“Sayulitas is delicious. I've tried a couple of burritos so I am going to review based on that. Had the super burrito ? it was delicious and loved it. Had the hot cheeto burrito not my favorite because it's just meat with hot cheetos. It was good but won't get again. They have a huge menu so I need to try more items. The sitting area is very limited also since the spot is tiny.“
“Wow! This is a religious experience. The garlic chicken is unlike anything I’ve ever tried before in terms of taste and flavor profile. The kalbi is seasoned to the Gods and so moist. Love that it’s family run and operated. My biggest regret is not trying this sooner. This is the best plate in Vegas.“
“Decent Filipino food. The silog plates were all good, but honestly those are pretty hard to screw up. The pork belly sinugba failed to impress but I grew up on Mindanao and my sinugba standards are much higher than the average patron here.Staff was friendly and service was swift. Will definitely be back for the silogs at least.“
“All she wanted was boba. So I found this place and went here instead.We had a “mini” ube halo-halo, a Thai tea boba, and a ube crack cheesecake. The halo-halo was delicious. Filled to the BRIM, turning the mixture almost led to spills. Highly recommend splitting between two, it was thick. Very tasty and hit the spot, even after an amazing dinner. The Thai tea boba satiated the more simple craving but also had the right amount of sweetness to it. Last, the crack cheesecake was aptly named. Somehow, they got it to be fully flavored with ube without being overbearing. Plus the bottom isn’t a graham cracker but had a great crisp to it. Would recommend.Service: come and good, helpful but nothing special. You’re probably here to study.Atmosphere: like above, probably here to study. Inoffensive music, enough cafe wall decor and vibes to be cohesive. But it’s the backdrop to the star of the night: you and the baked goods you’re eating“
“Love this place! The food, the service, and the prices are just perfect. I have tried 10-12 different menu items over time and they have all been excellent, especially the crepes! The staff is super friendly and efficient. They make you feel like an honored guest with the attention you receive and the friendliness they show. I can't give enough praise to this place and we will be customers for life.“
“The food here is amazing. I was beyond full but I couldn't put down the fork. I just kept eating. I write this review with a very heavy abdomen.Miriam at the front was delightfully polite, kind, and affable.I never thought I could enjoy pancakes without syrup, but the Red Velvet pancakes turned my world upside down. Delicious!“
“Portuguese sausage, smores short stack, French toast, and small chili. The sausage and chili were fine. The pancakes and French toast were great - flavorful and buttery. I would skip the French fries next time, but the hashbrowns and potatoes are better. The coffee was okay and had a lot of grounds. Service was understandably slow but delivered on requests in the end. It was a busy & full restaurant. Cashing out took a bit between customers checking in and, pick‐up orders that occupied the few young employees.“
“This place is always busy no matter the time or day. And it’s a great sign because it means many people agree their food is delicious. You can’t go wrong with any variations of pancakes on their menu but their Lemon Ricotta is my favorite! Their service is excellent, the atmosphere is that of a typical small breakfast cafe. I wish it was slightly bigger but it still works. I always look forward to their monthly specials like their Ube pancakes or ribeye steak and eggs. Such a great price and flavor!Parking: Plenty of parkingKid-friendliness: Family oriented restaurant“
“Great service, they were able to accommodate a large group of us (10+) with tons of food and beer, while also being quite busy (considering it was around 12 am). They serve Filipino food, which I've never tried before, I sort of ventured outside of my comfort zone to try their bird ear and fried chicken skin with vinegar for dipping, while I also had some of the noodles as well-- which I found good. The fried chicken skin was more of a "meaty" bite vs a super crispy one, which I was surprised by, meanwhile, the bird ear had the chewiness of octopus. This place was pretty busy and they featured live entertainment which was 80s themed for tonight, everything was lively and overall a fun time especially if you're looking to try something new like I was. It was also cool cause they let some people participate with the band performance-- which they did quite well at.“
