50 Best Indian Restaurants in New York

“Had an amazing dinner at Junoon! The atmosphere is elegant and cozy. The staff was friendly and knew the menu well. Every dish was full of rich, authentic flavors, and the presentation was beautiful. Loved the creative desserts too. Definitely a top spot for Indian fine dining in NYC!“

“Had a wonderful dinner experience at Adda tonight. The food was exceptional. The chefs know what to do with the spices to create some of the best flavors in all of these dishes. The curry leaf crab is a must! All the dishes were great. But the one of the best bites we had was a simple yet so flavorful kulfi popsicle desert that was dipped in strawberry cream sauce. Also what was top of the line was the service. Our server Swayam was a delight. He was the kindest person with a great personality. He was very knowledgeable about all the items and was a great help with recommendations. Service was a 10 out of ten. It’s hard to get a reso here, but that means everyone is going here. This restaurant is a must.

Tiku Patel“

“A wonderful place with a creative menu. Very unique flavors. Try as many items as you can as each one is special. We went in a group and we were able to share and taste a variety of items. A very casual chic place, you don’t have dress up 😊. They had some original cocktails, adding a twist to the traditional ones. Definitely must visit. Be aware, you will need to make a reservation well in advance. They are popular and hard to get in.“

“Warm, modern, and intimate restaurant that has a creative take on Indian cuisine. Upon entry, we were greeted welcomingly. You’d notice the decor immediately—stunning and attention to detail from top to bottom! The menu had so much to choose from and the servers were extremely helpful with explaining the differences. But the star of the show has to be the presentation of the food and the flavorful sauces. Worth the city prices. Would definitely come back for another special occasion!“

“Delicious authentic Indian cuisine with flavours actually doing a dhamaka - explosion of flavors as you eat it. Great service. One feedback - for such a happening restaurant the restroom is quite shoddy“

“This place is an absolute gem — the kind of place that effortlessly combines romance, elegance, and a touch of modern allure. From the moment you walk in, the ambience feels intimate and sophisticated, with warm lighting, exquisite décor, and a refined energy that sets the tone for an unforgettable evening. The cocktails are artfully crafted, each one as beautiful as it is delicious, and the food is nothing short of exceptional — rich, flavorful, creative and plated with perfection. The service was gracious and attentive without ever being intrusive“

“We recently visited Bungalow NY, and it was truly an unforgettable dining experience! The ambiance was elegant yet warm, perfectly blending modern luxury with an inviting charm.

The food is absolutely outstanding! Every dish was a masterpiece, beautifully plated and bursting with authentic flavors. You could taste the creativity and love behind every bite.

What made the evening even more special was seeing Chef Vikas Khanna personally visit tables, sharing stories behind the dishes and asking for feedback. He is such a humble and inspiring gesture from a world-class chef. 🙌

And to top it all off, we even spotted Tripti Dimri dining there that night! ✨

Overall, Bungalow NY is not just a restaurant. it’s a complete culinary journey. Highly recommended for anyone who loves exceptional food, impeccable service, and an unforgettable atmosphere.“

“Best food ever“

“Unusually crafted and absolutely delicious dishes, while also moderately priced. Warm and intimate setting with terrific service. Letting friends know and spreading the word. Quite special.“

“We were in the city for 3 nights. I made reservations for the second and third nights. Left night one open. I found Saar online, it was less than a block from our hotel so we figured we'd give them a try. So glad we did. Nice place. Great, friendly service (Karim is the man!), and excellent food. I ended up cancelling the reservations I made for night 3 and we went back to Saar. Give them a try if you like Indian food. It was amazing!“

“We had the chicken fingers combo and a soda. The fingers were actually biscuit-sized chunks of succulent boneless chicken with thick breading lol 'Glad we had the crispy medium dry rub with the roasted garlic dip so that the chicken didn't get soggy. I was hoping the spice would be something unique. It was basically Lawry's seasoning which I do like, however, the fries were heavily doused in this spice and mixed with the chicken batter. Due to how overwhelming it was, that one meal was enough for two ppl (and my husband has a big appetite) which came with a side of coleslaw that was ok. Great music, vibes and restaurant name. I wouldn't go out of my way to go back, but I bet it's amazing if you stopped in here while you were rolling ;)“

“The biryani was delicious! I ordered the dum biryani, and the portion was perfect for one person. The place is quite small and a bit cramped, and there’s no wash basin available, so you’ll need to use wet wipes. Despite that, the food and service were really good overall.“

“Really want to give them a perfect 5, but their service was painfully slow, consistent with what many Yelpers have mentioned on their reviews. Getting reservations was a breeze, and the layout remains the same at this place, what was formerly Priyanka Chopra's failed venture - Sona.

