50 Best Cocktail Bars near Mt Vernon

“Nay was everything, that girl knows her stuff when it comes to that restaurant! I had a little issue with my table( too out in the open for me) within 15 minutes she moved us and then we spent $450, I should have just stayed at the original table we wouldn't have spent that much lol. Atmosphere/music was littyyyy. Food delicious, drinks were good, but we did mostly SHOTS! Hookah was strong we loved it, and the staff was friendly. I will be back 4 sure.“

“Very classy place. You can get beer and liquor there and play pool and darts there and use the bathroom there.“

“"While the food was flavorful and the atmosphere was good, my experience with the owner was disappointing and raised questions about the establishment's integrity because he charged me $40.00 for hookah when it was only 20.00.“

“Stay Away!!! Just kidding, this spot is popular and rightfully so for all the right reasons. The atmosphere is bot chill and warm for lounge lizards wanting a great watering hole. The drinks are fantastic, The Monk Fashioned being my favorite, reminds me of a magical Sazerac. The food here is delicious too, been a couple times and look forward to returning again soon. Love the Sweet And Salty Grilly with Gruyère, Prosciutto, Fig Spread, Arugula on Sour Dough. The Fonduey Mac & Cheese is also a cooze fest of cheesy goodness, also the Whipped Feta with the Everything Bagel Pretzel. Always love to get the Crab Cakes. Though I’m eyeing the Skewered Thighs for next time they look like a divine dine. Fortunately we’ve gotten in without a reservation, though I’m sure it’s good to have one.“

“Great presentation. Great drinks. Great service. Overall great experience 😎“

“Drinks and apps were wonderful before the show at beacon. We felt like we were in Europe. Fantastic! We will be back!“

“I’m visiting my mom from Los Angeles, and as we planned a night out together, I wanted to support a local spot. There’s always something new whenever I return home, and this time it was Chez Messy, just around the corner from the 157th Street train station. Perched up upon a small staircase, this two-floor restaurant is intimate, cozy, and deeply sultry.

Nestled in the heart of Uptown New York City, a neighborhood known for its Dominican roots and growing diversity, Chez Messy shines as a Spanish Caribbean infused gem that took my breath away. The space feels both refined and familiar, elegant yet soulful. As I sat waiting for my mother, I opened the menu, and immediately everything called my name.

Our server Joshua was an absolute delight, attentive, kind, and confident in every recommendation. Antonio, the owner and floor manager, greeted us with charm and poise. Dressed in a sharp suit, he exuded pride and grace, the embodiment of someone who deeply loves what he has created. What touched me most was realizing that this Spanish Caribbean dream of a restaurant is owned and operated by Dominicans. As someone who has traveled the world and eaten in countless hidden gems tucked along cobblestone streets, I can say this place holds its own among the best.

We started with a crisp glass of Albariño and dove into the pulpo and mofonguitos filled with ropa vieja. Let me start by saying I’m not typically a red meat superfan, but that evening I was completely transformed. The ropa vieja was tender, savory, juicy, and full of flavor. The plantain cups that held it were subtly sweet, creating a beautiful harmony between bold and delicate notes.

The pulpo was perfection, tender octopus paired with a light touch of vinegar and oil, thinly sliced onions, capers, and cherry tomatoes that burst like little jewels of freshness. It was bright, balanced, and refreshing, a perfect prelude to what would become an unforgettable meal.

Then came a surprise from Antonio, the avocado salad and batatas bravas, further inviting us into the full Chez Messy experience. I’ve had batatas bravas in Spain and beyond, but these were divine. Perfectly crisp on the outside, soft and creamy on the inside, with seasoning that danced on the palate. The avocado salad was heaven itself, silky avocado paired with slivers of almonds and a hint of citrus, perhaps grapefruit, creating a beautifully layered bite that was both rich and refreshing.

By the time our entrée arrived, filet mignon and shrimp in cream sauce, medium rare, we were already swept away. The filet was tender and bursting with flavor, the shrimp perfectly cooked, and the cream sauce was so delicious that I found myself tempted to lick the plate.

Everything about our experience at Chez Messy was divine, from the impeccable service to the romantic, dark, and dreamy ambiance, the vibrant music that moved through the air, and the drinks that sparkled as much as the conversation.

