48 Best Mediterranean Restaurants near Elmsford

“I love the chop and go in white plains I definitely recommend chop and go to anyone. I want to make sure to let you all know there is an app called chop and go I would definitely give this in five billion Stars“

“Amazing food - it’s extremely fresh! Beautiful vibe and decor! The service is so hospitable and the owner Reza is very kind and knowledgeable about the food and wine. You will truly enjoy a fantastic meal here! 🍷❤️“

“I really love the food! Was in the mood for something healthy and refreshing but also filling and that’s exactly what I’ve got! Great service from the staff - seemingly college kids and they’re super kind and attentive. Will be coming back!

I ordered a lemon chicken bowl and added my toppings plus got a sparkling water. Hunger and thirst quenched :)“

“very fast customer service“

“This is my favorite Cava to go to by far !! Very fast line and the employees are the best. The food always tastes fresh and the portions are awesome. Ps. The pita chips are a must everytime“

“Met some out-of-town friends here on a Sat at 11a for brunch. The atmosphere is incredible, not very crowded, with lots of outdoors covered seating. I got the farmer’s omelette which was nothing special. However, the ceviche was outstanding and flavorful. I highly recommend. My wife got the Fennel Avocado salad and octopus appetizer. She loved both. She only wished the fennel pieces were cut in thirds. The portions are average in size and prices more akin to NYC than Rye. But overall we were happy.“

“Enjoyable lunch experience“

“New restaurant very good food, staff was very polite , for my first time I’ll give 5 stars !“

“Great spot for shawarma and more. I tried several things here and it was all tasty. The mint lemonade was a surprise treat. I am not have fan of mint but gave it a shot. Exceeded my expectations. That atmosphere overall was great. Customer service was great. Everyone there seemed very nice. Location was easily accessible to stop in and go. Worth checking out if you are in the area.“

“Fantastic food! Great value for money. I haven't had Persian food this good since I lived in Manhattan. WOW!!!“

“So good and fresh, very tasty, clean place The rice is buenisimo“

“Had a great dinner with friends. Great place to talk, drink and dine. Had a chance to meet and talk with the owner which was cool. If you drink wine, know that their wine list is very reasonably priced. We enjoyed the mushrooms, stuffed pompano pepper, roasted chicken with vegetables, the shaved fennel salad and the fries.“

“This is a wonderful, delicious restaurant with generous portions. The appetizers are great and the mains are excellent. I love their gyro meat, Shepard salad and assorted appetizer plate. If you enjoy Turkish food you can’t go wrong with this restaurant.“

“Delicious, healthy, and fresh food. One of my favorite restaurants. Great for taking out when you don’t feel like cooking lunch or dinner, or for dining in. Good vegetarian options too. And my absolute favorite frozen yogurt. Nothing compares to it. So good.“

“Great find in Scarsdale! Cutest little spot that transports you to a restaurant in the Mediterranean/Italy. Small, well appointed trattoria style restaurant. Warm, friendly service. Great natural light.

This is the place for those perfect aperol spritzies & fresh food. Fresh bread & imported olive oil served to start. We then ordered the Mediterranea Salad which was so refreshing: tomatoes, red peppers, cucumber, red onion, feta & light lemon dressing - great start. Margherita pizza & the Chicken Parm were both outstanding. Pizza is the perfect size, light but crispy with san marzano tomatoes, mozzarella fior di latte, evoo & basil. The Chicken Parm is understated, but hits all the marks - chicken pounded thin, crispy breading, tangy sauce & fresh parm.

Same owner as Cafe Alaia, which we're trying next, but this spot is already heavy in our rotation from now on.

See more on IG @hudsonvalleyhangry“

“The sea bass was succulent . The rice pudding was amazing ! Excellent food and service . 🌠🌠🌠🌠🌠“

“Man get down here ASAP. I am the Biggest food snob. This place rocks. Johnny Mac YouTubes Cook it with Johnny Mac“

“it tastes good...it's fresh...just make sure the tables are clean...too bad , they don't have wines...!!!“

“Great service! Great Coffee!👍“

“Moved to Irvington 2 years ago & its my go to restaurant , great food, the BEST drinks & amazing service ⭐️⭐️⭐️⭐️⭐️“

“Great addition to our community! Haven’t had a bad meal yet!! Love going during the week for a drink and quick snack! And bringing friends and family for a multi course meal!! The cacio Pepe is sooooo good, as are the oysters, steak heck everything is good!! You can’t go wrong. The service is second to none. Can’t wait to dine again asap!“