Katie got us seated and George was our host/waiter - who was pretty difficult to spot throughout our time here.

Now that I am done complaining about the service, lets quickly get to the food which was absolutely fantastic.

What to get? The standout dish of the evening was Jackfruit Ghee Roast ($30) - the most delicious Jackfruit dish I have every had. Creamy, spice balanced, and flavor packed. This with Malabar Parotha was a banger combination.

Market Beets ($20) stood out in small bites, thanks to the delicious walnut chikki, and the smoked mayo sauce with Kolhapuri Chicken Bao was really tasty. Roasted Bombay Corn Ribs ($12) can be skipped, and so can the Biryani Chicken Wings ($16).

Their seasonal cocktail - a Gin & Tonic with cucumber and mint was refreshing. Cocktails overall were enjoyable.

We tried all their desserts which include a pistachio icecream, gulab jamun with coriander, and icecream sandwich. Desserts overall were an absolute letdown and I wouldn't recommend any of them. If you have an absolute sugar craving, go with icecream sandwich!

If they figure out their service staffing, I see no reason why Passerine can't be a New York favorite. With a gifted chef who balances flavor so well, the core ingredient of this restaurant is up to the mark!“

“Great food, great service and value for the money. Great atmosphere“

“the customer service was amazing! I’ll definitely be recommending this place to others“

“Amazing and Awesome Food.“

“Thank you Divya and Team!! We did the large catering order for our company event and the food (Samosas, Chole, Paneer Makhani, Biryani) was very delicious and authentic. They did the delivery on time and were very accommodating with all of our requests.“

“Butter chicken, goat doori kebab is to die for. Roomali Roti - just had it after ages. No doubt NYC has an Indian restaurant which can compete with the likes of Dum Pukht in India.“

“Delicious elevated curries, breads, and a focused menu that invites multiple visits. The dishes I tried all had unique textures, flavors, and compositions. Outstanding kitchen. I was not that impressed by the non-alcoholic cocktails: I didn't taste the complexity that the menu descriptions hinted at.

The food is filling. We ordered less food than they recommended, and we still had leftovers after eating more than needed.

It got really busy and bustling, but they had plenty of waiters to fill the need.“

“Food was really good but THEY CANNOT MAKE STUFF SPICY !! I asked for the spiciest stuff they had and he said he had some really spicy hot sauce for me. With a straight face he gave me a small container of Tabasco or some other vinegar based mild hot sauce.

He also gave me two tiny green Birds Eye peppers which are spicy, yes, but I asked for extra extra spice so I was expecting way more.“

“AMANDEEP SINGH! you are ONE HECK OF A HOST! 5 million stars for this guy! he suggested us the food we should order, literally changed our WHOLE order, and ..... and.... we L O V E D it! he is an amazing host, a whole hearted man, fun to be around, and his food is out of this world. I am glad we came to this restaurant. We are gonna come again. My date night, ended with the best food I had in NY so far. Cheers for the restaurant, and double cheers for Amandeep“

“Cozy, intimate atmosphere. The service and presentation were wonderful. We had Tamarind Scallops and Chili Crab for appetizers. The crab was phenomenal and my favorite of all the dishes we ordered. For mains, we had Zameen Doz and Punjabi Tikhe Kebab with Malai Naan. The Dover sole was delicious and the pasanda sauce perfect for dipping the naan. The chicken was tender, juicy and so good! We were celebrating a friend’s birthday and were treated to a birthday dessert by our very attentive and kind waiter.“

“Everything was really great! We had quite the variety of dished including the chicken curry, butter chicken, tandoori chicken, lamb saagwala and the kashmiri roganjosh. The standout was the lamb saagwala. Highly recommend! You can't go wrong with any of the dishes. The service was good. We were the only table there so everyone was very attentive. Overall, good quality, great service, reasonable price for the neighborhood.“

“We had late lunch there on Feb 19 and it was delicious, the service was friendly and attentive and they beautifully packed up our extras. The entrees came sizzling, the naan was tender and tasty and the Sag Paneer just as delightful as ever (I used to work nearby and came for lunch).“

“Absolutely amazing!!! We will definitely be returning when we come back to the city! Pricing is fair and portions are spot on!“

“The staff is genuinely welcoming attentive. We ordered butter chicken which was creamy and rich with just the right kick of spice. highly recommend“

“I had a great experience at Chatti NYC. I went with my friends and the restaurant exceeded our expectations. From decor to the minute details, everything reminded me of my Kerala roots. There was no compromise on taste and presentation. We had the honor of meeting Chef Regi Mathew and he was so kind and humble. Our favorites were the toddy, beef fry,mutton biriyani, paal kappa, and shrimp mango.“

