go before leaving. This place is amazing make us felt so welcomed with our own section near the bar nothing like the East Rutherford NJ location.“
Customers` Favorites
“Customer service was great, very nice staff. The Sweet & spicy chicken wings were a 10/10 the flavor was so good. Pho was good as well I just feel like they put way too many noodles & not enough protein. I had a big bowl & only had 3 shrimp in it & they were small. My bf had beef & same for him but I would go back.“
Customers` Favorites
“The best bun bo hue Ive had so far that’s including places in china town, Brooklyn and queens. The pho was also good, spring rolls is comparable to the other places we have been to, pretty cool thats in NJ only 15 minutes from Staten Island, because Staten Island have horrible fake Vietnamese restaurants“
Customers` Favorites
“About service, overall it's great, but please be not that pushy next time since people really need time to go over the menu and figure out what need to order.?
About the food, it's great!?
The Cold Chicken? is generous in amount. The chicken meat is tender and the source is great. I would suggest to have it with soy sauce, otherwise the taste is a little bit blend.
The Hot & Spicy sliced Lamb, the portion is large! ?The taste of the meat is fresh, but not sure why it tastes like beef instead of lamb for me. The flavour is perfect and the usage of onion and celery is great.
About the Dry Noodles With Soy Sause, it's good in flavour and the noodle is chewy, but the prices is a little bit high and not worthy a $15 buck. I guess $10 might be a more reasonable price.
About the environement, it's normally ok, but the light is a little bit uncomfortable, which is too dark for me. Apparently the light color could be lighter and warmer, which can get rid of the depressed feeling that's giving to the people.
It's a great dining experience, the quality of the food shows this bistro is still one of the best Chinese Food restaurant in the regions.
I would argue the price is a little bit high, but overal I would recommend to other people.“
Customers` Favorites
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“I had an amazing experience dining here tonight. My boyfriend & I wanted to explore Vietnamese cuisine. I’m vegan & loved that they had multiple options for me. We ordered steamed vegetable dumplings to start. Fresh ingredients and the perfect starter to a great meal. The Thai milk tea was outstanding. Not too sweet yet creamy and addictive. The staff directed me towards the lemongrass pho with vegetables and tofu. It was out of this world! The lemongrass flavor was rich and comforting. My boyfriend ordered the Bánh mì. It was sweet and savory - the perfect balance. The baguette was fresh and the meat was very seasoned and well cooked. I had the pleasure of meeting the owner, Andy. You can tell he’s passionate about his restaurant and customers. I said I added too much chili oil to my broth (rookie mistake - it’s very spicy!) and he was kind enough to add more broth to my leftovers to lessen the heat. He was accommodating, friendly and kind. We can’t wait to explore the whole menu. Highly recommended!“