“What an incredible weekend in Las Vegas. Googled the best Filipino restaurant near we stayed, and found Cafe de Manila. We checked out the place and what an experience. We were seated by a friendly staff. We meet Jean, she was full of life. The place was well decorated. I’m telling you, the food was super yummy. We ordered fried daing bangus, sinigang shrimp with bangus, pancit guisado, sisilog and tapsilog. I will definitely recommend this Filipino restaurant. Come and check it out and you will have an authentic culinary experience.“
“Always a must have when I'm in Vegas. They are always super busy at every location but the staff is excellent at handling the rush. The Adobo Omelette is to die for. The Kahlua grilled cheese is a masterpiece. We can never get enough of the banana fosters and red velvet pancakes.“
“Full House BBQ is upscale Filipino cuisine with traditional dishes but also creative options as well.For appetizers, we enjoyed the garlic tempura shrimp, egg rolls, and shumai. For main dishes, we had the oxtail kare kare, bangus, and pinakbet.Highly recommend that you save room for dessert, because there's a halo halo, but we selected the leche flan brulee and the turon a la mode.The restaurant is decorated well, very clean, and the music has a vibe. Definitely come for breakfast, lunch, or dinner, because you will be satisfied!“
“This place is legit. My wife had the combination fried rice and I had the fried rice with chicken and pineapple and for desert had the Tempura cheese cake. All exceeded our expectations and the fried rice is now the standard by which all others will be judged. Great, quick and friendly service.Kid-friendliness: Had booster chairs readily available and the staff loved interacting with my 11 month old son“
“I highly recommend this place for a very good Service, Food and Ambiance. My brother and his wife celebrated their 50th wedding Anniversary last Dec. 30 '23.... We all enjoyed the very Special Celebration, thanking God for wonderful memories. I would like to thank Cynthia for a job well done and the staff as well, thank you from the bottom of our hearts. God bless you all!!! Hope to see all soon!!!“
“First time here. My wife & I came for breakfast @ 8:30 am. The executive chef was our host, server, etc. The music was awesome, a mix of motown & old R&B. We had biscuits & gravy, and shrimp & grits. Both, beyond excellent. Must come again.“
“I actually haven’t been here yet, but I wanted to make a suggestion: you should consider adding table top grills so people can grill their own skewers at their table, like with Korean BBQ restaurants. I will bet that people will enjoy the place even more if you did.“
“Craving for Filipino style pastry, this is the place to be. They have so much choices, bread are soft and has chewy texture, compliments well to your coffee or tea. And the variety of filling from the American cream cheese to the Filipino cheese and ube filling, definitely brings pleasure to anyone's palate. They have authentic drinks as well and cook foods to order for your parties. The ladies behind the counter are super nice although the space is a bit small and can be too crowded at times.“
“Stumbled upon this hidden gem in Chinatown and I’ve been trying to find Cold Noodle everywhere but every restaurant always says it’s seasonal. Luckily, Mr.Tang offers it all year long and it was amazing! Portion was very filling I could barely finish it, our server John was also amazing. He was very friendly, knowledgable and made my experience even more memorable! Not from Vegas but definitely will be back whenever I visit again!“
“It is a Filipino market with a small eatery. I hit up the eatery. It is absolutely delicious and prices can't be beat. They have the best Pork Blood stew I've had! The pork belly is crisp and flavorful! The Pancit is buttery with a delightful hint of garlic. I will be going back. I want to try all of their dishes! They have a ginger chicken curry. You cannot beat Filipino ginger chicken curry!I also cook, so I will certainly make a dedicated grocery shopping trip with a lunch in the near future! 10/10. Highly recommended!“
“This review is for their ube pandesal. I love ube pandesal and the pandesal part of it is delicious however I don't care for the filling inside. It seems like that they cut a block of cream cheese and stuffed it inside an ube pandesal. The cream cheese does not melt so when you take a bite in the center, all you get is a chunk of cream cheese. I removed majority of the cream cheese and then I was able to eat it. If you're looking for ube pandesal, I do recommend but expect that as a filling.“
