Mexican Restaurants near Maspeth

“Delicious as always!! Highly recommended“

“Great local takeout spot for tex mex food. Filling, good taste, inexpensive and friendly people. The enchiladas, chimichangas and combo dish are my go to. Also really like the chorizo taco and black bean taco, black and pinto beans with rice.Even the American food is pretty good, especially if youre trying to decide what to order with a picky eater: burgers, onion rings, chicken or steak sandwiches.Try the fried apple sticks..“

“Walked in and thankfully it was quiet! I had to order 8 different bowls!! Cinthia & Leo were insanely nice and patient!! Made the orders in a timely manner despite the last minute rush. They have to be the nicest chipotle employees I’ve met! And I’ve been going to chipotle for years. So kind! Shoutout again to Cinthia & Leo ❤️“

“Oxomoco nails the balance: high-quality, adventurous Mexican food in a relaxed but stylish setting, topped off with great service and a bathroom that might just become the highlight of your day. Whether you’re there for a special day or just a fun trip with friends, this place delivers — and then surprises you, in the best way.“

“Best Latin fusion joint in South Brooklyn“

“Delicioso. Gente amistosa.“

“Great Food and Service Fun Atmosphere !“

“It the best Mexican food I ever eat.“

“Small but fresh menu made it perfect for making decisions and also means the food SHOULD be great across the board and they did not let us down.

Calm atmosphere was perfect for intimate gatherings and a focus attention on your party.

The chips and salsa was a great way to start opening the pallet to different flavors paired with
The Amarillos aguachiles which was light, sweet, and refreshing

Tostada de atun was mouth watering, fresh, flavorful and my personal favorite of the night but a tough 2nd pick was the branzino we order which comes with a nice pineapple salsa. The fish was cooked perfectly and also so fresh.

Everything here is fresh and packed with flavor, perfect for hot summer night, light dinners, or parties with friends.“

“The pork chop was succulent and had the most amazing spice combination. The barbacoa was the best I have ever had. Not a fan of the mezcal, but I gave it a try. Other more common drinks looked great with a good pour. Good vibe and open late with a super friendly staff!“

“omg Sophia was absolutely amazing! She catered to alllll my allergies. And it was my boy's bday and she made it extra special. Totally recommend to anyone in Chelsea!“

“Will the food blow you away? No (besides the street corn which is fantastic). And it’s not cheap either. BUT, the vibes are unmatched. My parents used to take me here when I was a kid and there’s just no better place for a summer lunch out with family or friends.“

“We came for brunch today as a group of four, and everything we had was absolutely delicious. The service was quick and attentive. The bathrooms were clean. I highly recommend this place to anyone looking for a great Mexican vegan brunch experience!“

“Sosy is our server and he was sooooo amazing and super duper friendly. We got a tomahawk for 2, fries, and mixed greens and more! It was great experience and it was phenomenal. Everything that we ordered was 10/10. I'm very happy that my husband found this place. We both enjoyed it so much“

“Great food and atmosphere“

“Great location right in the heart of Manhattan. Wonderful Mexican food and delicious Margaritas. Had a great time there.“

“The food & service were great! Will definitely return.“

“Great Mexican restaurant the food is delicious“

“Great evening here with beer and margarita monday , Cucumber, classic and passion fruit absolutely brilliant. smashing service from bar man Trevor was top class and so welcoming....“

“Absolutely incredible place I even got to meet the manager. The guy was awesome. I recommend this place completely to anybody else is off the hook fantastic“

“Hermoso restaurante de comida internacional música tragos espectaculares y ambiente súper agradable“

“Really loved this restaurant! The margarita was delicious, the selection of tequila was phenomenal, the food was delicious. The hospitality made it even more enjoyable. can't wait to visit again.“

“LOVED this new restaurant. A must try! The mole sauce on the enchiladas was out of this world DELICIOUS (and gluten free!) and they were super excellent taking care with my allergies. Oysters were fresh and incredible. Cocktails really great, the spicy marg is better than the regular one and the happy hour on Mondays is awesome! Vibe super great as well as the service. My ONLY complaint were the chips, but I feel it's a super important thing at a mexican place to have good chips. These were charred, bland and flavorless, and while I LOVED that they were celiac safe gluten free (not fried in a frier with flour), they kind of ruined what were otherwise decent salsas. They were also a bit chewy almost in a stale way, but the lack of flavor, texture and no salt was the main problem. We actually held back our salt from our oysters to help with the chips, but it didn't solve the texture or overall taste. Otherwise this place was incredible if the chips were good it would have a 11/10 from me and I'd be a regular!!!!! Still will definitely go back here, and hopefully they will reinvent their chips!“

“Très bon restaurant, le personnel est chaleureux et très attentionné ☺️ j’ai adoré mon repas 🤤🤤“

“They have the best tacos and burritos“

“💥💥💥💥💥 Just discovered a gem! Can’t wait to return. Tucked in on Columbus Av. betw 106/107. Best Mexican food I’ve yet to find in the city. I had the fish tacos! Excellente! Also the best sangria. Our server, Carol, was wonderful. And she gave me a delicious flan desert and everyone sang happy birthday. Thank you Carol and everyone! See you soon!“

“Delicious and unique items available on the menu. The staff, food, and environment and overall experience were 10/10. Definitely check it out!“

“Let me emphasize this, NOBODY and I do mean NOBODY, makes a delicious bowl the way Tacobees do. I live far and order with extra charges through Ubereats because it’s just that good and worth every penny. I get burritos the size of a tiny baby. I should know because I’ve had tiny humans before and those burritos are at least 2lbs or more lol.