“I had the tamarind glazed salmon bowl at Inday, and while the salmon was delicious, it felt a bit dry.. should’ve customized it with extra sauces. I couldn’t finish the whole bowl, but I loved the healthy options. I’ll definitely be back to try a customized bowl next time!“

“Delicious food always and wonderful drinks too!“

“First time here! My family and I (party of 13)came here foe dinner to celebrate my 50th birthday 🎂 and it didn’t disappoint! All the apps and i mean cause we ordered alot was excellent! Order the lamb chops, the hakka noodles, and the salt and pepper prawns they were excellent, oh and the lasooni gobi! Our entrees were excellent…do try the punjabi khadi and the fish curry! The service was excellent , the staff were attentive, polite and did not rush us. Do try this place each regional dish will take you on a flavor journey you didn’t expect but will love!“

“This was the second time I've gone to Moti Mahal Delux for dinner. The meal was absolutely delicious. My friend and I had different appetizers and entrees and all of them were excellent. The blend of spices they use are flavorful without being too hot to enjoy them. My personal favorites are the samosa appetizers, the chicken tandoori and garlic naan bread. The staff is also pleasant and attentive. We will be back!“

“A great Indian spot! My mom and I came last minute as we love indian food and we had a phenomenal meal! We shared the samosas, goa shrimp curry, lamb rogan josh, baingan bharta (eggplant), rice, and garlic naan! And they were so friendly and even brought us dessert on the house. Excited to come back!“

“We dine at the Darbar Grill every time we visit NYC. Friendly service and delicious food - we highly recommend it!“

“It’s flavorful and doesn’t have all that extra sugar. Easy to make. I love the recipes people are sending in as well!“

“Incredible restaurant and food! Chandu had great service and overall highly recommend!“

“waiter was good food was too good.not expensive..like it“

“We came to try out this place thanks to a recommendation. Bratik, our server, was above and beyond. His recommendations were top notch and he even treated us to some unexpected menu surprises. We had the tandoori salmon (amazing with some tikka sauce on it), butter chicken and keema naan. We sampled the Bhel Puri, a delicious, crunchy app with tamarind chutney. Must try if in NY!“

“Wow! That was so delicous!!!
We had visited Bombay Chowk a few times over the last few years but had never become a regular as we had never walked away having been amazed. But idk what changed, the food was SOOOO good today. We had the new lamb samosa, lamb biryani, chicken makhani and garlic naan. Everything was so delicous. Every bite a burst of flavor. Either I was ordering the wrong things during my previous meals, or the chef changed, or idk, to tonight they hit the mark for me and I was very impressed. I can't wait to go back!!! (We spent our entire walk back hom talking about how crazily good the food was today)“

“Musaafer which translates to traveler was truly a journey through rich taste of Indian food. Every dish was delectable, the intermingling of flavors and the service was the highlight of the night.

Things I recommend, lychee ceviche, the lamb chops, shrimp in coconut curry, tandoori octopus, tuna on cracker.

In cocktails do try naked and famous.“

“Amazing service and amazing food! My favorites were the chicken tikka and the mango lassi 🙂“

“Food was fabulous. We had a large party and tried their lamb chops, Okra, daal and bbq chicken with real charcoal flavor. Fresh tandoori roti just made everything better.show stopper was the gulab jamun créme burlee. I visit aroqa eventide I am in NYC. Their drinks are next level, taste and presentation both.“

“Awesome Indian food taking the presentation and cuisine to the next level“

“Taste was also really good 😊“

“We recently had Vicky Vij catering the wedding of our daughter. All I have to say is they are exceptional in all ways-- service, food quality and taste, hospitality, price. Vicky went the extra mile to make sure that every thing was perfect. All the quests appreciated and the compliments were endless. I wish Vicky Vij the best and wish that his name is not tarnished by others.“

“We had a great dinner! We arrived there early 5:20 and didnt have to wait. The place is very nice and the food is amazing! We ordered several plates and shared, Butter Chicken Tikka Masala, Saag Paneer, Biryani, everything was delicious 😋“

“Best in Class! We went for lunch two days in a row. Delicious food at a very modest price. Great taste, nice portiers. very friendly staff. And the cleanest restroom in NY. Recommended!!!!!“

“amazing food and service. thank you!“

“Delicious Authentic Indian Cuisine“

“Highly Recommend Benares who loves authentic Indian delicious dishes. Plenty variety, great options to choose from, you will certainly like their food and great staff. Great fast service !! The food was incredible & it made us so happy!!“

“Excellent meal. Everything very tasty. Excellent dessert and exceptional service. 100% recommended.👌“