Chez Messy is where you go when you want great food in a wonderful location, when you want to feel inspired, seen, and transported. It is a love letter to Spanish Caribbean flavor and Dominican pride, wrapped in elegance and joy.

This place deserves to be full every night, though a part of me secretly wants to keep it all to myself.“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“Fantastic food great atmosphere“

“The Coasts is my favorite!
Off the menu- Privateer (Passion Fruit, Pineapple, Lime Juice and Tequila) it was yummy!
I went here two days in a row!

My friend also got the pistachio espresso martini. I liked it but he thought it was okay“

“Went tonight for the secret magic show (with Mark Clearview). Not only was the show SUPERB but so were the cocktails. HIGHLY recommended- especially if you can get tickets to the magic show!“

“Excellent atmosphere. Comfy seating, bar seats, or small tables, there’s a spot for anyone. The craft control menu was great, hard to choose which one to try. Extensive list of wines and spirits as well. Gonna have to try some food next time I come visit the city.“

“The Paninis here are out of this world. I also enjoy the Italian cookies as doing my children. I have been coming to the east side for many years as it’s near the hospital for appointments. They also make the best cappuccino in the city. The staff is always friendly and helpful. I could not say more good things about this place!❤️“

“Best molé I have eaten in years - and I’ve travelled to Mexico City specifically to eat. So good I HAD to compliment the chef. Complex, just the right amount of heat…what can I say except it’s REALLY good.

You sit on high wooden stools- so bring a seat cushion if you have sore butt issues but a few tamarind margaritas should help with that. A perfect pairing. Will return.“

“Friendly staff and the food was delicious! Can’t wait air to go back“

“Porta 23 is a small, nice place in Astoria. Its dishes are so good. My wife and I shared calamari, poke ahi tuna crisps, and some signature drinks. I didn't know that the Brazilian and Indian combo of sweet and spicy deliciousness was possible! I don't even like too much spice in my food, usually, but this was too good to miss. Good prices and service too.“

“Events, webinars, Executive Circle, mentoring program, digital resources, networking, professional development. Lots to love about membership.“

“The burgers and tacos were delicious, good all around pub food within walking distance of the
Met. I appreciate them accommodating our large party. However, service was definitely slow even though they weren’t packed, and we ended up being there for almost 3 hours due to this. Decent spot if you aren’t in a rush.“

“Best old fashions in Astoria.“

“Great space to have a fundraiser and birthday party. Staff and owner are so wonderful and helpful. Great prices for cocktails and beers/drinks“

“Beautiful cocktails and small bites. Super lovely and cocktail-knowledgeable staff.“

“Beautiful atmosphere and delicious food! Came across this place and was not disappointed at all! Super good. Everything was a bit more expensive than my go-to place in Kips Bay but 100% worth it. The ramen was so good. Broth tasted amazing. Everything we got was perfect! Calamari, sushi all great.

I was a big fan of the seating area too. The paper cranes on the ceiling were a cool addition! Staff was also very nice. For a Saturday Lunch, there was no wait.“

“Awesome for a date with your love and great hangout place with friends“

“Vittorio NEVER disappoints! 5 star quality! The dry aged tomahawk was the best I ever had bar none ! We shared the Rigatoni alla Norma and it was like right out of the kitchen in Italia. The ingredients are the best you can find and he has the knack for always having the best . Grazia Vittorio and keep it going ! 😎“

“Wonderful vibe. Nice music. Excellent Bartender #Sebastian“

“This is one of my favorite places, The atmosphere is perfect for sharing with friends. The servers are very pleasant and friendly. The food is good, and they always have great options. The drinks are wonderful and creative. The prices are very good.“

“I went here after work for a friend's birthday because it was close to my job.

The reason why I knocked off one star is because they weren't upfront about gratuity automatically being included on the check. We were two people who sat at the bar. We had two drinks each and one appetizer each. While the food was very tasty and authentic, it was very small for the prices. The drinks were mostly ice, and the margaritas were very sour. I watched them make the drinks and me being trained as a bartender. I could tell they were kinda just winging how they made the drinks. I noticed several times that they added more ice to drinks when they didn't measure enough of the liquor and the rest of the mixers to make multiple drinks. I get that it's happy hour, and things have gone up, but to pay $12 or $13 on happy hour drinks using cheap well tequila for a few sips through the straw is not cool.

I'm a good tipper, I don't like the fact that the tip was automatic. I like to choose what I'm going to tip based on service.

