Restaurants near Sheepshead Bay

“Had the recommendation from the Off Menu Podcast. Great atmosphere, great service and amazing ramen.”

“Amazing modern Korean food with great flavors and a fun atmosphere. Every dish was well executed, and the service from Nicky was outstanding friendly, attentive, and made us feel welcome. Highly recommend, and I’ll definitely be back!”

“วันนี้ไปทานพนักงานบริการดีน่ารัก อาหารอร่อยมากคุ้มค่าให้เยอะจริง”

“Lingo was the perfect choice for a special celebration. I brought my daughter here and the night was great. It’s a beautiful space, genuinely warm and personable staff, and excellent Japanese-inflected food with a creative twist.

We did have one miss: the ribs were too fatty for our taste. But here's where Lingo service stepped in. Without any fuss, they took the dish off the bill and were so gracious about it. That kind of hospitality is rare and says a lot about how they run their restaurant.

Everything else was delicious and the vibe was just right for a celebratory dinner. I'll absolutely be back.”

“The flavors were sublime, I can see why so many chefs recommend it!”

“Great oyster mushroom and rice rolls”

“absolutely amazing ♥️♥️♥️♥️”

“- the amruud drink was strong and actually came with a slice amruud, like a guava marg?
- the raita drink was v refreshing
- lamb Parcha was so yum and tender
- the ananas paneer was so soft, you can eat the pineapples separately if u wish lol
- the chicken mappas was v mid compared to the rest of the food!”

“One of the best Palestinian food around 10 stars”

“Exceptional food and service. We had the scallops as a starter, one of the best dishes I’ve ever had. And then the burguers, one regular one black. Everything great.”

“Great late lunch on a nice spring day. Moules Frites were excellent”

“We come to Williamsburg on a monthly basis and frequent this restaurant when in the area. We like the food, service, and overall atmosphere of the hotel. It’s kept clean as well.”

“Casual, friendly atmosphere,eclectic menu, looking forward to my next visit”

“SERVER AT CAFE ERNESTO'S WHEN I WAS IN MY MID TWENTIES. I STILL DREAM OF THE VAST DESERT MENU PASTA BOLOGNESE AND SPECIALITY ESPRESSO AND CAPPUCCINO DRINKS. THANK YOU AND GOD BE WITH YOU ALWAYS. NANCIE LEE DAVIS-HERRERA PREZA I”

“wow great fun take on traditional busan style food.
I thought the Spicy Monkfish was very flavorful and good and the dolsot albap was surprisingly very tasty. Im usually not the biggest fan of albap but this was not too fishy and the crispy rice on the bowl was very pleasant and went well with the dish.
Duck bulgogi probably least special and ok to skip but not bad.”

“Food was delicious! Fresh and unique! Loved it all!”

“One of New York’s hidden secrets. Not to be missed.”

“Absolutely the best food in NYC we finally got a bar seat this past Saturday was in the city for pride we have been trying for years everything was spot on crysathenn salad, the stuffed flatbread and lasagna and cocoa tiramisu”

“Delicious sushi!! Incredible knowledge and care in every bite. Amazing experience - you can tell they love what they do - every piece of sushi was expertly assembled and presented. The last course was spectacular!!”

“Always promised myself on my next trip to NYC I would go to The Dead Rabbit. I am so pleased I got to do it. The staff the cocktails the food and the decor & cleanliness were A1. Loved the welcome my friend and I got, (even when we were a bit late for our booking) throughout the service from the fabulous servers. I would highly recommend it to anyone. Bloody brilliant 👏”

“We had a great date night tho ring axe and killing zombies. Nelson is super fun supportive and encouraging. He introduced us to multiple weapons and games which made the hour fly by fast.”

“For us, the food was hit or miss. Right from the start, the Sardine toast was the star of the night, then there was aRazor clam special, which was 50/50... the clams were great, but we didn't prefer the melon taste to the dressing. After that, we had the mortadella and sourdough. Both were very good. Ate that we had the snap pea salad and the mitake mushrooms with garlic fudge. Again, both were excellent. It was the mains that just fell apart for us. The bucatini had slices of squash on top that were dry, and a bit too much basil, which overpowered the dish. Other than the basil, it was lacking in flavor. The other main was the hake and risotto. While the risotto was heavily citrussed, almost too much so, it was still tasty, but the fish, again, lacked flavor/ seasoning/ salt. Overall, the meal was a 3.5, but we bumped it to a 4, because worth the omission of the mains, it could have been a 4.5-5.”

“Staff was super accommodating to our reservation when we needed to add a last minute person. Food was delicious. Vibes of the restaurant were good. Shout out to Natalie, our server that evening! She was great!”

“very authentic Chinese restaurant. like the decor. service is 👍”

“We visited 6 Restaurant this week and couldn't be happier with our experience! The atmosphere is warm, and cozy, a perfect spot for any meal.

We chose the 5-course tasting menu with the wine pairing and thought it was an excellent value for the amount and quality of food and drink. Every course was delicious, but our favorites were the Lobster Ravioli, Atlantic Cod, Pork Schnitzel, and Scallops.

We'll definitely be back to try the Maitake and Lamb dishes next time. Highly recommend!”

“Loved every dish- fluke with black tea, mint and peach(who knew raw fish and fruit went so well together?), amazing grilled artichokes and grilled eggplant. Barely touched my pasta with preserved lemon because I was full, but it was delicious. My daughter’s burger was iconic. The Platonic ideal of hamburgers. Coffee was also delicious. If we had not made a plan to go to La Cabral for dessert and more coffee, I am sure dessert would have been equally excellent.Service was excellent and our waitress was knowledgeable and interested in the food.The fluke reminded me of the first time I went to USC in 1988. I had a plate with raw marinated tuna, raw salmon and raw scallops. The little heaps of fish were so pretty on the plate with their contrasting colors.”

“Amazing staff, amazing food (better than my bubbies, but don’t tell her) absolutely loved it!!”

“I had a wonderful experience here celebrating someone’s birthday! The staff were very attentive and every dish was a hit.

We splurged for the 14 day aged duck and it was so worth it — it’s now my favorite duck I’ve had in NYC! I’d recommend coming with st least 4 people if you order it.

The pan con tomate and frog legs were surprise hits for me, and I loved the chai tres leches cake for dessert.”

“This was a fantastic experience! From the moment we stepped inside, the staff was courteous, engaging, helpful and knowledgeable. We had a party of 3, and ordered 6 dishes. Each dish came out as it was made and each dish was absolutely delicious. A person in our party had a gluten allergy which was no problem and accommodated with ease. We come to NY every year and this will absolutely be a place we revisit again and again! Vegans, vegetarians and omnivores alike will appreciate the dishes and be amazed with the taste! Highly recommended!”