Customers` Favorites
Customers` Favorites
“One of the best meals I've ever had! The food and atmosphere were fantastic. I ordered the chicken and my gf got the lamb. We couldnt decide which one was better =). Cocktails were great too. Really cool specials for apps and dessert. Staff were very friendly and attentive. Definitely check this place out if you are in the area. We will definitely be comming back.“
Customers` Favorites
“Went for dinner last night with my husband. A wonderfully unpretentious spot. BYOB. Quite possibly the best Italian food I've ever had. Service was great. I can't believe it took us this long to find. Will absolutely frequent regularly go forward!“
Customers` Favorites
“We are huge fans of Peter Kelly's, but the little things need to be improved. We've gone to Kelly's places since the 90's, and are big believers, and X2O's lunch used to be the best buy in town. Like everything else the price has climbed, and it is no longer a great bargain, but it is still worth every penny at $36. The lunch menu has expanded, and even though we miss the risottos, the selection is ample, and the specials are terrific. What caused the rating to drop from five to four stars are two simple but vital things - the bread, which used to be a highlight, was very mediocre, and the coffee was weak, unusual for X2O. The food was spectacular, but the little things need to return to their usual high level.“
Customers` Favorites
“Local restaurant with exceptional French fare. My favorite is their onion soup which is made with a chicken broth and not beef broth making it a lighter soup but also deliciously loaded with the cheese we all love on an onion soup. The appetizers and just perfect and entrees are delicious. To finish the meal they have a Chocolate or Grand Marnier soufflé and many other desserts that are delightful. Check their website menu and enjoy, we always do.“
Customers` Favorites
“This restaurant hit every single mark and was absolutely exceptional. We got the beet salad, French onion soup, and onion tart to start, followed by the duck and beef stew for dinner. For dessert we had a chocolate mousse and moscato. Every single bite of every dish we had was packed with flavor. The house wine was delicious. Our waiter was so helpful and recommended all of the dishes to us and we're so happy he did because we truly enjoyed the whole experience. Service, food, ambiance 10/10!! This was our first time here and might become one of our regular spots if it stays consistent! Go try it!!!!!“
Customers` Favorites
“No question, THE FINEST RESTAURANT in Westchester County, NY. Look you out to eat for a good meal and to be pampered with service. Micheline has the best food north of the City. Period, end of story. From the burger to the fish to the meat, the food is delicious. Always paired with the perfect wine. I'm a beaujolais guy but their selection is vast. My new favorite dish on the menu is the duck and the puree that comes with it. As an appetizer, I love their soups.“
Customers` Favorites
“Overall tasty things, I just wish the foie gras was a tad bit more. The gentleman server was very pleasant and we appreciate his recommendations for dessert. The only hiccup during our dinner here is the duck a l'orange- which was actually chicken. We're not the ones who send food back so we kept eating it. Tasty but not duck and paid duck price. Unfortunate if it was a mistake and terrible if this was intentional. So check your meat if your ordering this dish.“
Customers` Favorites
“First time eating here and the food was amazing.The staff is super nice and out waitress was very helpful and cool. We had the mussels, calamari and burgers and everything was soooo good. Will definitively come back for dinner and desert. Thank you.“
Customers` Favorites
“Seriously the best French food I have had in a while! And for sure the best French Restaurant in NJ.“
Customers` Favorites
“Cozy atmosphere perfect for winter dinner Great food and wine“
Customers` Favorites
“Everything I ate from the HV Restaurant Week menu was very delicious (onion soup/pork loin/risotto/crepe) . My friend had the steak au poivre off the regular menu, pinot noir, frites, brownie, double espresso and enjoyed all of it. My decaf cappuchino was perfect as well. Service was friendly- We would dine there any time“
Customers` Favorites
“My family arrived just when they opened on a Saturday. There were definitely some other folks also ready to come in. We really liked our crepes - sweet and savory. The tikka masala was probably our favorite, but the bbq chicken was good too. All of them were stuffed, and we brought some of the sweet ones home as leftovers. They didn't have any espresso drinks, which was too bad, but they do have some other beverage options like lassis. Cute, chill atmosphere.“
Customers` Favorites
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“I love this place so much and have for many years--I live in NYC but THIS is my favorite place, the place I feel at home--fed with beautiful delicious food, and generous wine, the beauty of the place and the art (by Miguel), the warmth and love from the owners and server. They treated my husband, when he was disabled and going down, with the greatest kindness and care. This is my home, my food, my people. Love everything about it. I always feel renewed when I leave. A place of peace.“