16 Best Barbeque Restaurants in Albuquerque

“Hidden gem, if you’re looking for good BBQ and sides these guys are not joking around. Constantly drove by without stopping by and finally decided to try it out and glad that I did. My new bbq spot in ABQKid-friendliness: Very kid friendly“

“New local BBQ place, they do Oklahoma style BBQ so no rubs but BBQ sauce on the table with a house and a spicey option. You can smell the yummies from the moment you open the door. Had the baked potato with brisket on top and a side of pulled pork and regular mac and cheese, it was melt in my mouth yummy! Staff was very kind when asked about food allergies. The owner even came out to chat and was so kind and humble.“

“the service and hospitality are a warm welcoming hug. the food is amazing, and very reasonable priced. Myself and my entire party are very happy we came across the Asian Pear and enjoyed our experienc. we will remem this place for our next Albuquerque trip.“

“Great pulled pork sandwich, fried okra, Cole Slaw, andouille sausage sandwich with collard greens and fries; everything was delicious! Will be back. Came for the Sunday band and stayed for dinner. Great food, atmosphere, and music ??. Will be back!“

“Tantrum BBQ's food truck in Albuquerque is a must-visit for BBQ lovers. Their brisket sandwich was one of the best I've ever had – smoky, tender, and full of flavor and the green chile cream corn is a standout side that perfectly complements the meat. It's clear that they use high-quality ingredients and have mastered their barbecue technique!“

“Stopped in for a late lunch while in the area visiting. My waiter was JC. JC provided rockstar service and ensured I had everything I needed. The only complaint I have is the cooks overcooked the brussel sprouts they were literally burnt and undercooked the steak which was ordered medium well and was delivered medium rare.Parking: Plenty of parking shares parking lot with adjacent shops and mall.Wheelchair accessibility: Wheelchair accessible and service dog friendly.“

“American breakfast was the best chicken fried stake, 2 egg, and taters and I had my biscuit smothered in green chili gravy was fantastic. Same ingredient in the Cowboy burrito. Carnie Adovada plate has big savory chunks of red chili pork. Every thing had great flavor and good proportions.Parking: Front door 20 + spacesWheelchair accessibility: Front door parking“

“I got the Wilber sandwich and it was exactly what I expected. The Okra is what took me by surprise. It was fried to perfection!! The Barbeque sauce had a very nice consistency and flavor. I would love if you offered it in a "thrill seekers" version.Fantastic service!! The only person that assisted me was the girl behind the counter from start to finish. She even made my food. The other workers were on break, so shout out to her!!“

“We had a waiter who was new, but he was super friendly and great. My steak was a little overdone and they remade it no hesitation and were really gracious, didn’t make me feel judged for mentioning it and offered to replace it without me even asking. Extra bonus for a) actually having horseradish and b) the horseradish being super spicy. Completely great experience (2 stars for atmosphere just because, I mean, Texas)“

“We came on a Tuesday night for an early birthday dinner. Not busy, light crowd, great service. Janice Y did any excellent job with her service from beginning to end. I would recommend dining in during the week and request Janice for excellent service. Thank you!!!!“

“These guys are always awesome. Big Country (the Boss man), (big haas),has this place ran really well. It's always clean and it's always consistent. Good attitudes in there also. Michelle and Jill at the front door make everything smooth and easy. Good job guys! Highly recommended“

“Your coleslaw has become terrible over the past decade. There is almost no cream and just a bunch of chopped vegetables now. Please fix. Am I the only one keen enough to notice this? It should be pretty obvious. Everything else is spot on and amazing.“

“Date day for K. We tried another cuisine and a new restaurant. Today was Kimos Hawain BBQ. We tried the Spam musabi, Huli Huli chicken and Teri steak. They came with rice and a choice of pasta salad or salad. We chose the pasta salad. The orders came out super fast. The staff was very friendly and the food was super hot. They give every generous portions. It had amazing taste. We will definetly be back.“

“If you're looking for BBQ catering for your wedding or event, look no further! As a NM-based wedding planner, Gabriel & Leo are always my first recommendation when it comes to badass BBQ! S-A BBQ is always kept as a highlighted catering option on our preferred vendors list and recommend them to all of our clients. We have used them several times and have always been provided with D-E-LICIOUS food, great service, and professional communication.“

“I absolutely loved my meal at NewMex-a-que! It's so evident that the chef has a talent for BBQ by their tender, smoky meats as well as a solid respect for the art and flavor of New Mexican cuisine. This fusion is to die for! The staff is super friendly and accommodating to my toddler. Can't wait to eat this food again.“

“This is hands down the best barbecue I’ve EVER had. I am lucky to have had the opportunity to try Craft Q at the CNM campus. I highly recommend their brisket. Is so flavorful and tender! I wanted to try the pulled pork but it was sold out. I’ll have to try it out next time!“