“Husband and I finally dined here a little over a week ago for an early birthday dinner for me and the entire experience was nothing short of sublime. Although I was tempted by the views from the window-side tables, I wanted the Kitchen Table experience, and it was an excellent choice. We drove down from Dutchess County (fyi, whoever designed the Taconic Parkway should be fired, but I digress). The complimentary valet parking made our arrival easy. We were directed to the elevator and from the moment we got off on the floor of the restaurant, we were greeted immediately, and the entire staff was incredibly attentive, polite, and welcoming. The main dining areas are nicely decorated and subtly sophisticated. The chef’s table experience was phenomenal. We got very personal attention from the chef and staff members, and enjoyed watching (and inhaling the aromas from) both the main kitchen and pastry side during our meal. The service was excellent and attentive without being overbearing. Water and wine were poured promptly, the pacing of the courses was perfect, and the explanation for the dishes and wine were appreciated. We decided to get the wine pairing, and the pours were both generous and excellently paired with the courses. It was a lot of wine so by the 4th or 5th glass, I was really feeling it and enjoying myself, to say the least. The food was outstanding across the board. I love seafood so I was quite happy with the 7 fish offerings. We started out with 3 different breads, all different and all delicious, and I’m pretty sure I ate the roasted yeast butter on its own, and then uni and yellowtail, which are 2 of my favorites. It feels kind of dismissive to say “all of the courses were delicious,” but they really were. The black cod, iberico pork shoulder with fava been puree, and the prime dry aged rib eye were probably my favorite courses. I wish I had more room since the chef offered us additional rib eye, but I was pretty much at capacity and we still had dessert. The meat was perfectly cooked and seasoned. The iberico pork dish was crispy, salty, full of umami flavor, and it paired perfectly with the grassy, herbaceous, and silky fava bean puree. There was only one course that I wasn’t as enthusiastic about, the bacalhau a bras carmelle. Each course was so good that I couldn’t wait to see if the next would top it. Each course was a few bites, leading up to the larger beef at the end. Of the 3 dessert courses, the first 2 were my favorite. The first was “pear” which was a contrast of textures and temperatures. It was really outstanding and the cold bits in the dessert were a nice, light contrast to the heavy meal we had just finished. The next was a tart/cold dessert with sweet potato shavings and biscuit-like crackers (my dearest apologies to the pastry chef, I cannot describe it any better). It was all so different and worked well together. Again, the contrast in textures/temperature/flavors worked so well together. By the last dessert course, I was fairly stuffed and couldn’t finish. Again, there was a savory component (lettuce) that was (and I’m guessing here) caramelized so it was sweet and I ate both pieces. There was a custard as well and the crust was so flaky, and I was sorry that I couldn’t eat more of it. 3 ½ hours later, we waddled out quite satisfied and happy. Next time, we’d skip the wine pairing because it was simply too much but I can’t wait to visit here again and try new dishes. I don’t think I can accurately convey how delicious our food was or what a great time we had.“

“Delicious food. Both the schwarma and schnitzel were tasty and it’s a lovely place to sit and eat. The people are very nice.“

“I had the pleasure of attending Noma Social this past Sunday for their brunch, and I have to say it was an amazing experience. The comedy show was absolutely hilarious, keeping everyone in good spirits from start to finish. The musicwas equally superb, creating the perfect atmosphere to enjoy the meal and the vibe. I can’t wait to come back for another Sunday brunch! A huge shout-out to the bartenders and staff—they were incredibly attentive and made the experience even better. Their service was top-notch, and it’s clear they take pride in their work. And let me tell you, the DJ was on fire! The tunes were on point, and the energy in the room was infectious. I had such a great time that I came back Monday for Marlena’s lychee martini —which was incredible. It’s now a new favorite of mine! I’ll definitely be returning to Noma Social for more great times. Thank you to everyone at Noma for the fantastic hospitality and hard work. You’ve earned a loyal customer here!“

“There's a good reason you see so many 5 Star reviews - this place is awesome! The food is fresh, menu is creative and the staff are v nice. I promise anyone that goes that it won't be their last visit.“

“We had our son’s graduation dinner there on June 25,2022. The food was delicious and the staff was amazing. Couldn’t have asked for a better day or place. The staff was “on point”,so accommodating, extremely nice and made our day more enjoyable. Will definitely be back. ⭐️⭐️⭐️⭐️⭐️“

