Pizza Restaurants near Bayside

“Yum yum yum pizza pizza pizza Not in love with the scicilian pie boo boo boo“

“Krave It your pizza your sandwiches salads everything is fantastic & huge portions. Everything you make tastes so fresh i recommend your restaurants highly. Yummy. Keep on Rocking 🍕🍕🍕🍕🍕🍕🍕“

“My family and friends have been going for a while and know Dino, the owner, who's a nice guy. One time he delivered an order, I wanted to tip him more but ran out of cash, but he took it graciously. Food quality could be more consistent, depending on the chef. It's our No. 1 local Italian cuisine!

Parking: No problem usually. One may have to go around a bit.“

“The place is clean, service was good, pizza is great and the price is great as well!! The only problem I have is that they don't use gloves to handle the pizza or toppings.......“

“We pulled up to Pizzeria Panina right at 7PM, and the vibe was exactly what you’d want on a laid-back summer night in Ridgewood. It was casual, cozy, and well-designed. It’s a small, intimate space, but it doesn’t feel cramped. You can tell they pay attention to the little details.

I didn’t order any drinks this time, but I loved that they didn’t charge extra for sparkling water! My homies did get a few drinks.

The service was incredible. Friendly, attentive, but never overbearing. Everyone was on point from the second we walked in.

The special ravioli they had tonight was absolutely incredible. Perfectly cooked, balanced flavors. Who knew corn and ravioli would work so well together. The pizza was great too—high-quality dough and toppings—but the pies run a bit small, just something to keep in mind if you’re rolling in hungry.

For dessert, we got the sticky toffee cake with gelato! Amazing. The olive oil on the ice cream was crazy good and the sea salt flakes on the cake was AMAZING! The watermelon sorbet was also AMAZING! It was refreshing, fresh, and the perfect way to close out the meal.

Overall, I’d give them a strong 4.5 out of 5. The pastas and desserts really shine. Pies are tasty, just on the smaller side. But between the service, flavor, and thoughtful touches, Panina’s 100% worth the trip.“

“First time ever in New York, had a 3 hour layover at Laguardia. Of course I wanted pizza. Lived up to NY's fine reputation of superior pizza. I got the classic, pan and two gigantic garlic rolls. The pizza sauce and dipping sauce for the rolls was some of the best sauce I ever had. Sweet with some twang but not in your face. Thank you for helping with my first NY experience.“

“Low key might be your best slice in Bushwick/Ridgewood. It bests Robertas and Ops easily yet doesn't get the hype of either of the latter. They also have better appetizer options like a mint watermelon salad that we devoured before taking a picture. The pizza hits all the marks of a good pie and then goes a step beyond with a similar price point to Robertas. This is a great spot that's out of the was but absolutely worthy of the trip.“

“Best Pizza Ever!!! Went today for the 1st time and was amazed. Must try!! I ate there…was so good, I had to get a few slices to go.“

“Good Pizza Great service Good Beer“

“I have never in my life came so close to finishing a 16 inch pizza by myself! I got the regular delivered, the sauce was AMAZING and the crust was so thin and crunchy while never getting too soggy to hold up the slice! Well worth the money. So happy to have discovered this place!“