I would most likely not go back here.

My friend said that the place used to be called something else in the past. It seems to be family own and run, which is nice. I loved the decor, too.“

“Modern Tiki bar with retro vibes. Super fun atmosphere.“

“Last night We came to eat at Mission Ceviche for the first time and we left very happy for the incredible quality of food and service. 100% recommended with a tremendous desire to return soon. Good service and everyone very friendly I had a very wonderful birthday.“

“I had a wonderful time with friends here the bartenders are extremely knowledgeable and helpful with tailoring cocktails. The tacos are my jam and the carnitas are crazy good socially for the happy hour price. I’m definitely coming back to this hidden gem 🤟🏼“

“Had an amazing experience with my family here ! Service was great food was great ! Atmosphere was nice music was popping all night mix of spanish, hip hop, reggaeton, rnb which is perfect Ill definitely be back we were lit as hell off of those drinks lol“

“Great staff. Friendly and very attentive. Definitely recommend.“

“Came here on a whim during happy hour, and so glad I did. The decor in this cozy bar is amazing with couches and a fireplace in the back, giving an old Irish bar feel with a modern twist, which I loved. The bartenders were amazing, drinks were balanced and very well made and affordable at only $8 for select cocktails and even less for bar snacks.

The music gave throwback vibes which created a more intimate experience for couples who are looking to come here.

Head's up, although the food is air fried, I wouldn't have been able to tell if it wasn't told to me by the bartender, it was so good! I ordered waffle fries and the Philly egg-roll which was so delicious and crispy. Service was great and bartenders were friendly even though we came on a busy night. Great experience 10/10.“

“Outstanding !!!!!!!!!!!!!“

“What a beautiful space in the historic Bronxville train station. Truly a gem with a gracious hosts, servers and bartenders that make cocktails with love. I think my new favorite is the Lion's Tail, but it's hard to choose. Can't wait to go again!“

“Pretty nice place that serves late night food and diverse cocktails. Was really rocking when we visited around 11 30pm on a Friday. Food was pretty good, the Philly cheese steak egg rolls were amazing. Yes, it's a bit spendy and it seems it draws in the young wealthy crowd. Not really my kind of place, but enjoyed it and the fancy cocktails felt weak and overly sweat.“

“Outstanding service!! And the food was delicious!“

“We had a great experience learning how to make pasta! The food was so delicious. This would be something fun to do with a group or family members. Our waiter Mica was fantastic as well as the chef who taught us Anthony. Thanks guys for a fun night in NYC!“

“It's a cool looking place, welcoming, we sat at a high top. My wife and I shared wings, very good, quite a list of sauces! They were large and cooked nicely crispy and moist inside, also the side salad and cole slaw were very good as well. Another had a wrap which was reported as very good as well. Lots to pick from, we'd go back.“

“César’s service was simply spectacular — out of this world. 🙌
The drinks he made for us, the food — everything was incredible. Very talkative, friendly, and with a super cool vibe — he truly made the whole experience even better.
He prepared a spicy mezcalita and a michelada that, honestly, not even in Mexico had I ever had ones that good! 🔥🍹
I 100% recommend César and his amazing service. Without a doubt, an experience worth repeating many, many times.“

“Staff was very polite, friendly and the food was great and fresh. I highly recommend.“

“This was our first time there and the fondue was hands down the dish to get!!! You will not be disappointed“

“Great atmosphere great food great vibe great service!!!!“

“thanks for the fab service Rei!! amazing drinks and food“

“Incredible food and cool vibe🎼🍷😎“

“Birthday celebration for a friend and 13 others . Will be back again. Customer service outstanding. Atmosphere great. Had a wonderful time.“

“Everything about Mykos was first class Cuisine 5 star Atmosphere 5 star Cocktails 5 stars Wine selection 5 star Desert 5 star There was nothing about our first visit to Mykos Greek cuisine I would change.“

“If you appreciate fusion sushi, I highly recommend giving this establishment a try. Their all-you-can-eat sushi on Mondays is an excellent option for a refined dining experience. The ambiance was truly wonderful. I visited on a Monday evening with my family, including children, and everything was impeccable. Our server, Patria, provided exceptional service. I requested the Knicks game to be displayed on the television, and she promptly accommodated my request. My personal favorites among the sushi selections were the Volcano roll and the Mar Y Tierra.“