“I highly recommend this place. We had a party of 38 who needed a last minute place for our Xmas party and they took us without hesitation. Food good, drinks good and the staff was amazing, kind and just overall really nice place!!“

“Wonderful dinner. Gracious owner. Great creative cocktails and desserts“

“When I am in town I frequent this establishment as often as possible. They provide the best mediterranean food on the East Coast. The service is impeccable. The food is out of this world. Thank you so much for being around.“

“Best restaurant in Westchester!“

“Great place!! Food was delicious and the service was top notch!! Highly recommend it!!“

“Excellent customer service“

“Got the Big Kalhuna French toast with raspberry drizzle. It was divine! Sad it's only a special and not a fixed item on menu. The place can get crowded and takes a bit of time for your order to be made and brought. But it's worth the wait and price. Portions are huge!!“

“Decided to go to modern on the rails for date night as was recommended by a friend of mine. The place was amazing. Nothing but amazing and excellent things to say. Not good or great but EXCELLENT and AMAZING. from the moment we were greated by the hostess to the moment we left. We orderd the classic calamari which was fantastic it wasn't rubbery like you get at most places and the mussels marina was excellent. For our entrees we had the brazino fish which my wife loved it was cooked to perfection abscess wasn't heavy at all. The grill veggies that came with it had the perfect char on them. I had the pork ossso bunch over risotto which I was reluctant to try but I'm glad I did. The pork shanks was a generous portion as well as delicious and presented in an elegant way over the wild mushroom risotto. When I go out in westchester again this is going to be one of the places I would go back to over and over again.
Thank you modern on the rails!

Also plenty of easy parking.

We didn't get desert or coffee so I can't comment on that.“

“Outstanding food. Order regularly in New Rochelle through direct deals with the restaurant. Love the chicken, shrimp and grilled veggies. Fresh food, large portions, perfectly cooked every time. Nelson and the entire team are super friendly and always go the extra mile with service“

“From the food to the service to the ambiance of going to your grandmother's for Sunday dinner, everything is amazing.“

“What a delicious, pleasant surprise this little restaurant was! When I walked in I honestly didn't expect too much because it was small and completely empty, and could have been a little cleaner. However the food was outstanding, and I am VERY picky. My friend and I split a ginormous Greek salad (the stuffed grape leaves were unbelievable), and we each ordered a gyro. Mine was chicken and so good! We also ordered the side of fries, and for $4 we received a large basket of fresh, hand cut, perfectly cooked fries. I don't live anywhere New Rochelle but I'm hoping to make it back there!“

“The Greek Frappe was good. The lady who helped me was very attentive and welcoming. I came in with a dead phone, didn't no charger. I asked, and instead of saying no, she let me, and not only that, she got me water and everythign for my wait. I wish I knew her name, but she is amazing! Tha k you!“

“Great food!!! plenty of food choices. friendly service.“

“رائع ومميز وبعده حلوه كثير“

“I love the variety of food here. It's always clean and the staff are always helpful!!!!!
Five stars for the staff!!!
Bobby Flay, Texas Tejas and Wing Trip are my favorites!
Make sure you come to the Wonder in Cresskill!!“

“Best chicken souvlaki pita I’ve ever had!“

“My family and I came here on a whim on our way home from a road trip. We weren’t expecting much. We were just hungry. But man, it exceeded our expectations. Not only was the vibe awesome. Lively on the bar side, but very family oriented on the dining side, the food was delicious, the portions were massive and so reasonably priced. The service was great. Someone was always checking up on us. And the owner even came to ask how we were doing and say hello!! Absolutely exceeded our expectations and we will be driving the hour over the bridge to go back to this spot soon. Highly recommend.“

“Just got home with our food that we ordered on the phone. This was our second time ordering from Yassou. We enjoyed our chicken gyros so much the first time that we ordered them again. Plus we ordered two sides - gigante beans and rice pilaf. The beans were absolutely delicious, however the rice pilaf was a big disappointment. First of all, it was not rice pilaf. It was basic basmati rice and worse was, it was seasoned with cilantro. Cilantro?? In a Greek rice side dish? And you pay $9.00.“

“Great food! Great Service!“

“Excellent service and food selection“

“The Pastitio, potatoes and octopus were really good. We will be back.“

“Amazing!!!! Everything from the moment you walked in you feel welcome and the food is absolutely delicious!!!!!“