“Nice clean store, though they have a lot of sea fish items, the store does not smell like fish throughout. Employees are friendly and helpful. The meat cutters really earn their pay by preparing the take home meat to our requests… and yes, good and fresh!“
“Our 1st time here from Chicago. Very good Filipino food. We ordered Sisig, Bulaklak, chicken Shanghai, Chicken skin, dinuguan, sinigang, bagnit, pancit and halohalo. Everything was delicious. Waiter was very nice and friendly. Highly recommend. Will definitely be back when I visit Vegas again.“
“I don’t frequent this market because it’s very unorganized; however if you can overlook the narrow isles and smaller store to hold their merchandise then you will find this market to meet your standard Filipino food products. The cashiers are friendly enough and the meat/fish department is exceptional including the men that works quickly to deliver great service. Bring your business here and you’ll find it satisfactory.“
“Seriously, it would have been better for me not to try this place. Now, I’m going to crave it and not be able to have it unless I fly back to Vegas. It was the best food I ate all week, and I ate at the Wynn, Wicked Spoon, and Bacchanal. The garlic noodles with shrimp (partner had it with tofu) is just divine. Please come here so that it stays in business for the next time I visit.“
“This was my first visit to Halo Halo and my first try at Philipino food. I tried the Lumpia Shanghai (pork) and the calamari fries (cooked perfectly). Both were very good. Were they authentic Philipino cuisine… IDK and I don’t really care. They really hit the spot. Service was perfunctory and not over the top. Definitely lost atmosphere points because it’s in a food court but if you’re looking for a quick bit that is quick and tasty. I wouldn’t hesitate to stop in again.“
“D' Pinoy Joint is one of the best filipino restaurants to go to if you're in Las Vegas area. We just had our wedding reception with them and the staff are very accommodating and friendly. Rick and Kyle were very helpful as well as all their team mates. The food is so delicious!! The party venue was very nice and private so you and your guest can celebrate privately. Price is also reasonable and worth it. Will definitely recommend and will definitely come back when we visit Las Vegas again. Thank you D' Pinoy Joint for accommodating and for a great service. More power to you guys. See you again next visit!“
“Was in town for work and needed a fast and convenient lunch spot. This place surpassed my expectations and dreams. From first glance of the food line to the first taste, I have no constructive comments; it was amazing from start to finish. Filipino mothers and grandmothers in their comfort zone making food with love. May this place continue to prosper.“
“Nice small place. Employees are nice and the to go food are fresh. Market area on the side of the store not a lot of selections but for cooking ingredients they have. Only thing is there's only on entrance to the store if your driving from Walmart or Sams club you gotta do a couple I-turns to get to the store.“
“I will come here every for the turon that they make! It's too bad to admit that I am addicted! Since the sizes are smaller than the typical turon they make in restaurants, the banana is always soft and fresh. I don't know how they manage to keep the sweetness of the lumpia wrapper just right. That's the best part!“
“Always love going to 99 ranch market. I love getting to try new veggies, snacks, frozen meals, ect. I also love Asian food, so it's like being a kid in a candy store. I want to try everything. They have a large selection including a pastry/coffee shop. They have a huge case of fish including some tanks of live fish. They even have places that serve lunch! The pricing is always reasonable. I highly recommend coming to this market if you are looking to try something different.“
“This place is delicious! I never write a review on anything, but this place deserves recognition. If you are a first-time visitor, I recommend the Sinugba Pork Belly. You will not regret it. It has an amazing flavor profile, tangy sweet and easy to chew. Pair it with some white rice and nice cold drink. Now, if you are a hard-core flavor junky definitely get their Sigsig, ask for some lemon, and throw some of that juice in there. You will be wanting more after that! I am Mexican hasta el tope, but I love my Fillipinos! They definitely earned a regular with me!“