The way the burritos and bowls are made, is just so good. They don’t skimp out on anything. It’ll be full to the absolute brim. Their queso and guac is hands down the best out of all other chains (Chipotle, Moe’s and Qdoba.) The steak and honey chicken is just chefs kiss. I love how my delivery is also always warm and the most important part, correct. They just get me and can take my check any weekend!“

“Such an incredible experience . Tasting menu was amazing !“

“So fabulous! Delicious food! Amazing service! If you are any where near Brooklyn, it is a must!!“

“great wait staff.. even better food“

“Phenomenal Mexican food and a fun atmosphere“

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“Drove all the way here from New Jersey and it was worth the drive!!!!!!! 20/10 food & customer service! Luz was very welcoming and gave great recommendations. The guac and chips didn’t last for too long as you can tell by the picture. but the quesabirria, enchilada and tacos are a must buy!! i’ll probably be back to eat tomorrow lol“

“everything was delicious, atmosphere was fantastic, service was great. Highly recommended!“

“Cosme proves that fine dining requires neither white tablecloths nor hushed silence to command respect. The space balances industrial design with a warmth that feels effortless, much like the service.

We began with the Maine Uni Tostada. Pairing sea urchin with bone marrow salsa is a bold move that pays off magnificently. It is creamy, briny, and demonstrates a mastery of texture that sets the tone for the meal. The Octopus was equally impressive, sporting a char that gave way to a tender interior, all elevated by the subtle heat of chile morita.
The Duck Carnitas, however, are the undisputed king of this menu. Served in a cast-iron skillet to share, the meat is unctuous and rich without being heavy. Constructing the perfect bite with the fresh tortillas and radishes feels like a ritual you will want to repeat.

We finished with the Corn Husk Meringue. It looks like modern art and tastes like nostalgic genius. Enrique Olvera’s kitchen is firing on all cylinders, delivering a meal that is as intelligent as it is delicious.“

“Food was very good! We arrived and staff was very warm and welcoming! The food and drinks were good, the churros were amazing! I would only deduct a start rating due to pricing…I think for what it is the prices a bit higher than what I would pay. Otherwise good place to eat.“

“Excellent food, texture, presentation, drinks and service.“

“Some of the best birria tacos I’ve had in Manhattan. The staff is friendly, patient, and very fast. What a wonderful place!“

“Very authentic, the fish tacos are awesome, light . The tortillas are also light and original, flavorful. Enjoy the “ Baja fish tacos very much ! Top off with their “Tres Leches - dessert! Umm!
Like the waitress who waiter on us “ and you said you wasn’t very hungry !” Daniella and Tiffany were great , very helpful and informative. 👍🏽👍🏽💯🙏“

“I live in Park Slope and for the first time, my husband and went to Alma Negra.
We had a great experience, from the moment we got there the waitress Ashley was so attentive and friendly. We had questions about the menu, she very patiently and with excellent customer service skills, answered all our questions. Her recommendations were excellent!
We had a wonderful time, great ambiance, delicious food, and excellent service!“

“It was a surprise to find this little restaurant in Harlem. There were no tables, and we took the last two seats at the bar. While we waited, I surprisingly felt at home. The aroma of the food, the care with which Karina prepared each of the dishes, and the kindness and joy they served us. By the time our table was ready, we didn't want to take it anymore; we ate much more than we planned to order because we didn't want to miss out on their delicious food. I have dietary restrictions, and I was surprised to see that everything from the exquisite tortillas to the delicious tres leches dessert was prepared right there, gluten-free and preservative-free. I hope to return soon.“

“I had the best chorizo torta of my life here. I like trying tortas from Mexican places wherever I go to compare, and this place knocked it out of the park. It's locally owned and operated. Loved having a latte with the meal since it was kind of brunch.“

“Love the place,love the service and the lobster tacos 🌮 were amazing.“

“We travel every year to NY for my wife's birthday and out of the 3 to 4 days we are there we visit La Contenta 3 to 5 times at least, one when we arrive in between and on our way back to the airport is always our last stop, I have been in the industry for over 40 years and question the reason why we are there so much with so many restaurants available? The mezcal and tequila drinks are the best anywhere in this city, I can only compare them to my own drinks with the freshest ingredients and great mezcal and tequila selections, but there are also other great mezcal and tequila bars which are really good too. The food is great the branzino with the spicy serrano salsa is fantastic but we mostly drink lol and there are also other Mexican restaurants with great food mmmmm so what is it about La Contenta that makes us want to be there so much? I can only think of is that they treat us the way We treat guests in our restaurant, they make us feel special, they remember us every time with a warm and open arms feeling. It is hard to put into words but we love La Contenta east and Brooklyn ( THE WEST LOCATION IS TOTALLY DIFFERENT) My wife told the owners that when she passes she wants some of her ashes put in a corner of La Contenta is that level of hospitality of this wondeful Mexican Institute !!!“

“this restaurant's food quality is too good“

“bartenders were all nice you can tell they enjoy what they do!“

“Run, don't walk! Visiting from the Hudson Valley for a day trip, and my wife & I are foodies. With a hungry 10 year old tyrant in tow, we took our son to the park across the street and killed an hour before wearily stumbling into Miatzil.

First off, on a Tuesday to be dead at 6pm is a crime! The Happy Hour here exceeds anything I've ever seen. $18 for 4 tacos & a cocktail (1 of 3 choices.)

The service is friendly & attentive, the food is wonderful & the spice level is up there with some of my favorite Oaxacan venues down in Mexico.

This hidden gem in plain sight deserves all of the love from the Park Slope community.

Much love,
Anton“

“los mejores tacos al pastor!!!!!👍👍👍👍“

“lovely hidden gem on Avenue A between 13th and 14th streets. The place is family owned and operated and the food is to do for. It is reasonably priced, I often find myself trying to figure out if I want a tamale or a shredded beef or pork taco.“